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    Outback Steakhouse

    3.1 (155 reviews)
    ModerateSteakhouses
    Open 11:00 am - 10:00 pm
    Updated 1 month ago

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    Caesar Side Salad
    Austin J.

    Amber's service was flawless. Restaurant was clean. Complimentary bread was served warm. Salad bowls were chilled. Steak is always cooked perfectly. Highly recommend this restaurant.

    Blooming Bloomin' Onion

    The vibe and ambiance of the restaurant is pretty typical for a steakhouse restaurant of this caliber. It is dimly lit and the booth was quite comfortable. The temperature in the restaurant was just right. I forgot to take a picture of my chicken sandwich that I ordered because I was hungry and ate it right away, but I can assure you that it was delicious. The chicken was hot, crispy, and juicy. The fries were ok, not bad. The blooming onion was tasty and spiced with a hint of cayenne pepper. My only gripe is that there was a bit of a wait time to initially get served by the wait staff at my table. The service after being attended to, however, was very good. I had a great dinner and will definitely be back.

    Serloin
    Mary S.

    Had a lovely meal this Resurrection Sunday. We each had the "3 for" sirloin meal plus Blooming onion. Everything was fantastic! Potato soup,Yum.Pecan Blue cheese salad, Wow! Steaks were perfectly cooked. Staff was very pleasant! Thanks for a great experience.

    The Mustard Glazed Pork Chops.

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    2 months ago

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    2 years ago

    Great service, super clean and the food was really good. We hadn't had Outback in a while so we were very happy with everything we ordered.

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    6 years ago

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    2 years ago

    The food was good, but the waitress, Amber, made the five star rating! She was incredible!

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    Page 1 of 4

    Ask the Community - Outback Steakhouse

    Review Highlights - Outback Steakhouse

    I had the tilapia with the lump of crab meat and a cup of the potato soup.

    Mentioned in 4 reviews

    Read more highlights

    Republic of Texas Bar and Grill

    Republic of Texas Bar and Grill

    3.8(400 reviews)
    5.6 mi
    $$$$

    This restaurant has an excellent view. When I made the reservation, I requested a table by the…read morewindow and we got one. It was very nice. The restaurant is quite large and is on multiple levels at the top of the Omni hotel. Getting around is OK. As we were led to our table, we passed the bar, which looked like it would be an interesting spot to hang out. Our server, Brittany was very nice, competent and efficient. The cocktail menu was impressive, lots of choices. We ordered our drinks and started working on making food choices. PD enjoyed her cocktail, and I enjoyed mine. Presentation was neat. We ordered appetizers and main courses. PD had the lobster bisque which was very good and had large bits of lobster in it. I ordered the Beef Carpaccio. I was rather disappointed. Once you removed the greenery and the toasts, there was not very much actual beef. PD ordered the Redfish and I ordered the Bison Ribeye for our main courses. Hers came with accompaniments, but mine did not so I ordered Au Gratin Potatoes to go with it. She enjoyed her meal very much. My first cut on the meat was very gristly. I think I just picked the wrong end to start from. But overall, my steak was way overcooked. I ordered medium rare and got what I would call very well done. The melted butter on it didn't really help. I really should have sent it back. The Potatoes were very good, but there was just an awful lot of them. I ate about a quarter of them and took the rest home. I did have a glass of wine with my dinner, but I found the choice of wines available by the glass to be a bit light. We got a free desert (it was our anniversary) and it was perfect. Chocolate mousse was light enough to go with the heavy meal we had just finished. On the scale of fancy steak houses, we found the pricing pretty reasonable.

    The ambiance and service was excellent. The staff were on point and gave us all everything we…read moreneeded. We ordered the lobster bisque soup, tomato-mozzarella salad, ribeye steak with garlic, mashed potatoes. And we ended the meal with pecan pie and ice cream.

