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One Pier Steakhouse

3.8 (20 reviews)

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I am poached  pear salad
Perrie L.

We just moved to Yonkers and love this place. The food, service and ambience were great. My husband had the rigatoni Bolognese and I had the poached pear and arugula salad and the charred octopus appetizer. My octopus was fantastic. We ended the dinner with the espresso chip ice cream and the bread pudding, which was also delicious. We highly recommend this place-the servers and the staff were super friendly and attentive. We are definitely going back.

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Aliesha C.

Went for a an app and a cocktail. Service was great, crab cake won't disappoint it was really good I was surprised and my drink was amazing. I had two!!! It has a water front vibe, upscale energy and a great menu.

Steak and asparagus

Great and fast service. Food came out quick and made well. Very quiet and intimate. I'm happy that I stopped by!

Bread pudding

I really enjoyed my time here! My boyfriend's schedule fluctuates so finding a restaurant last minute during this weekend was difficult (Easter weekend). I literally made a dinner reservation for 9 p.m. at 8:37 p.m. I enjoy quiet locations when eating out and this place was perfect. All the booths were occupied and I didn't want to sit at a table so we decided to sit and order at the bar. The bartender was amazing. We ordered the Agent 47(sweet), Lychee martini (a bit strong if you're looking for that), and Naughty Girl. The octopus appetizer was cooked perfectly. This was the first time I've enjoyed octopus that wasn't overcooked. My boyfriend stated his steak was buttery, delicious, and cooked perfectly to medium rare. The mashed potatoes were smooth and he enjoyed the garlic flavor he tasted on the broccoli. The skin on the Branzino was grilled perfectly and so crisp. A few garlic cloves, a slice of lemon, and thyme were placed on the inside of the fish and it also added to the flavor. The mashed sweet potatoes were smooth and perfectly whipped. It's been a while since I've been served food that was actually hot and not lukewarm at a restaurant so that's also a plus. The bread pudding was warm, not too sweet and the came with just the right amount of vanilla ice cream. Overall it was a fantastic experience for our first time here and we'll definitely be back!

Porterhouse for 2!

My favorite restaurant in Yonkers. Beautiful and classy, great bar right on the waterfront.

NY Strip and Parmesan Chicken

We have come to one pier several times and absolutely love the food and service. However, we've struggled with parking several times when going here. On Saturday, we were got blocked in by another car, and could not leave after dinner. Jimmy from One Pier kept checking on us and asking around to find the car that blocked us in. After another car left, Jimmy helped pull our car out of a tight spot so we could go home. After feeling very frustrated and waiting for 40 minutes for someone to move their car, Jimmy saved us with his amazing driving skills. We are very grateful for his help and thanks to him we will be back, despite the horrible parking situation at One Pier.

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5 months ago

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1 year ago

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9 months ago

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5 months ago

2.5 service was great food was very underwhelming nice ambience also but again food is why you go to a restaurant.

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The Sea Fire Grill

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Yesterday, my buddy and I decided to do deep dive into Sea Fire Grill. We tried their several…read moreappetizers, two entrees, four sides, 2 desserts and their Old Fashions. Only the finest restaurants truly know how to make Old Fashions and no one else makes a better one than the Sea Fire Grill. I love fried, crisp calamari and theirs was particularly good. My friend had colossal shrimp and loved it. I sampled one, and I concur with him. We each had the lobster bisque soup which was superb. The best I have ever had. I had the New York Sirloin which was mouthwatering It was so good that after each bite, I just sat back in my chair and savored it as I slowly chewed. For sides, I had the fingerling potatoes and shared the broccoli rabe. My friend had the roasted Mediterranean branzino, that he went crazy over. We topped everything off with a delicious chocolate cake and vanilla ice cream. The does not even scratch the surface of what dining is like here. It is the ambiance, the beautiful, relaxing view of the Hudson River and the New York and New Jersey shorelines. It is the knowledge each worker has about the food and drinks served. Inside, the restaurant's decor...well, you will not find it better anywhere else. I cannot wait to return in the fall when the setting sun turns the Hudson orange. Excellent restaurant and staff.

I had such an amazing experience at The Sea Fire Grill. I am familiar with the Manhattan location…read moreand this one is truly a gem. I had the surf and turf styled platter which was loaded with 3 different seafoods and a nice cut of steak. my leftovers was still tender after reheating. My SO had the branzino and I'm just going to assume his food was excellent because by time I got back from the restroom the entire fish was devoured! smh it was Fathers Day so I let it slide... lol The drinks were standard, I believe we only did one round since we wanted to check out the rest of the area. The staff was on point and the manager stopping by to great us and have a lil chat about our evening was a nice touch as well. nonetheless this is a quick lil drive from the city that I don't mind having for date night.

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Menu's & table set up
Menu's & table set up
Sliders
Sliders
1/2 dozen oysters

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1/2 dozen oysters
The Pier

The Pier

4.5
(87 reviews)
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$$

What a treat! My…read morefriend and I grabbed an early dinner for the first time at The Pier, it won't be the last time. We started our dinner with a shared plate of fried calamari. The calamari was tender and the coating was crispy. A perfect appetizer. I enjoyed, a delicious meal of Littleneck Clam Linguine, which I've been talking about ever since. My partner dined on the fresh fish of the day and thoroughly enjoyed his meal as well. Everyone we came in contact with, from the gracious woman who seated us to Beth our helpful and friendly server made us feel welcome. Can't wait to return.

