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    Off The Griddle

    4.3 (1k reviews)
    Open 9:00 am - 3:00 pm
    Updated 3 weeks ago

    Order Off The Griddle Takeout or Delivery

    Off The Griddle Photos

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    OFF THE GRIDDLE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for groups

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    Recommended Reviews - Off The Griddle

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    Me!
    Talisa M.

    During our recent visit to Portland, we searched vegan breakfast places and were also recommended this place by my friend who is local to town. It's really good and has a unique spin on classics like the waffles made with blue corn. We loved and enjoyed everything from space to locate to service and food.

    Chorizo Burrito
    Brittany M.

    Cute breakfast/brunch spot with vegan, vegetarian & gluten free options. Off The Griddle has non vegan egg and cheese options for the vegetarians. I love the variety on their menu and they offer a great cocktail menu as well as beer. I ordered the Brunch Wrap Supreme - this was the breakfast of my vegan dreams! With house made veg chorizo and house made cheese sauce it was delightful. -service was friendly and fast -street parking -no reservations

    Very veggie weekly special mac. Hope this becomes a regular menu item because it is insanely delicious.
    Erin N.

    I bring own of town guests here for brunch on the regular and keep coming back because it's so good. Vegan by default, chicken eggs and dairy cheese available on request. Generous portions, damn fine coffee, and I love the rotating kombuchas on tap. Be warned the the waffles are larger than your head and very dense/filling so great for sharing! Be prepared to wait on weekends. Pro tip: the garden store next door is a great place to browse while waiting for your number to come up :)

    Stuffed Feast Waffle
    Anthony L.

    Off the Griddle had a small line outside the door at 8:55 before they opened which of always a good sign. The food was amazing and very well priced for being so good. Although I am not vegan this restaurant did offer options for egg and chicken but I stuck with the original menu with all vegan items. The blue cornmeal waffles are amazing and I'll never go back to having normal waffles. Thanks so much OTG :)

    Hashtastic with scrambled tofu, added pickled onions
    Casey M.

    Had a super delicious Fri morning brunch at Off the Griddle! I ordered the Hashtastic (potatoes, butternut squash, kale, Brussels sprouts, cashew ricotta) and added their herb tofu scramble and pickled onions. I ate it with a lot of Tapatio because I love hot sauce. PHENOMENAL. I'm a big potato and tofu lover, but don't tend to love butternut squash or warm kale, but everything was delicious in this. The ratios were perfect. 10/10, no notes.

    Briana H.

    Delicious. I'm not vegan but I used to be and would come here a lot with my family. I like that they offer eggs and cheese to those who aren't vegan. The biscuits are amazing and so is the tempeh. I love the tofu scramble and honeslty just everything I've had here has been so good. My very non vegan boyfriend also really enjoys the food, which is rare for him. Can't recommend this place enough!

    buckwheat waffles are purple
    Dan R.

    I'm not vegan, or vegetarian, but what matters in any restaurant is the yumminess. And these folks do a good job. Wonderful cinnamon roll and no idea it was vegan. Had the feast waffle, and the buckwheat a little dense and dry--helped by having some hash browns inside the waffle, along with a little sausage & alleged vegan cheese. the gravy is excellent. they have quite a broad menu, and I'll be back to try something else--maybe biscuits and gravy or mac and cheese. And the place has such a friendly, homey feel, thanks in large part to the service. You don't have to be vegan to enjoy off the griddle!

    Menu
    Keely N.

    Ordered the full mess and grapefruit mimosa. The kitchen staff are quick. It took less than 10 minutes for our food to come out fresh. The full mess was loaded with gravy on top of hash brow, but I felt like it made the hash brow soggy which was disappointed. The biscuit was yummy. Not dry. The restaurant was super busy on a Sunday brunch, but the playlist was rad. Attentive staff.

    Berries & Cream Waffle
    Jasmine G.

    After hearing such great things about Off the Griddle, I've been looking forward to trying out their infamous waffles. Sadly, I felt very disappointed by the Berries & Cream Waffle. The waffle itself was okay but had a cornmeal taste to it. There was also barely any berries or jam making the overall taste rather bland and dry. The space here is overall casual and relatively small with a few tables to dine in. The staff here were very friendly and inviting, which is why I would give this place at least 2 stars. I can't say I will be returning however nor would I recommend coming here.

    Blue Plate & Brunch Wrap Supreme
    Mia H.

