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    P.F. Chang's

    2.9 (657 reviews)
    Closed 11:00 am - 11:00 pm
    Updated 2 months ago

    P.F. Chang's Photos

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    P.F. CHANG'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids
    Outdoor seating
    Good for groups

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    Spicy chicken wrap appetizer
    John C.

    Food and service were very good. Ambiance is very nice - nicer than other Chinese restaurants. Menu selection is relatively broad. Only minor issue is the Chinese food is somewhat Americanized - I.e. flavor is relatively mild compared to Hunan or Szechwan. We order special three-course meals that were very reasonably priced for the amount of food we received. As an Elite reviewer, I personally feel the average rating should be closer to 4.2 - 4.5. Give it a try and see what you think!

    Lily H.

    We hadn't been to a PF Chang's for years but went for a group dinner last weekend. Not sure how a restaurant can be so awful but we will not be going back. Our server was friendly but didn't seem to know the menu at all and could barely hear him talk - not effective in a loud restaurant. Had to repeatedly ask for water, for used plates to be taken away to make space, etc. The food is just abysmal. Nothing tastes even close to Chinese food. Almost all the dishes were either super sweet or super sour - strange combos. Everything is super cornstarched up as well. The menu is small and many dishes resemble one another. It really is sad - would have preferred to just order American Chinese takeout.

    Vegan Buddha's Baby Buddha's Feast Stir-Fried.
    Trina W.

    David is the reason I had a great meal and experience. When I saw that the menu had changed and asked about vegan options, I was disappointed. David went way out of his way to make sure I didn't have a boring, steamed veggie meal. He double checked all ingredients with the chef and I had the stir fried Buddha's Feast with tofu. Sooo good. The ambiance was lovely and the food was delicious but the most impressive part if this visit was David.

    Rude manger

    DO NOT COME HERE! The manager name George Constanza is very disrespectful to the costumers and it's not the first. Their management is horrible and needs to do better with service. They discriminate people and handle things very disrespectful with such arrogant attitude. You are better off spending your hard earned money some place else where you would have a better experience and service for sure.

    Old fashion...smoked. Wowzers

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    4 years ago

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    Page 2 of 17

    P.F. Chang's Reviews in Other Languages

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    Mama Chang

    Mama Chang

    3.9
    (996 reviews)
    4.3 mi
    $$

    Overall great food, would come back again! We ordered these:…read more Hot Chili oil flounder and tofu: surprisingly very tasty. we only ordered this because this was a very popular item. I'm not a big fan of tofu but this was delicious. The fish was so soft and the sauce really worked well. Ganghood chicken: our favorite thing on the menu, when it comes to fried chicken I'm a harsh critic. With that being said this was REALLY good fried chicken. Combination Fried rice: it had a mix of shrimp, chicken, beef and egg. It was simple yet flavorful. Shrimp dumplings: A bit bland, would not order again.

    Mama Chang is the perfect place for a group dinner. Come hungry, order a bunch of dishes to share,…read moreand you'll still leave with plenty of leftovers. Our group of five sampled a great variety from the menu, including the Hot & Numbing Tofu Skin, Crab Roe Soup Dumplings, Cucumber Salad, Lettuce Wraps, Cumin Fish, Stir-Fried Beef Tenderloin, Crispy Pork Ribs with Scallion Crisps and Mixed Grain & Purple Rice, Stir-Fried Beef with Chilies, and Kung Pao Chicken with white rice. The standout for me was the cumin fish. It was fried perfectly--crispy without being greasy--and the cumin added great flavor without overpowering the dish. The crispy pork ribs lived up to their name and had a nice kick of spice. The cucumber salad packed a serious garlic punch, which I really enjoyed. The Hot & Numbing Tofu Skin was something completely different from what I expected. It's sliced into long ribbons that resemble noodles or pasta. The flavor was excellent, although the texture took some getting used to. The only dish that fell a little short was the stir-fried beef tenderloin, which could have used a bit more seasoning. Everything else was delicious. The portions are enormous. At first the prices seemed a little high, but once the food arrived it made perfect sense. Every entrée was easily enough for two meals. One thing to keep in mind is that rice is ordered separately and isn't included with the entrées. Service was excellent throughout our meal. We arrived for lunch and didn't realize they close between lunch and dinner (lunch is served from 11:00 a.m. to 2:30 p.m.). We ended up staying until about 2:45, and the staff never made us feel rushed even though they had technically closed. They greeted us promptly, took our drink orders, and gave us plenty of time to look over the menu without hovering. The restaurant is tucked away on the ground floor of an office building, so it's easy to drive right past if you aren't looking for it. Parking was plentiful, and the oversized booths comfortably fit all five of us without feeling cramped. If you're dining with a group and want to sample a variety of authentic dishes, Mama Chang is definitely worth the visit.

