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    West Texas Chophouse - Henderson

    4.1 (612 reviews)
    Closed 3:00 pm - 10:00 PM

    Order West Texas Chophouse - Henderson Takeout or Delivery

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    Business Info

    WEST TEXAS CHOPHOUSE - HENDERSON ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Intimate
    Dogs allowed

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    side of beans... Looks like bean soup.
    Christos D.

    Service was not good. I told the waiter it was my first time there. He pointed to the headings of each of the food items and read them to me... I mentioned that i saw they had dry aged beef. He told me that it was only the bone in options and to add $16 to the price. He didn't say anything about how many days they were dry aged.... despite the lack of information, I ordered a dry aged ribeye. The food was good, temp was on point, but service did not match the decor nor the style of the chop house.

    Potato skins - should be renamed to potato skin chips
    Sarah T.

    My husband and I were craving steakhouse burgers, so we decided to give West Texas Chophouse a try. Upon arrival, we noticed the restaurant was nearly empty, which was already a concerning sign. There was no host/hostess at the front to seat us, so we waited until someone finally noticed us standing there. Once seated, our waiter promptly brought water, a to-go cup for our baby, and a high chair, and this was the extent of the good customer service we received. We ordered the potato skins, assuming they would be loaded based on the description. Our waiter mentioned something about them being "chips," but he walked away mid-sentence, and we didn't fully catch it. When the appetizer arrived, they were potato skin chips with sour cream for dipping, not what we expected. Clearer menu labeling or photos would help prevent confusion in the future. For our entrees, I ordered Alejandro's Favorite Burger, cooked medium rare with onion rings, and my husband ordered the Mac & Cheese Burger, also medium rare with steak fries. We planned to share the burgers to try both. However, when mine arrived, it unexpectedly had two patties. The top patty was well done, and the bottom patty was medium-well, which was far from the requested medium rare. My husband's burger was overcooked, nearly well done. Both burgers were bland and unseasoned, and my husband's burger was extremely dry. Even our baby, who typically loves burgers, refused to eat it. My husband specifically ordered his burger for the crispy onion strings, which arrived cold, as if prepared earlier in the day. Overall, these were some of the worst burgers we have had. While our waiter was polite, his service was inconsistent. Several times he asked questions like, "Is everything okay?" but walked away before completeing the sentence, making it impossible to respond. Additionally, I was very concerned about hygiene. When our waiter refilled our water cups, the straws, which had been in our mouths, touched the inside of the water pitcher. This was extremely unsanitary, and I could not continue drinking the water. It also concerned me that our baby had already consumed some of the water that was initially brought out when we were seated. Overall, this was a disappointing experience. We had hoped to enjoy the restaurant and potentially return to try their dry-aged steaks, which are prominently displayed in the front. Unfortunately, given their inability to properly cook a burger, we do not feel confident in returning. If you want a good burger, you would be better off going across the street to Yard House or even Five Guys.

    Top sirloin and baked potato
    Christa S.

    Rene was our server last night and she was amazing. It was our first time there and we were so happy we gave this place a try. SO DELICIOUS! We will definitely be going back. My husband was so happy with his steak, very good quality. Love their menu, plate settings and the whole vibe/ambiance of the restaurant.

    Steak
    Leonard K.

    When I came here the last time, I didn't get to try what I wanted to the first time around because I was on a time crunch to catch a flight. However, I didn't have a flight to catch this time!!! I really really wanted the bbq feast, which included the brisket, pork ribs and either a sirloin steak or chicken (got the sirloin) and 3 sides. We picked the corn brûlée, cilantro rice and fries. I'm so happy I got this meal. It was exactly what I wanted. The brisket is so soft and tender. You get so much satisfaction in every bite. I personally felt it needed bbq sauce though so I asked for that as well. Tasted great with it. This was my mom's favorite. She loved how soft it was. I love how the rub on the pork ribs tasted and how tender they were. Really solid!!! Would definitely get this again!!! But I do love my ribs... My mom enjoyed these a lot too. The sirloin was cooked really well and tasted good. There was a dip on the table to put it in, but I don't recall what it is called by memory. It's a familiar taste, but I didn't ask specifically what it was. That goes well with the steak though. My mom thinks the steak came out well too and enjoyed it. For the sides, you only get to pick from 5 instead of the 10 or so that they have with this meal, so there was no Mac and cheese. Boo. But to make up for it, the corn brûlée was fantastic. It's warm, savory, flavorful, and comforting. Love it. The cilantro rice is really good too and has a taste that you don't find too often in places. It's like similar but better than Chipotle's rice. A little bit more tangy maybe? The fries are fries. I don't think my mom had any opinions about the sides. If she did, she kept them to herself. You can get as much warm bread as you want, and what makes the brisket even better is putting it in between the bread and turning it into a sandwich. Yum!!! My mom got a coffee. I was surprised to see it came in a French press. I haven't drank coffee in a long time so I don't know how that tasted and didn't ask my mom. We got to watch the Super Bowl, which was nice, on a really big tv. The Seahawks won, so a lot of my friends in Seattle should be really happy! The server was super attentive and kind; she kept refilling our water whenever our glasses were low. The ambiance should be covered in the previous review. Definitely happy to get some bbq at this place for only $75!

