Excellent service, great food and atmosphere! We would highly recommend for a quick dine in or…read moretake out. Staff was amazing.

The food was super fresh, and you could taste the knowledge of making an Italian meatball. The…read morepasta was al dente. The add-on sausage was flavorful pepperoni Rollo whatever it was oh name was incredible guys's food with flavorful fast and delicious easily feed two people for 20 bucks.

We went to Milton's on a busy Friday night. We were greeted in a friendly manner by many of the…read morestaff when we arrived. They had a $8 margarita special. I had a strawberry one. I could taste the alcohol and it was yummy. I trued the cielo pasta. It is a seafood combination over a bed of pasta with red sauce. It was delicious. It had clams, shrimp, calamari. Everything was cooked perfectly and it was served super hot. I fell in love. This is my new favorite meal. I had been getting the old bay shrimp for years but yum. I have a new favorite. Great service and reasonably priced food while supporting a non-chain restaurant.

Maybe it was an off day or maybe I just put too much trust in Wake Forest reviews again…read more My friend and I went during lunch. We were greeted warmly and our waiter was outstanding. He was hard working, always gave refills, and was kind. He was definitely the highlight of our visit. The ambiance is that of an old-school pizza parlor from the 90s, but it didn't feel nostalgic, it felt boring. Unfortunately, the food was just okay. I ordered the Milton's Special pizza and it was fine. Nothing to rave about but nothing to want to come back to, either. My friend ordered a pizza as well. It's nice that they have GF options. She wasn't too impressed with her choice, either. It tasted like it could have come from the freezer at the grocery store, it was very generic in flavor. The service was really the best part of our entire meal. 10/10 service, 4/10 food

My family came here on Christmas Eve and it was poppin! Although they were very busy, they were…read moreable to tend to my very specific allergies with ease. Sean, the chef, came to our table to make sure everything came out okay and it meant the world to us! Our server, Maricela, was phenomenal. She was very personable and kind, our family loved her! Thank you for an amazing evening, we recommend Dante's to everyone!

I'm so sad that the quality of meals has dropped so badly with the change in management. It…read morestarted with losing the fresh focaccia, but now the entrees are even more disappointing. We ordered take out and the Parmesan Alfredo tasted almost spoiled. It smelled like rotten milk and the cheese looked curdled. The pizza was below average in taste, but we couldn't pinpoint if it was the cheese or crust. I'm so disappointed as this was my absolute favorite Wakefield restaurant and now have no reason to visit. I hope they reconsider the changes they made over the last year and bring back higher quality ingredients!

Anniversary dinner was by far an experience! We went to Encore Ristorante in Wake Forest. The food…read morewas amazing but our waiter Peyton made the evening. He made the evening so special for us and paid attention to every detail. If you find yourself in Wake Forest call, make a reservation and request Peyton... you won't regret it! Peyton, you are our NC Tyler!!

Excellent meal at this spot in the Wakefield area…read more Encore is located in a space formerly occupied by Bruno's. Interior is essentially the same, with a dining room to the right, a bar area in the center, with a few tables adjacent to the bar. It's bright, clean and bustling. On this visit, sat at a table on the bar side. The tables and bar were full, and it was loud. Definitely opt for the dining room side for a more sedate meal. Service is superb. Our server orchestrated the meal perfectly: as ordered and in the right order. Glasses full. Thank you! I tried the yellowfin tuna. Hi quality tuna is grilled to perfection - wonderful crust with cool pink rare center, sliced thin, sashimi style, bathed in pistachio and basil puree. The tuna is served atop a blend of orzo with mixed grilled veggies and artichoke hearts. Honestly, I can't think of how I would improve this entree. Really, really good. I was fortunate enough to snag a bite of the Chicken Encore. It's chicken franchaise-esq. A succulent breast, simmered in wine/lemon /butter sauce, adorned with mozzarealla and served atop risotto infused with garlic and spinach. The sauce is tangy and rich, the chicken is moist and flavorful, and both are complemented by the creamy, garlicky risotto. Another really tasty dish. There was barely enough room, but couldn't resist a bit of dessert. A delicious torte, topped with carmelized sugar (like creme brulee), drizzled with raspberry sauce. Sweet, tart and just enough to satisfy that sweet tooth. Recommend Encore for an upscale meal that is unpretentious. Food, service and atmosphere are great. Go!

This is such a charming restaurant. I've had it bookmarked for a while, and finally had a chance to…read morevisit as a double date a few weeks ago. The food was very carefully crafted, well thought out and nicely executed. They said it rotates with the seasons and the fresh provisions. The cocktails and wine options were lovely. The service was attentive, friendly, and informative. I will definitely be back and highly recommend on a date night.

