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    Oregano's

    3.6 (596 reviews)
    ModerateItalian, Pizza, Salad
    Closed 11:00 am - 9:00 pm
    Updated over 3 months ago

    Order Oregano's Takeout or Delivery

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    Business Info

    OREGANO'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

    Recommended Reviews - Oregano's

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    The Pablo Salad
    Jamie K.

    We had an excellent meal here. Good food, prompt and good service... and their salads are vegetarian approved! Nice job!

    Cajun Chicken Pasta
    Natasha M.

    Oregano should be one of your go to places if you want some great Italian food. The ambience is very quaint. Play some old music have some really really cute decorations. The menu is very versatile. For starters you have your choice of many delicious cocktails to choose from and even mocktails.You can get pretty much anything you want from delicious pasta deep dish, pizza, and even salad, but I must recommend that you save room for dessert because the Pazooki is incredible. Well, the servers are super friendly and never hesitate to give great recommendations. If you want a great place to take the family or have a fun girls night this is the place to go.

    Dale H.

    Really liked it! Took a couple of buddies for lunch here, and everything was excellent. We got seated right away and our server had us some water soon after. We started with some Iced Teas and the Bistro Calamari - and it was the best calamari I've ever had; nice meaty pieces with some flavorful garlic breading. For lunch we had the Chicago Italian sausage & sweet potato fries. The sausage had a "bite" to it, but not so much you can't handle it. The sweet potato fries came with a nice pepper aioli that was delicious together. We also had a couple of the Big Beef Sandwiches and they were amazing. I finished mine, but they are big enough to easily split if you have smaller appetites. Our server was consistently following up with us and was bringing us tea refills without even asking. The service and food here was excellent and I'm definitely going back.

    For the Keto lover -sausage appetizer with pepperoni and no sauce
    Cory P.

    We always go in the between hours to Oregano's. They do a good business. The food and portions connect well with the price. I will say it is not the best Italian food however it keeps us coming back so maybe I need to check my standards. Wings here are big and we never have had a complaint with receiving a runt. Other places we go for wings have been hit or miss. Of course the price for these puppies are higher. You get some big wings. We've tried everything on the menu and haven't been disappointed. We are sad they took away the deep dish but it was an automatic 40 min wait. Get that pizza wrong and it's another 40 mins. I can see why they dropped it from their menu. Off happy hour Beer prices are reasonable.

    The coop de ville Jumbo Chick Parm
    Nydia S.

    Family was in the mood for pasta so we visited oreganos and overall, it was pretty good. The food came out hot and fresh, which was great, but the flavors were just okay...not the best I've had. The biggest downside was the wait for drink refills, which took longer than expected and then food coming out at different times (5 min apart). That said, the staff was friendly and the atmosphere was nice. I'd consider going back, but there's room for improvement.

    This place is amazing! All around great. The pasta was so delicious and was exactly what I was craving. The garlic bread was crunchy and perfectly baked. The service was also amazing we felt welcomed once we came inside. Will be back soon!

    Burnt Pan Pizza
    Christine M.

    I live walking distance from here and I use to LOVE it. Favorite is the pan pizza. The last few times I have ordered the quality/experience is just not consistent. I always do an online order and when I come pick it up it's never ready when it should be. I understand things happen but every time? I'm usually waiting 10-15 mins past the pickup time. Sometimes they offer me a drink which is nice and I appreciate that. Today I decided to place the order 5 mins before it opened and waited an additional 10 mins after the pickup time. It wasn't ready lol. The worker was great and said it would just be a few more minutes. When I got home and opened it , the pizza was burnt. The crust, underneath..all burnt. Disappointed in the quality. Gotta find a new spot for good pizza.

    Heckava Slice
    Robert C.

    Love the vibe of this place, nostalgic decor and big band / rat pat tunes playing. Tried the Heckava Slice from the Lunch Rush Menu, M-F 11-3. It's a huge slice of Chicago thin crust for only $5, $1 s topping. I added the in house made meatballs as my topping. Pizza was crispy and delicious! We had always gone to Oregano's for the Chicago Style Pan pizza, dare I say I might just prefer the thin crust pizza. Jessica was friendly, knowledgeable and attentive. Look forward to returning!

    Italian Sub.
    Bill W.

    Why three stars. Some things are very good. Others are just ok or a pass. The lasagna is one of the very good. The Italian sub. Very good. Pizza can be hit or miss. Not my first choice. Atmosphere is casual. Service is usually pretty good.