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    Republic of Texas Bar and Grill - The Wine Cellar

    The Wine Cellar

    Republic of Texas Bar and Grill - Ahi Tuna seared.  It was delicious

    Ahi Tuna seared. It was delicious

    Republic of Texas Bar and Grill - Cucumber martini

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    Cucumber martini

    Niko's Steakhouse - Never gets old

    Niko's Steakhouse

    3.3(428 reviews)
    2.3 mi
    $$

    MEDIOCRE food, and a really casual place; I thought it was a little dressier, and felt a little…read moreoverdressed, but it was our anniversary dinner, so wanted to make it a special night. Started off with the complementary bread. The bread was the best part of the dining experience. It's super soft, tad bit sweet and really tasty! Hot/ fresh and amazing! Hubby and I BOTH got ribeye steaks (cooked as requested) which included 2 side options. We each did a caesar salad and mashed potatoes. The salad wasn't fresh. Had brown/ red discoloration. The mashed potatoes weren't even warm & had to send back to be reheated. Gorgonzola cream sauce got on the side, it was more a crumble! The sautéed onions I had added (at a fee) were undercooked and cold. They were taken off the bill. The waiter was good, kept his eye on us and was attentive. The only disappointment was they didn't recognize our momentous occasion. However, we purchased a Crème Brûlée dessert "to go" & it was good. Prices seemed fair, but quality and experience was below par.

    Food is delicious as always, the waitress was amazing at catching cues quickly to make the…read moreexperience wonderful as always, and background noise was not high so we had fun and enjoyed conversation. Can never go wrong with a tomahawk! Giving an average review bc steak first came out raw, which they took care of and had an unwonted visitor at the table that disappeared and management was informed and very helpful. Will of course come back when we roll thru next :)

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    Niko's Steakhouse - Wine Wall

    Wine Wall

    Niko's Steakhouse - Delmonico

    Delmonico

    Niko's Steakhouse - Finally waited long enough for desert to arrive

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    Finally waited long enough for desert to arrive

    Gallery 41 Water’s Edge Grill - Oysters Corpus  are cooked perfectly. Must order!!

    Gallery 41 Water’s Edge Grill

    3.9(124 reviews)
    5.1 mi

    Let me start off by saying I was super upset that there was no one here on a Sat from 8-9:30pm. The…read moreplace is gorgeous on the inside and is perfect for date night, girls night out, or a family dinner. The restaurant is located in the art gallery building and there is parking located at the building. I really wanted the Bloody Mary shooter but was told that they don't sell it on its own and that it comes with the order of crab crake. But my server was amazing and made it happen. We started off with the drum nachos. That was the of the show. We enjoyed it so much. The drum was cooked to perfection and the lettuce with the cheese and the crema were delicious. We ate everything. The oysters weren't anything special. They were still attacked to the bottom of the shell so I had to attach them. The watermelon sauce they have to put on them is super good. Our next favorite thing was the red snapper. I had seen pictures on yelp and it looked blackened. When we ordered we weren't asked if we wanted blackened or fried. It came out fried which was ok but I was expecting blackened. It was still really good a tasty and we finished it all. We did order the three cheese cavatappi and that was a miss for use. We thought it was going to be creamy and it wasn't. It got hard really quick so that is something we will not be getting again. Then we ordered the shrimp 41 sandwich. Basically a shrimp po'boy. They only suggestion I would have for this is to ad more of the sauce to the sandwich and offer a side of tartar sauce to dip. We got the fries that can with tajin which tasted good but next time I would say easy on the tajin. For desert we got the bourbon glazed bread pudding. It was fantastic. Based on the yelp pictures we saw it was paired with Ice cream so we thought that's the way it came. So just letting everyone know it doesn't come with Ice cream. I was a fantastic dessert through. ww will be ordering that again when we stop by. I also ordered the lavender haze as my drink and it its presentation is beautiful and it tasted really good. It wasn't overly sweet. Overall we loved the restaurant. Everyone needs to try them out.

