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    Oh Honey Macaron

    4.1 (126 reviews)
    InexpensiveCafes, Bakeries, Desserts
    Closed 11:00 am - 6:00 pm
    Updated a few days ago

    Order Oh Honey Macaron Takeout or Delivery

    Oh Honey Macaron Photos

    OH HONEY MACARON ATMOSPHERE

    What's the vibe?
    Quiet
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Oh Honey Macaron

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    Andrea S.

    Delicious! Have been wanting to try for so long. We ordered the crème brûlée, caramel and tiramisu. My favorite was the crème brûlée! Tasted just like the dessert. I thought it was a sit down place but you just place your order at the window. Fast, efficient and delicious! So many options!

    durian macaron (unique flavor)
    Christine L.

    Came all the way here from SF for my daughters because I promised them some macarons, apparently TikTok said Oh, Honey is the best in the BAY AREA. They have a few good choices to pick from and when I seen they had durian I was sold! Not for me but for my mom and she definitely approved! It's not a space where you can enter the store, everything is displayed at the window for you to choose from. Be aware of parking it's not hard but definitely not easy neither, you have to park correctly and walk to the store. We'll be back soon, when we're in the area. Owner was very sweet and nice as well because my teens were definitely being indecisive. Price is reasonable $5-6 a piece.

    Macarons
    Elena N.

    3.5 STARS Date: Friday, August 29th, 2025 Time: around 6:30pm *Strawberry Cream Cheese *Ferreo Rocher *Matcha Tiramisu *Dubai Chocolate *Ube Cheesecake *Coffee Caramel For my birthday, a girlfriend gave me some macarons. She knows I adore them and these were super cute, so she gifted me half a dozen. I'm not 100% sure which flavors I got, but I believe they are the ones above. My favs were the matcha and the strawberry. They were lighter and I'm more of a fruit flavored macaron girl anyways. The filling is a lot, so these are definitely dense. And they use what I believe is a buttercream, so can be very heavy. Luckily the two I liked were lighter. Overall, I found the taste and texture to be okay, but these are very pretty. Rounding up to 4 stars for that. REVIEW #3849

    Sharon C.

    Really cute mom and pop shop for macarons. It's on the side of a main street so parking is a little hard, there is a little parking garage on the side as well. It's a shop where you just grab and go and pay at the front. There were many options to choose from that you can see from the window. I got the Dubai Chocolate, Durian, and Matcha Tiramisu. They were really big and punched with the creme filling of its flavor. Each one was $5.50 which I would say is a decent price since you do get a bigger size. If I'm ever in the area and craving macarons, I would come here!

    caramel macchiato macaron, chocolate pumpkin, cookies and cream, fruity pebble macaron
    Judy L.

    Oh Honey is one of my favorite dessert spots, I've been coming here since 2021 and love it! I've tried quite a few flavors so far: fruity pebble, cookies and cream, ferrero rocher, green grape, strawberry, tiramisu, strawberry brownie, chocolate brownie, caramel macchiato, pumpkin chocolate, black sesame mochi, durian, ube strawberry, matcha ube shortbread, strawberry cream cheese and creme brulee. My personal favorites are the durian, caramel macchiato, fruity pebble, and black sesame mochi! I do wish the strawberry cream cheese macaron had an actual strawberry, and for the fruity pebble one, it would be nice if there were more cereal mixed into the filling instead of just on the outside since it has a lot of cream. Overall, this place never disappoints. They always come out with fun new flavors for the holidays, so I'll definitely keep coming back. One downside is that the customer service is pretty minima most of the times I visited.

    fruity pebble macaron, dubai ferrero rocher chocolate macaron, dubai chocolate macaron, strawberry bear macaron
    Clarissa P.

    I finally got to try Oh Honey Bakery in Mountain View and it did not disappoint! Their macarons are unlike the typical small ones you find at most places. They're oversized, super stuffed, and packed with flavor. I picked up four flavors to try: Fruity Pebble, Ferrero Rocher, Strawberry Cream Cheese, and Dubai Chocolate. The Fruity Pebble macaron was such a fun classic.The crunchy cereal coating added a nice texture and sweetness that paired perfectly with the creamy filling inside. The Ferrero Rocher macaron was rich and indulgent basically like eating the candy but in macaron form, with that hazelnut-chocolate goodness. The Strawberry Cream Cheese macaron was a nice balance of sweet and tangy, with fresh berry flavor that kept it from being too heavy. My favorite was the Dubai Chocolate macaron super decadent, smooth, and topped with a bit of gold that made it feel extra fancy. Overall, everything tasted fresh and well made, and I loved that they really put thought into making creative flavors that stand out. If you're into macarons, this spot is worth checking out! I will definitely be back for more. :)

    matcha tiramisu macaron (new flavor), strawberry bear macaron, cookies and cream, and creme brulee macaron
    Kim T.