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    2 years ago

    Amazing service by Justin! He was friendly, the food was delicious and delivered fresh and hot. Great vibe of the place, will be back.

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    2 years ago

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    Taylor B.

    Great! Thanks for the review!

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    2 years ago

    Love this place, good food, fast and friendly service, I love the music and all the historic pictures, and antiques.

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    Mark D.

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    4 years ago

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    Chandler Oregano's

    Thank you so much! We appreciate your kind words, Anderson!

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    2 years ago

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    Page 2 of 15

    Oregano's Reviews in Other Languages

    Ask the Community - Oregano's

    I know the name says Oregano's, but is the flavor of all their food overwhelmingly "oregano"? We hadn't been to an Oreganos in several years and went this past Saturday night, and the deep dish pizza we received was extra heavily seasoned.

    Not in my experience. I have been to all locations except Tucson. I have never found the food to be overly seasoned with Oregano. I would advise that regardless of what restaurant you visit, if you don't like the food you order, ask them to remake… Read more

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    The Hidden House

    The Hidden House

    4.3
    (1.1k reviews)
    2.6 mi
    $$$

    My friend and I want to gets cocktail somewhere before going to a bridal shower and she recommended…read morethis spot. We were seated right away at 11:15am on a Saturday. The patio had a lot of space and the inside was super cute. Our server was so funny and nice and walked us through the drink menu and we really appreciated it. We got a couple of drinks and both of them were extremely delicious. I will update my review once we come back and have time to try the food!

    My husband and I recently visited The Hidden House on a Thursday afternoon, arriving around 4:30…read morePM. What a charming find! The location has a quaint, house-style feel with beautifully manicured grounds. The large doors were open, allowing a lovely breeze to flow through, a welcomed touch. There's also a convenient parking lot right next door, which was a pleasant surprise. The restaurant offers a variety of seating options: outside patio, high-top outdoor seating, inside bar seating, and traditional indoor dining. We arrived in that sweet spot between lunch and happy hour, so the restaurant was quiet and relaxed, exactly how we like it. Drinks My Blue Hawaiian ($15) was absolutely amazing, it really hit the spot, and I was still feeling great when we left! My husband ordered the Pizza Port Chronic ($5) and said it was a nice, refreshing change of pace. Our Server Andrew Andrew greeted us immediately, walked us through both the food and drink menus, and was genuinely knowledgeable and enthusiastic. He was the highlight of our visit. Exceptional service. Appetizer Butter Board & Bread We started with the Butter Board ($14), served with toasted bread. The butter itself, whipped with ricotta, herbs, and what I believe was a honey drizzle, was absolutely delicious. My only note is that the bread edges were toasted a bit too dark for my taste, leaving a slightly burnt crust flavor and aroma. Entrées I ordered the Seared Scallops ($48), which were plated with white potatoes, purple potatoes (possibly ube), and sausage over a rich sauce. Unfortunately, the purple potatoes had a burnt taste that was off-putting, and I wasn't able to finish much of my meal. My husband, on the other hand, thoroughly enjoyed his Grilled Striped Bass ($48), beautifully plated and well-executed. Final Thoughts While my entree missed the mark this visit, Andrew's outstanding service and the overall ambience more than carried the experience. The space is gorgeous, the concept is lovely, and I can absolutely see returning when the seasonal menu refreshes. In my opinion, it's worth a second chance, we will be back.

    Photos
    Inside, live music (Sat)
    Inside, live music (Sat)
    Butter board
    Butter board
    Fried frog legs

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    Fried frog legs
    The Brickyard Downtown

