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    One Piece Sushi

    3.9 (580 reviews)
    Closed 12:00 pm - 3:00 PM, 4:00 PM - 9:30 PM
    Updated over 3 months ago

    Order One Piece Sushi Takeout or Delivery

    One Piece Sushi Photos

    ONE PIECE SUSHI ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for groups

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    Recommended Reviews - One Piece Sushi

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    Jane S.

    It's been so long since I've come back here and WOW...I don't think I'd go anywhere else anymore to get my sushi fix. Their concept is obviously "one piece" of nigiri at a time (or sashimi), but this is the perfect place to get a variety of bites! I love how reasonable their prices are, especially considering the high quality of their fish. Looks and tastes super fresh! They even open super late (3am!!!) so if you're ever craving sushi and sake, this is the place to go!

    Dragon roll and roe herring.
    Shin C.

    Food is ordered through individual tablets at each table instead of through the server. It's a bit frustrating because this means only one person can look at the menu at a time and you have to wait. The menu is a bit cluttered and disorganized, with some items hidden in folders with ambiguous name. This could be sorted if they had someone tech savvy to fix it. Something they can improve is wiping down the tablets between lunch and dinner. It was really grimey. The servings are not very large and the price reflects that. What's good is there is a unique variety of food not often seen at other Japanese restaurants, like the Okonomiyaki. We ordered a couple of items and they came out in waves. The wait wasn't long but it wasn't fast. The server is attentive despite relying on the tablet for orders and there are special menu deals for certain times. All in all, I would come here if you want a no frills, low interaction eating out experience.

    Anthony Z.

    Solid, cheap sushi place when you're just looking for a super casual night out. Parking is on the street and can get a little tough during peak times, but we found a spot easily on El Camino at 6:40PM. There a around 12-16 tables that can seat 4 people, and the dining environment reflects its pricing. You order on an iPad, and their menu is pretty big compared to the staff and kitchen size. The prices appear cheap, around $3-$5 for 4 rolls of sushi, but can add up quick (like kura sushi). I like how they give smaller sushi quantities so you can taste the entire menu and not get stuck with 1 or 2 rolls the entire night at other restaurants. The sushi rolls are on the smaller side so it's not really bang for your buck, just different tastes for your buds. All the rolls I ordered were solid, but there weren't any that made me go wow. Then again, none of the rolls made me go ew, so I stand by the fact that this is a solid sushi place when you don't want all the formalities or wait times that comes with others.

    Melissa C.

    Visited around 5 PM and it was pretty empty. Ordering is done through a tablet with plenty of options -- nigiri, sashimi, rolls, and udon. We ordered about 35 items for roughly $50, which is a great deal for the amount of food, though the quality was hit or miss. The rice was very soft and mushy, lacking the usual sushi rice flavor, and some of the fish -- especially the squid -- tasted quite fishy. The cucumber maki was the highlight: simple and refreshing. Overall, it's a good spot if you're looking for quantity on a budget, but I'd probably skip it next time.

    Udon
    Lexine F.

    The place is easy to find off of El Camino. The place is a great size for the space. The ordering system was easy and user friendly we just used the IPad at our table. As soon as we ordered the food came out shortly after to follow. I was thoroughly impressed with the service and how everything came out reasonably after each other. It seemed like there was only one person running the place and she did a great job! The udon was quite delicious with lots of flavor and the gyoza was pan fried to perfection. The rolls were pretty good nothing too exciting but for the price point it is pretty reasonable!

    Jessamyn D.

    Great cute little restaurant! My friend introduced this place to us, we sat down and ordered all of our food through the ipad and came out in a timely manner. We ordered a bunch of different nigiris and enjoyed all of them - price is fairly cheap and worth it. Parking is on the street and there is a public parking lot as well.

    Sashimi plate arrived with all the sashimi with selected.
    Jamee S.

    First off, they are not open till 3AM. The owner said she's tried to fix it on Yelp but it still shows 3AM. Great little sushi restaurant. Friendly service. You order from the iPad connected to the wall. I love that you can order 1 piece of sushi and basically create your own "omakase." Aside from nigiri, sashimi, and rolls, you can also order donburi and udon dishes. Service was fast. We got our food timely. The pricing is great. I love the small portions. You can pretty much try everything you want because you're in control of what you order. We ordered a variety of sashimi, a beef udon and a beef over rice. Decent and tasty. No complaints. I'd love to come back again. The restaurant was clean. Bathroom was clean.

    Natalie L.

