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    Oceanside Broiler

    3.6 (1.1k reviews)
    Open 11:00 am - 9:30 pm
    Updated 1 week ago

    Oceanside Broiler Photos

    Business Info

    OCEANSIDE BROILER ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Happy hour specials

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    Recommended Reviews - Oceanside Broiler

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    Mocktail
    Roger S.

    Really good service. I love the vibe and the food. Our server, Irish, was super attentive and friendly. Shoutout to Robert for checking in on us as well. I recommend.

    My wife and I were visiting the Pier for the first time. It was around 11:30 and we had been driving for almost 3 hours We had stopped by and asked a couple friendly 'natives' on what was a good restaurant to eat at. Both suggested this restaurant, and one thought that the Happy Hour is very close. We saw the sign and it said that Happy Hour was .... 11am - 6pm! Wow! We went in and was seated right away. I ordered Fried Calamari and it was great and delicious. What was unusual was that it felt more 'solid' and meatier than any other calamari we've ever eaten! Yummy! My wife ordered one of her favorites - Chicken Wings and that was also great. The only minor thing was that the server initially didn't seem overly friendly and a bit abrupt. Later, it seemed that she was much better, so we basically "let it go" Food was served very quickly. I would highly recommend this restaurant.

    Marina view from the out door seating
    Stephanie A.

    Came to the Oceanside Broiler to celebrate my friend's bday. What a lovely afternoon. Service was top notch, food was great. They have an all day type happy hour menu. We tried the following, ahi nachos, fried zucchini, coconut shrimp,mini cheese burger, tuna avocado sandwich,clam chowder, the wedge salad and oysters. Everything was delicious. We ate everything. The service was stellar. Location lovely, outside seating over looks the Marina. Give them a try!

    Clams Linguine
    Ana N.

    Giving it a 5 because it was a great atmosphere and I sat outside where the breeze was breezing. Now for the review, my clam linguine had barely any clams and mostly shells. I didn't want to say anything as we had a large party but please pay attention or order something else. The Diet Coke was crisp and the bread was fresh. Also the server was attentive and friendly. Over all good experience but I did leave hungry as my meal had only carbs and no protein.

    john j.

    What an incredible experience! A stunning waterfront restaurant with amazing seafood, a fun coastal vibe, and an absolutely outstanding staff. Angie and her team went above and beyond, bringing out all their favorites -- the snapper, fish and chips, and a fantastic spread of appetizers that had everyone at the table raving. Every dish was fresh, flavorful, and perfectly prepared. We were celebrating Lucciano's graduation from the Marines, and this was the perfect place to do it. From the service to the food to the setting, everything exceeded our expectations. Can't recommend this spot enough for celebrations, family gatherings, or just a great meal by the water!

    Toby P.

    This is an old school establishment in the harbor with pretty views and seating inside and out. When you walk in, you can tell it's frequented by locals. People swear by the happy hour. I have been here a few times. Once pre covid for a breakfast buffet and the other times for happy hours. I have always enjoyed what I ordered. They have specials by the day and they send email specials if you subscribe. 3 of us came for dinner on this occasion. They had a $10 off salmon coupon and I just ordered happy hour specials. We all had a drink, a hh margarita, beer & a virgin mango drink. The server was beyond nice and accommodating. My friends each ordered coconut crusted salmon which looked pretty and tasted good. They both enjoyed every bite. I had a Caesar salad which was good but had a touch too much dressing and steamed clams. The clams were cooked well and a generous portion but there were a few that were unopened. The server continued to check on us frequently and kept our water filled. I will definitely come back sunset happy hour here is really nice!

    Chargrilled oysters
    Niki G.

    My mom and I love coming here when we're at the harbor, especially for their chargrilled oysters. She's never been a fan of oysters, but these ones are an exception. I always bring my dogs and we order them a grilled chicken breast to share and they always bring a bowl of water out for them. The patio is really nice to sit at, and there's not really a bad seat anywhere out there. The fisherman's combo is massive, but really good. Their dinner bread is warm and soft. The staff is always nice and welcoming.

    Chardonnay
    Pamela R.

    Happy Hour starting at 11am? Oh, yeah! We sat on the patio and had a beautiful view of the harbor. Our server, I think her name was Katie, was friendly, helpful and attentive. To drink, we ordered a glass of chardonnay and a bloody mary. My bloody mary was spicy and had a good kick! To eat, we tried the calamari, fried zucchini, the wedge salad and the ahi poke nachos. The calamari were big, plump strips of calamari battered and deep fried. They were fresh and tasty. The zucchini was fresh and had a panko-ish breading and also deep fried. The wedge salad was just the right size for a small entree (after having fried food) and the poke was delicious as well. My only complaint was the pickled ginger on the poke, not a fan. We will definitely be going back to try more of the happy hour options...there were a lot! 10/10

    Happy hour: Calamari Tempura, Sauteed Chilean Mussels, Ahi Nachos (sauce on the side, extra charge for avocado)
    Anna C.

