This restaurant emphasizes exceptional quality, with many ingredients directly air-freighted from…read moreJapan. The tableware is also a unique feature, especially the glass water glasses, each with a small gold repair mark on the surface, reportedly from a special process used to fix a chip. Upon closer inspection, you'll find that each piece of tableware has a different pattern, showcasing unique craftsmanship and exquisite details. Due to the restaurant's high quality, reservations are usually required, which has become a hallmark of this type of establishment.

Highly recommend. Phenomenal experience. Reservations required…read more The entire adventure was perfect. The service was amazing and all 10 of the courses were exquisitely prepared with attention to the smallest detail. From gold flakes on the glassware to made-in-house soy sauce and wasabi. The counter only serves 8 individuals. Prep for the courses is completed in front of you. The chef engages the guests as each dish is explained. Incredible to believe this quality of craftsmanship is available in Minneapolis. Unique experience for all foodies.

By far the best Japanese cuisine in Minnesota if not the Midwest. Service was incredible and the…read moredishes were fresh and vibrant with unique flavors and executed with a level of finesse you rarely see. Servers were kind, knowledgeable, and will leave you with an evening to remember forever.

3-Star Michelin Vibes -- Without the Flight to Tokyo!…read more Having dined at Jiro in Tokyo, I can confidently say this spot rivals that world-class experience -- with a warmer touch and a staff that speaks perfect English! From the moment we arrived, the valet parking made everything easy (though I recommend taking an Uber if you're doing the wine pairing... you'll definitely want to savor every sip). We went for the Matsu omakase, and wow -- every course was a work of art. The freshly grated wasabi, the thoughtful pacing, and watching each dish come to life at the sushi bar turned dinner into a full sensory experience. Chef Shiga was an incredible host -- friendly, engaging, and clearly passionate about his craft. And to top it all off, we had the pleasure of meeting Owner-Chef Shigeyuki Furukawa at the end of our meal -- such a gracious and humble culinary genius! My wife and I left absolutely blown away and already planning our next visit. Perfect for a date night, a special celebration, or simply treating yourself to something unforgettable. This place has officially earned a spot on our favorites list!

Momo Sushi is my favorite sushi in Minneapolis. Everytime I get asked for a sushi spot…read morerecommendation, I always say Momo. The rolls are huge and packed with incredible combinations. There is a great variety of rolls so everyone is going to be pleased with the meal. The restaurant itself is tight on space but the dining experience makes up for it. I recommend you beat the dinner rush and go early when they reopen for the evening. Warning, it does get really busy almost everyday because it is just that good! Location-wise it is great because if you struggle to find parking in the small lot next to the spot, you can park on a residential street behind the restaurant and take a short stroll. I'm curious as to what the takeout experience is, I haven't had the chance to order, I would rather dine in the restaurant.

Stopped by for dinner on Thursday night. We had a party of 6, so it took 30 minutes to be seated…read more The amazing staff kept updating us. It was fine, we walked through the Indian grocery next door. (also fun!) We had a great little table inside. We ordered the Giaoza pork and tumpra veggies to start. (everything was gone the second it hit the table, so no pics) The arrived the sushi, and the hibachi. Every bit was amazing. No left overs and my son (8) orders more Goaoza to go! It was less that $60 for our family of 4. I can't wait to come back and try more.

Family lunch at Okome House. I have been wanting to check out this restaurant for a while and was…read moreglad we finally got to try it! Our two boys got the kids' meals - one got the Bento Box and one got the Kids' udon and both liked their meals. Our younger son even requested another side order udon to eat with the noodle broth he had left. I got the udon combo and my husband got the rice balls combo, we both like the items we ordered. The cauliflower karage was delicious - it was my favorite dish out of all the items we ordered. The restaurant has a nice casual atmosphere with a good amount of seating for those dining in.

He Said: I have been wanting to try this place for so long…read more I have made previous treks to Okome, only to be thwarted by a random "restaurant closing". Not this time though! Okome has a nice dining space-- the open kitchen and the for sale Asian snacks are a nice touch. The menu has a good variety of items to choose from without feeling overwhelming. My table tried the onigiri, udon, and the kid bento box. Overall, solid place. Pros: - The cauliflower karaage is a must try. - The service was great. The manager (?) that day was very nice. Cons: - The udon and miso broth seemed a little watered down to me

Cute cafe with very chill vibes! The vibes make you feel like you're at a pop-up cafe in Japan. I…read moredidn't take pictures of the water and utensils station, but that area is super organized. Water cups are also really cute and they even have origami papers with tutorial sheets. Their matcha is soooooo goood! I got the pumpkin spice matcha and they gave you actual pumpkin instead of cream. Though I am not the biggest fan of the pumpkin flavor, I appreciated the freshness of the pumpkin. Yuzu spritz was okay! First sip was really good but I realized it might have just been canned soda and probably not worth the price. I'd definitely try their strawberry matcha next time and can't wait to come back here again!

Had high hopes for this spot since it's run by the same group that runs Sanjusan but it was so…read moredisappointing. The strawberry matcha was watered down and just not made correctly. The chicken was ok, it was tender but really oily and had a weird taste. I've also had their tofu bowl which was extremelyyyy bland. I wouldn't go back.

Tried this place because we were shopping in the area. So happy we did! What a great little place!…read moreService was attentive and the menu selection was great! Being from southern California, I am extremely picky about sushi in the Midwest. I am happy to say that I was very pleased! We'll be back!

Solid spot, we went on a weekday a it wasn't busy. Service was fast and the food came out in a…read morereasonable time. It's a nice little spot, very clean well kept. Plenty of different options. The ramen is solid, I'd definitely try it again.

This place is delicious and great if you're looking for new sushi to try. The staff are very…read moreattentive and everything is served fresh. Try anything on the menu! The restaurant setting is not huge, but it's very cozy overall for any occasion.

Stopped by for sushi and sashimi and had a great experience. The restaurant is conveniently located…read moreon the corner with ample parking. Service was quick, efficient, and very friendly. The food was fresh and delicious -- honestly can't complain at all. Definitely a solid spot if you're craving sushi!

I am SO torn on this review. Here's the breakdown:…read more Menu: Their menu options are so awesome. Authentic Japanese food, tons of options, and lots of fun stuff. Drinks: The Last Samurai cocktail & the Imposter Among Us mocktail were both delightful. Love the unique drink options, and the two we had were executed beautifully. Sushi: Unfortunately, the sushi was a bit disappointing. We had the hotate yuzu, Suzuki oshizushi, tamago nigiri, and the futomaki. The rice was unfortunately undercooked, and also too lightly seasoned. The tamago was alright, the futomaki was very good though. Dessert: The yuzu custard - one of my favorite desserts I've eaten in a long time. Definitely the best thing we had and I would absolutely get it again. Service: Our service was pretty good. I did watch one of the other servers grab soup spoons by the part you eat from and then bring them to a table which was concerning. Note: For anyone with dietary specifications: they offered gluten free soy sauce, and the custard was a vegan dessert and it was delightful.

Parking wasn't perfect, but far more manageable than expected. The staff brought a warm,…read moredown-to-earth energy, and the late-night 9-11pm happy hour was a home run! The ambiance felt intimate and polished, while the food delivered--especially the sushi and chicken appetizer, required some serious craftsmanship. The hot dog also was worth trying once, but it wouldn't make my "order again" list. We'll be back!