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    Outback Steakhouse

    3.8 (844 reviews)
    ModerateSteakhouses
    Open 11:00 am - 10:00 pm
    Updated 2 months ago

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    OUTBACK STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Happy hour specials

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    Triple-Layer Carrot Cake**
    Hieu L.

    I always order ahead for car pick up and get confused when I get there. There's nothing on the app to press that button to let them know you're here so I ended up just calling the restaurant to tell them I'm parked outside. My favorite dessert from them is the triple layer carrot cake, which has a lot of great fillings and nuts without it being too sweet with the cream cheese frosting. No matter what you order you always get a slice of brown molasses sweet bread which I think is a nice touch that makes them stand out.

    House salad no cheese
    Debbie G.

    I enjoy ordering through Door Dash and having it delivered to my home. It's a convenient location near Green Valley and food always arrives on time or early! I love the steak and shrimp meals, especially the fresh yummy salads that are a plentiful serving size. Soups are delicious and are still tasty heated up the following day or two. The ribs have that nice char on them and a full rack with sides is another meal that I can snack on for a couple of days. Plus, the steamed broccoli with a hint of butter is a perfect side to balance out the hearty meats. The order is always well-packed and made perfectly!!

    Crocktail
    Kenny D.

    The blooming onion was okay, quality isn't as great as Texas Roadhouse, and my bloom had a tiny bit batter uncooked towards the middle. , service was great, friendly server and helpful. The dining room was well cleaned by staff when they'd turn tables over for the next customer(s). I liked my 3 course burger meal. The drinks we ordered was delicious and fun with the crocodile.

    The atmosphere
    Jonathan A.

    We came here from San Diego after a good 20 years of not going to Outback, and the staff did not disappoint. From the hostesses greeting us to our food runner and server, every interaction was excellent. Max killed it. He hit every step of service and then some. As a former restaurateur, I have high standards, and they met every one of them. The food was delicious, and the ambiance and atmosphere were on point. We will absolutely be back. We are super impressed, happy, and full. This Outback rocks, and if I still owned a restaurant, I know exactly where I would go to steal staff from. Management, you did something right. Six stars.

    Puggle Splash
    Yukari N.

    I haven't been here a while. I found the interesting drink. I ordered mocktail version. I liked it. It was lemonade but pretty one. Shrimp s were small but they were very tasty. We sit down at the bar area for watch VGK game. The sever came quick and got what we wanted. Good service.

    Boomerang Cheeseburger*
    Dexter R.

    I asked the waitress if the cook was on point with his temperature of the steak. She said no one has ever complained. So I said ok, I will have my steak medium rare. Then it came out well done. I hate returning a steak. I had to because it was dry. I waited an extra 10 mins while everyone ate their food. Other than that, everything went well. There was no waiting to get seated. Refills on drinks were fast. The restaurant had a pleasant environment.

    Best salad!!!!!
    Jessica N.

    We haven't been here in a very long time and we were so happy we ended up coming! Shawn was so nice and attentive. The side Cobb salad was my favorite part! We ordered the ribeye with grilled shrimp, loaded baked potato with side salad and it was perfect to share. We started with the quarter of the onion instead of the full and the mozzarella sticks. Everything was so good but personally I'm coming back for the salad LOL it's the only photo I took! Will definitely be back for a weekday dinner night out.

    Shrimp on the Barbie, bloomin onion and basic side salad
    Jerry C.

    Food was bland. Very disappointed as they took off our favorites, The Melbourne Tbone and once again ruined the shrimp on the barbie by putting it on boring old white bread. The side salad was basic ole ice berg, cherry tomatoes and a few onions. Has to ask for more dressing too. Wont ever go back since there are better ones like Texas Roadhouse and Lonestar. My prime rib was cooked correctly but i didn't taste any seasoning n my friend rib eye bone in was very fatty and he was having trouble cutting it. Bloomin onion was good though. Service was good so ot gets a 2

    Steak Sirloin* & Shrimp on the Barbie with loaded mashed potatoes
    Loren C.

    My husband and I came to celebrate our birthdays together. When we first walked in they said it would be a few minutes for a table, but was then seated us right away. The waiter came over immediately and took our drink order his name is Nate. Nate is an amazing waiter he gives you his full attention when acknowledging you! Every time Nate came over to the table he was very friendly. I was also very impressed with his knowledge of the menu, everything was going great! When they brought our plates out I was a little disappointed I ordered my steak medium rare and it came out burnt on top I cut it open and it was closer to a medium well. I was going to just eat it but when I took a bite it was overwhelming burnt flavor. I wasn't a fan! Nate was making his rounds and I told him hey I ordered it medium rare and this is burnt he took one look at it and said oh yeah that's burnt let me grab a plate to take the steak and we will get another one out for you. When Nate came back Jerry was following him. Jerry is the manager and he took one look at the steak and said oh no that's not medium rare! So Jerry and Nate went back into the kitchen so I started eating everything else. When the steak was done Jerry brought it to the table himself!!! Not only did Jerry bring me my steak personally he added another sweet potato on the plate in case mine went cold. Very apologetic, very sincere!! I was really upset when they brought me my plate but Nate and Jerry turned the situation around and made me feel special!! Great customer service is hard to find but they definitely have it at Outback! Thanks for making my birthday dinner a great experience!!