    I haven't been to many vegan brunch spots, but if you are craving a heavy, southern-style/American breakfast, this may be the perfect spot for you. They have both indoor and outdoor seating, but the inside is very cute and gives off the vibe of a Southern home. Their menu is pretty vast, with both sweet and savory options. They have items ranging from waffles, mac n' cheese, burritos, wraps, all with different protein options. I saw someone sitting near me and their wrap so amazing, so I ordered one for myself too. Their food is SO good, and very flavorful. Overall though, it wouldn't be my favorite brunch place as their items tend to be really heavy for a first meal (LOTS of protein, sauce, big portions)--but! that is something totally up to my own preference. The food is amazing and I think it gives vegans (and non-vegans) a great choice!

    Christina W.

    Unique waffles. Easy to customize. From my understanding, everything was vegan. We asked to be seated inside but there was a wait. Opted for outdoor to-go ordering. Ordered two plain waffles with butter and syrup and a berries and cream. Lemonades and sodas. Total: $60.xx before gratuity The plain waffles were blue. Very interesting color for a waffle. I would describe it as a fluffy but dense waffle. It wasn't my favorite but it was ok. I appreciated that everything was vegan. The berries and cream waffle was a lot more delicious. The cream on it didn't taste vegan but it was great. Service was subpar. Might go back if we can get some indoor seating.

    Full Mess

    Stopped in for breakfast and really enjoyed everything we ordered! So good. Both plates had great flavor. Also loved the calm ambiance.

    KIDS Waffle w/ Syrup

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    3 years ago

    One of our favorite began brunch spots -- the pancakes and the bowls are incredible! Great outdoor seating as well.

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    Great food, especially if you're looking for vegan, vegetarian or gluten free! Good service and friendly!

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    Love all the vegan options! Absolutely delicious! Just wish they were open more hours.

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    I visited for the first time yesterday, and it was absolutely delicious! I can't wait to go back again and try something else!!

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    Page 6 of 26

    Ask the Community - Off The Griddle

    What are the least busy hours to go here?

    Anytime after breakfast/brunch: 1pm-4pm, or thereabouts.

    Is the breakfast/brunch served all day?

    It is at least served until they close around 2pm for dinner.

    Are there gluten free options?

    Hello John! Thank you for your inquiry! Almost everything on our menu can be made gluten free or comes gluten free as listed. Please feel free to check out our menu online at http://www.offthegriddle.com/menu.

    Are the vegan burgers gluten free? Or is it just the optional gluten free bun that's available?

    Yes, the vegan burgers are gluten free. They seem very well versed in gluten free needs.

    View All 5 Questions

    Norah - Volcano tempura noodle soup

    Norah

    4.6(215 reviews)
    2.4 miSunnyside, Belmont, Southeast Portland
    $$

    Went here for my friend's birthday dinner. I don't think I've been to a vegetarian Thai place…read morebefore, but the food was amazing! We took the bus here and it was close to a bus stop, and I think there's also street parking available as well. The decorations were very cute--it's a smaller restaurant, but they really made sure the ambiance was nice. I ordered some tea and a see ew, and we shared waffle fries and brussel sprouts. Each dish was flavorful and so good--my favorite was the see ew. I still think about it! Definitely a return restaurant on my next visit to Portland!

    I definitely went out of my way to try this restaurant because I'd heard they had a great vegan…read moremenu, and it was absolutely worth it. Since it was my first time, I asked the staff for a recommendation. They suggested the bibimbap and mentioned it was on the spicy side, which I was totally okay with. While their cocktails looked really tempting, I ended up getting a Mexican Coke, and I loved that they had it. The bibimbap was absolutely delicious. It had so many different flavors and textures, and somehow they all worked perfectly together. The waiter also suggested mixing everything together before taking the first bite, which I really appreciated. The ambiance was super cute, with a cozy little tiki-bar vibe inside, and they also have a few outdoor tables. The service was exceptional throughout. This is an easy 5-star review from me.

    Photos
    Norah - Dining room

    Dining room

    Norah - Curry Cauliflower

    Curry Cauliflower

    Norah - Cocktail: Amber dream

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    Cocktail: Amber dream

    Obon Shokudo - lion's mane mushroom rangoon

    Obon Shokudo

    4.4(293 reviews)
    3.7 miIndustrial District, Central Eastside, Buckman, Southeast Portland
    $$

    ONE STAR?? Hilarious that i got on here and the entitled out of towners are on here giving a one…read morestar. I love obon. The udon noodles are heavenly. The broth is nourishing. The onigiri is art. And the service is always polite and professional. Always. I was physically at the restaurant the night these one star people were there. From what I could tell sitting at the bar and observing the ID in question, it looked fliiiimssy even from where I was sitting. I kinda get both sides ya know , sure one person in the group wants a drink w dinner but dude just tough it out and have your dinner. Instead they popped off and all started fussing and being entitled and it was just gross. I was enjoying a fantastic dinner but that table was like trying to take the stage. I think they ended up storming out and one girl like stomped off and said she was keeping her cup !! lol I worked in food a long time ago. And I've worked in cannabis under the watchful eye of the olcc so I'm on the servers side. Don't take chances and don't listen to these kids scramble for a secondary ID. Sketch. Go to obon. Get the Sando. Enjoy.