Friday night- place was crowded. It was my first time eating here.I've been wanting to try it for…read morea while. I thought it was an order at the counter and then find a seat restaurant so I was disappointed when they said there were reservations and they couldn't accommodate our party of two. When I had looked on the website, there was no place to make a reservation so I was surprised by this. I wish it had been more clear. Additionally, there was a sign to inform customers that the prices on the menu would be higher due to increased costs. The staff was friendly and asked if we wanted to order takeout instead- which we did. However, one of the reasons I chose this place was because I thought it was a casual counter style restaurant, that would have lower prices. I do realize seafood is expensive, but I would've chosen a seafood restaurant that would allow us to sit down. We ordered lobster rolls Connecticut style. They were fantastic and crabcakes, which were full of crab. The food was 5 stars but the lack of info about reservations coupled with the increased prices is 3 stars so I am settling on 4 stars. This restaurant is good as long as you know to make reservations and expect higher prices.

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The Pier
Lobster roll & curly fries
Lobster roll & curly fries
Blackened Mahi-Mahi Fish Tacos + sweet potato fries

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Blackened Mahi-Mahi Fish Tacos + sweet potato fries
DeCosta's Restaurant

DeCosta's Restaurant

4.3
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Stumbled upon this little Italian gem and absolutely loved it. The authentic atmosphere was what…read morefirst drew us in, and the food completely lived up to it. You could tell right away this was more of a local favorite than a touristy spot, which we really appreciated. They service was so attentive and appreciative of the customer experience My husband ordered the chicken piccata and said it was amazing. My son had the chicken Parmesan, and the portions were huge. I ordered a linguini pasta dish that was also delicious. We finished with cheesecake for dessert, and it was incredible. One of the things we loved most was the family-owned feel and seeing so many locals and Italian families dining there -- always a good sign that the food is authentic and well-loved. We honestly almost made a second visit during our trip, but family plans got too hectic. Would definitely come back again. Love finding places like this.

We ate here today for lunch. The food is decent. The servers are nice, the atmosphere is quaint and…read morethe space is very intimate. I loved the fried zucchini sticks because they were so lightly battered and delicious. The crab dip was delicious too but the fried bread chips were a bit hard yet okay. The white chocolate bread pudding was warm and delicious. My husband and son had the chicken parm and said it was average, nothing to write home about. My husband ordered the clams casino and they were very tiny. The mozzarella and carrozza was okay. The salad was small but fresh. However, my Italian dressing tasted watered down so I didn't use it.

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DeCosta's Restaurant
Lump Crab Dip
Lump Crab Dip
Dining area

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Dining area
La Lanterna Restaurant & Caffe

La Lanterna Restaurant & Caffe

4.4
(544 reviews)
3.4 mi
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Had an early dinner at La Lanterna and absolutely loved it. The outdoor patio is beautiful--lush,…read moreshaded, and feels like a hidden escape rather than Yonkers. The baked clams and mussels were outstanding, and the crusty bread was perfect for soaking up every drop of sauce. I added jalapeños to the Snow White pizza and it was incredible. The dough had the perfect chew and flavor. My boyfriend's chicken parm was massive--two huge cutlets--and easily a 10/10. The seafood pasta was equally delicious. Dessert was the perfect finish: frozen espresso, refreshing lemon sorbet, and a giant tiramisu that's big enough for a crowd. My only small complaint is that guests pack their own leftovers. At this level, I think the staff should handle that. Otherwise, everything was fantastic. We'll definitely be back!

My friend and I stopped by La Lanterna on April 12, 2026 during a long bike ride for lunch. We…read moredidn't have bike locks with us, so I went inside to ask the manager, Bill, if we could leave our bikes in the (closed) patio area since we were worried about them being stolen. Unfortunately, he was extremely dismissive and simply said no, then added that there were no tables available for us--which was odd considering the group right after us got seated immediately. I'm not sure if it was how we were dressed or what, but his overall attitude felt very cold and unwelcoming. We ended up sitting at the bar, and to be fair, Bill did help coordinate with the bartender Ana to get us seats together, which I appreciated. Ana herself was kind and attentive, though when we asked for food recommendations, she mostly just said "everything is great." I personally prefer a bit more honest guidance. For food, we shared the Hot Honey Roni Sicilian, Caesar salad, and calamari fritti. The pizza was definitely the highlight--super delicious and satisfying, especially as my first time trying that style. The Caesar salad was good, but for $16, I found the portion a bit small. The calamari was also solid, though we didn't love the sauce it came with. While we were eating, Bill noticed where we had placed our bikes (near the stairs where we could keep an eye on them) and came over rather abruptly, asking why they were in "his garden." Even after my friend apologized, he just walked away. His overall presence throughout the visit really hurt the experience--definitely not the kind of hospitality you expect. Overall, the experience was okay. The drinks were good, and my friend and I always make the best of things, but for the price point (about $80 each with two drinks and tip), I expected better service and slightly more generous portions. I'd consider going back, especially if we're biking in the area again--but next time, we'll definitely bring bike locks...and avoid the garden

Photos
Frutti di Mare
Frutti di Mare
The burger
The burger
Tiramisu for two

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Tiramisu for two

One Pier Steakhouse - steak - Updated July 2026

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