    Shrimp skewers

    Casual dining , the staff was friendly and attentive. Orders the rib eye 16oz , shrimp skewers over bed of vegetables and celantro rice - all was very good , steak was cooked perfectly med rare , tender, juicy and flavorful- new to LV Henderson area - this will be one of the steak house we will return to

    Filet mignon
    Juvanny J.

    Absolutely incredible steakhouse. I'd put it up against some of the more expensive ones in Vegas. The quality of meat is top-notch. We ordered the filet mignon and ribeye. Both were cooked to perfection. They were both juicy, tender, and flavorful. The baked potatoes were also delicious. My next order will include the tomahawk steak. Overall, it was a great experience. The prices are fair and the food is incredible. The service was friendly and attentive. The ambiance is comfortable. Not too fancy but also above the diner feel. I'd say it's typical of a texas chophouse. They also offer a 10% military discount which is a huge plus. Overall, I highly recommend this place if you're looking for top quality steak.

    Caesar Salad (there was a ton of dressing hidden underneath)
    Megan H.

    We've been here a couple times now and we've been impressed! It's a very nice restaurant and there is hardly ever much of a wait to get seated- even with larger groups. This most recent time we had a few mistakes in our order and the staff and management worked very hard to correct it. The Caesar Salad and Chipotle Chicken Alfredo were both excellent. That's what I'll order again!

    Lots of seating both at tables and the bar
    Dan L.

    I have to say this was my first time at a West Texas chophouse, and was not really sure what to expect. The exterior of the building is beautiful in the interior is very nice, clean and modern as well. Went in for lunch on a Wednesday, only saw a few people inside, and we had to flag a waiter down to get us seated. Not sure what that was about. But we got a booth and ordered lunch. He ordered a steak lunch, and I ordered the chicken alfredo. I will say this, the sweet tea was pretty good. They brought out some bread for us to snack on and some honey butter which was a very nice touch. It seemed like it took a while for our food to get here, and when my Alfredo showed up. I could tell it had been sitting under a heat lamp for a while as the Alfredo sauce had started to harden on the noodles. Regardless, I Dove in. The flavors were pretty good, and it was a solid lunch for the price you pay Bottom line? Was it the best place I've ever eaten at? No. Was it a decent value for the money? Yeah, I'd say so. I have been told that dinner at this place is really where it's at, so I may have to make the trip back to check that out. If I do decide to go back, I will post a follow-up..

    Menu cover
    Gill P.

    In the neighborhood craving steak with cheesy cauliflower beating the rush today always great hospitality here and great food. Located across the street from Sunset Station Casino. 3.3026

    Dave W.

    I went here for dinner and drinks after driving by the place quite a few times and wanting to experience it. This location is on Mall Ring Circle by Galleria. SERVICE: Superb. not only a friendly waitress but very accommodating and fun to talk to. Everything ordered was prompt. FOOD: My ribeye was beautifully grilled. It had bold flavor and i was certainly pleased. I thought the food was well worth it. DRINKS: The drinks here will do the trick quickly. Very flavorful and unique drinks. The overall atmosphere was relaxed and comfortable. That's not just because the place was near empty. My next visit here will be soon.

    Strawberry Margarita
    Jada H.

    This was our first time here, and we got Ms.Nancy as our server. She was nothing short of warm and welcoming, and super attentive!! She definitely made our experience so much more enjoyable! :) Thank you so much Ms.Nancy

    Brisket Mac and Cheese
    Rachael W.

    Food: 4/5 Dessert (Bonus): 5/5 Service: 5/5 Ambiance: 5/5 First thing, service, THE BEST. Denise was our server and she did an amazing job, from explaining to how we were supposed to eat the bone marrow (never had it before, don't judge us) to menu recommendations, she was great. Ambiance looks extremely upscale without having the huge price attached. For the food, we got the West Texas Feast, the Brisket Mac and Cheese and the West Texas Burger. We got our West Texas Feast with the medium rare Porterhouse, the grilled chicken breast and the sirloin. I will say, the steaks were well cooked BUT ask for salt, the meat needed it. The chicken was juicy and had a nice char flavor on it, no complaints there. The sides, mashed potatoes and charro beans were good, nothing to write home about, but that corn brûlée?? Perfection. It's like an elote's sweeter cousin, creamy, salty, slightly crunchy because the brûlée topping, delightful. The burger was overcooked and not as great, and pretty basic. The brisket Mac and cheese, brisket was tender and had a bark, the Mac and cheese was nice and creamy, it was well executed. The bone marrow! It made for an interesting experience but I think it would have been better with some kind of bread, maybe? I just don't think tacos were the right form of eating it. That being said, super rich with a hearty, meaty flavor. Alright, lastly, the carrot cake. It was delicious, plain and simple, moist and not too sweet. Cream cheese frosting was fluffy and perfect, just really good. Will go back for more!

    Ev D.

