Great selection of ramen. We stop here every time we're in Columbus. Love the selection of sides…read moreand gyoza as well. Yum!!

I got the eel mini rice which was okay. The eel was good. The price was overpriced. If u want…read moresomeone fast and casual, this is a good place to come

Grandview Kyushu Ramen Bar is my favorite ramen spot in Columbus! From the moment you walk in, you…read morenotice how clean and well-kept the store is. The atmosphere is warm and inviting, perfect for when you're grabbing a quick bite or sitting down to relax and enjoy your meal. I can't say enough good things about the staff here. They're genuinely kind, friendly, and welcoming. They're highly attentive and are great at ensuring you feel comfortable during your visit. The food is AMAZING! The ramen is packed with flavor, perfectly cooked, and consistently delicious every time I visit. Their drink selection is just as impressive as the menu and pairs well with the food. If you're looking for great food, a great vibe, and great service all in one place, look no further. Highly recommend!

The ramen had lots of noodles with minimal other items. I got the black garlic Raman with pork…read morealong with the beef bowl and some steamed buns. Pricing wasn't horrible, I actually thought it was well priced for what was ordered. The ramen I found to be slightly bitter, the beef bowl was delicious. The buns were good, but definitely just frozen steamed buns and way too much spicy mayo in all the dishes. It even came with the spring rolls which I would have preferred not a mayo based sauce. The spring rolls were flavorful but kind of soggy. The shop is cute and's kind of small/intimate. The best least was the services, I got take out but the young man who helped me had a huge smile and quickly got me my food. Overall, I'll probably be back

Came here for a quick dinner before a show at A&R Music BarZ. Fast, casual service…read more Get the SZECHUAN NUMBING BEEF! It was absolutely wonderful and I can't stop thinking about it since going yesterday. Reminded me of Mapu Beef stew but with noodles instead of rice. Don't skip on the fried dumplings either! Both our servers were lovely. We enjoyed the window seating next to the sidewalk. It made for excellent people watching. A lovely experience overall.

Right downtown, Tiger+Lily is close by to the Palace Theater and works for pre-show dinner as it…read moredid for us on our first visit. Hip informal vib with ample but not big dining room. Quick and attentive service. We started with crispy dumplings (6), crispy egg rolls (2), and a scallion pancake. Bing, their crepe, wasn't available our night. My dining companions loved the pancake - for me perhaps a bit too much drizzled sauce. It was helpfully quartered when brought to the table so sharing was easy. The dumplings were indeed crispy and probably my favorite with a standard dark dipping sauce. The egg rolls were standard and perhaps a bit undersized and over fried, but a good creamy dipping sauce was a pivot away from the sweet chili sauce that usually accompanies such apps. Ramen is clearly the focus of the menu and three of us had ramen with chicken and one with pork. They spoke favorably of the broth and the combos of mushrooms, boiled egg, greens. I had the rice vermicelli with chicken that they called a salad. I was expecting the classic Vietnamese staple but this one had some adaptations, perhaps to a fusion or one might say less ethnic nod. Small things but the ample portion served in a small bowl made it hard to mix the rice noodles, lettuce, carrot, cucumber and chicken that is a common approach to the dish after drowning all the ingredients in both sweet sauce (nuoc cham), siracha and/or hoisin sauce. It only came with the nuoc cham. They brought Siracha when I asked for it, but I'm a fan of having these condiments on the table standard. Again, had the sense that the business lunch crowd that is probably the primary audience isn't likely to be as focused on the more authentic ingredients. The chicken was also not grilled and sliced but had a pleasant preparation. Just know it won't be the charred flavor that is so common. Finally, not to obsess on this one dish, but cutting the lettuce leaves more would enable easier chop sticks combos of the ingredients in single bites. Overall it worked for us. I am definitely the most focused on (my companions would say obsessed) on connection to what these dishes should be. If adaptations work well for you, Tiger+Lily likely will as well.

Loved the food and service at Meshikou. Tried some appetizers, soju, and both curry dishes (broth…read moreand brothless). The flavor was spot on, and the dish portions were large and filling. I enjoyed sitting at the bar and watching the kitchen staff do their thing. Will be returning to try some other menu items in the future.

We went here based on a recommendation of a vegan friend and it did not disappoint. They have 2…read morevegan ramens and one broth less ramen vegan also. I got the spicyv veg ramen and it was very good. Definitely recommended

This place is just so good! The broth is delicious and not too heavy nor salty it's perfection! The…read moreinside is cute and quaint. The staff is always helpful, attentive and kind.