    What should have been a straightforward ID check became an unnecessarily confrontational…read moreexperience. Rather than communicating professionally or reviewing additional identification, staff escalated the interaction, culminating in my friend being called a "bish." I can't recommend this restaurant. Also just don't treat people that way. It's not cool.

    Photos
    Obon Shokudo
    Obon Shokudo - Tempura Udon

    Tempura Udon

    Obon Shokudo - The combo (now with gluten-FULL kakiage-)

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    The combo (now with gluten-FULL kakiage-)

    Mis Tacones - Chimichanga

    Mis Tacones

    4.5(200 reviews)
    5.7 miVernon, Alberta Arts District, Northeast Portland
    $$

    Amazing in every way. Huge menu of vegan Mexican food, including empanadas, tacos, freshest…read morehomemade tortillas. They have a huge section of gluten-free items, so this is a mecca for people with gluten or dairy allergies. They even have quesadillas made with sunflower cheese that looks and tastes melty in miraculous ways I don't understand. Guac was perfect. All the seitan meats were seasoned with flavorful sauce that permeated all the way through. Nothing on the menu is expensive, especially considering the labor to prepare such complex vegan versions of an already laborious cuisine. I'll definitely return next time I'm passing through town. And recommend it to everyone.

    Listen on the asada burrito alone, this would be a 50/5 rating l o l but had to consider all the…read moreother bites and just overall experience. We came by on a weeknight around 6 pm and were able to squeeze into a table. I will say, this is my own fault for not noticing when we sat down, but we chose a table closer to the bathroom and I did not enjoy how it was left open with no sort of division or curtain to close off the area. I didn't enjoy seeing it or smelling the bathroom soap with my meal which was a bummer. The interior is a whole vibe otherwise and the decorations are so vibrant. You can order at the counter or via QR code and we opted for that for ease. We grabbed 2 of the empanadas, the asada burrito w/guacamole added, and 2 tacos (al pastor and frijoles). Listen I will dream about that delicious burrito for ages. The asada was so freakin delicious and the crispy crunchy bits were to die for; I literally fought my husband for the last bites. The tacos were also good and I enjoyed them both but the frijoles won over the al pastor. The empanadas were a miss for us though; the elote one was better than the potato and soyrizo but even then, the texture of the actual empanada was off and I just did not enjoy it. I'm sure they have had more of a crowd given their recent shout out (which is well deserved and should be celebrated!) but it legitimately took over 30 min for us to get any single item of food. We got a limonada which took ~15 min to come out then the food itself hit the table at about ~35 min with one item still missing. I want to give some grace to the extremely hardworking team and it was evident that they had a ton of to go/takeout orders, but maybe they can hit a balance between those and people dining in. They did seem spread very thin across the evening. I literally dreamt about that burrito on a subsequent day sooo you know I will be back. I was also so sad to not have their giant fries with delicious toppings because there was no way we could tackle that with everything we ordered, so definiiitely find me at Mis Tacones again. All in all, go support a wonderful local business serving up plant-based Mexican dishes.

    Photos
    Mis Tacones - Counter

    Counter

    Mis Tacones
    Mis Tacones - Pastor taco and Elote empanada

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    Pastor taco and Elote empanada

    Dirty Lettuce - Seitan BBQ Ribs - À la Carte Creole Red Beans & Rice

    Dirty Lettuce

    4.7(183 reviews)
    4.2 miCully, Northeast Portland
    $$

    Ever since homegrown smoker closed, I have been looking for my go-to vegan soul food spot. Dirty…read moreLettuce has filled that gap! My wife and friend went for dinner and we sat outside. We shared an order of hush puppies and they were awesome. They were cooked perfectly and tasted very fresh and flavorful. We also tried the calamari which was also good (though it lacked salt overall). My wife got the catfish, and I thought it was very good. Nice texture with the cornmeal crust and had a nice subtle seafood flavor. The sauces were all good and I enjoyed dipping in all of them. Although I did find the remoulade sauce to be a bit bland compared to the other sauces. It was still good though. I enjoyed the mashed potatoes and gravy. They were very rich with a nice texture. The greens were also tasty and cooked well. My friend got the bbq ribs with rice and beans. The rib was nice. Not what I was expecting it to look like, but the bbq sauce was tasty and had some nice smoke taste coming through. The rice and beans were simple and good. I ordered the chicken bacon ranch sandwich. It was very delicious! I was surprised by how much flavor the fried chicken had. I couldn't eat all of it and ended up eating the rest cold for dinner the next day and somehow it tasted even better! All in all we had a great experience. The service was friendly and quick. The space was clean and charming. I loved all of the hot sauce and condiment options. I love this place and will definitely be back.