    OMGoodness! Has to be one of our favorites! We love trying new restaurants in the cities we are…read morevisiting and Gallery 41 had outstanding reviews. We are going to add to those. Beautiful from the moment you step into the museum foyer to get to the restaurant itself. Lovely view of the harbor with all the boats. We were greeted warmly even though it was already 8:00 pm with closing at 9:00 plus I had 3 grands with me. Tara, our server was simply the best! She got the kids orders first while I enjoyed a cocktail. I believe it was called Lavender Haze and was very refreshing. The bacon wrapped shrimp was amazing with the cream cheese. I will never think of creamed spinach the same. This side was prepared with fresh spinach and was not overcooked, very nice! You can sit outside as well. We loved everything about Gallery 41!

    Photos
    Gallery 41 Water’s Edge Grill - Dining room decor

    Dining room decor

    Gallery 41 Water’s Edge Grill - The fish tacos & corn were incredible!!

    The fish tacos & corn were incredible!!

    Gallery 41 Water’s Edge Grill - Crab Cakes and Mary Shot

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    Crab Cakes and Mary Shot

    Katz 21 Steak & Spirits - Stuffed lobster tail

    Katz 21 Steak & Spirits

    3.6(241 reviews)
    2.3 mi
    $$$

    Was visiting Corpus and found this restaurant online and decided to give it a try and I'm so glad…read morewe did. The food and service were both great. We came in about an hour before closing so the restaurant was nearly empty, but our waiter served us graciously and didn't miss a beat on amazing service. We had the calmari, kats meow (shrimp appetizer), and a steak with Mac n cheese and potatoes. All were amazing. I also had a caesar salad that paired well with the shrimp accompaniment that we ordered with the steak. Only watch out, is it was a little dark in the restaurant to me, but nothing unbearable. I would definitely recommend and whenever I'm back in Corpus I will return.

    Here's my Clint Eastwood review, The Good, The Bad, and The Disappointing…read more The Good Location, not on SPID and all that congestion. Located on Spohn right off of S Staples, really nice location. This place is huge, with a giant bar, where we like to sit and dine, with an adjacent raw/Sushi bar, very nice. The bar offers a huge selection of adult beverage makings. We were celebrating our 39th anniversary, so a restaurant of this caliber is certainly appropriate. The drinks, a Tanqueray Martini with an Orange twist for her and a Manhattan straight up with four roses bourbon for me, were perfectly sized and delicious. The restaurant boasts a large freestanding humidor with a nice selection of cigars. I also noticed a wall of personal humidor lockers for customers to keep their personal cigars available. This all suggested a cigar room, but I never saw it. The wait staff, were mostly attentive. Instead of depending on your bartenders to deliver food, I'm more accustomed to restaurants, of this caliber, to have a dedicated wait staff for bar dining patrons. Especially considering they have a large number of high top tables for dining in the bar. Friday nights, like when we were there, get pretty hectic for the bartenders. For our second drink the bartender made mistakes on both our drinks, my wife's Martini came with Olives,(I liked them) instead of the twist of orange. My Manhattan came with her twist of orange instead of the usual Luxardo cherry. Perhaps if the bartenders just bartended they wouldn't make simple mistakes. ‍ . They were very nice and brought me a shot glass with several Luxardo cherries in it. Thank you Ladies! The food. We started with appetizers. My wife got their escargot that were traditionally prepared in an escargot serving dish rich with butter, garlic and a hint of citrus. They were delicious, albeit small. My wife was happy with them. I got their Crispy Calamari Atop Stir Fried Carrots, Green Onions & Cashews with a Kung Pao Sauce. This dish, for us, was the hit of the night. The calamari, instead of the rings so commonly served, were calamari strips. They were perfectly fried and the combination of the calamari, the vegetables and that kung pao sauce was absolutely mouth watering. If you like calamari I highly recommend this dish. You won't be disappointed. Entrees. My wife got their escargot Greek style rack of Lamb with spinach. The Lamb was perfectly seasoned and served medium-rare. It was absolutely delicious. If you like Lamb this is a great dish, oh and the chops were huge! The Bad. Nothing to see here. The Disappointing. I ordered the USDA Prime Ribeye with Citrus-Braised Baby Carrots & Whipped Potatoes and a Dijon Herbal Butter. I order my steaks cooked medium-rare "Pittsburgh style". First, everyone knows what a ribeye steak looks like, it has that very distinctive shape, you can't miss it. If what they served me was a ribeye, then I'm the true Bad Bunny! When the entrees were delivered they didn't give us steak knives, we had to ask for them. Now maybe they were that confident in the tenderness of the meat that they didn't feel we needed steak knives. Or maybe, just maybe, they should be tending bar instead of delivering food. Second the menu clearly states USDA Prime Ribeye. I know what that is, and what was served me wasn't that. As I stated I order my steaks "Pittsburg style". What that means is the steak is first cooked to an internal temperature that is 5 to 10° short of medium-rare. The steak is then immersed in either melted butter or tallow and then immediately thrown on a very hot grill. This causes the grill to engulf the steak in flames charring the outside of the steak and raising the internal temperature to medium-rare. I do it all the time on my backyard grill. While my steak did have some charring, it wasn't Pittsburg style. Conclusions. Would we go back? Absolutely if for nothing else to get that crispy calamari. Would I order the steak again? Not without getting some assurances that I get a Rib Eye and they know how to cook it Pittsburg style. I guess, in the end, this has all the potential to be a high-end steakhouse, for our visit I felt they didn't meet that expectation.

