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    Ooodles Noodle House

    4.6 (156 reviews)
    Closed 11:30 am - 8:30 pm

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    Storefront.
    Charles C.

    I pass this neighborhood Taiwanese restaurant all the time, but my first time trying it. It is very small, I didn't count, but had about a half dozen tables. We were lucky to get a table right away but it soon became packed. You don't come here for the ambiance, but the service was exceptional. We received complimentary tea, peanuts, and pickled cabbage. My wife and I ordered Fried Salt & Pepper Pork Chops ($14.95 ea.) (Tip - order different items so you can experience different foods on the menu). The food came out right away, and served hot. It consisted of fatty pork chops bits - probably not too healthy but very delicious - with an egg, I think pork belly, broccoli and other veggies over rice. I enjoyed my meal more than my wife, but for me it tasted like savory home cooked cuisine. I give Oodles Noodle a recommended 4 stars.

    Fried Savory Taro Cake 炸芋頭糕
    Naixin C.

    First time dining in the restaurant. Very friendly service and atmosphere. They've always been so patient and nice when I asked about all the allergies. I've ordered takeout from this place so many times and it's a staple of Bayside. I love both the soup noodles, all the fried items and all the rice dishes. Portion is really generous as well.

    Braised Pork over rice (Lu Rou Fan)  滷肉蓋飯 Braised Garlic Cucumbers  涼拌黃瓜
    Jessica N.

    This local mom and pop shop really makes quality Taiwanese dishes! It's the basics but done well for a great value. For the price, you get a decent amount that's so filling and flavorful. The food is not too salty. It's delicious while still balanced with nutrition with great amount of protein and vegetables. If you'd like to dine in, it's quite small and the largest group to dine in would be a group of 4. I've done takeout multiple times and the presentation in the container is great. I love that there's little side dishes too aka the pickled cabbage and roasted peanuts. The peanuts are seasoned with more than just salt. It tastes like it's roasted and toasted in house. The braised cucumbers are garlicky with a little spice kick as well. Very fresh and crunchy. This is my new go to spot for takeout on lazy cold night. I'd definitely return to try the soup noodles next time.

    Fried Stinky Tofu
    Kuo J.

    I forgot to take better pictures but I can assure you, this is the authentic Taiwanese cuisine experience. Popcorn Chicken: the staple of any Taiwanese cuisine and a way to test the authenticity of any Taiwanese restaurant. Now, this restaurant's popcorn chicken has different breading than your usual Taiwanese restaurant and is what makes it 11/10, but it's a 10/10 instead because there was no fried basil Stinky Tofu: this won't be for everyone, but for someone who grew up in Taiwan, that distinct stink and subtle fermented pungent taste with the sweet and slightly sour sauce is what brings a sense of nostalgia. We ordered more like the clam pancake (I don't know what it's called in English), and it smelled exactly like the night market of Taiwan , I felt like back home again. 10/10

    Benjamin Q.

    Keepin it real out here in Bayside This spot is next to one of my fave chicken spot, which makes me want to visit this street way more often than i should. Really fire Taiwanese food, cozy spot, just solid experience overall. Parking can be tough depending on time of day, other than that, can't go wrong!

    Four Herbs Soup w. Pork Ribs (Si Shen Tang)
    Jennifer Y.

    This was my second time ordering take out from here. There's only a few tables for dining in so we ordered to go. You can order on the kiosk. Everything was well packaged and labeled. The food came out fast. The food is amazing. So authentic and flavorful. Portions are good. They gave some roasted peanuts and pickled peppercorn cabbage on the side which tasted yummy with the food. My husband enjoyed the pork chop over rice with some leftovers for lunch the next day. My kids enjoyed the popcorn chicken and sweet potato fries. Definitely will be back to try more!

    Monica T.

    I'm glad the sign outside caught my eye! This family-owned Taiwanese joint is a real find with a parking area too. Everything was spot on and clean. The food tasted authentic and mama chef was kind enough to greet us. The lunch special included a drink, making it a great deal. Plus, complimentary snacks were a bonus! Definitely bookmark this place and give it a try!

    Fried Salt & Pepper Pork Chop over rice
    Joseph H.