    Sushi quality here is surprisingly pretty good, and I love the concept of being able to order by the piece! It lets you try more options than if you were to just get one roll, though I do worry how much waste this produces lol. Service can be kind of spotty sometimes considering they're making all kinds of rolls one at a time in the back, but honestly, I don't mind because it helps me pace myself. This is definitely one of my go-to sushi spots in the Peninsula!

    Johnny A.

    Solid 4 for the food, 4.5 stars overall! Been here a couple times, I find it convenient to order everything on the tablet as needed, and if I liked something more, I could easily order more. I had a long workweek, so decided to drop by here last minute a little past 8pm on a friday to treat myself. Chill and peaceful vibe, relatively quiet, minimal interaction with others, and perfect for going through some phone chores. Plenty of parking and no wait at this time. Might be best to come in parties of 1-4 since that's the size of one table. Fish is fresher than expected at this price point, currently 1.25 per pc of sashimi and 1.65 per pc of nigiri, and maybe $3-4 for special items like hokkaido scallop and uni nigiri. Being able to order 1 pc or small portions makes it convenient to try new items, e.g. I learned i didn't like saba or egg herring lol, so just ate 1 pc of those.

    Menu
    Allena C.

    The concept for this sushi spot intrigued me. To order a few pieces of sushi and not have so many pieces of one type of sushi or sashimi sounded great! So you could order a variety, get your fix, but not spend a fortune! Win-win in my book! Modern Asian interiors with tablets on each table so you can place your order without having to flag someone down, making life a little bit easier. We got to the restaurant around 8 pm and there were about 4 other tables with patrons. We found a parking spot a good, long block away. Nice to walk a bit after dinner. We ordered a chirashi bowl, seaweed salad (1 pc), ikura (1 pc), Snow Demon roll (4), Crazy King roll (4), Hot Line roll (4), Rainbow roll (4), Philadelphia roll (3), Spicy Hamachi (3), Salmon & Avocado (3), Tiger roll (4). My bf and I liked all the rolls we ordered. The fish tasted fresh and it was at the right temperature where it wasn't cold. I think this is the perfect way to try different sushi rolls especially if you're only dining with one other person or alone. And there's less of a chance that you'll order too much because you can order little by little until you are full. I hate having to eat leftover sushi! It's so much better fresh! We ate just enough and the bill was under $50 without tip! That's a bargain!! We'll be sure to come back to try other things on the menu!

    Uni tasted so fresh
    Ezen C.

    4.5 stars -- as good as they've been for years. Came for lunch on a weekday right when they opened. Free parking in the small lot across the street. Inside was quiet and dim, which was perfect for our stroller with an infant napping. Ordering on the iPad is easy and the order comes out relatively quick. I like how they plate everything all at once. Everything tasted fresh. This is one of the few places I know where you can get udon carbonara and it does not disappointment.

    Beef Udon
    Matthew W.

    Food's decent here. I love coming here for lunch, as you can get away with a beef udon or bento for about $9. Sushi is sorta meh for the price though. The main gimmick is that you order via kiosk at your table without any wait staff. It's fun to order lots of food, especially since they've got plenty of options, but don't get carried away or your bill will reflect that.

    Udon Carbonara, Chicken karaage
    Julia S.

    Huge pieces of nigiri! I can't believe pieces are only $1.65 - 3. No wait on a Sunday afternoon, and ordering on the iPad was easy. I also liked the half-rolls (4 pieces per order for around $5 each) so you can try a variety of sushi. Looks like a small mom and pop shop, a true hole-in-the-wall hidden gem!

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    1 year ago

    Definitely a must when I'm in the area! Their nigiri is always good. Seared Salmon and Salmon Belly = chef's kiss

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    1 year ago

    We got salmonella from this place after ordering via grubhub... Knocked down for a week. stay away.

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    3 years ago

    Does it's job. Good cheap sushi if you're looking for quantity vs. quality. iPad ordering is convenient. Hole in the wall location.

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    Page 3 of 15

    Ask the Community - One Piece Sushi

    Are they really open that late on weekends? Is it the full menu or just limited items?

    Limited items. Late night menu is only noodles and appetizers and some desserts.

    Does the restaurant take reservations?

    Do they have outdoor dining?

    No, but they re-opened indoor dining. They have 5 tables inside for seating.

    Is this place open for dine-in now?

    They have re-opened for indoor dining for dinner time as of 02/22

    Are they open during lockdown?

    Yes for takeout.

    Is there food without fish?

