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    Olive Garden Italian Restaurant

    3.2 (163 reviews)
    ModerateItalian, Salad, Soup
    Closed 11:00 am - 11:00 pm

    Olive Garden Italian Restaurant Photos

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    OLIVE GARDEN ITALIAN RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for groups

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    Recommended Reviews - Olive Garden Italian Restaurant

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    Tour of Italy
    MJ C.

    We went for the never ending pasta and it was good for the price $14.99 plus $4.99 for protein. My husband ordered the Tour of Italy. The chicken Parmesan wasn't salty and delicious. The lasagna and Alfredo were good. They added two new items to the never ending: spicy Alfredo and crispy shrimp frittata. Both delicious! Our server was nice but forgetful. We asked for dressing on the side on our salad but it came already mixed. She also messed up on one of the pastas.

    Minestrone
    Randi K.

    This is just a review on the soup to go. We ordered a bucket of minestrone and it was basically a bucket of beans! The first few bowls had some vegetables, but take a look at the pic after a few bowls were dished out!

    Calamari
    Ruth C.

    My husband, daughter and I enjoyed a surprisingly smooth Valentine's Day dinner at Olive Garden this year. We joined the waitlist online and were seated immediately upon arrival - impressive for such a busy holiday! Despite the packed restaurant, our food arrived quickly. The Tour of Italy offered a perfect sampling of their classics with well-executed chicken parmesan, lasagna, and fettuccine. The Chicken and Shrimp Carbonara featured perfectly cooked seafood in a creamy sauce with a nice smoky touch from the bacon. Their classic Fettuccine Alfredo was rich without being heavy, and the Calamari was surprisingly tender with a light, crispy coating. Our server was attentive and kept the famous breadsticks coming - a big hit with my daughter. The restaurant struck a nice balance between Valentine's Day atmosphere while remaining comfortable for our family dinner. For a chain restaurant on one of the busiest nights of the year, Olive Garden exceeded expectations with efficient service, good food, and generous portions that gave us next-day leftovers. A solid 4/5 stars for making our family Valentine's dinner special without breaking the bank.

    Finished my plate it was so delish.
    Nettie F.

    Had a great meal here tonight celebrating a veteran in the family. We had delicious hot fresh food. The service was excellent (thank you Connor ). The staff were all so nice and polite. The hostess stand was very efficient. Restaurant was super clean and it wasn't too loud inside. You could still have a nice conversation without shouting even though the place was packed with a 45 minute wait. We joined the online wait list so our wait was not very long once we arrived. Great meal. We had a very nice evening here. As you can see I really enjoyed my 4 cheese marinara and angel hair.

    Endless soup and salad! The best!!
    Yealim K.

    I visited for Saturday dinner. It was busy but I didn't have to wait for dine in. The server was friendly but we had to wait for a while to get the service and didn't come back often. But overall I like Olive Garden! If you order any entree, you can choose either soup or salad and it's unlimited refills. I always choose soup and my husband chooses salad so we can share both. Also you can change the soup when you asked for refills. I tried 3 soups total out of 4. Lol. I like all soups I got, and the salad is the best!! Garlic bread sticks are good too. I ended up taking my entree to home because I was already so full before the main dish. I enjoyed the visit and i would come back again. Total we got 2 entree with 1 beer and 1 wine, and total price after tax was around $60 before tips. It was good value!

    salad
    LeAndra M.

    what do I say? Olive Garden has definitely taken a turn for the worse. As we know it's not authentic Italian food and it seems nothing. Here is made fresh. Everything is over price and not season very well. Of course we had kids with us and they enjoyed their entrées but they also don't know what to look for. my husband's food arrived, and it looked like it was sitting in a plate of grease or oil he took two bites and was done. I order the chicken Parm with angel hair. Pasta seasoning was not great, but it's my go to. The breadsticks were hot. That's the one thing I can say that has not changed and sell. it was good. Maybe should they should just become a salad shop that offers breadsticks. this location was not very busy and I can see why. Our server overall did well but did forget a few times that I ask for a bag when it was time to go.

    Grilled chicken fettuccine and fries

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    6 months ago

    Harold was a great waiter! I will definitely come back for him. He was mindful and thoughtful the whole meal.