    The Brickyard Downtown

    4.5
    (882 reviews)
    2.5 mi
    $$

    I am literally never disappointed with the food here, nor am I disappointed with the service or the…read moredrinks. Music is always on pointe and I would never change the look or ambiance of the place either. My last trip here though I had to ask about why the menu had stopped changing as often since we were one of two parties there in the middle of happy hour and there was a large framed picture of a bartender with a bunch of signed notes on the bottom of it beside me at the bar. It turns out that one of the oldest curators and bartenders of the bar and restaurant had passed from a drunk driving incident and I had not known at all! Gosh I was so disappointed in myself that I had ever complained about not having a new menu to try after that...but at the same time it was amazing to hear so many great anecdotes and to learn so much more about him and the history of the bar itself while dining this time. I had a lot of fun times at this bar - including remembering the first time I met that bartender and sharing that memory with the staff that told me their story. They also shared that they would be coming out with a new menu very soon and some of the new items and ideas that would be rolling out so I am also very excited to go back! New food menu tomorrow too?! What?! I was almost tempted to back today to get more of their amazing dishes from the main menu!! Thank you Cat for the amazing hospitality! I learned so much about Gaea in one afternoon too :D Love it. To update about the food I tried but some of you may not get to try since they're changing it up :P *Tiger Shrimp - DIVINE - JUICY ZUCCHINI STUFFED WITH CURRY THAT MAKES YOUR ENTIRE MOUTH WATER JUST THINKING ABOUT IT ONCE ITS EVER TOUCHED YOUR TONGUE - the prawns are BIGGER THAN YOUR MIDDLE FINGER *Thai Salad - zesty spicy, VERY filling and made in lettuce cups, so very much not your typical salad but very tasty *steak skewers - much more like the juiciest steak I've literally ever had on a skewer - LITERALLY...but not because it's fat, just because they somehow made this steak completely juicified - don't ask me how - ask Cat *Mole Chicken Skewers - My favorite...you should just try it.

    After a really poor experience at an Italian restaurant down the block, we came here to have…read moredessert and cocktails. Loved the atmosphere. Sat at the bar where service was good, drinks were expertly prepared and really enjoyed the dessert! Food looked great as well, I really wish we had eaten here instead of wasting money at the other place.

    Photos
    Cabbage and sausage lasagna
    Cabbage and sausage lasagna
    Mini Bricks
    Mini Bricks
    Bar seating

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    Bar seating
    The Sicilian Butcher - Chandler

    The Sicilian Butcher - Chandler

    4.4
    (2.5k reviews)
    1.8 mi
    $$

    This is my go-to spot! The staff are always friendly, welcoming, and fun to chat with. The food is…read moreamazing, the restaurant is clean, and the atmosphere is great. It can get pretty busy, so be sure to plan accordingly. I also stopped by the bakery section and had the pleasure of meeting Siya. She was incredibly friendly, helpful, and knowledgeable about all the bakery items. Thank you again for the cannoli, it was absolutely delicious! I'll definitely be back.

    I've been here before, but this is the first time I've ordered the meatballs, which is their…read more"thing." First, the atmosphere is very "Joey Maggiore." It must be the same interior designer because even though the restaurants are so different, they have a similar feel, and I like it! The enormous wine bottle light fixtures are pretty cool. We ordered the Saganaki to start, which is delish. I love the flavor of the lemon they use to put out the fire. Can you ever go wrong with delicious melted cheese? Hubby ordered rigatoni with Bolognese and steak meatballs. I didn't taste it, but he really liked it. My son ordered Caccio e Pepe pappardelle. I tasted it and it was very yummy. I had the meatball ferris wheel which is literally a little ferris wheel with little bowls with a different kind of meatball in each. The Ferris wheel ended up just making it harder to eat, but I do think the novelty of it is cute. That said, I was super disappointed. I liked the steak meatball pretty well and the arabbiata was yummy, but the rest were mediocre for me. I love meatballs but, honestly, I've had meatballs that I like better elsewhere. My bread was also over-toasted, making it kind of like a hard crumbly rock. Our server was very nice and quite friendly, but both my husband and I noticed that she actually boxed the food at the two tables near us for those people, but for us, just just dropped off boxes and a bag at our table and left us to do it ourselves. I don't mind doing it myself, but what made us different from the other tables? All in all it was good. The pasta was fresh and perfectly cooked and sooo good and the Saganaki was also delish. The meatballs, not so much for me.

    Photos
    Gelato and cannoli bar
    Gelato and cannoli bar
    BYO Pasta - marinara with rigatoni and Tomaso's Sicilian Meatballs
    BYO Pasta - marinara with rigatoni and Tomaso's Sicilian Meatballs
    PANE CUNZATU - Whipped Ricotta (left) and Fig & Pear (right)

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    PANE CUNZATU - Whipped Ricotta (left) and Fig & Pear (right)
    Stone & Vine Urban Italian

    Stone & Vine Urban Italian

    4.1
    (1.2k reviews)
    1.5 mi
    $$

    Everything was amazing from start to finish! I highly recommend this place to anyone looking for…read moregreat food, excellent service, and a beautiful ambiance. Amy was attentive and absolutely amazing she truly made our experience even better! We ordered a little bit of everything: shrimp scampi, hot honey pizza, Monte Bianco pizza, margherita pizza, fettuccine Alfredo, the Godfather, and caprese. Everything was incredibly delicious. We even tried the desserts, and they were just as good! You really can't go wrong with anything on the menu. We'll definitely be back!