    They mainly serve sushi but they also have different types of udon, salads, different type of donburi and tofu dishes

    Is there an AYcE option? And if so, what's the price?

    As far as I know there is no AYCE option here. Since their sushi comes in smaller portions for a more affordable price, you can still eat lots of sushi for not a bad cost!

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    Han Sang

    Han Sang

    4.2
    (484 reviews)
    1.1 mi
    $$

    Han Sang in Millbrae was our late-night dinner stop, and I'm so glad we made it before their 10 PM…read moreclosing time. We were seated right away, and the restaurant itself is clean, nice, and spacious. I can imagine it getting packed during peak hours--and honestly, it should. I'm going straight to the point: Han Sang has the best Galbi Jjim I've ever had. I've been to other places (which shall remain unnamed) that proudly claim they have the best Galbi Jjim, but I'm happy to say I've finally found the one. At the same time, I'm a little sad because I live in SoCal, which means I can't just come here whenever the craving hits. This dish checked every box imaginable. The beef was incredibly flavorful, fall-apart tender, and they gave a generous amount of meat. And when I say meat, I mean actual meat--not a pile of bones disguised as a serving. (Yes, that's coming from past restaurant trauma.) You definitely get your money's worth here. The rice cakes were cooked perfectly and soaked up all that rich, savory sauce. Then came the surprise waiting at the bottom: glass noodles. Not the usual thin ones either--these were thicker, chewier, and absolutely delicious. Every bite was packed with flavor. The entire dish was so satisfying it genuinely made me happy. We also ordered the Chadol and Yangji Suyuk, a beef brisket soup that was exactly what we needed on a cold evening. The brisket was tender, and as expected, the broth arrived lightly seasoned so you can adjust it to your liking. After adding a little salt, pepper, and some ssamjang, it became the perfect comforting bowl of soup. Warm, hearty, and incredibly satisfying. Unfortunately, we didn't get to try their Bossam because the portions were huge and we could barely finish what we ordered. That's not a complaint--if anything, it's the perfect excuse to come back. Maybe this is what people mean when they say they left their heart in San Francisco. Mine might actually be sitting in a bowl of Galbi Jjim at Han Sang.

    My friend heard good things about their traditional Korean dishes so we decided to check it out on…read morea Saturday around lunch time. It can get a little busy during lunch hour but we were able to get a table for our party of 2 in around 10 minutes. Their menu had a variety of dishes, most prominent were the assortment of noodle dishes from dry to soupy or spicy. Leek Pancake - This was made so well, it was thin yet crispy and held together well. The leeks gave a subtle flavor and were a little tough to bite through but it tasted so good, especially dipped in the side sauce. Yangji Chadol Sul Long Tang - At first glance, this setup is so nice with the assortment of sides at the top to the different items you can add into the soup. I loved the fish cake side as well as the kimchi which they do give refills of. It was nice being able to add seasoning in the soup to match my taste and so perfect combined all together with the radish side sauce. The meat is pretty generous and soft as well with the thin chewy noodles. Such a healing comforting dish. In addition to the food, the workers were so kind and attentive, always helping us to refill our side dishes when needed. Probably one of the best sul long tangs I have had and I keep coming back time and again for it.

    Photos
    Receipt/tab holder
    Receipt/tab holder
    OX/RIB Jjim
    OX/RIB Jjim
    Gal Bi Jjim (@joeynht)

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    Gal Bi Jjim (@joeynht)
    Ichika Izakaya

    Ichika Izakaya

    4.5
    (263 reviews)
    1.4 mi
    $$$

    My husband and I had dinner here tonight, and overall it was a really memorable experience. We've…read moretraveled quite a bit and tried sushi in many different cities, including around the Los Angeles area where we live and have our favorite spots. So when we visit a sushi restaurant, we tend to evaluate everything as a whole -- price, quality, service, and of course the flavors. For dinner we ordered the Mango Tuna Roll (which was our first time trying a mango-style sushi roll), the 8-piece Omakase Nigiri, a Double Toro Roll, two pieces of Otoro, and a hot sake. With a 20% tip included, the total for the two of us came to $163.50, which honestly falls within the average range of what we usually spend for a sushi dinner like this. Normally we might pay around $120-$130 depending on the place, sometimes a little more if we add an extra item or two. The portion sizes were pretty standard. Not unusually large, but not small either -- similar to what we've experienced at many other sushi restaurants. Where this place really stood out was the depth of flavor. The quality and balance of the ingredients were excellent. At one point I actually caught myself closing my eyes just to focus on the taste, which is something I almost never do. The preparation felt very refined and the flavors were elevated, rich, and memorable. I would describe it as delicate portions with very elevated flavors. Because of that, I'm giving this place 5 out of 5 stars. This is the kind of restaurant that works perfectly for a nice dinner with your partner. It's not necessarily a place where you go wild ordering everything on the menu like at a taco spot. Instead, it's better to be thoughtful with what you choose and enjoy a few well-crafted dishes. You can easily have a special, enjoyable dinner here without going overboard. Definitely worth visiting if you're in the area and want a quality sushi experience with refined flavors. The only thing I felt was missing was a small welcome miso soup. In some sushi restaurants we've visited, they serve a tiny cup of miso with a couple pieces of tofu as a warm welcome. It's a very small gesture, but it creates a nice first impression and adds a sense of hospitality to the experience. Considering the quality and pricing of the menu here, a simple welcome miso soup would fit perfectly with the overall dining experience.