    Bloomin' Chicken Sandwich
    Malika W.

    Great food and good service. Our waiter checked on us and gave good food recommendations. I ordered the bloomin chicken sandwich. The Bloomin onion spices on the chicken sandwich or very good. I would order this again. The fries were nice and crispy and salty. my kids really liked their kids meals. One child ordered a grilled cheese sandwich and the other ordered mac & cheese. The mac & cheese was the favorite of the two kids meals. I would definitely return to this location based on today's visit.

    Bloomin' Fried Chicken 6/10
    Anna F.

    After over 15 years, we decided to give Outback a try again since they have their Aussie deal we saw on FB. We got seated right away. It was not busy at all. Looked for the Aussie deal and couldn't find on the menu, we had to ask for it. There were only 2 options that starts at $14.99 and it goes up from there. Honestly, it was a little pricey for the options provided. We decided to try the 2 cheaper options which was the bloomin' burger and grilled shrimp. Both were eh. My husband ordered a medium burger and it came out medium rare. He ended up eating it but gave me the more pink parts. We normally don't like sending food back. The manager came around the tables. She asked how the food was. We told her it just so, so and mentioned my husband's burger. She asked if there was anything she could do. She offered to remake it but we didn't want to wait any more. Any good manager would have just either comped the burger or offer a discount without being asked. My son ordered the bloomin' chicken which was almost $27. It was not worth it. Sadly, it probably would be another 15 years before we come back. The only we liked was the bloomin' onion from the sample trio we ordered and the cheesecake.

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    2 years ago

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    5 months ago

    Food was good there new Steak cammie Karli was great sever atmosphere I'll just is always nice

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    1 year ago

    Jennifer Dolly was amazing. It's refreshing to see great customer service. She went above and beyond and had us cracking up the entire time.

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    1 year ago

    Never disappoints. Always the same upbeat crew and great family food. I could not ask for more.

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    Page 2 of 22

    Ask the Community - Outback Steakhouse

    Can you make a reservation?

    You can call ahead for seating, but if it’s full there will be a short wait.

    Does this location have a banquet room for a parry of around 25 people?

    No, what they did for me was pulling tables together to make one long table. Over all, it was a great set up. I hope I answered your question.

    Don’t See Your Question? Ask Away!

    BLVD Grille - Gaming, Celler, & Cocktails

    BLVD Grille - Gaming, Celler, & Cocktails

    4.4
    (410 reviews)
    3.8 mi
    $$

    Stopped in here for a late night meal after going out with family on Water Street on a Saturday…read morenight. I hadn't been to this restaurant before but it is stunning and now I really want to come back for a real meal haha. They had a live band playing and I love that their wall opens up to Water Street and is basically a patio. It's gorgeous here. Our servers were great and so nice with us. I was the only one eating but my family all ordered drinks. I got the hot honey chicken sandwich and it was really freaking good. I'm obsessed with hot honey these days and it really hit the spot. It came with fries which were also really good. This restaurant is gorgeous inside and reminds me of something you'd find downtown Vegas. I definitely want to come back again and get a real sit down experience. I'll be back for a date night for sure!

    I WANT to love this place. It is so close to being fantastic…read more I have eaten here about 10 - 15 times over the last year and a half. The Burger should be great. The meat is fantastic, the bun is excellent, but I'm just not a special sauce kind of person. All they need to do to make their burger really awesome is to carry some BBQ sauce. That's it. This entire establishment does not contain any form of BBQ sauce. Don't get me wrong, I am not somebody who would ever put it on a good steak! But burgers, wings, fries, this place offers a number of things that could be elevated by keeping a few bottles of BBQ in the fridge. Just give me the option, you don't even need to list it on the menu. I used to love the beef stroganoff that they had for a while, but I guess it must not have been popular because they got rid of it. It seems that in it's place they started offering a Shepards pie. I was excited about this meal until it arrived and the potatoes were filled with cheese. A Shepards pie does not traditionally have any cheese. So it is probably a good idea for the menu to mention that it is in there. In any case, I tried to order it sans the cheese but I guess it is pre mixed into the mash or something. They cant make it with no cheese. :( Lastly, and most depressingly, they took the shrimp appetizer off of the happy hour menu! This was a real kick-in-the-dick for me. I have probably came to BLVD Grille at least 10 times in the last year specifically because the happy hour $5 shrimp appetizer was so outstanding. I am genuinely depressed that they took it off the happy hour menu. I haven't tried the steaks yet, I want to, but most days, I'm just looking for some shrimp, a side of fries and a drink. I haven't given up on this place yet, but I feel like I'm losing my favorite menu items one by one.