Remarkable! We stopped here after a late flight into NC and were so pleased we did! Located in a…read morecharming style Victorian home, Amalia's welcoming service with no reservations was tasteful. We got seated promptly and had the pleasure of being served by Shannon. Shannon was humorous, kind and explained the menu very thoroughly so that we understood. In addition, he asked us what brought us to Amalia's and catered to our occasion. While we were in town for a wedding, we also were celebrating some home wins as well which Shannon took note of and gave us complimentary drinks at the end of our evening which was so kind. We started our evening off with some NA mocktails made in house which resembled a mojito. There were fresh strawberries and a lime wedge on top of the cup. I appreciated that this drink wasn't overly sugary and was the perfect blend of refreshing we needed especially after a flight. From there, we got complimentary house bread which was outstanding as it contained oil and onions baked in. Delicious! Shannon explained the menu was tapas style or small plate. We lead with the zucchini appetizer which had pistachios on top and were given suggestions on how to eat it. We went with the sushi method and ended up rolling the thinly sliced zucchini with a fork and it was perfect!! A very fun experience and such a unique menu option. For our main dishes, my husband has the steak and mashed potato special while I had the truffle cavatelli with sausage. Both items were out of this word and the perfect portion size. Shannon knew we loved the bread and brought us more to our table even though I'm fairly certain that is supposed to be for the beginning of the coursing. While our bellies were too stuffed for dessert right then and there, we did get cannolis to go and they are currently up in our fridge. We look forward to trying! We were able to see the other patrons order dinner in house and the entire layout is a production. If you have the chance and room for dessert, I highly recommend because the staff prepares it for you at your table. In addition, there are lovely coffee pairings with each dessert as an option as well. **Note: Amalia's does not carry red sauce. Many of the pastas are white sauce by design. This was not a deal breaker for us but it might be for someone else. Thank you, Amalia's! You were exactly the Italian cuisine we craved!

Visited today after Fantasy lake with my family! service was excellent and so was the food :)…read more very happy we find this spot. Lo recomiendo al 100.

Cute little spot in a Rolesville strip mall. Forgot to take photos of our food but everything was…read morevery good!! they have delicious options for non-seafood eaters too! The marinara sauce and meatballs were great.

We decided to go here when everything was closed and I had seen a Facebook post saying they offered…read morea free app. We chose not to get an appetizer. But did get the baked oysters which were absolutely delicious. The kids chose a cheeseburger, and fried shrimp. My husband got a steak, and I got the stuffed mahi. Everything we ate was delicious. Stuffed mahi was okay. I forgot I wasn't a huge fan of this. I just got extra sauce. Everything else was really good. Definitely updating my review. Go check them out!!!

Great Seafood This…read moreupscale seafood restaurant offers a comprehensive menu, generous portions, excellent service and great food at slightly above average prices (but reasonable). You really do 'get what you pay for'. The bar and dining area are casual, modern and inviting. There is also a spacious patio for al fresco dining when the weather is nice. I was particularly impressed with the Salmon BLT. This enhanced version of the classic BLT is hearty, meaty, slightly crunchy and simply delicious. Another favorite of ours is the Honey-Chipotle Shrimp Wrap with lettuce and roasted red peppers. There are plenty of lightly fried, slightly briny shrimp crammed into an interesting spinach tortilla wrap. The unlimited basket of golden brown, almost sweet Hush Puppies comes with semi-soft honey butter - addictive. There are several lunch options on the 'Small Plate' menu (we found the servings to be more than adequate). That old standard, Fish and Chips was done to perfection. The thick piece of delicate, mild white fish was was covered in a light, golden-brown batter. I substituted Fried Okra for the Potatoes, and it was delicious. The Flounder and Oyster small plate is another winner. The ten crunchy, juicy fried oysters and a large founder filet were cooked just right. Small plates also include a small cup of Cole Slaw. The colossal slice of Coconut Cheesecake was simply scrumptious - creamy, smooth and so coconutty. Do yourself a favor and indulge.

I always stop by here whenever I'm in Wake Forest! Really love the vibes - the space feels cozy and…read moreinviting, with really comfortable chairs. Definitely a spot that you can stay for a while and work/study or just hang out. I usually get the basque cheesecake which is on the creamier side but always good. I also get the Italian hot chocolate, which is rich and creamy without being too sweet (the whipped cream on top is a nice bonus). Staff are super nice as well. Overall, a great spot with good drinks, desserts, and a comfortable atmosphere.

I tried Paul & Jack Bakery for the first time two weeks ago and I've already been four time!…read moreEverything is sooooo good! So far my family has tried their Cookie Butter Matcha, Strawberry Matcha, Appple Danish, Strawberry Vanilla Crossaint, Cherry Pie, Carrot cake, Caramel Pecan Cinnamon Roll, and Plain Cinnamon Roll. Everyone had great things to say about their selection! I also love the atmosphere! They have plenty seating and are kid friendly with a toy section. The staff members are very kind. I look forward to trying more of their items in the future.