    FEB2026 Came in for the omakase. Was lucky I'd say since…read morethere's limited seating at the bar and I was solo dining. Clean modern space, service checked in frequently and water refills were good. They answered any questions I had and provided good suggestions. Everything was prepared well. There was some waiting for different parts as some came from the kitchen and some from the chef. Since it was busy it definitely set things back a bit. Everything from the chef had a simple description for what it was. My faves for the meal were the scallop sashimi, the chiwan mushi, the yakimono, king salmon, and med fatty tuna. The scallops were flavorful, and just melted. Probably the best bite that I had. The cuts of fish were great. I liked how simple the chiwan mushi was. Definitely was great with the cold weather. The yakimono the butter wasn't overpowering and was well balanced with the ingredients. There was also a fried appetizer that was good but the name of it escapes me. Certainly worth the price tho if I had more people with me, I would definitely get reservations.

    Photos
    Ichika Izakaya
    Spicy tuna crispy rice
    Spicy tuna crispy rice
    Lunch omakase special

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    Lunch omakase special
    Ai Grill

    Ai Grill

    4.4
    (86 reviews)
    0.1 mi

    Food - Skewers! So many and a good amount!…read more - Tasty - Many options Service - 1 waitress and very attentive and kind. Ambiance - Casual - Great hangout dinner spot - Small and long table options - Feels a bit like Asia I've been here a few time, for dinner and a birthday. Many more to go!

    We had a great dinner here for our party of 4 some time back and I'm just getting to the review…read morenow. We had just come from attending my Aunt's wake at Cypress Lawn mortuary in Colma. We made our way to Millbrae and on to El Camino. We parked around the corner and were seated right away. It was a fairly busy Thursday night but we were glad we didnt have to wait. There was a rotating skewer-ready charcoal grill at each table and we ordered a variety of food. We ordered garlic oysters in the half-shell ($10.95). This was cooked in the kitchen and brought out. It was delicious. We ordered prawn skewers that were a big size and came one per skewer. We had Japanese wagyu ($25.95), prime beef ($6.95), pork jowl ($3.95), shitake mushroom ($2.95), chicken thigh ($2.95), pork sausage and marinated meat skewers. We enjoyed everything that came out. Service was great and attentive. It was pretty much one server for the entire restaurant so she was running around to all the tables... The meats were good and the ones that were pre-seasoned were good too. Otherwise the dipping sauces were tasty. They bring out the skewers little by little and you can place the cooked meats on this rack-like contraption that sits near the grill and eat them at your own pace. I really liked this concept. I would certainly go back again.

    Photos
    Ai Grill
    TOAST
    TOAST
    Got a tea to go with the meat!

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    Got a tea to go with the meat!
    Rice Monster

    Rice Monster

    3.9
    (62 reviews)
    1.5 mi

    It was my first time eating at Rice Monster, I'm from out of town. We had a party of 8...we ordered…read moreour meals on the iPad...it took us a long time to ordered since we had to share one digital menu around 8 people. Wish they had another iPad to order because it took awhile to get our dishes. The food was delish and it was worth the wait. Everyone enjoyed their meals. I would recommend this place.