    I saw the place toooo many times on social media so my friends and I had to go. Was it expensive? Absolutely. $5 a macaron is pretty steep. Was it worth it? Honestly, I would go back. These aren't just regular macaroons. They are stuffed like different creams and toppings with unique flavors. You can tell that they put a lot of effort into making things and picking the right ingredients. It definitely shows. I would recommend coming early because it looks like they sell out. Strawberry cream cheese macaron: 5/5, the strawberry jam inside the macaron was delicious and our favorite part Crème brûlée macaron: 5/5, the top of the macaron was torched and caramelized like a crème brûlée. The sugar coat crunch made this macaron top tier. Matcha tiramisu macaron: 5/5, this one was probably my favorite because I love a strong matcha flavor and this definitely had it. Cookies and cream macaron: 4.5/5, I'm only giving this one a little bit less of a ranking compared to the others because it didn't stand out. It was still good but it didn't compare to the uniqueness and flavors of the other macarons.

    8/15/25
    Yuki K.

    Underground parking is available, around 40-50 spaces on P1 (underground) and I'm not sure if P2 is for the ARLO apartment residents only. I chose to "walk-in" (although it's just a storefront/counter at the door with the macarons on display in the window) right after it opened instead of ordering online and only a few flavors were not available. After a few hours in the fridge, the cream becomes firm and the shell a little bit more chewy (not stale though) but leaving it out for around ~40 minutes brought the original texture back. I loved the salted cheese choux in particular - the cream tastes like the cheese foam you can get on milk tea, but with the texture of soft whipped cream. And both of the choux are totally packed with cream! The macarons are all amazing and accurately flavored. The parmesan and garlic cheese cracker macaron is particularly novel and definitely more of a salty experience with a hint of sweet. I'll be ordering online next time to try the Hokkaido milk and green grape choux as well as the creme brulee macaron, and maybe even the durian one!

    Matcha Macaron
    Roberto A.

    I learned about Oh Honey Macaron through Tik Tok and was immediately captivated by its lovely presentation and unique flavors. I arrived at the location and was surprised that it was not a sit in cafe, which was the impression I had gotten. Instead, it is a small little shop in which you order at the door and get your treats from the window. I would have definitely preferred some sort of indoor seating but understand there was probably some space constraints. At $5-$6 per macaron, they are on the higher end of the price scale, but they are slightly bigger than your average macaron. I was recommended the matcha macaron and it was quite tasty. Maybe a little heavy on the matcha power at the top, but aside from that, the flavor and texture was quite pleasant. Again, they are slightly pricey, but I will go back and try the other flavors soon!

    Durian, ferrero rocher, Dubai chocolate, cookie and cream, caramel macchiato
    Rachel L.

    4.5 stars but rounding up because I enjoyed it so much. Tbh I thought $5 a macaron was a bit excessive but even regular macarons are starting to get to that price now. Oh honey is definitely worth it in presentation and taste. It's filled with delicious firm cream without being overwhelming. I find regular macarons can be too creamy and too sweet at times. Each of oh honey's flavor is true to its name and very distinct. I got durian, ferrero rocher, cookies and cream, Dubai chocolate, and I saw my last one under caramel macchiato but I'm starting to think maybe it's creme brulee cos it tastes like it and has that sugar glaze. I loved each flavor. Durian is the best! The cashier today was so kind and sweet! Actually they don't have durian on display, understandably not everyone likes the smell, I'm so glad she brought it up cos I love durian. Truly the durian isn't overwhelming and there's just enough flavor that it isn't underwhelming either. Very delicate. My only critique is I tried one durian macaron before dinner and the texture was great, everything was fine. After refrigeration for only a few hours, we took out the rest of the macarons for dessert and the texture changed kinda drastically. The shell wasn't as good anymore. We bought all of the macarons and ate all of them the same day so it's not like it was left sitting around. Not sure if they can do something about that.

    Cream mini Hokkaido milk puff
    Angelina C.