    No frills Taiwanese food that hits the spot! I got the pork chop rice and the pork chop was HUGE! There were two pieces that were breaded and fried to perfection. It also came with a side of veggies / pickled and that was a great complement to the dish. I would def come back for Taiwanese pork chop rice if I'm craving it again. They also have popcorn chicken over rice which looked just as good - so will have to give that a try next time. The service was great and it's more of a fast casual spot than a sit down spot but they'll give you plates and forks / knives if you choose to dine in. You can order on the kiosk

    Tomato beef brisket noodle soup
    Linda W.

    I can't believe it took me this long to try this place. This used to be the Korean taco/burger joint. It was a chilly and windy day, which means I'm in the mood for hearty noodles soup. Decided on this place because of the tomatoes beef brisket noodles. My whole family enjoyed the food. We ordered 2 tomato beef brisket noodles soup and the popcorn chicken rice. Everything was so good and fresh. The presentation was also very pretty with different colors of the vegetables. The beef brisket was tender, flavorful and thick. They did not skim on the portions. My kids loved the popcorn chicken rice. It was actually one of the best popcorn chicken I've ever had. There are a few tables and also counter seating. You can order from the cashier or kiosk. I like to order from the kiosk so I can see pictures. There's a water station where you can get your own water. Overall very clean place.

    Braised Beef Noodle Soup
    Sharon L.

    Literally so happy I could cry because we've finally found a promising beef noodle soup spot!! My fiance and I have been on search for a new go to Taiwanese spot for the longest time. Ooodles Noodles is a bit unassuming from both the outside & inside, and a self service kiosk is available for both dine in & take out. There's a fairly large menu, but we were both set on the beef noodle soup. Water is self service, and not long after we sat down at one of the few tables, we were served our orders. The broth here has DEPTH - some may say it's a bit on the saltier and greasier side, but it has FLAVOR. We've run into so many watery broths that this was much preferred. The noodle texture is also fantastic. There's enough of a chew initially, and then it softens up over time as it soaks up the broth. Mustard greens and veggies are also added in, and the beef is SO tender. One things for sure - for about $15, these portions were generous. No public restroom available since this is a smaller restaurant with limited seating. There is a parking lot out front but it's always chaotic because of chicken lovers. Cash & card are both accepted.

    Mei T.

    Simple noodle shop with delicious Taiwanese style dishes. You can place your order at the computer kiosk or at the register. You can do take out or eat there. If you eat in, there are about half a dozen tables and a few seats by the window. A staff member brings the dishes ordered pretty quickly to your table. Not much of a wait. Loved the pork chops and popcorn chicken dishes. You can have it with rice or not. The rice version has various condiments and an egg. They also have various soup dishes that are tasty and warming. We enjoyed the beef soup. Go mild if you don't want it too spicy. Taiwanese tea, soy milk are amongst some of the drinks available. If want a small bite, try the bao! Saw a sign with the lunch specials. - gotta go back to try more yummy dishes!!!

    Crispy and juicy pork chop rice
    Irene C.

    Back again, adding some photos. Fried Taiwanese radish cake is pretty good. Fried pork chop rice is yummy as usual, crispy skin, tender and juicy meat. Service is very friendly and nice as usual!

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    10 days ago

    This was amazing! I got ramen and a lychee drink and both were top tier. The service was amazing, and food and drink tasted great too!

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    2 months ago

    Very tasty and love the friendly service. A-must try. Love dining here. I enjoy the friendly atmosphere and ambience.

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    5 months ago

    really cute decor and excellent, quick service! the food was wonderful, and their milk tea wasn't too sweet at all.

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    Page 1 of 4

    Ask the Community - Ooodles Noodle House

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    Chimama's Noodle House

    Chimama's Noodle House

    4.2
    (371 reviews)
    0.1 mi
    $$

    Came for lunch on a weekday with a friend. We ordered one appetizer (stinky tofu), two lunch bowls…read more(Lou Rou Fan & Taiwanese Sausage bento), plus a side order of fried pork chops. The good- plenty of meat in Lou Rou Fan, the texture of stinky tofu, the no tipping but bus your own tray business model. Friendliness of staff behind the ordering counter. The so-so: not enough fragrance in stinky tofu, the slightly soggy/oily pork chop, and lack of fragrance in Taiwanese sausage. The somewhat expensive price( our lunch costing $56 total). Will probably revisit another time to see how other dishes taste and see what price point it will result in.