Excellent Ramen. Many classic choices or have it your way. I had the Tonkatsu and the broth was 5*…read more I do wish it was served hotter. Service was nice but too attentive. Located in the former Harvest Pizza. We live close so we'll be back!

Good food, AMAZING service. Everyone here was so friendly…read moreand helpful. Person who greeted and sat us was welcoming and kind. The servers were incredibly attentive to any needs and had delightful attitudes. The chef was entertaining and enthusiastic and did a great job cooking the food. They served noodles instead of bean sprouts and honestly I liked having the noodles in replacement. Wasn't a huge fan of the soup/salad but that wasn't a deal breaker for me. Got shrimp and fried rice. Partner got steak. Both were cooked well and were tasty. Front of house/hibachi table were clean, which can be hard when you have smoke rolling around like crazy. Would definitely go back.

Had a reservation for 3 people at 7pm. Was told we should be…read moreseated at 7:15. Still waiting for a table at 7:30. No manager there on a busy Saturday night. I understand waiting a little bit but this is pretty poor management.

DELICIOUS!!! Even when it's busy, it's worth the wait. Seating is limited, but the Columbus Commons…read moreare very close and they have tables! Went to visit Columbus and went there twice because it was so savory.

Pretty good spot for tonkatsu. Tastes freshly fried to order - hot and crispy. We liked the sets so…read moreyou could also have soup and pickled veggies. The sesame seeds on the side was a nice touch but after a minute of pounding away for crushed sesame, the seeds were still whole. The tonkatsu meat was not evenly made as some of the edges were overfried as compared to the well fried middle portions. The restaurant is smaller and self-serve. Pickup order and drop off trays when complete.

Don't let the strip mall fool you. Yoshi is hiding some of the best, most upscale sushi in the…read morecity! TL;DR: Upscale food in a low-key area. We spent $230 (w/ tip) and it was worth every penny. Probably the best Japanese restaurant in the city. We passed by this place multiple times on our way elsewhere. We're Mario fans, so the name Yoshi caught our eye, but the cramped strip mall exterior doesn't exactly scream culinary dream. We decided to take a chance, and let me just say--wow. It's an intimate space with just a few tables and an 8-10 seat sushi bar. We didn't have reservations (make one, they fill up fast) but managed to snag seats at the bar. The service immediately stood out. We had better attention here than at some upscale steakhouses--glasses never went empty, and their menu suggestions were spot on. One minor heads-up: at the sushi bar, staff sometimes walk behind you to talk to the chefs, which can be a bit distracting. For starters, we grabbed the gyoza and asked for a standout small plate. They pointed us to the beef tongue. It arrived hot with shredded onions and spicy mustard, delivering a buttery, melt-in-your-mouth tenderness with a deep, beefy richness. The gyoza was equally flawless. Instead of the overly chewy or burnt wrappers you find at most spots, these had a delicate, golden-brown sear with an intensely savory, garlicky umami filling. We paired this with Sayuri sake, a creamy, unfiltered pour that perfectly balanced sweetness with a dry, clean finish. Since we love nigiri, we ordered a spread: tuna, salmon, smoked salmon, sweet shrimp, and Japanese scallop, plus a salmon/avocado roll. The cuts were impeccably sourced and practically dissolved on the tongue. You rarely find this level of consistency. Just a heads up--they prepare it the traditional way, meaning there is a dab of wasabi tucked directly under the fish. We also tried the Wagyu A-5 roll. It's about as "meat and potatoes" as a roll can get: steak, carrots, asparagus, and rice. The seared Wagyu fat melted instantly, creating a decadent, buttery glaze over the crisp vegetables. It's one of those rare foods that genuinely forces you to pause after each bite. At $40, it was 100% worth it. I can't say enough about this experience. Next time, we're leveling up to the fatty tuna and Wagyu experience on their special menu. That's the exact culinary peak we've been looking for, and incredibly, it's tucked inside a suburban strip mall. Absolutely brilliant.

So the sushi was very tasty, there was an issue with my meal but they corrected it and apologized…read morefor the issue. The staff was all very friendly and helpful and attentive. They have lots of parking and the vibe is very nice. Perfect for a date night or ladies night. They have lots of seating and bar seating too. I think overall this place is really good