    The cutest and tastiest macarons! While they may seem pricy, they are big and so well thought out. I love the flavors offered and frequently stop by to see the rotated and seasonal offerings. There's also cream puffs that are absolute perfection.

    salted cheese cream puff
    Clarissa P.

    Cute, little macaron shop! Came here on a Saturday and there were about 5 people ahead of us. Line moves pretty fast. There's no seating or anything, you just walk up to a counter, and there's a display case of treats. The service was nothing special, just tell em what you want and they'll pack it for you. We got an assortment of macarons and they were so cute! For $5-6 a macaron, the price isn't cheap, but they are well decorated & full of filling. We enjoyed all the macarons except the Dubai macaron. We also got two cream puffs, and they were just ok! ( can't beat Satura!) Definitely would come once in a while, but won't be in our monthly rotation for desserts.

    Display case
    Tiffany T.

    Very unique stuffed macarons! This is a really small shop, they only have a storefront. You can't go inside but there is a display case with the desserts and you can also see the kitchen where all the magic happens right behind the register. At $5-$6 per macaron, the price is a little high but well worth it as they do not skimp on the filling! The buttercreams inside the macarons are extremely light and not too sweet (which is the best compliment you can receive from an Asian person since we don't like overly sugary things!). The actual macaron itself is crispy on the outside but nice and chewy on the inside. It had the perfect texture every time. Tip: if you store them in the refrigerator make sure you let them sit out for at least 15 minutes before devouring them, otherwise it won't have the correct consistency (cookie being too hard and buttercream being too dense instead of soft due to the cold temperature). Let them sit out! I tried blueberry cheesecake, creme brulee, ferreo rocher, parmesan and garlic cheese cracker, strawberry cream cheese and also the newest flavor as of July 2025, lemon sugar cookie. The only one I was not a fan of was the [blueberry cheesecake] as it did not have a strong enough blueberry flavor, it just tasted sweet. The cheesecake was good and not too decadent which I appreciated! Try the parmesan and garlic cheese cracker, you'd assume that this one tastes like that weird artificial squirtable cheese in a can, but it doesn't! It tastes a little cheesy while still being slightly sweet and it works so well. I've never had a savory macaron before but I was not disappointed when this was my first one! Definitely support this small business. These come beautifully packaged and would wow anyone, perfect for a great gift! I'm coming back to try their dubai chocolate macaron!

    Cookies and cream, crème brûlée, ferrero rocher, fruity pebbles

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    These tasted so good! We tried one of every flavor they had left (we came later in the day) they all tasted so fresh. We will be back!

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    Page 2 of 4

    Ask the Community - Oh Honey Macaron

    Can we dine in?

    Yes! There's a small seating area at the side of the store. It will accommodate 4-5 people.

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    Went here with some friends and it was a super cute experience! I loved the aesthetic of the…read morerestaurant both inside and outside. They have a chef's choice experience for 35 dollars per person, but we decided to just get the corn cake plus the Jamaica tea. The corn cake was really delicious and flavorful, and not too sweet. It also had a really good texture. The tea was also really good! Also not too sweet, and had a lot of flavor. I would love to go back and try the chefs choice pre fix meal!