    Watch in-depth video breakdown here…read morehttps://youtu.be/2LsMS2vxzRU?is=U5MfItnpo97tUvuq Dirty Lettuce had me questioning whether I was really in Portland or somehow got transported back down South. I'll admit, I came into this place with a slight bias. I'm from the South, and maybe it's ignorant, but when I hear "soul food," I automatically think of the South. I grew up around soul food. I know what good collard greens taste like. I know what good mac & cheese tastes like. So when I heard people on TikTok raving about a vegan soul food restaurant in Portland, Oregon, part of me was thinking: "Soul food? In Portland? How good could it really be?" Well... Dirty Lettuce shut me up pretty quickly. I originally found this place while searching TikTok for vegan restaurants in Portland. Dirty Lettuce kept coming up, and people especially hyped up the fried chicken and BBQ ribs, so I had to see for myself. I ordered the fried chicken meal with collard greens and mac & cheese -- two sides I take VERY seriously. The fried chicken was incredible. The seasoning and batter reminded me of some kind of combination between KFC and Popeyes, while the inside stayed moist and tender. At certain points I genuinely forgot I was eating vegan chicken. It tasted and felt like I was eating a Southern fried chicken plate somewhere in Mississippi or Alabama. Then came the collard greens. Man... These greens tasted like somebody's grandma was in the kitchen cooking Thanksgiving dinner. They serve them in a bowl with plenty of pot liquor, so initially I thought they might be a little watery. Nope. That broth was PACKED with flavor. It was almost like a collard-green soup, and I mean that as a compliment. The greens and the broth complemented each other perfectly. And the mac & cheese? A1. Creamy, rich, flavorful, with this subtle smoky taste that I wasn't expecting. I don't know exactly what they did to it, but whatever they did -- KEEP DOING IT. I also tried the BBQ ribs. They were good, although they were probably my least favorite item compared with everything else. But that's almost unfair because the chicken, greens and mac & cheese set the bar ridiculously high. I also went into the ribs with huge expectations after hearing people hype them up on TikTok, and I'm not really a ribs guy to begin with. So take my opinion there with a grain of salt. They were still good. My one area for improvement would be customer service. The woman who took my order wasn't rude or anything, but I personally would have appreciated a warmer greeting and more inviting energy. I'm very big on customer service, and I think the person at the front counter sets the tone for the entire experience. Maybe she was just having an off day -- we all have them -- but that was really the only part of my visit that didn't match the quality and energy of the food. The restaurant itself is small, clean and has some really cool artwork on the walls. It has a nice atmosphere without trying to be anything overly fancy. But the FOOD is the story here. At one point during my meal, I remembered that Black people make up a relatively small percentage of Oregon's population, and I became convinced somebody from that percentage had to be back there in that kitchen cooking. Because there was no way these greens were tasting this close to something my grandma would have made on Thanksgiving. I came in skeptical. I left thoroughly impressed. Whether you're vegan, vegetarian, or eat meat every day of your life, I'd recommend trying Dirty Lettuce. And if you're from the South and you're skeptical about getting legitimate soul food in Portland like I was? Go ahead and try it. It legitimately reminded me of a Southern Sunday plate from somebody's mama's kitchen. Dirty Lettuce proved me wrong -- and I'm glad they did. Highly recommended. Watch in-depth video breakdown here https://youtu.be/2LsMS2vxzRU?is=U5MfItnpo97tUvuq

    Photos
    Dirty Lettuce - Shopping

    Shopping

    Dirty Lettuce - The Infamous Bowl

    The Infamous Bowl

    Dirty Lettuce - Stickers

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    Stickers

    Top Burmese - Burmese Curries. Samosas. Athoke Salads. 
 
 #vegan #noproof #winebar #cocktails #burmese #healthy #nwportland #bestrestaurant

    Top Burmese

    4.4(486 reviews)
    5.4 miAlphabet District, Northwest
    $$
    Vegan friendly
    Family-owned & operated

    Delicious Burmese food in PDX…read more We enjoyed three curries today served with coconut and jasmine rice (both) Nice outdoor are to enjoy lunch on a beautiful day. Service was fast, friendly and efficient.

