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    Old Stove Brewing - Gardens

    4.0 (18 reviews)
    Closed 3:00 pm - 10:00 PM
    Updated 3 months ago

    Old Stove Brewing - Gardens Photos

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    OLD STOVE BREWING - GARDENS ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Good for kids
    Dogs allowed

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    The 8 of Spades Pilsner from Old Stove Brewing!
    Alden C.

    Steve and I had Old Stove again. It's been a while since we have had their beer and we have never been to this location. Seattle has such a wide variety of breweries some of them get overlooked after we try them but this additional location pulled me in. For this brewery visit we had the 8 of Spades which is a Pilsner. We liked this pilsner pretty well! The flavor highlights that led us to our enjoyment were sweetness, bitterness, a hint of grape flavor and a clean finish. Like all pilsners it was light bodied which we always appreciate during our brewery drinking experiences!

    Curried Chicken Salad and greens
    Wendy K.

    My neighbor and I go on weekly walks and often try places new to us while we're out and about I heard about the bbq program from a friend we decided to give it a try a few weeks ago. Not the greatest of weather but we did check out the outdoor space before we left. The exterior and interior space is very spacious lots of room for diners and tasters. I felt like a salad that day and added one their house made sausages for protein and a biscuit cause I can't resist when I see biscuit on a menu. I asked the staff which was the most popular of their sausages as there is a choice of three flavors Beer Bratwurst, Jalapeno Cheddar and Wild Ramp Kimchi. I went with the jalapeño cheddar. The biscuit came with a delicious rhubarb jam. Definitely would like to try the corn bread next time along with the bbq. My friend was just ok with her curried chicken salad and greens. I had the Tropical Sour and my friend had the Hell Hawk Stout I believe. Uiu can tell our beer tastes are extremely different from each other but that's what made Old Stove a good choice there is something for everyone's taste. Looks to be a fun place to visit when the weather starts warming up. I appreciate everything is made in house.

    Pork Belly sandwich
    Jennifer T.

    Came here for a birthday party and I don't drink. So I was wondering what I should get and didn't expect much of the food. We ordered pork belly sandwiches which to my delightful surprise was amazing. They were generous with the pork which was seasoned with some type of spice that tasted like 5 spice. The meat was tender and I would definitely order this again. The service was pretty quick and decent.

    Mac-n-"cheese" with pork belly and smoked tri-tip

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    2 months ago

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    3 months ago

    Love this place and all the staff! Summer, Troy, Jade, Sean - great people! Food and drinks also good. Their Nachos are the best!

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    Mike M.

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    1 year ago

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    9 months ago

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    1 year ago

    Great beer, great food, great out door seating, and insanely clean and spacious bathroom which is so hard to find in breweries.

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    2 years ago

    A fun brewery with a huge outdoor space. The stout was tasty, light and just dark enough.

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    2 years ago

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    1 year ago

    Great outdoor space with tables and games... dog friendly outside, awesome space to grab drinks with friends or a large group.

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    2 years ago

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    Flat Bread - We ordered the flat bread with spicy Caccioppo pork sausage, béchamel, Pernod fennel,…read moremozzarella, Grana Padano, and garlic. The crust was on the thicker side and packed with rich garlic flavor. The center of the flat bread was more flavorful than the edges. Crispy Karaage Chicken Wings - The karaage seasoning comes as a powder rub. It wasn't my favorite because it didn't taste much like traditional karaage. It's also a bit messy to eat, so be careful not to get the powder on your clothes. Interestingly, the flavor reminded me of Maruchan shrimp flavored instant noodles. On the plus side, the portion size was generous and offered good value for an appetizer. Gambas al Ajillo - This dish features spicy garlic shrimp and chicken chorizo. The shrimp was fresh and well cooked, though it wasn't particularly spicy. The chorizo brought more heat and had excellent flavor. I highly recommend ordering this alongside the flat bread. We used the gambas garlic oil/ sauce from this dish as a dipping sauce for the bread, which added a delicious extra kick. Espresso Martini - They make their espresso martini using drip coffee, and surprisingly, it works really well. This was my first time having one made this way, and I enjoyed it. Service & Overall Experience - The service was excellent. Our server checked in on us regularly without being intrusive and gave us plenty of space to enjoy our meal. Overall, both the food and drinks were solid, making for a very enjoyable dining experience.