    I was intrigued by Tal Palo after reading about it on a couple food sites. It was an…read moreunconventional restaurant concept that had me very curious. So a few days after returning from an overseas trip, I made a lunch reservation with a friend. Apparently, reservations are required if you want a proper meal experience. At $35 per person for lunch, including tip but excluding drinks and additions, it still seemed like good value. Finding parking during lunch time in downtown Los Altos was surprisingly difficult. There were no spots available on the Main Street, so I had to park in the lot behind the buildings. As I walked inside, I admired the high ceilings, curved alcoves and glass-enclosed dining room by the entrance. The entire space seemed to be illuminated by a central skylight. Aaron is a co-owner of Tal Palo along with his partner, Chef Adriana. He greeted and complimented me on my Mikkeller Taipei t-shirt. Aaron told us he was once the co-owner of an Oakland bar specializing in Belgian ale called The Trappist and subsequently knew Mikkel's brother, Jeppe, who founded Evil Twin Brewery quite well. It was cool to meet a fellow artist and Renaissance man. Fittingly, the beautiful space was largely designed by Aaron. We had our choice of seating. It didn't seem as if there were any two tables and chairs that were alike. Each part of the dining room was unique. There's a really nice patio in the back with a cool huge mural on the wall that is undoubtedly popular during warmer months. We chose a nice broad two top table near the entrance, lit brightly by the skylight above it. Chef Adriana introduced herself and brought by what was essentially an elote muffin, and offered it as an optional appetizer. We took her up on it. It was delicious and buttery with the texture of corn kernels, not simply pureed into a batter. I also ordered a Cafe de Olla, which was pleasantly sweet and blended with cinnamon and spices. She then brought a plate with skillfully prepared green salad. It was then clear that each dish was meant to be shared family-style. The portion-size of each dish is about the size of an individual portion, but there were three dishes included in the lunch course. I could see how this might be an issue for those who eat larger portions, leaving them unsatisfied. Me and my friend don't generally eat a ton, so this was perfectly fine for us. Next up was the highlight of the meal, Chilaquiles Verde. The egg was perfectly fried atop tortilla chips that still had a bit of crispness to them. The tomatillo salsa was a perfect balance of flavor, tanginess, spice and temperature. It was a superb dish that outpaces any chilaquiles that I've been able to find locally, and I've certainly been trying out many for the past six months in search of the best one. I think Chef Adriana's version at Tal Palo may be the winner. There was one more interesting dish remaining: fried quesadillas served with a creamy red beet mole sauce. The quesadillas were light and fluffy, made from masa rather than flour. The beet mole sauce had pine nuts and sesame seeds and several other ingredients blended into it. Very unique and creative rendition unlike any mole I had ever tried. The overall experience at Tal Palo was very unique. There is no set menu, and you are served whatever Chef Adriana has prepared that day. So one needs to approach this restaurant with an open mind and leave preconceptions at the door. As I mentioned earlier, the shared portions might not be enough for people with a higher caloric intake. If these are showstoppers, this is probably not the right place for you. I personally really enjoyed the concept and experience. I look forward to trying their dinner course and going to their workshops for things like making tamales.

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    Sulbing Cafe - Chocolate monster

    Sulbing Cafe

    4.4(115 reviews)
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    The strawberry sulbing was our favorite. The tiramisu was nice with the ice cream…read more Loved the middle of the strawberry. It was hard to not lose a strawberry while eating - you have to be so careful! A plate would help under the bowl. The strawberries were so valuable- sweet and fresh! The snow was fantastic- I'm not a shaved ice fan but snow is so different. Lots of table and the place was clean. We were the first to arrive and it did take a while to get our order. But it was worth it. I liked the cheesecake but it was too frozen to really taste. I'd skip that next time.

    Came with two friends and shared two items- the Mango Cheese and Chocolate Monster. Two was the…read moreperfect amount for 3 people! They look huge when they first come out, but since they're mostly shaved ice, they melt down and become much fluffier and easier to finish. We purposely chose one fresh/fruity flavor and one more decadent dessert flavor for some contrast, which I definitely recommend. // Mango Cheese Sulbing Yummy overall, and I especially liked the little cheesecake bites mixed throughout. They added a creamy, richer bite that went really well with the mango and shaved ice. I do wish the mango tasted a little fresher- the fruit chunks didn't seem quite as freshly cut/prepared as I was hoping. The scoop of ice cream on top was also surprisingly hard and difficult to eat. We basically had to wait for it to soften and melt before it could be mixed. Still enjoyable, though! // Chocolate Monster Sulbing A fun choice if you're craving something more dessert-y! Lots of yummy Oreo pieces and chocolate flavor. At first, I thought this one was slightly dry because of the cocoa powder dusting, but once the ice started melting and we mixed everything together, the texture improved quite a bit. Interestingly, the ice cream that came with the chocolate monster was much smoother and creamier than the scoop on the mango cheese. Not sure if they use different types of vanilla ice cream for the two but there was a noticeable difference in texture. Overall, Sulbing is still a solid dessert spot, especially for sharing with friends. Lots of indoor seating with some outdoor tables. Great spot for studying too if you don't mind some light chatting around. The shaved ice can occasionally feel a little dry depending on the toppings. Definitely mix everything thoroughly as the ice starts to melt- it makes the flavors and texture much more even. I'd come back and try more flavors!