    Classic Oside spot. A bit grungy, harbor views, and standard American fare. Definitely worth checking out if you're in Oside. Parking is plentiful in the lot or on the street. Walk down the street after to see the Oceanside sign. They boast a happy hour every day from 11 AM to 6 PM. It feels gimmicky, kind of like those sushi places that are perpetually 50% off. Food was decent for what it is.

    Calm cower 5/5
    Mster M.

    We went here today. Looking for something decent and quick. . It has nice view of the water. We sat in outside patio area. The food was sustainable. I enjoyed my chicken lettuce wraps. Fish combo has a generous size. They have a long happy hour 11-6 , and til 8:30pm. Our services was hospitable. Parking near by.

    Caroline M.

    This was my second visit with my last being two years ago. I had a blueberry vodka lemonade. It had a good amount of liquor. We ordered spinach dip but since we didn't specify, it came with our food. I had the shrimp quesadilla. It was very good. I like that the shrimp were chopped. My husband ordered the linguini with clam sauce. He wasn't really happy with his choice. The pasta was overcooked. A number of clams were empty. However the taste of the dish was good. Sitting on the patio with views is amazing. We will go back and try more options. The server did apologize for the miscommunication.

    The sign
    CritDicks ..

    Still a good place for afternoon cocktails and people watching if, weather permitting, you can sit outside. CritDicks

    Fish Tacos

    Very friendly staff. Delicious food. Plenty of parking. Fun to watch the boats both docked and passing by in Oceanside Harbor.

    Chicken tenders w/fries on HH

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    4 months ago

    Service was great. Food was good. Like the location on the harbor and the atmosphere. They had the best dessert and apple martinis.

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    3 months ago

    Awesome ambience, however, stay away from Cassandra- not the best waitress. Great for happy hour.

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    1 year ago

    Food is good, I recommend the Ahi Nachos and Mahi Taco. Service was great . Outdoor seating has fabulous view. Inside ambiance is ok.

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    9 months ago

    Great local spot for Happy Hour with a lot of menu choices. It's a mid tier restaurant with decent food.

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    Page 2 of 28

    Oceanside Broiler Reviews in Other Languages

    Ask the Community - Oceanside Broiler

    Is there a happy hour?

    YES! It's unusual from ... 11am - 6pm! I reviewed this restaurant and talked about it.. Yummy lunch… 

    Is the Sunday brunch a buffet? There's no info about it on their website. What are the brunch times, and how much per adult?

    How's the clam chowder?

    Clamp chowder is very full of clams,, and quite good

    How is the calamari?

    It's actually very good and fresh. Not rubbery like some places. My party loved it

    Do they take reservations? Thanks to the crew here on Yelp - yes they do. The only caveat is that they only take reservations for larger parties. Table for 4 is just a walk in.

    Yes, they do take reservations although I haven't needed a reservation for lunch but dinner can sometimes be very busy.

    What time and days is happy hour?

    I know there is happy hour every day, but I think the times changed

    Does this have outdoor seating and beach views?

    Yes, they have a nice patio area. In the front of the restaurant and a large side patio area. They are pet friendly. We had a fabulous lunch and the service outstanding. The view of the boats was a beautiful scene and relaxing

    How much is corkage fee?

    Hello, Our corkage fee is $15 a bottle, we hope to see you soon!

    View All 9 Questions

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    Camille was amazing! She was very patient, super friendly, and genuinely sweet throughout our…read morevisit. Our appetizer was so good -- we had a TON of fried pickles, and everything came out fresh, hot, and delicious. I completely forgot to take a "before" picture because we started eating right away I had the New York strip with corn and veggies, and everything was cooked perfectly. We also ordered a ribeye to go with a baked potato and house salad, and that was delicious as well. And of course, the bread and cinnamon butter were a 10/10 We could have eaten that alone! Great food, generous portions, and even better service. Thank you, Camille, for making our experience such a good one! Camille was amazing! She was very patient, super friendly, and genuinely sweet throughout our visit. Our appetizer was so good we had a TON of fried pickles, and everything came out fresh, hot, and delicious. I completely forgot to take a "before" picture because we started eating right away I had the New York strip with corn and veggies, and everything was cooked perfectly. We also ordered a ribeye to go with a baked potato and house salad, and that was delicious as well. And of course, the bread and cinnamon butter were a 10/10 We could have eaten that alone! Great food, generous portions, and even better service. Thank you, Camille, for making our experience such a good one!