    We went to Chimama's for a quick dinner tonight. We ordered the Khong Rou Fan, Niu Rou Mian, and…read morestring beans as an appetizer. I like their food because it's simple, tasty, and comes out quickly. The Khong Rou Fan is comforting and flavorful, and the Niu Rou Mian is always a good choice when you want something warm and satisfying. The string beans were a nice light appetizer to start. It's kind of a semi-service place -- you order at the counter and clean up after yourself when you're done, so there's no need to leave a tip if you dine in. The cashier who took our order is always nice, friendly, and polite, which makes the experience pleasant. The place is also always clean, which I appreciate. Overall it's a good spot when you want a quick, easy meal without a long wait.

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    Cashier
    Niu Rou Mian
    Niu Rou Mian
    Taiwanese Popcorn Chicken

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    Taiwanese Popcorn Chicken
    Mama Lee

    Mama Lee

    4.5
    (582 reviews)
    0.4 mi
    $$

    We returned to Mama Lee again for dinner and were absolutely stuffed as usual by the end of our…read moremeal. Mama Lee is the kindest woman and treats you like family. She usually works alone but she had help this time. We sat ourselves and helped ourselves to water and tea from the table by the counter. We got our order in and our food came out quickly. Mama Lee made complimentary tea eggs and soup, which were delicious. Everything was amazing as always and the fried shrimp were a favorite. The price is great for the size of the dishes and we had a lot to take home. We'll continue to return and be regulars here. Comfortable and casual atmosphere and delicious food; what more could you want!

    It was a really cold day when we craved some warm comfort food, so we decided to get take out from…read moreMama Lee. When we got home, we realized that one of the soups for the beef noodles was missing, so we called and Mama Lee rectified the situation right away. She was extremely apologetic and states that due to the fridged weather, they were lower in staff and things got busy so a mistake was made. We did have to drive back to pick up the order, but customer service was excellent. We tried the beef noodle soup ($22), salt and pepper chicken ($22), Taiwanese pork chops ($22), sauté string beans ($22), 3 cup chicken ($22). The beef noodle soup was fantastic. Broth was savory, and portion size for the noodles and beef was enough for 2 people. The beef was thick, tender, and delicious. I did wish the noodles clung onto the soup more, but I just took a sip of soup between bites and was still satisfied. I thought the sauté string beans, and 3 cup chicken were fine. I could taste the wok hay. I wish the salt and pepper chicken had more salt and pepper flavor. We weren't a fan of the pork chops though. Overall, we would definitely come again for the beef noodle soup. We were informed that there is an additional 3% added on if you pay with card.

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    Inside
    Inside
    Chili oil
    Chili oil
    Chili Peppers Chilling,...

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    Chili Peppers Chilling,...
    Nan Bei Ho

    Nan Bei Ho

    3.6
    (288 reviews)
    0.4 mi
    $$

    We went on a Thursday dinner at 8 pm. They closes at 9:30 pm. It wasn't busy. Two tables dining…read moreat that hour. We ordered : Ice soybean milk: $3.30. Sweetness is just right. You can taste the soybean flavor. We enjoyed it. Oyster pancake: $11.45. We enjoyed this flavorful dish. Plenty of little oysters. Fried bun with chives and egg: $4.30. Crispy outside with packed filling. Scallion pancake: $4.90 not as crispy as above. Generous portion. Family meal combo $52.00: 3 dishes , white rice and soup. We had: Pork chop Peking style: crispy deep fried pork chop coated with sweet abd sour sauce. A favorite for kids. Chunk chicken Taiwan: a casserole dish with enough heat. Very flavorful. It's a hearted heavier seasoned dish. Braided pork belly: another casserole dish with heat. Full of wok chi (wok heat). Sauce is more heavily seasoned. It's a fatty meat due to pork belly. Overall we are satisfied. It's a good quiet neighborhood restaurant which has been opened for at least 10 years. Service was good. Food service time was quick. Parking is easy in the evening. Will return. Credit card accepted if more than $30 transaction. Card and cash same price.

