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    Paik’s Noodle

    3.8 (108 reviews)
    Open 11:00 am - 8:00 pm

    Order Paik’s Noodle Takeout or Delivery

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    PAIK’S NOODLE ATMOSPHERE

    What's the vibe?
    Casual
    Good for groups
    Dogs allowed

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    Recommended Reviews - Paik’s Noodle

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    Lina K.

    When we have some grocery shopping to do at Hmart, we love stopping by Paiks for dinner. Service is usually pretty quick and appreciate that they provide scissors to cut up the noodles for small children. While it is on the pricier side for a food court dinner, the taste is always consistent and their jjampong has plenty of seafood thrown in. If you come with a group, I suggest trying their stir fried jjampong with the spicy smoky taste lighting up all your taste buds and one order is enough for a couple people!

    Spicy Jajangmyeon and chicken wings
    Willie L.

    Ordered Jajangmyeon and chicken wings at the food court in H-Mart. The food is prepped quickly for pick up to eat at the common area. The black bean sauce and noodles were nicely balanced. But it doesn't have as much meat in the sauce. So we had ordered the chicken wings to go with our meal. The wings were seasoned and tasty. Eating at the food court can be a bit louder than at a restaurant setting. We also had to return the dishes to the shop after we finish. Pretty much a self service set up.

    Karen T.

    Located in the new HMart, the food court was packed and busy! Paik's noodle stood out to me because I've heard so much about the chef! I also love jjampong! Unfortunately, they were out of jjajangmyeon, so I will have to come back to try next time. The jjampong itself was spicy and flavorful, there was a heaping amount of chilis in it which had an addicting spice, despite the potential stomach ache after. There was a good amount of seafood as well! The noodles were chewy and absorbed the broth well. Being in the food court, ordering at the stand, and finding your own seat may be difficult if the court is busy. Nonetheless, something I would come back to!

    Nancy L.

    I love Paik's jajangmyeon! The black bean noodles are very flavorful and noodles are very chewy. I also got the soy garlic chicken wings for the first time and I was pleasantly surprised how it was! Next time I will def get the chicken wings again. This is a chain opened by a very famous chef in Korea. This booth is located in the North Park H-Mart food court. During peak meal hours it can get very busy. You get a number after you order and they will call out your number for you to pick up your food. After you are done eating you will return your dirty plate to the counter again. It is very convenient to go grocery shopping at H-mart and get food at their food court.

    Yummy
    Star R.

    Was craving Chinese and Korean food on a cozy stay-at-home day and decided to try Paik Noodles inside HMart via DoorDash. From the photos, I expected it to be overly saucy, but it was perfectly savory and absolutely delicious! Everything was packed really well for travel, so nothing got messy. Hit the spot--10/10! Insanely tasty, and I only wish I had discovered it sooner. This is now permanently in my food rotation. Thank you, Paik Noodles

    해산물볶음면/Seafood bokkeummyeon
    Korina S.

    Tried this place again and different menu items. We had a better experience this time around. We ordered the cream shrimp, fried pork, and seafood noodles. All excellent and would recommend.

    Sweet and sour pork and vegetable fried rice
    Jessica P.

    This is located inside HMart as there's a food court inside. Parking can get a bit tight cause of HMart but it's not too bad. I've came here on weekday and weekend evening for dinner and it's usually not busy till it hits 6 or 6:30pm so lots of seating area and not too loud. This has lately been my go-to place for some good jjajangmyeon (black bean noodles) and tangsuyuk (sweet and sour pork). It has some familiar original taste from back in Korea so it's been good. And Paik's restaurant in general is pretty popular across Korea so it's great there's some in the US. I will say it is pretty pricey in my opinion but there was another restaurant I liked as well but they were much more overpriced. This place is a bit overpriced too but not too crazy so far. So if you ever want to try some good Korean-Chinese fusion style food, give this place a try. But heads up, they don't serve jjajang rice (black bean rice) anymore due to shortage on eggs.

    Jjampong
    Yoshi B.