    Not as good as previous visits. I saw only one person taking orders, and this is not a small place…read more The server was very nice. But the only time we saw him was when we tracked him down to order or request our check. The blasted broccoli used to be my favorite. They've changed it and it's not as good. Other of our favorites were missing from the menu entirely. (Oh where did you go, spicy shrimp with shells?) We did like the karaage chicken wings. Liked them a lot. I'd say to be sure and order them. The ravioli and mushrooms would have been nice, but was so overly drenched in brown butter it was not pleasant. Who knew there could be too much brown butter? This dish would benefit by a bit of acid - maybe a balsamic drizzle? The best part of the tandoori style chicken by far were the interesting garnishes along with the tzatziki. The chicken was just a vehicle for the rest.

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    Skål Beer Hall

    Skål Beer Hall

    4.1
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    0.4 mi
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    The vibes are cozy but lively, the beer list is stacked, and the food is suspiciously good for…read moresomewhere that could've just coasted on being a beer hall. Everything we ordered disappeared way too fast. And Molly? An absolute gem. She was on top of everything, made great recommendations, and had the perfect mix of fun and professional. Glass empty? Not for long. Question about the menu? Answered instantly. She made the whole night feel seamless. 10/10, no notes. Will absolutely be back.

    Such a fun experience here! We were visiting from Portland and saw this in a reel and decided to…read morecheck it out! The decorations are perfectly Nordic while still being modern and tasteful. We went later in the evening so it wasn't as lively but I'm sure it would have a really fun vibe filled with people. The servers were nice but maybe not the most attentive. Again, end of the night, I can understand them being tired. Now the most important part, the food, was amazing! I believe there was one guy cooking all by himself and he did a fantastic job! We got the popcorn cod as a starter which was so fun and inventive. Think crispy fried chicken bites but with fish. So yummy! For our mains, we shared a grilled skewer of pork belly with applesauce, a skewer of grilled shrimp, and a life changing grilled cheese made with goat cheese and lingonberry jam! The flavors complimented each other so well and it was just melt in your mouth perfection! I want another just writing this. We also got a flight of their meads which was lovely! The next time we come up to Seattle, we definitely want to coincide with one of their events! We just missed the cheese and pickle pairing class which would've been fun. Overall, such a unique space and restaurant idea. I wish more places were this creative. Definitely come here with a group so you can do family style. So many yummy bites to try. As for us, we were eyeing their huge pretzel with beer cheese. That'll be on our next trip.

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    Enjoyed the Cloudburst and the Hierophant mead. Pretzel was DELICIOUS as well & the beer cheese is a MUST. Definitely will enjoy coming back
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    Herb & Bitter Public House

    Herb & Bitter Public House

    4.0
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    There are a lot of really bad drinks, food, and vibes at Seattle restaurants that look exactly like…read morethis and have almost identical menus as well. Honestly, I have never been to a city where the bad restaurants and bars cosplay so well. Fortunately, this bar is actually really really good. Their happy hour is an infuriatingly tiny window (4-5p), but really really good. 50 percent off of every drink, and 25 percent off all food. We had some of the best truffle parmesan fries I have ever had here. It came with a black garlic aioli that was also incredibly good and left a really strong impression. We got 8 different drinks, if you include a 3-amaro flight, and all of them were storied, complex, herbaceous and delicious. They printed out cute little descriptions with lots of great context too. That flight was $21 pre tax tip and also pre the 50 percent off happy hour. It was one of the best flights I have ever had. They have a section for amaro-based drinks. We tried two of them and they were stellar. We also got 2 non-alcoholic (N/A) drinks that were both some combo of delicious, complex, and refreshing In a sea of middling bars with $22 drinks, herb and bitters stands out. Their patio space with a clear roof feels like a lovely sun room with lots of christmasy trees. The menus are printed in these cute little kids books. This place is stellar, and you should definitely go. Please keep them in business. In short, a stellar list of cocktails, N/A options, a great (even if short) happy hour and a wonderful place for amaro nerds with some shockingly delicious fries.

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    Old Stove Brewing - Gardens - beergardens - Updated June 2026

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