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    Orchard

    4.2 (30 reviews)
    Closed 11:00 am - 9:00 pm

    Orchard Photos

    Business Info

    ORCHARD ATMOSPHERE

    What's the vibe?
    Happy hour specials
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Orchard

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    More indoor seating in the back
    Lawrence M.

    Orchard is a tasteful little spot on Verona, so named because John the owner also owns field full of apple trees. You get the sliced apples in the salads and the bottles of apple bourbon up front. The hot tea is no charge, but the iced tea is not. Both appear to be Lipton. I got an Arnold Palmer, which was quite good. They didn't mix it so it had a toquilla sunrise feel. The appetizers really stood out. The animal fries were not your squirt cheese in n out style. These were thick cut steak fries, with Wisconsin melted cheese and ground beef, topped with thousand island like aioli. The other wunder starter was the hot pretzel. Thick with kosher salt applied to buttered crust, it's served on a charcuterie board with cheese knife. Perfect for cutting bite sized peices fresh before you dip. Cheese sauce and stone ground mustard. Burgers were good. Sit down restaurant style, thick and perfectly grilled to order. A little gooey but the buns soaked up the juices. Salads come with standard fancy greens, topped with thinly sliced apples, with whole pecans. The vinegrett was decent. Soup that day was country vegetable. We passed at fire because it sounds very Campbell soup from a can. A couple minutes later she came out and said chef made her taste it, so she could adequately rave about it. Turned out to be rave worthy. Not stewed to death, hearty crispy and nutritious

    sunny start sandwich
    Michelle T.

    Had the loveliest time here for brunch on a Sunday! This restaurant is so cute, and the food was absolutely delicious. I will definitely be returning to try more of the items on the menu :) I got the Orchard Sangria which was perfectly balanced. Not too strong with wine, but flavorful, with a fun twist from the cinnamon stick and fresh apple and orange slices. For my meal, I had the Sunny Start Sandwich. The bun was soft and fresh, and I loved the peppery arugula, it made the sandwich so tasty! The potatoes that came with it were perfectly salted and crispy as well. My friend raved about the Smash Burger, and we can't wait to come back to try the apple cider donuts next time. The staff were friendly and made us feel welcome. Thanks so much for a delicious and enjoyable brunch experience!

    Erik R.

    We went to Orchard for VD dinner. The service and food was excellent. Our dinner included Rose Cider which is what they are known for (ciders). First time I had a small batch loc as l cider and was surprised how much I enjoyed it. Very nice alternative to wine with dinner. They also have a small store where the sell the small batch ciders, would recommend trying. I had fish and sides of peel and eat shrimp and cheese curds. All were excellent. The do take reservations as well on open table. Enjoy!

    Belgium waffles
    Julianne O.

    Came here for a Sunday brunch. They're still in the phase of working out the kinks. The atmosphere is very cute itself. The bartender Coleen stood out as being super helpful and wearing many hats trying to meet the customers needs. The menu is simple local dishes. I can recommend checking it out at least once. The brunch waffles are exactly like the ones you get in Belgium so make sure you like sugar lol! Only wish they served fruit with the kids menu items.

    Sangria!
    Becky N.

    Always a fan of cider, I came here on a weekday night excited to sample some ciders and dive into what looked like a tasty menu! Unfortunately they were out of the cider I wanted to try the most so I went with the sangria - Fantastic choice! I really enjoyed this drink and highly recommend. Not too sweet and garnished brightly. I had a tough time deciding on something to eat and went with two appetizers - crispy brussel sprouts and the onion fritters. The brussel sprouts were pretty good, though quite large and therefore a little tough. Great sauce and flavor profile though. The onion fritters left a bit to be desired - I had a much different picture in my head with the word "fritter" and what ended up coming out resembled a bloomin' onion if you recall those from a visit to Outback Steakhouse back in the day! Not my favorite option and I'm glad to have paid happy hour prices. My friend had the lamb meatballs and thought they were excellent. They had a fire going which was a nice touch on a cold evening and while our server was busy and less attentive, the owner/manager did a lot of walking around and checking on tables. The bar was expansive and looked like it would be a good spot to meet a friend for happy hour if the tables are all full. I do feel the prices are a smidge high for what I saw but I'll give it another go and try something different next time. And hopefully that sangria stays on the menu!