    Paik's Noodle, owned by Chef Jong Won Paik (one of the judges from Culinary Class Wars), provides korean-chinese comfort food in the H-Mart located in North Irvine. And does it deliver!! Paik's is known for its Jajangmyeon (fermented black bean noodle stir-fry) and Jjamppong (spicy seafood noodle soup). Their noodles in all of their dishes are perfectly chewy, and satisfying for hearty noodle lovers. If you're new to these dishes, the noodles are like a mix between an udon and ramen noodle, typically using thick, wheat flour. The Jajangmyeon hits that spot when you want a comforting meal with an umami punch. This dish has a perfect balance of sweet and savory (more on the savory side), with flavors oozing from caramelized onions, the salty, smoky, and decadent fermented black bean, and a generous portion of elongated ground pork adding a nice meaty touch. For meat lovers, you can order this with extra meat, and for vegetarians, they offer the dish without meat at all. They even have a seafood version of this dish! The Jjampong uses the same noodles, swimming in a spicy broth infused with seafood umami. With muscles and chunks of tender squid and the occasional baby shrimp, the soup is so rich in flavor and satisfying. While there are other strong dishes here, the noodles are the star. And each dish is accompanied by Korean pickled radishes to provide fresh, crisp respite between indulgent bites. Sitting within the food court, there is no traditional service, but the staff are friendly and very quick - even during peak hours. It's easy enough to find seating, but during busy times, it's best to secure seating earlier if you can unless you plan to take the food to go. If you're looking for comforting, filling, and delightful noodles to switch up your Asian noodle-ventures between ramens, phos, pad thai, and more, you should explore the menu at Paik's. You might just find yourself hooked by the flavors - after all, that's Chef Paik's most important criteria when judging good food.

    Sweet and sour pork and black bean noodles
    Tiffany C.

    Tastes like the Paik's noodle in Santa Clara so delicious. I also love that it's in a food court with other equally yummy stuff and HMart.

    jjajangmyeon
    Jin H.

    I've only tried their jjajangmyeon here but I've had it probably over 30 times over the years. So quick, convenient, and delicious when I get a random jjajangmyeon craving. Will say I wish portions were a little bigger but can't go wrong with this order

    Satisfying experience at Paik's
    Tim P.

    This is the best Paik's noodle franchise location I've been to in the US!!! Don't be disappointed with the fast service from a food court located in H-mart as their Chilli jjampong is so so so x good with heaps of seafood on a huge portion large enough for 2 to 3 adults. Adored the chili jjampong and spicy shrimp so much that it overruled the disappointment we had with jjajang myeon. Having cravings for and would love to get more chilli jjampong especially with the weather getting colder.

    Lilian W.

    Paik's Noodle, located inside HMart in Irvine's Northpark Plaza, is a great spot for a quick and flavorful meal. Getting there is easy with plenty of parking in the plaza. When you enter HMart, head to the left past the Tous Les Jours Café bakery, and you'll find Paik's Noodle at the end of the food market hall. The setup here is casual and convenient, with plenty of cafeteria-style seating so you can sit wherever you'd like after ordering your food. This eatery is one of many created by Paik Jong-Won, a well-known South Korean chef, TV personality, and businessman who's a judge on Netflix's Culinary Class Wars. According to the show, he has 2,700 stores world-wide. His restaurants are known for serving crowd-pleasing flavors at affordable prices, and Paik's Noodle lives up to that reputation. I ordered the Meat Jajangmyeon for $13.95, which was highly recommended on the menu. It did not disappoint! This was easily one of the best-tasting Jajangmyeons I've had. The stir-fried pork added a rich, savory depth, and the thick, chewy noodles were cooked to perfection. While it had a good amount of sauce, it wasn't overly saucy--just the right balance to coat the noodles and enhance the dish without overwhelming it. Often, black bean sauce has a strong, pungent flavor, but this one was mild and umami-rich without the overpowering "funk." I couldn't get enough! On a Friday night, I was pleased that there wasn't a long wait; my food was prepared and ready in no time. The food court setting is great if you're dining with friends who may want to try different vendors since there are several other options available nearby. If you're in the area and craving Korean comfort food, Paik's Noodle is definitely worth a visit for its quality, speed, and delicious flavors!

    Worst kkanpung chicken
    Jae L.

    The most terrible chicken kkanpoongi I have ever had. It's all batter with the some fatty chicken parts and very tiny bit of chicken meat. It's literally drenched in a ketchupy sauce with no crunch or texture, just chewy and gross. Ordered 2 of these and no one could even eat them.

    Portion of $16 fried rice

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    Everything they got, taste quickness, they are so slow they just dont got a service they need really.