    Very nice decor. I particularly liked the steer heads and wine wall. We arrived early in the day, so the restaurant was a bit empty, very clean and extremely spacious. The waitress who served our table went by the name Jay and she provided fantastic customer service. We ordered the- 6OZ. SIRLOIN: Cooked to your liking and served with a West Texas baked potato. SEASONED PANKO CRUSTED TILAPIA: Fried tilapia fillet served with cilantro rice. The baked potato was good. The sirloin was cooked the perfection. Medium well as specified. The cilantro rice was flavorful and prepared well. The tilapia which I'm a huge fan of by the way, unfortunately lacked flavor in this case. I've had the tasty fish prepared in numerous ways in the past, but never quite like this. It was crunchy on the outside, soft and juicy on the inside. Both of which sound like pretty good features, which they were. I had no issue with the texture. It's just the meat was just void of any real flavor. So, in summation... Will I try the tilapia again?, certainly not. I would, however, revisit the restaurant in the future, to try other tasty sounding menu items.

    Cheese Alex's Cheesecake

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    25 days ago

    Best bone marrow & burgers! Really comfortable dining. Thank you Nancy for the great service!!!

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    9 days ago

    Rene was hands down the best waitress I have ever had and the food was great! I will definitely recommend and will be returning.

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    Page 1 of 16

    West Texas Chophouse - Henderson Reviews in Other Languages

    Ask the Community - West Texas Chophouse - Henderson

    Are you closed on Thanksgiving?

    We will be open from 11am-6pm

    No desserts on the menu?! When you pull up menu on the website, it has dinner menu, lunch menu and drinks. Nowhere on that menu online can you find the desserts listed

    Yes there are desserts!! There is a carrot cake that is huge and a triple chocolate something or other. They will be adding more but definitely they have desserts.

    View All 4 Questions

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    Wowzer what a great accidental find!!!…read more Stumbled across looking for a quick healthy bite for lunch and so glad I gave it a try!!! Server was so sweet attentive and accommodating!!! I had the Lamb kabob with light rice and extra salad. By the way amazing Greek dressing and super clean fresh greens!! FYI large portions and absolutely delicious!!! Highly recommended and I'll definitely be back!!

    I wish this place would relocate to a size comparable to the other locations, but it maybe a lease…read morething. I can't believe it has been 7 years since my last visit to this location. That's surprising considering how often I visit the other ones. Not much has changed in seating. I offered the two seats of my table to a couple but they said no and waited longer for another to become available. Apparently they have never experienced a Basque restaurant, where you sit with complete strangers and then leave as friends. Any way, seating is the same. The food was good this time with the exception of the tomatoes, they seemed mushy like were stored to cold or semi frozen along their journey. Otherwise the rest of the salad seemed fresh. Lettuce was crisp, onions and cucumbers were fresh, just not the tomatoes. But in their defense, they normally are. I am always torn in making decisions when looking at the menu, as they have a lot of great items to choose from. I still recommend this place.

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    After some evening pickleball we decided to pop into Jason's for a quick bite. There were four of…read moreus and seating was open and plentiful. It's a walk up order system so we went to the counter and ordered. Pretty easy and the cashier was nice. Once we ordered we took our number to our table. The restaurant was clean as well as our table area. Our sandwich came out in a reasonable amount of time. The sandwich was ok, it was a panini and the cheese was barely melted but overall it was ok. They have a salad bar and pretty good variety of items so I'm sure there is something for everyone.

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    I came into this place hungry and ready for the food to be delicious and reasonably priced. I was…read morenot disappointed. I LOVE not being disappointed. It took me a minute to decide between a kebab and a wrap, but since I wanted the best of both worlds (beef and lamb), I got the gyro which is the only item on the menu with a beef/lamb blend I also got two falafel à la carte. The falafel came up first, and it was very crunchy. The inside, however, was perfectly soft and the flavor was on point. Next came the gyro with a house salad, which was a delicious blend of diced cucumber, tomatoes, and red onions mixed with a tangy dressing. I could've eaten a whole bowl of that stuff with a big spoon. All I had was a fork though so I had to take my time! The gyro was savory, tangy, salty and delicious. Under normal circumstances I would have had a quarter of a wrap that size leftover for later, but I had been fasting for over 12 hours for lab work and I was starving. I ate every last morsel of my food. Everyone was so nice and they checked on me multiple times to make sure I had everything I needed and if the food was good. It was great. I'll be back!

    Friday night hang with a good friend can only be made better when they offer to bring dinner from a…read moreplace that they want us to try that they really like. When our friend showed up, she had food from Flame Kabob. She brought over a chicken and a steak plate that were both served on a bed of rice. She also had some baba ghanoush, tatziki and a couple few other things it was all really great tasting. It was also packaged very well for our to go order. Don't know what to be true one way or the other, but our friend felt that this place was one off and not a big chain. Supporting one offs or local businesses is still a great thing. When we get the opportunity, we'll we definitely run by there for lunch. If you read this review, you know that we were not in the restaurant so we can't speak to the ambience or cleanliness. Our friend did tell us that the gentleman behind the counter she thinks might be the owner is very customer service oriented and very friendly.

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    West Texas Chophouse - Henderson - steak - Updated August 2026

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