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    Ask the Community - Olive Garden Italian Restaurant

    Pistarro's - Crab flatbread (special)

    Pistarro's

    4.0(606 reviews)
    2.2 mi
    $$

    Came here on a Saturday night without a reservation. We were sat at the pizza bar in plain view of…read morethe pizza making operations. Oddest part was while we sat there - there was a 2 top table free almost the whole time we were eating. So - we could have easily been waited on in a normal setting. Nice place overall - different areas to sit, outside dining, etc etc. Service however was atrocious. It may be the fact they don't have enough people in the wait staff, but our waitress was as absent as it gets. Asked for a refill, took forever - after ordering appetizer it would have been good to then put in our entree order - but wasn't until the pizza came out 25 min later that we could do that. Asked for bread, she remembered after our entrees came out 45min after ordered - 4 small cubes. You would think when you're struggling at waiting on a table, you'd try and make up for it. Pizza was good. We got a Margherita pizza - standard and fresh as we watched them make it. For my entree I got the penne vodka and added a meatball. Lol. No sauce on that meatball and it was cold. Flavor was good on entree. The next time the waitress came back I begged for the check - to which we paid and got out of there as "quick" as we could. Food 4/5 Service 1/5

    Stopped in on a Sunday evening, got seated in the room on the left which is normally used for…read moreprivate parties. Very cool room, nice vibe! We had excellent service! My friend had the peach bellini and said it was delicious! The eggplant fries were AWESOME! The salads were excellent, very fresh, good portion even for a "side" salad! The pizzas were spot on! The spumoni bomba was DIVINE! We told our server we were sharing it so it came out split in four, looking like flower petals! One friend had the tiramisu....she loved it! Sorry no pics! Nearby a family was having a birthday celebration....the gelato desserts for everyone looked amazing. Still a solid choice for dinner!

    Photos
    Pistarro's - Seems like a large space.  We were surprised to see two ovens, so they must get busy.

    Seems like a large space. We were surprised to see two ovens, so they must get busy.

    Pistarro's - Beets and hummus (special)

    Beets and hummus (special)

    Pistarro's - Icelandic Cod (special)

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    Icelandic Cod (special)

    Cucina Massi - Capellini Caprese

    Cucina Massi

    4.0(107 reviews)
    2.1 mi
    $$

    Saturday evening dinner while in the area. Parked the next block over and walked in. We don't have…read morereservations but we were given a tip to come around 6:30pm for a table of 2. We took a table in the rear enclosed patio area near the bar. To start we ordered the meatball sliders. Two come with an order and they were good. I liked the toasted slider rolls, the tangy sauce and the spiciness of the meatball. Recommend cutting it in half to eat it without it flying out of the roll. Overall a good start. I ordered the gnocchi primavera which really wasn't in the traditional sense - as the vegetables were puréed together into an orange sauce. Had a good flavor and was served with burrata. Starters and entrees came out very close to each other which wasn't a bad thing. We also added a margherita pizza to share which looked weird - but tasted great. Nice crisp to the crust and thin. I usually think of a doughier crust with this kind of pizza but still good. Dessert was the fudge cake - rich in flavor, adding a coffee. Overall - would have loved to sit inside and get that experience but still good considering we didn't have a reservation. Our waiter - younger guy out back we good, though at times we leaned on the other bartender to help get refills.

    I think this is one of those places that people don't know about in downtown but a great spot with…read morea cozy outdoor seating in the back - the food is solid- I don't think the pasta is homemade but I enjoyed everything we ordered. We really enjoyed the Cristina pizza and refreshing orange crush! The bread is that crispy thin crust with a warm soft inside accompanied with homemade whipped butter. This is a great place for a weekend lunch or dinner.

    Photos
    Cucina Massi - Green Bug found in spinach (with spinach still attached to it between the wings)

    Green Bug found in spinach (with spinach still attached to it between the wings)

    Cucina Massi - Cristina - arugula, prosciutto, shaved parm and truffle oil

    Cristina - arugula, prosciutto, shaved parm and truffle oil

    Cucina Massi

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    Fratelli's Italian & Seafood - Shrimp Alfredo

    Fratelli's Italian & Seafood

    4.3(333 reviews)
    7.7 mi
    $$

    Yes, Fratelli's is very good…read more I was wonderfully surprised at a recent dinner for 2 at Fratelli's. We started with a lemon drop martini - delightful. The cream of crab soup was top notch - a bowl would have been a meal in itself. Then came a salad big enough for 4 (delicious) and fresh out of the oven bread (enough for 4 also). The chicken breast with crabcake was massive and very tasty. The veal parm was sooooooo tasty and also massive. We have at least 2 more meals each. We each had a wonderful chocolate martini as dessert. The service was attentive and helpful. The food came out quickly but we were not rushed. The price? To me, unbelievable (in a very good way).