    This was my second time here. Most likely my last. Food is ok, but I don't think the Taiwanese…read morefood is great. Got the Taiwanese pork chop rice, I appreciate that they are smaller medallions which is easy to give to my toddler but it's a bit greasy and flavorless. Interestingly enough soup dumplings are pretty good, but the fried wonton are meh. Not really a fan of the open ends, which means all the juice is already leaked out. The eggplant lunch special was pretty good but there's absolutely no meat. For a Friday where there was only 2 other tables the entire time we were there the service was crap. I thought it was bad last time I was there when it was packed but I guess it doesn't matter. I usually expect bad service at Chinese places but they didn't even give my toddler a fork which is a whole new level of bad. And of course the service is super slow, the lady that is there just can't do it all herself. My biggest gripe about this place is the Taiwanese food just isn't great.

    Photos
    Nan Bei Ho
    3-Cup Chicken
    3-Cup Chicken
    63. Beef Stew Noodle Soup

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    63. Beef Stew Noodle Soup
    Four Four South Village

    Four Four South Village

    3.9
    (20 reviews)
    0.2 mi

    Cozy atmosphere, quick service. My beef tendon soup was delish. $15.95 The fried pork chop was…read moresuper crunchy and the chicken wings were mouth watering. 8 pieces for $7.95. The portion of soup was smaller than last time tho.

    Having a bowl of Taiwanese Braised beef noodles used to be a signature thing when traveling to…read moretownship in Queens like Flushing in the 80s and 90s (Yes! It's before Yelp and even before internet time). I could not imagine I can have this noodle in Bayside now. Comparing to the famous beef noodles I had, this is pretty good but still a way to go. Let's start with the noodle. It is al dente and carry the soup really well. The braised beef made well too. The tenderness is just fine. However, I missed the big piece of meat instead of bite size chopped cube. It is easy to eat but could be more satisfying. The Shanghainese Pok Choy is a must in order to complete this dish authentically. However, it's overly chopped. I missed the couple halved Shanghainese Pok Choy placed nicely on the side. For the soup, the fave is fine and the balance of the sour and savory is just to the point. However, I wish I could have more pickled veggie that added more sourness to the soup. It would be much better to place a container of pickled veggie on each table for the customer to add it freely. That would be perfect. This place is cozy, clean and neat. Thanks for the ambiance. I think I would still come back when I crave for Taiwanese noodles. Lap Yin Calvin Kwok

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    Noodles with Soybean Paste
    Noodles with Soybean Paste
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    TiHu The Noodle House

    TiHu The Noodle House

    3.9
    (25 reviews)
    0.8 mi

    Found this spot on a whim and decided to try it out! I ended up dining in here. It's not ideal…read moresince it's small inside with about 3 tables. I love love love the classic Taiwanese dishes that were on the menu here. I couldn't help myself but to order to my stomachs content. Of course, the stinky tofu! Not as stinky as I'd like (IYKYK). But the flavor of the sauce with the hot sauce that it comes with matches perfectly. I also ordered a trio appetizer of braised intestines, pig foot and tofu. They were all delicious! Nicely warm and all melts in your mouth. Good flavor! Pairs well with rice. My main was the chicken set. Delicious! And I love how they did the chicken 2 ways. With all the little side apps that it comes with as well. Everything was great. I didn't give a full 5 stars and this one negative may break it for you in coming here but while I was sitting I did notice small baby roaches strolling along the walls. Not a good sign and like I said might turn you away. I'll probably just order to go from here BUT that stuff doesn't phase me as long as it wasn't in my food. Let me know what you think!

    First time coming and the food was just ok. The beef noodle…read moresoup was pretty good. Nice flavor and good portion size. The braised pork over rice was a good simple dish. The sesame noodle honestly was not very good. Normally this would be a dry cold dish, however this was hot and still wet on the bottom. The flavor was a bit on the sweeter side. The dan dan noodles was not bad flavor was good and portion size was good. Honestly the best thing I had was the popcorn chicken which was made well. The place is pretty small only about 14 seats total and maybe another 4 seat in front of the window bar style. Quite little place. The service was a bit on the slow side and the waiter was not very tentative. Lucky we were there earlier and first as we probably would have had to wait a bit for food. I guess due to only two person crew.