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    Inside
    Inside
    BLVD Grille - Gaming, Celler, & Cocktails
    Cider Beer

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    Cider Beer
    Jamón Jamón

    Jamón Jamón

    4.7
    (382 reviews)
    5.4 mi
    $$$

    For the most part, the meal was delicious. The only two items I wouldn't order again are the…read moreseafood paella and the mussels. Made a mistake of ordering the bread to dip in the mussels sauce, because the sauce wasn't even good... It just didn't do it for me. As for the paella, there was lots of seafood, but it was all very bland. I really enjoyed everything else. The prawns and the branzino were spectacular (the tomatoes underneath were too sweet for me though). Sucking out the inside of the prawn head is really tasty-- don't skip it! The oxtail and cauliflower were excellent in taste as well. Other great items included the papatas bravas & brussel sprouts; both of which were very crispy. -tapas were really large for tapas; wish the waitress warned us when I was ordering so much

    I forget how absolutely fabulous and incredible. The food is here. It's like I'm transported in…read moreteleporting machine to somewhere in the south of Spain. We had the croquetas, calamari and jamón with tomato on bread, Sinfully delicious. The pork belly was on some beautiful bed of vegetable, which was amazing. The top was very crispy. Full of flavor. Inside was delicious and succulent. We are the mixed by which is always on point The foie Gras was exceptional. If you enjoy for do not try it here it will become habit for me. It was laid on a bed of sautéed apples with some sort of reduction sauce. Hands down the best Spanish restaurant in all of Las Vegas...

    Photos
    Live Spanish music
    Live Spanish music
    Bacon wrapped dates
    Bacon wrapped dates
    Patatas bravas

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    Patatas bravas
    Echo & Rig

    Echo & Rig

    3.9
    (561 reviews)
    3.4 mi
    $$$

    It was Restaurant Week and a great time to try new places…read more We did a double date during lunch and each ordered from the pre fix menu. Each couple ended up getting one of each offering and that allowed is to share and taste a few items. It was a four course meal that started with gazpacho, choice of salad, choice of sandwich and choice of dessert. We did make reservations and the dining room is very spacious and you can see the kitchen which I thought was cool. There seemed to be a limited bar menu so we didn't order anything special. The service was great from seating, to serving water, our dishes and clearing our table.

    First and foremost, my 3-stars has everything to do with ambiance (or lack thereof), and awful…read moreacoustics. Their decor choice is greatly lacking and a poor utilization of space. It has nothing to do with their menu, quality of food, or service. I frequent the bar because that's where my friends like to hang out the dining room is not appealing, and just a bunch of random tables on the floor. The acoustics are slightly better in the bar, and when you're deaf in 1 ear...it matters. A lot! I always order the same thing: medium filet w/garlic mash, mac & cheese, and the watermelon salad when available. I never finish my meal and bring home tons of food. Granted I'm small and eat like a bird, but it's enough for next days lunch & a snack. HA! Always good - consistency matters and I love knowing I am getting something amazing. Warning: if you've only experienced the Summerlin location, The District location is very different, from taste, to service, to decor...everything. Why? Not sure. It's just different. It's amazing in its own right so have reasonable expectations. If you're pleasantly surprised and I'm wrong...so be it. Pricing is reasonable imo compared to other similar establishments. I ate an identical meal at Golden Steer about a year ago and while similar in price, I wished I went to Echo. If only they offered Coke products and carrot cake...I'd be here nightly!

    Photos
    Lots of spread out tables, so you're not sitting on top of each other.
    Lots of spread out tables, so you're not sitting on top of each other.
    Cape Grim Filet & sautéed spinach
    Cape Grim Filet & sautéed spinach
    Cauliflower

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    Cauliflower
    DeSimone's Steakhouse

    DeSimone's Steakhouse

    3.8
    (178 reviews)
    9.6 mi
    $$

    Service, servings and portions all very good. I really enjoy this restaurant; the steaks are at…read moreleast as good as the steaks at the high priced chains at a fraction of the cost.