    Photos
    Indoor seating
    Indoor seating
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    Mala Hot Pot
    Yu Noodles

    Yu Noodles

    4.2
    (680 reviews)
    1.2 mi
    $$

    THEY HAVE THIS BEEF NOODLE SOUP THAT IS OUT OF THIS WORLD AMAZING. (Sorry for all caps but that's…read morehow I feel about it.) The menu is in Chinese (and that's how you know it's authentic.) Anyway, about this beef soup: it had the most amazing broth, even better than pho. The beef pieces were excellent and the portion size was good too. The service was great and I thought the prices were VERY reasonable too.

    Cozy noodle shop in one of the many plazas out here in Fairfax. We came in as a party of two in a…read morevery cold Saturday evening and was able to get a seat quickly. The place was filling up and the ambiance reminds me of a traditional bustling noodle house - perfect for the cold snap we were experiencing at the time. We got hot and sour noodle soup, sichuan beef noodle soup, and an order of their pork soup dumplings. Portions are generous and prices are fair, it's easy to become a regular here if you live nearby. The hot and sour noodle soup is as advertised - just enough spice to complement the sour, but not overwhelm to make it feel like mala. It's served, as expected, with glass noodles, some bak choi, and some pork slices. Nothing spectacular but par for the course. The sichuan beef noodle foon soup was slight notch better. The broth gives really warm vibe and you can tell it's been brothing for a long time. Again just the right amount of spicy to make you keep slurping for more. The noodles were average, chewy, but not bouncy. Also comes with a healthy amount beef slices and bak choi. Again - a great noodle soup bowl but nothing jaw dropping. Soup dumplings were fantastic, however. The pork definitely has its own marinade and the soup is flavorful. The dumpling skin is well constructed and complemented well with the noodle soups - especially in cold weather. tldr; solid noodle soup spot, they seem to be consistent and really hits the mark when you're in a for your noodle fix. Soup dumplings are probably a must get side dish with whatever your main is

    Photos
    Interior
    Interior
    N9. Hot & Sour Foon
    N9. Hot & Sour Foon
    | PORK + SHRIMP SOUP DUMPLINGS |

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    | PORK + SHRIMP SOUP DUMPLINGS |
    Chef Yan

    Chef Yan

    3.4
    (412 reviews)
    4.5 mi
    $$

    Chef Yan delivered the kind of meal that makes a celebration feel even more special. We started…read morewith the xiao long bao, which came out steaming hot with delicate wrappers and a rich, savory broth inside. Every bite had that perfect balance of soup, pork filling, and ginger-vinegar flavor that makes xlb so satisfying. The sizzling beef was easily one of the standouts of the night. It arrived still crackling on the plate, tender and packed with smoky, slightly sweet flavor. The tofu shrimp dish was another surprise favorite -- light but comforting, with silky tofu and perfectly cooked shrimp that paired really well together. For something more classic, the chicken and string beans hit the mark. The chicken was juicy, the string beans stayed crisp, and the garlic sauce tied everything together without overpowering the dish. To top it all off, the restaurant brought out dessert for my brother's birthday, which made the night feel extra thoughtful and memorable. Between the food, generous portions, and warm atmosphere, Chef Yan turned a simple dinner into a great celebration meal. Definitely a spot worth coming back to.

    Walked in easily with plenty of seating to spare. The floors were strangely slippery but otherwise…read morethe rest of the restaurant was fine. Food was delicious though! Perfect level of Szechuan flavour, savouriness, and fullness! Service was kind and fast too. Definitely want to try this spot again if I'm in the area.

    Photos
    Chef Yan
    Crabmeat soup dumplings
    Crabmeat soup dumplings
    Shredded Pork wDried Tofu

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    Shredded Pork wDried Tofu

    P.F. Chang's - chinese - Updated July 2026

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