    I'd give this a good, not great, but definitely a convenient local option with plenty of parking…read more We came during happy hour (3-6 daily) and they have some good deals. I had a glass of the cabernet on HH ($10.50 for a 9 oz. pour) and thought it was very nice. We also had garlic knots, which were just ok for me. I like them softer and more buttery. I expected more tomatoes and stuff in the Diavolo Shrimp but the shrimp and broth went nicely with the crusty bread. I also got Margherita pizza, which wasn't my favorite but this is very much personal preference and I am very picky about pizza. Too much cheese and not the right cheese. But a nice amount of basil! My friends had the chicken parm and the short rib pasta and enjoyed them. They had a chocolate mousse as a dessert special which was tempting but alas I had over ordered already. Our server was attentive and friendly. All in all a nice neighborhood option with a varied menu for different preferences.

    Photos
    Linguini & Clams
    Linguini & Clams
    Crispy Ravioli topped with pesto cream sauce
    Crispy Ravioli topped with pesto cream sauce
    Lazy Lasagna

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    Lazy Lasagna
    Pesto's

    Pesto's

    4.3
    (665 reviews)
    3.1 mi
    $$

    A very pleasant evening at Pesto's. We had a reservation for 5:00PM and we arrived about 15…read moreminutes early. We were greeted immediately when we walked in and brought straight to a good table in spite of our early arrival. Within a couple of minutes Erin our server came to introduce herself. We began with cocktails. A double Makers Mark on the rocks and a straight-up Tito's martini. Both done just as we like them and generous. First course was the Calamari. We're former New Yorkers so being a Calamari snob is expected. This offering, which delivered a bit of Scungilli as well, was really done well. Not heavy on the bread crumbs and not at all rubbery. The accompanying sauce was very tasty. We followed up splitting a Caesar Salad that we devoured. When we ordered our entree, Linguini and White Clam sauce, we asked Erin about the portions and she read us well. She suggested that we might be overwhelmed by the size of it so we split that also. Turned out to be a great idea. We devoured that too. Done just the way I like it. So good that I ordered a glass of Italian white wine to go with it. Normally, we don't have dessert but, Erin didn't bring the dessert menu. She just looked right at us and said: "We have the best carrot cake in the entire valley"! I must say that presentation was tough to look down my nose at so we split an order of carrot cake. I think I can say it really was the most interesting and best carrot cake I have ever had. Throughout the entire meal Erin kept an eye on us and made sure there wouldn't be a reason for us to wave her over. She's definitely a pro. She was even nice enough to laugh at my really bad jokes. A shout-out to the food runners as well. They were on time, friendly and polite. In closing, I have to salute the management. The dining room was clean, organized, and nicely appointed. They have attracted a pretty nice clientele if my observations were correct. There was plenty of conversations happening but no shouting or yelling. It is just a comfortable place to have a nice dinner out. I highly recommend this restaurant. Give it a try. PS: They seemed unusually appreciative of us making a reservation both on the phone and at the restaurant. Make a reservation, it will be a good start to your evening. ENJOY!

    Came for dinner on Saturday at 6pm. We called the restaurant a few days ahead to make a reservation…read moreas they do not have an online reservation option. Showed up and the restaurant was relatively busy with only a few open tables inside. The restaurant has a fish tank with some large fish which was cool. We were immediately greeted to get drink orders. We ended up ordering the 10 inch Tuscan pizza (it came cut into 6 slices). We also ordered the Chicken Saltimbocca. After about 15-20 minutes both dishes arrived. The Chicken Saltimbocca was outstanding. The flavor was delicious. Would highly recommend. The Tuscan pizza was also great. We were worried it might be dry but did not have a problem. Overall, the meal was wonderful and we will definitely come back to try more. Our server was kind and efficient and overall it was an awesome meal.

    Photos
    Nice salt water aquarium
    Nice salt water aquarium
    Pasta Greek
    Pasta Greek
    Fried Calamari

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    Fried Calamari

    Oregano's - italian - Updated June 2026

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