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    TiHu The Noodle House
    Pork chop with rice
    Pork chop with rice
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    Legend Chicken

    Legend Chicken

    4.1
    (14 reviews)
    0.3 mi

    We stopped in for lunch around noon on a quiet Thursday. The space was clean, open, and…read morecomfortable. Henry, the chef, was both welcoming and impressively efficient. We ordered the chicken cutlet meal and the beef noodle soup. The chicken was cooked beautifully, light, crispy, and not greasy at all. The beef noodle soup leaned more Taiwanese in style, with a lighter broth than I usually prefer, but the meat was tender and well seasoned. To top it off, the chef treated us to a complimentary aiyu jelly drink, which was light and refreshing. We'll definitely be back to try more of the menu.

    Convenient location on Bell Blvd with a few tables if you choose to eat in. You order at the kiosk…read moreor online for pickup/delivery. I've been to their Flushing location before. I was in the mood for some Blood Rice Cakes, so I stopped by just as they opened for the day. One of the kitchen staff handed me the order, and I should have double checked it then, but I didn't think to since we were there as they opened (they must have gotten other orders already!). Upon arriving home, I realized they gave me the wrong order. We called them, and they has also realized the error and offered to remake the order. We headed back to pick up the correct order. They give a decent portion, and the spiciness is always on point. Be warned that the Hot is like pure spicy! What I ordered: -Blood Rice Cakes (Mild): good chewy texture. It's mild in flavor, so might be better with a Medium spicy. -Turnip Cakes (Medium): nice soft interior, and a crisp exterior. Good turnip flavor, that is not overpowered by the spicy. What was mistakenly given to me (eaten the next day - reheated): -Legend Pops (Medium?): Good ratio of breading to chicken. Best to reheat this by toaster oven to crisp up a little. The chicken held up well. -Sweet Potato Fries with Honey Mustard: Good soft texture and sweet potato flavor. I am happy that they have this location, since it is much easier to stop by, and there is seating if I choose to eat in.

    Photos
    Legend Chicken
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    Tihu Taiwanese Cuisine

    Tihu Taiwanese Cuisine

    3.8
    (34 reviews)
    1.6 mi

    Came here for a Saturday lunch. We had a large group so got the private room in the back. Not the…read morecleanest and they still had a happy birthday sign up which was funny. Food was good and dishes came out quick. Their stinky tofu is really yummy and also enjoy the salted yolk mushrooms. No parking, need to find street.

    I've been ordering takeout from Tihu anywhere from once a month to once a week, and it's been…read moreconsistently good every time. It's that good! Here are my favorites: Oyster Omelette: I haven't found a Taiwanese restaurant with a really good oyster omelette in a long time, but Tihu absolutely delivers. It's loaded with large, fresh oysters and spinach, all topped with a delicious sweet and tangy sauce. This is a must order and something I get every single time! Soups: Their soups are incredibly comforting and never greasy. You really can't go wrong with any of them, but my favorites are the clam ginger soup, pork liver and intestine soup, and pork blood and intestine soup. These are my go to when I'm feeling a bit under the weather. Pork Chop Fried Rice: A generous portion served with two crispy pork chops, a braised egg, and preserved vegetables. It's well seasoned and very satisfying. Chicken Leg over Rice: Probably my favorite rice dish here. It comes with two large pieces of lightly fried chicken over rice. The chicken is juicy, perfectly seasoned, and the portion is huge! Crispy Fried Intestine: Another must order for me. It's crispy on the outside, juicy on the inside, and fried just right. Salted Egg Yolk Tofu: Lightly fried tofu cubes coated in rich salted egg yolk. Crispy on the outside, silky and soft on the inside. So addictive! Satay Beef with Water Spinach: A solid choice with a savory satay sauce and a subtle barbecue flavor that pairs really well with the water spinach. There are still plenty of dishes on the menu that I want to try, but these are the staples that I find myself ordering over and over again. Tihu has become one of my regular takeout spots because of how consistent the food is, and it has yet to disappoint.

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    Tihu Taiwanese Cuisine
    Tihu Taiwanese Cuisine
    Found a curly hair, we didn't continue touch the plate.

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    Found a curly hair, we didn't continue touch the plate.

    Ooodles Noodle House - chinese - Updated August 2026

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