    Rating: Date of…read moreVisit: June 3, 2026 TL;DR: An intimate, cozy Burmese gem tucked into the beautiful NW 21st neighborhood serving delicious, uniquely flavored curry. Experience: I visited Top Burmese for dinner with a friend and was thoroughly impressed by the entire experience. This was both of our first times. I am vegan while my friend is not and we had no struggle finding options that suited our needs. What stood out: Service: The staff was knowledgable and checked in on us frequently. Our food only took about 20 minutes to come out despite a busy dinner rush and we were offered chili flakes to spice up our curries. was incredibly welcoming and attentive, ensuring we had everything we needed. Food: For the table, we ordered the samosas which were perfectly flaky and filled with fresh veggies. I ordered the ruby garden non alcoholic beverage as well as the tofu curry with coconut rice. Every bite and drink of what I ordered tasted unique and made with intention. The samosas were incredible dipped into what tasted like a sweet and sour chili sauce. My tofu curry and coconut rice had a delightful blend of textures and tasted like no other curry I have ever had before. Ambiance: The atmosphere is so cozy with Burmese decor alongside dim lighting. It is perfect for a date night or catching up with a friend. Overall, I will be returning to Top Burmese to enjoy more of their vegan friendly curries and appetizers!

    Photos
    Top Burmese - Rose Cardamom Lassi
 
 #vegan #noproof #winebar #cocktails #burmese #healthy #nwportland #bestrestaurant #popularrestaurant #curry

    Rose Cardamom Lassi #vegan #noproof #winebar #cocktails #burmese #healthy #nwportland #bestrestaurant #popularrestaurant #curry

    Top Burmese - Top Burmese. The first Burmese Cuisine in Oregon. #vegan #noproof #winebar #cocktails #burmese #healthy #nwportland #bestrestaurant #popular

    Top Burmese. The first Burmese Cuisine in Oregon. #vegan #noproof #winebar #cocktails #burmese #healthy #nwportland #bestrestaurant #popular

    Top Burmese - Nangyi Thoke. Chicken Noodle Salad.
 
 #vegan #noproof #winebar #cocktails #burmese #healthy #nwportland #powell #popularrestaur

    See all

    Nangyi Thoke. Chicken Noodle Salad. #vegan #noproof #winebar #cocktails #burmese #healthy #nwportland #powell #popularrestaur

    Harlow - Drinks

    Harlow

    4.2(1.1k reviews)
    1.8 miRichmond, Clinton, Southeast Portland
    $$

    This place is beautiful! I was planning on ordering food to go, but all the plants and natural…read morelighting and friendly atmosphere changed my mind and I stayed. The food was so good it made my day; adding tempeh to the mighty bowl with the garlic and tahini sauce is so good. 10/10 recommend. The real reason I came to write this review though is because staff is super sweet and genuine. It was my first time coming here, and I had a lot of questions about the menu to the point where I could feel myself becoming annoying (face palm). The gal taking my order was Jessi, she was so helpful, kind, knowledgeable, accommodating, and authentically friendly. I can't remember what it was that we shared a laugh about, but I walked away happy because of that type of simple interaction that restores your faith in humanity. People who have never worked in the service industry are generally clueless and walk into a restaurants like it's their first day on earth. But even with my string of annoying questions, she never once made me feel like I was being a nuisance. Whoever is in charge here you should give Jessi a raise. The food is great, but she's the reason I'll be coming back!

    UPDATE: Harlow responded that my items were picked up over…read morean hour after ordering. This is not true. I ordered for pickup myself and picked up less than 10minutes After I placed the PU order. That's the whole reason I said they were "exceptionally fast" in my original review. The ambiance was cool and the service was exceptionally fast. Unfortunately both items I ordered were gross. I love chocolate and peanut butter together esp with coffee but their drink was inedible with an awful taste. Maybe they gave me almond butter by mistake. Woof I couldn't even force it down. The quesadilla was incredibly greasy and nothing like a quesadilla. The mouth feel of the walnut chorizo with the soft vegetables was weird / it felt gritty. The flavors fell as well. The only highlight was the salsa but I'm 90% sure it was salsa de welo which you can buy at a store. No one would finish my quesadillas at the table. Major miss for me. Some of the worst food I've had - sorry.

    Photos
    Harlow - Insode

    Insode

    Harlow - Walnut cashew quesadilla: most delicious quesadillas I've ever consumed!

    Walnut cashew quesadilla: most delicious quesadillas I've ever consumed!

    Harlow - Interior dining

    See all

    Interior dining

    Off The Griddle - vegan - Updated September 2026

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