    Uh oh! I have found another restaurant that my body will crave and want to come back again and…read moreagain - the fluffy long, soft rolls and wonderful house salad served in a bowl, house made fresh pasta, and delicious cocktails. I really appreciated how far apart the tables are to allow for conversations you can hear and more space in the cold/flu season. I had a Chocolate Martini and my husband ordered a Lemondrop Martini (not on the menu) but was definitely good. The basket of the fluffy, soft, warm rolls were incredible and something I will come back for. I got the Mediterranean bruschetta special which came with feta, crabmeat, tomatoes, balsamic glaze and lots of other yummy things on four pieces of bruschetta. It was delicious. The shrimp scampi over the thin fresh noodles was a pleasure - really loved how big the shrimp were and the large helping of pasta. My husband got the lasagna which was good although they used some different cheeses which made it taste a little different but still good. Amanda our waitress was quick, pleasant, and took good care of us. Fratelli's is a Resy restaurant. Make reservations ahead of time, since on Saturdays even at 4:00 pm, all the reservations are already booked for the night. I have returned to Fratelli's for a work group lunch. Kendra was excellent, taking care of our large group with professionalism, efficiency, and a warm smile and manner. I got the !4" pizza which is a deep dish pizza - just perfect - not too buttery. I got sausage which had the long slices of sausage on it, not spicy. You can only eat one or two pieces out of the thick eight slices, the pizza is thick so expect to share or take it home for several more lunches.

    Photos
    Fratelli's Italian & Seafood
    Fratelli's Italian & Seafood - Addictive soft, warm rolls

    Addictive soft, warm rolls

    Fratelli's Italian & Seafood - Eggplant Parmigiana

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    Eggplant Parmigiana

    Il Porto - Homemade Tiramisu

    Il Porto

    3.8(289 reviews)
    1.8 mi
    $$

    For a lot of reasons, none of them allergy-related, I don't eat bread…read more 1. The table bread was served. It looked good, so i sampled. Oh my, that was really good bread. 2. The foot was presented well, and honestly was epic. The goal was a simple Italian meal, exceeded! The Ravoli was pronounced amazing! Spaghetti and meatballs were incredible (although if you are a fan of The Big Bang Theory, it wasn't real Italian, there were no little hot dogs cut up in it). Overall, Il Porto made our places we will wander to again list. Great overall, and the bread, oh my.

    This was my second time visiting Il Porto, and I'm really glad I decided to give it another try…read more The first time I came, I honestly wasn't impressed and didn't think I'd return. But after hearing good things, I figured it deserved a second chance -- and this time it delivered. I ordered an apple martini, which was really tasty, and the fettuccine Alfredo with added chicken and shrimp. The dish initially came out with just shrimp, but when I mentioned the missing chicken, they handled it kindly and quickly. They let me keep my pasta and brought out a nicely grilled piece of chicken topped with Alfredo sauce. It ended up being very flavorful and satisfying. My friend ordered a sausage pasta dish and thoroughly enjoyed it -- he said it was very tasty. He also had two smoked old fashioneds and really liked them. The restaurant was pretty empty when we arrived, but it still had a cozy atmosphere. The only downside was that staff members were having a very loud conversation in the dining area, playing music, and even watching something on a phone at one point. Since there weren't many customers yet, it stood out more. I'd suggest maybe keeping that to a back area or lowering the volume while guests are dining. Overall though, this visit changed my mind. I would absolutely go back.