    I agree with the other commenters that this restaurant seems to have some consistency issues…read more Ordered the pork ribs clay pot rice and added lap cheung to it. The first thing I noticed was that there was really not many pieces of ribs, maybe they made the ribs portion smaller to make room for the lap cheung I ordered? The dish description also says that it includes taro, but I didn't have a single piece of taro in my pot. Strangely, although this place seems to share a kitchen with Social Eatery, the rice was cooked much more poorly here, which is obviously a shame for a place specializing in clay pot rice. It seems like the rice had too much water added, so it was a bit overcooked - you couldn't feel the "single grain" mouthfeel texture you should expect from well-cooked, high quality rice. Since the rice was too mushy, it obviously didn't crisp well either. Though it had some small amount of bits stuck to the edges of the metal (not clay!) pot, it was definitely not the super crispy, well browned "faan ziu" I expect, and not at all like the pictures featured in some earlier reviews of this restaurant.

    Photos
    Rice Monster
    To-Go: Unagi Sizzling Rice Bowl
    To-Go: Unagi Sizzling Rice Bowl
    Grapeholic - Mango Pomelo Sago with Tea Jelly

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    Grapeholic - Mango Pomelo Sago with Tea Jelly
    Curry Hyuga

    Curry Hyuga

    4.6
    (1.1k reviews)
    2.9 mi
    $$

    The weather has been getting a lil cold and wanted something that will warm us. We got seated right…read moreaway and you'll order to the server. They were super kind to explain the menu and very attentive. I was very surprised with the curry because the initial taste was sweet then it settled down into a delicious taste of Japanese curry. I've never really taste anything like this before in terms of curry and I very much enjoyed it. Also love it how they have 5 different spices that you can sprinkle in the curry - I tried level 1 which is good. Katsu was well made. Also ordered their new "cream cheese udon" - Wow! Indeed it was creamy, chewy, with the choice of bacon and mushroom, it made the dish wonderful.

    WHY WE WENT HERE: - dinner…read more THE LOOK (FROM THE OUTSIDE): - located on Broadway and Laguna Ave, next door to Young Can Wok Chinese Bistro THE LOOK (FROM THE INSIDE): - booth seating with call buttons - brick and tile interior with red booths, black chairs, and wooden tables THE MENU: - signature curry rice entree - popular curry rice alternative etree - side menu/appetizers - beers that shine - sake with distinct character WHAT WE ORDERED: - Black Peppered Edamame - Signature (Chicken) Katsu Curry - (Pork) Katsu Curry Udon THE TASTE: - everything was great! CUSTOMER SERVICE: - fast - warm - welcoming - attentive with water refills

    Photos
    Inside
    Inside
    Menchi Katsu (Pork) Curry:
    Menchi Katsu (Pork) Curry:
    Assorted Chili Powders チリパウダー盛り合わせ

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    Assorted Chili Powders チリパウダー盛り合わせ
    Stick & Steam

    Stick & Steam

    3.8
    (526 reviews)
    1.6 mi
    $$

    Food is authentic Chinese mix of Cantonese, Shanghai and Sichuan, there are many more than just…read moresteamed dishes. Steam is an offshoot of the more formal Taipan on Waverley Street. Mr. Lau, the waiter, is friendly and gladly modified dishes to our culinary and dietary needs. Service is attentive. For special needs, ask to talk to Mr. Lau. The ambience is casual and you will enjoy the best location on University Ave.

    Stopped by here on a Friday night with some friends who were craving Hainanese Chicken. When we got…read moreto the restaurant, I remembered I had come here about a year ago, and the menu had totally been revamped, either that or it was the lunch menu. Anyways we got seated quickly, and I began with a nice cold beer and we started looking at the menu. We instantly had to get the baked pork chop w. Spaghetti as that was pretty much our childhood choice, going to HK style places. We grabbed some fried fish skin in salted egg yolk and fried chicken in salted egg yolk as we haven't had that before. Both were good. I definitely never had that chicken in salted egg yolk before but it seemed to work well. We got a half order of the Hainanese chicken, and that was delicious with the sauces provided. You can never go wrong with dim sum, so we got the sui mai, har gow, steamed pork ribs, and chicken feet. All were comparable to what you would get at a dim sum restaurant in the morning, but instead we had it at 8pm! Overall, the ambiance of the place is nice and quiet, with a few families eating out, and some college students enjoying a meal. The waiters would frequently stop by and refill our water cups whenever they were near empty, I probably would have got rice but my friends wanted spaghetti with the baked porkchop, overall a great place for a meal with dim sum too!

    Photos
    Stick & Steam
    Dim Sum Sampler
    Dim Sum Sampler
    Squid ink black truffle xlb, regular xlb, and crab roe turmeric xlb

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    Squid ink black truffle xlb, regular xlb, and crab roe turmeric xlb

    One Piece Sushi - japanese - Updated June 2026

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