    Photos
    Katz 21 Steak & Spirits - New Orleans style ceiling tiles.

    New Orleans style ceiling tiles.

    Katz 21 Steak & Spirits - Filet Mignon

    Filet Mignon

    Katz 21 Steak & Spirits - Old fashioned

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    Old fashioned

    Texas Flame Steakhouse

    Texas Flame Steakhouse

    3.0(149 reviews)
    0.3 mi
    $$
    Family-owned & operated
    Established in 1989

    I visited on Friday afternoon to sit at the bar for Happy Hour and it was an excellent experience…read more I arrived and headed to the bar at 3:10 PM, Happy Hour is 3-7. There was one other table occupied. Happy Hour specials are margaritas and beer, each for only $3. And these aren't small, wimpy, HH sized margaritas, they were full goblet sized and outstanding. I also had the HH Tater Boats and mushrooms. The tater skins were actually half potatoes with cheese, chives and bacon, very tasty. The mushrooms were crispy and served piping hot. The service was great, the bartender/waitress was friendly, prompt and professional. Overall, a fantastic Happy Hour spot.

    In at 5pm for an early dinner.Seated immediately. Drink and entree order taken within a few minutes…read moreof being seated. I ordered the 12 ounce ribeye. The menu is quite extensive.I want to come again and try their seafood. Inside is kind of dark with a lot of wood. Music is playing at a nice volume to allow for conversation. It's actually pretty quiet inside. I liked that. Restroom was very clean and smelled freshly cleaned. They had real metal utensils, cloth napkins, and real ceramic plates. Nice! My salad plate was chilled. . I asked for Ranch dressing and I am pretty sure it was homemade. My salad was crisp and very fresh with no brown or weird pieces. The t also comes with bitter and biscuits. Even the green beans tasted homemade and were very fresh and flavorful. The steak was outstanding. Smoky, juicy, tender, and cooked as ordered, med rare. I am really glad I chose this restaurant for dinner tonight. I will definitely be back next month.

    Photos
    Texas Flame Steakhouse
    Texas Flame Steakhouse
    Texas Flame Steakhouse

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    Outback Steakhouse - steak - Updated September 2026

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