    Photos
    Il Porto - Smoked Old Fashioned

    Smoked Old Fashioned

    Il Porto - FRIED ZUCCHINI $10.50

    FRIED ZUCCHINI $10.50

    Il Porto - Tiramisu

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    Tiramisu

    Ricci Italian Restaurant - Homemade Pasta Bolognese

    Ricci Italian Restaurant

    4.0(86 reviews)
    4.9 mi

    My friend, her boyfriend, and I had a wonderful dinner at Ricci! We were initially seated near the…read morepizza oven, which made things a little too toasty for our liking, but the staff was incredibly kind and accommodating and happily moved us to a more comfortable table. The meal started with some of the softest bread I've had in a long time. It was warm, fluffy, and perfect for dipping into the olive oil. We could have easily eaten an entire basket! My friend and I shared the filet mignon with whipped potatoes and asparagus. The steak was cooked beautifully, the potatoes practically melted in your mouth, and the asparagus spears were fresh and flavorful. We also split the seafood pasta, and the portion was enormous! Loaded with seafood and packed with flavor, it was just as impressive as the steak. My friend's bf got gluten free pasta-- they have gluten free options! My friend ordered an espresso martini, which was smooth, delicious, and the perfect complement to the meal. By the end of dinner, we were absolutely stuffed and couldn't even make room for dessert--which is probably the best sign of a satisfying meal. Great food, generous portions, attentive service, and a welcoming atmosphere. We'd gladly return!

    We finally had a chance to check out Rocci's after years of living in the Frederick area. It's…read morelocated in Worman's Mill near other restaurants and shops. There is a pretty good amount of street parking nearby. We were greeted and seasoned outside on their patio area. They have a nice bar and excellent wine selection. We tried the house Cabernet and it was excellent. The server immediately brought out some bread that was nice and fresh. The plate comes with olive oil, rosemary, and a whole garlic clove for flavor. I got the basic spaghetti and meatballs. The meatballs were very good, tender, and flavorful. These are definitely made in house. My GF got the bolognese and let me tell you this was the star if the show. It comes with fresh made pasta (fettuccini I believe) and a great homemade sauce (you can see the carrots and other ingredients). It was exceptional and I would highly recommend. The service was okay, I believe our server had far too many tables and took about 20 minutes to cash out on a slower Wednesday dinner service. Everything else was great and we'll be sure to be back!

    Photos
    Ricci Italian Restaurant - Inside

    Inside

    Ricci Italian Restaurant - Bolognese

    Bolognese

    Ricci Italian Restaurant - Homemade Pasta Bolognese

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    Homemade Pasta Bolognese

    Laurienzo Brick Oven Cafe - Pizza with Mushrooms, Caramelized Onions, and Sausage June 7, 2025 IG: @pharmingfoodies

    Laurienzo Brick Oven Cafe

    4.3(168 reviews)
    8.3 mi
    $$

    Recently visited Laurienzo to meet a friend. Very impressive pizza: flavorful and larger with a…read morevariety of toppings. At around noon on a Wednesday the place was empty but already filling up. Service excellent and friendly. If this weren't so far up the Rockville/270 corridor I'd be ordering frequently and I think this would be competitive if they opened a branch a bit closer in. Will visit again for sure and this is a great stop if you're headed out to Frederick or in from there.

    A new find for us as we explore the area of our new home near Clarksburg. This place is in a small…read morestrip mall near some local farms. When we walked in we were immediately greeted and were able to choose our seat. We opted for a custom pizza with mushroom, caramelized onions, and sausage. The crust was thin and super crispy, just how a like it albeit a tad burnt in some spots (but I think that's unavoidable with brick oven places). The caramelized onions gave the pizza an interesting sweetness and the cheese to pizza ratio was spot on. We also got a Hot Pastrami sub, which, if you don't like horseradish then this isn't for you. Horseradish flavor is definitely strong but also they did not skimp on the pastrami. Part of the bread was also burnt but the texture was still that nice combo of crunchy on the outside, soft on the inside. We did bus our own tables but the service staff behind the ordering counter was really nice and offered to walk us through the menu. I saw pics of the baked ziti which looked amazing but unfortunately they no longer serve due to not enough orders. Definitely recommend checking this place out if you're in the area and craving pizza!

    Photos
    Laurienzo Brick Oven Cafe - Brick oven pizza

    Brick oven pizza

    Laurienzo Brick Oven Cafe - Pepperoni and Meatball Pizza

    Pepperoni and Meatball Pizza

    Laurienzo Brick Oven Cafe - Phoenix wall art inside the restaurant. We love phoenixes so this was the only pic I snagged.

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    Phoenix wall art inside the restaurant. We love phoenixes so this was the only pic I snagged.

    Olive Garden Italian Restaurant - italian - Updated September 2026

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