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    Sweet Diplomacy

    Sweet Diplomacy

    4.4(264 reviews)
    1.9 mi

    I must admit that I still have a knee-jerk reaction of rolling my eyes whenever someone tells me…read morethat they are gluten-free (NOT counting those that have Celiac/gluten allergies). However, I will say that one good thing that has come from this movement is the plethora of innovative gluten free bakeries and eateries that serve up tasty products. I first learned about Sweet Diplomacy when my neighbors gave me some cupcakes from here that tasted amazing. When I looked them up, I was surprised to learn that they were in Los Altos as I live nearby and had never heard of them. The shop is very cute and homely and feels as if you are in someone's home kitchen. Although they seem to specialize in cupcakes, they also serve a number of other gluten-free and even vegan items. I should note that this bakery focuses on more desserts (ie cookies, cakes, tarts, etc.) rather than pastries (ie croissants and buns). I never thought that my new favorite go-to bakery would be a gluten-free one. As a Mountain View resident, I must say that it is also nice not to have to trek to Palo Alto in order to get some tasty cupcakes!

    Went in on a Thursday afternoon. There were 3 staff members when I walked in, one customer walking…read moreout, and no other customers around. I was standing at the glass for a while before being acknowledged. Someone finally came over, and I asked if the Ube Black Sesame cookie was vegan since the display writing was a bit smudged. The staff member confirmed, so I got that cookie and a Gingersnapperdoodle since I loved it before. I also asked about the Brownie, but did not receive a very helpful reply. My question: Is the brownie very rich? The response: It's like any other brownie. I'm not a fan of chocolate items that are super rich, and some brownies are fudgy, but some are more mild. I'd expect someone working there to be a bit more helpful and descriptive. I ended up not getting a brownie. Lowering my rating because the service was subpar, and the Ube flavor was nonexistent in the Ube Black Sesame cookie. The Gingersnapperdoodle was still yummy like before, but had a more sandy texture than last time.

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    4.1(149 reviews)
    2.0 mi

    I came for the Peanuts collab... and came BACK for more great matcha! Their iced matcha latte with…read moreguava or strawberry is my go-to when I'm in the area, but there are so many options that your whole crew is sure to find something they'll enjoy. The drinks are well crafted, delicious, and super customizable. Note that street parking is basically non-existent, but there's a parking garage beneath the building.

    Junbi. Japanese verb. Almost identical to the Taiwanese pronunciation: Tsun bee. To get ready…read more Or to prepare "daringly", as their slogan exclaims. Low-key feeling lost in translation with respect to the business moniker? Just go with it, because every aspect of this matcha cafe, from menu to service to product to flavors to interior design to collaboration, is a delight. Get thee ready for matcha madness. I'm no matcha maven or obsessor, I just know what I enjoy. And I enjoyed the heck out of Junbi's soft serve. Generous tall cup with lychee topping (bottoming) and a dusting of hoji Cha. I got straight matcha flavour because, what are you even doing at a matcha store if you ain't having any. Vanilla matcha swirl or vanilla soft serve is order-able too. It bee like, smoothest nicest green tea ice cream ever. My friend with a sophisticated wide-ranging palate agreed. Pronounced pleasant matcha taste. The micro-diced lychee and roasted tea dust enhanced all of its core deliciousness. Junbi makes Affo Gato (soft serve with a shot of espresso or matcha) as well as sundaes with names like Guava Gauntlet and Mango Mission that contain fruit purée and toppings (e.g. aloe, chia seeds, cacao nibs, almond jelly, coconut chips). Customise to your heart's content. Oh ohh, onigiri is offered too. It's a rice ball -- well more a triangle -- filled with savoury stuff. A Japanese snack staple. Of course their main stock in trade is premium matcha. Junbi is ~prepared~ (ha!) to create any matcha or coffee thing. Plus a solid non-caffeinated beverage menu with variants such as hibiscus, dragon fruit, chrysanthemum. Blended, slushy, matcha, coffee, tea... Jun bi can do. BTW also *prepare* to see internationally popular brand collabs. Last year, Miffy, a bunny. Netherlands : Miffy :: Japan : Hello Kitty Snoopy and Charlie Brown, this year. Characters beloved by many worldwide but particularly in Japan. You could snag all the various swag as long as you hit at season launch. Yup yup, beddah junbi junbi.. because if you no Jun bi, miss da window, collection bi sad. What else... those cylindrical seats in the shop may look hm not so comfortable, but they work for me. Staff preparing orders are attentive and kind. I dig the Café's quieter, mellow chill vibe, an escape from all the loudness outside. So in conclusion: Junbi def suits me. Hai.. Go star-roo.

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    Junbi Matcha & Tea - Onigiri -- IG: @phuoodwithvicks

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    Mango Mission (has chia seeds, so good)! -- IG: @phuoodwithvicks

    Oh Honey Macaron - cafes - Updated September 2026

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