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    Nick's On State - Grilled cheese & red pepper bisque

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    My friend and I came here with our two daughters after a late-night soccer tournament game. We left…read moretalking about how great the entire experience was. Jacob was our server, and he was fantastic. He was friendly, attentive, and made sure we had everything we needed without ever making us feel rushed. Later, Kaitlyn brought out our butter cake, and what started as a quick interaction turned into one of those unexpected conversations that give you a different perspective and refresh that we all need every once in a while. The food was just as impressive. We started with the Spinach & Artichoke Dip, which was the perfect appetizer. For dinner, we ordered the Center Cut Filet, Cha Cha's Spicy Rigatoni, and the Buttermilk Fried Chicken. Every dish was fresh, flavorful, and something we'd happily order again. If you're thinking about dessert, do yourself a favor and order the butter cake. It absolutely lives up to the hype. What stood out most, though, was the people. Working in a restaurant can be overstimulating and exhausting. Everyone we interacted with was kind and welcoming. It's easy to enjoy a great meal, but it's the people who make you want to come back. From the service to the food to the atmosphere, the entire team is doing an incredible job. Thank you to Jacob, Kaitlyn, the manager, kitchen staff, and everyone else who made our evening so enjoyable. We'll definitely be back.

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    Nick's On State - View from dining room showing the bar and kitchen where the glass windows are.

    View from dining room showing the bar and kitchen where the glass windows are.

    Nick's On State - Butter cake

    Butter cake

    Nick's On State - Bar Seating.

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    333 Pacific

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    333 Pacific
    333 Pacific
    333 Pacific

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    Campfire - Baked Alaska

    Campfire

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    I honestly don't even know where to begin with this review other than just wow. I came on a Friday…read moreevening with my family and everything we had was simply phenomenal. I love that everything is intended to be shared so you can try a little bit of everything. FOOD REVIEW: * Cornbread - strawberry, basil, goat cheese, balsamic. Absolutely delectable, moist and flavorful with every bite. * Prawn - ember roasted, prickly pear, mezcal, candied habanero. Literally so good, fresh and full of flavor. * Tomato - smoked blue cheese, piquillo pepper, meyer lemon, opal basil. Very fresh and great for summertime but nothing you can't make at home if I'm being honest. * Broccoli - chermoula, lime, peanut. This was unbelievably amazing and not your typical broccoli. I'm sure even those who don't like broccoli would enjoy this. * Crudo yellowfin - aji amarillo, charred avocado, guava. Omg, I loved this and could have eaten the entire plate by myself. The aji was just enough without being overpowering. * Pork belly smoked - stinging nettle, snap pea, wasabi. Once again, another amazing dish. It had that melt in your mouth kind of texture and was so smooth but not spicy. * Octopus - smoked celery root, spanish chorizo, basil chimichurri. Really amazing & tender + it was recommended from our server since "you can't just get good octopus anywhere" and I 100% agree! They have a fairly extensive drink menu as well with lots of delicious options. I will say their espresso martini is especially pleasant and isn't too sweet. There's street parking in the front or a bigger parking lot in the back area. The place is not air conditioned so keep that in mind if visiting during hotter months. I'm not from the area but I'm already dreaming of the next time I can visit.

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    Campfire - I have no idea what this was, but it has plantain.

    I have no idea what this was, but it has plantain.

    Campfire - Broccoli (whole head) delicious!

    Broccoli (whole head) delicious!

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    Mission Ave Bar and Grill - Best Burger in Oceanside, CA

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    4.4(1.4k reviews)
    1.1 mi
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    Full bar
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    I had gotten an email wishing me a happy birthday and to come in for a FREE ENTREE. I was like,…read morewhat!? Yeah a lot of places give a free dessert but you almost never see a free dinner. I instantly set a reservation (didn't really need it) and we arrived around 4pm on a Tuesday and sat on the patio. Happy hour is daily from 4-6pm and if you sit on the recently renovated patio, drinks are 50% off. I ordered the Ribeye as my birthday entree and we also ordered the Fried Zucchini ($7), Popcorn Chicken ($9), Guajillo Braised Pork Shoulder ($21) and several cocktails ($7 each during HH). Everything was great honestly. No complaints. My wife REALLY loved the braised pork shoulder. My steak was excellent and even though it was free, $32 for a ribeye is the lowest you'll find anywhere. It was nice having not having to fight for a seat. Enjoying a cocktail on the patio in perfect weather is something everyone should try. Highly recommend coming to Mission Ave Bar & Grill for happy hour and to check out the new patio. Make sure to register for their mailing list to get birthday offers too!

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    Oceanside Broiler - seafood - Updated August 2026

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