    Two years ago, we took my father, 90 years old, to your steakhouse for his birthday. There were 7…read moreof us and dad specifically asked to go there because of the first experience that we had. He loved the food and had a great time. This gathering was much different than the first. Since it's been two years, I don't remember a lot other than the fact that it took hours, as in more than 2 hours, for the entire dinner. The servers and busser were great, but there is only so much they can do when there is no food to serve. See the review with Sue B if you want more specifics. This last year, we decided to give it another try on Christmas. My father is now 92 and my mother is in advanced stages of ALzheimer's. We made our reservations for 7:30 and when we get there, the hostess told us that we would have to wait. She was very pleasant and apologetic. She kept us posted and when she finally sat us down 30 minutes later, she thanked us for our patience and told us that she would talk to the server about taking 20% off the bill. It went downhill from there. My mom sat down and when she went to move her chair in, it wouldn't move close enough to the table. The table was broken and the arms on the chairs were hitting it, preventing her from moving forward. The server from another table came over and opened the folded leaf part, which then wouldn't stay up straight. So they stacked menus on the arms on either side of her to keep the table straight. It was ridiculous and in hindsight, we should have just changed spots with her.    Everything took forever. We got drinks quickly and some bread, but then we waited. Finally we were able to place an order, where we were told the list of all the things that were no longer available. Fortunately, only a few of the things we wanted were on that list. I was the only one who ordered a salad, which came quickly. Then we waited again. Drinks ran out as we waited over an hour for our dinner. We sat at 8pm and received our dinner at 9:14. As we were waiting, we were able to see another table receive food they didn't order. They asked for the manager, who looked like the manager from Denny's the way she was dressed.  They received two orders of the replacement food. In the end, they had so much left over food, they left with two giant bags of food. Another table that was sat right before us, who were gamblers and had a comp for the restaurant, received their food almost immediately. They ordered, got their dinner and dessert and left before we even started. As time ticked by, I was struggling to keep my parents oblivious to the wait. Mom started to feel trapped in her chair because of the stacks of menus on either side of her. We finally got our food, which was good, but not good enough to make up for the excruciatingly painful wait.  Listen, I get it.  I know you make your money off the gamblers. You just provide this restaurant as a perk for them. Living in Boulder City, your restaurant is the closest thing to fine dining so that we don't have to drive too far. We wanted it to be great so badly. This visit was way worse than we could have even imagined.

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    Inside
    Inside
    DeSimone's Steakhouse
    DeSimone's Steakhouse

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    Sonoma Cellar

    Sonoma Cellar

    3.9
    (416 reviews)
    0.4 mi
    $$$

    I've been here multiple times. It is an absolutely beautiful restaurant great bar to have a…read morehigh-quality cocktail. Station casinos Customer Service is on point from the hostess the bus people the waiter and sommelier they make the experience fabulous and special. Now to the food, their steaks and seafood are super high-quality. Some of the standouts are the crab legs absolutely fabulous although it is expensive at $170 but it is worth it. I would definitely go back and enjoy myself. It's quite an experience.

    Mother's Day; I have a reservation at 7:45 PM. We get there and check in at 7:40 PM very shortly…read moreafter they send a text and say you're ready. We go to the counter to be seated in the manager is there wiping off some menus and without even saying hello he just looks at me and says we're cleaning off tables and I politely said we just received the text and we are here. He then says in a very unprofessional tone and rather loudly. " we are cleaning off table tables" I don't know what his issue is, but I let that slide. We are now seated at our table. We ordered drinks and my drink is brought to me quickly, but my wife's drink is never brought. I tell the waiter and he doesn't know what happened. It takes our order and then goes to get her drink. We are sitting there while other people have been seated next to us and receive their food and started eating. Yep our food never came out of the kitchen. I asked the waiter 45 minutes later what is going on then he comes back telling us the kitchen is backed up. Total lie., how is it backed up when other people seated next to us later than us are eating before us? This is the last time we will eat here. It has gone downhill since my first review and I have just never updated my review. Note to the manager, I am from Los Angeles, I have eaten at steakhouses in New York and Dallas. If if you moved this location to any one of these three cities, it would actually be the equivalent of a Denny's. Do not talk to customers who are paying like a fourth class citizen if you worked for me, you would be fired

    Photos
    Bone In Ribeye with Gorgonzola Fondue at Sonoma Cellar inside Sunset Station
    Bone In Ribeye with Gorgonzola Fondue at Sonoma Cellar inside Sunset Station
    Enjoy a Surf & Turf dinner for two this 2018 Valentine's Day
    Enjoy a Surf & Turf dinner for two this 2018 Valentine's Day
    Bone In Ribeye at Sonoma Cellar

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    Bone In Ribeye at Sonoma Cellar

    Outback Steakhouse - steak - Updated June 2026

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