    Margarita, sausage
    Alex W.

    I appreciated the generous portion sizes of the pizzas, and getting a walkthrough from the waiter on which cider to pick. Also liked how bright it was inside.

    Sangria
    Emily B.

    Outstanding first visit! The owner seated us and checked in a few times. The restaurant was really bright with lots of windows. The cocktail menu was fun and they of course had plenty of ciders to choose from. We loved the cider sangria and the rose cider. The Caesar salad was fantastic...so good we forgot to get a photo. It was fresh, the dressing was excellent, and the croutons were super flavorful and crispy but not too hard. We ordered the diavola pizza, and we were not disappointed. Everything was really fresh and flavorful. Our server was friendly and attentive. An amazing first visit. We can't wait to return.

    Anna H.

    I was really excited to see a new restaurant open up in Verona! Usually I feel like I have to go Downtown or to Fitchburg for new spots, so this was a great surprise to see pop up! Atmosphere: Clean and modern-farm like, will be great for the summer when the bay doors can be opened and the patio will be available too. It was a little awkward as there was no music for most of the time that we were there. When they did play music eventually, it was a little too loud. I think just some low background noise would have been a great enhancer to the farm like feeling! Service: The service was a little strange and unorganized as expected since they just opened up. There was only one other table there at the time and service was slow unfortunately- drinks took awhile to make and the food came out at the same time as the drinks did. The server was super friendly and excited to be there, she had a great attitude. The host that greeted us seemed a bit nervous but made sure that our server took our orders ok. Food & Drinks: The breakfast /brunch that my partner and I both got was good but nothing super unique. Unfortunately, when it arrived, it was not super hot. Overall: I will most likely come back again but will not rush back.

    An old press is the front desk

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    1 year ago

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    Andrea M.

    Thank you, MIchelle! We hope to see you again soon!

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    6 months ago

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    Thank you, Alex! We hope to see you again soon!

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    8 months ago

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    10 months ago

    A must stop for lunch or dinner after touring EPIC. Good farm to table food, yummy cider and great service.

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    Andrea M.

    Thank you! We hope to see you again!

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    1 year ago

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    Andrea M.

    Thank you, Kevin! Love the photos too!

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    11 months ago

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    Andrea M.

    Awww, thanks Jeremiah! Thank you for your support all these years.

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    Brix Cider - Flight 2

    Brix Cider

    4.4(53 reviews)
    9.3 mi
    $$

    This was the main reason why we came to this town was for this cidery. It was absolutely worth the…read moredrive! They had a live band performing on a Sunday afternoon. This place is right off a bike path and bikers were stopping by and grabbing a drink. The outer patio was pretty packed too even though it was pretty hot outside. They had a food menu and it was pretty comprehensive though my only complaint about the food was that the menu price didn't reflect what was actually being charged when the server rang it up. The menu says $20 for the wagyu burger but you get rang up for $22. I didn't try to fuss. Anyways, the beer absolutely blew me out of the way so it's a rare case where I will let water go under the bridge. Their version of the fries that they call potato smash was very phenomenal and probably some of the best fries I had though it looked pretty easy to possibly make if i were to attempt this at home. We got other food items like chips and salsa which were also really good! The team was very knowledgeable about their side of selection because my wife can only have the vegan options. Most of their ciders were pretty good too. They had a dessert cider that was featured as well and they let me try a sample. It was phenomenal and I ended up taking plenty of cider home with me. The staff here were a pleasure to chat with and wait times for the food weren't bad either. I didn't even mention that the theme of this place is absolutely phenomenal and beautiful too. Overall, i don't know if I'll be back to this part of town but I will come back here strictly for the hard cider from This place. Thankfully they also sell their products in Janesville which to me is close enough.

    Stopped in on a Saturday while I was in the area. This place is very cute, unique tables and decor…read moreon the walls. They have both indoor and outdoor seating. We were waiting for our table at the Grumpy Troll Brew Pub next door, so I got a cider flight. These ciders were very refreshing. A fun spot to stop if you're in the area!

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    Brix Cider
    Brix Cider
    Brix Cider - Merch

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    Orchard - cideries - Updated August 2026

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