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    Ask the Community - Paik’s Noodle

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    Yoo's Place

    Yoo's Place

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    After being fed several videos on IG singing the praises of Yoo's Place, I'll admit I was both…read morehopeful and skeptical of what they showed. The former because everything looked and sounded so good; the latter because it's hard to know whether you can trust what some of these foodie accounts are saying is truthful or paid for. Given how I write Yelp reviews, the irony in saying that doesn't escape me. However, now that I've been here several times, I can happily report that everything those IG accounts said was entirely true! Even though their complex isn't very large (parking is usually easy, but it can be scarce at time), Yoo's Place itself is decently large and always seems to have tables available for groups large or small. Similarly, their menu is rather extensive as well, to the point where it took us a while to figure out what we wanted to try most the first time we came here. Whether it be their appetizers, soups, stews, cold noodles, hot noodles, BBQ meats, stone pot dishes, bossam, broiled fish, galbijjim, and even omurice and Chinese dishes. In short, too many dishes for me to try before finally writing this! -- BANCHAN For the most part, all of these were great! Of the bunch, the fishcakes, kimchi, and radish were my favorites. I also like the kabocha a lot, but they sometimes slather too much mayo/sauce. -- HAEMUL PAJUN - Seafood & Green Onion Pancake As weird as it is to say, this almost came with too many goodies, as it was chock full of seafood and green onions. Definitely a nice problem to have, but I do wish there had been a bit more batter to make this crispier. -- HAEMUL KALGUKSU - Homemade Noodles with Seafood I don't get this often, so I don't know how it compares to others, but this tasted so good! The noodles had such a nice chew to them and I love that they didn't skimp on the seafood. Plus, the portion is large enough where you could easily stretch this into two meals! -- SEOLLEONG TANG - Ox Bone Soup Similar to the Haemul Kalguksu, this was one hearty bowl of soup! The broth was rich and beefy, there were several large chunks of meat, and there was a lot of noodles in this. Plus, I liked that they also included a lot of veggies and strips of eggs, too. -- DAKNALGAE TWIGIM - Deep Fried Chicken Wings Despite falling a bit short of what we hoped for, this was still pretty solid. While the portion initially seemed light (only about eight wings), each piece was HUGE, the batter was crispy, and the chicken itself was juicy. I just wish it had been a little more flavorful. -- LA GALBI & (SUKEO) SOON TOFU COMBO - Marinated Beef Short Rib and Seafood & Beef Soon Tofu Soup The LA Galbi was great - meaty, well marinated, tender, lightly charred, and the portion was sizable for a combo. As for the Soon Tofu, it was terrific! The tofu soup was rich and hearty, had a good mix of beef and seafood, and was just so comforting. -- JAJANG MYUN - Noodles with Black Bean, Pork, Cream Sauce Maybe it's because I haven't had a legit Korean Jajang Myun in ages, but this was pretty good! The noodles were perfect and I love how it came loaded with plenty of pork and onions. The sauce had a bit of an aftertaste to it, but I still liked this. -- KODUNGAE - Broiled Mackerel This was delicious! Compared to the one we had at BCD, this one was deboned better and was just as big, if not bigger. Plus, not only was it still really moist, but the mackerel still had some crispy edges, too. -- KALBIJJIM - Braised Short Ribs While I do wish this had more chili peppers in this (it was really yellow), the taste of this was still awesome. More importantly, there was a fair amount of short ribs, which were so tender and meaty, along with rice noodles, glass noodles, cheese, and vegetables. SO GOOD! -- NAENGMYUN - Sliced Beef & Vegetables over Noodles with Spicy Sauce This was on the house (possibly from ordering the kalbijjim) and, even though it might have been a scaled down version of the dish, this was still so good! The noodles had the perfect chew, there was just a touch of heat, and the overall flavors were amazing! In addition to the food, the service here is fantastic. All of the workers are super friendly and the kitchen gets dishes out very quickly. What's more, the workers will happily refill any banchan dishes and every table comes with a small thermos of beef bone broth that is just so PERFECTLY DELICIOUS! Even when it's hot out, it still hits the spot - it's just so warm and comforting! Honestly, it's one of my favorite things at Yoo's Place! With so many options in Irvine and around the rest of OC, I know there may very well be better places than Yoo's Place, especially when it comes to a specific dish. However, I can't imagine that Yoo's Place isn't among the best of the bunch. At the very least, it's the best I've tried thus far and I wouldn't hesitate to keep coming back even as I try more places in OC!

    I'm a repeat customer at Yoo's Place waiting to eat lunch at and everyone gets seated with parties…read morebetween 2-6 at 12:23 pm on 06/12/2026. There is nobody else standing in line outside and the owner comes outside to tell me 2 times that I need to wait 30-40 minutes. I told her there is no waiting in front of me, and that it should be first come, first serve. She says no, you can only sit on tables for 1 person and it will be a 30-40 min wait for that. I said okay, but if there is no line and people are done eating with empty tables it should be fine, right? There is a waitlist, and that it should go in order. She said no, you can only get seated on tables for 1. Then she proceeded to say it's a 30-40 min wait again as if I didn't already know that for the second time. I told her i'd wait, but now i'm feeling bad and don't know if she even cares to earn my business. It's my 5th time coming here, and unfortunately this place was one of my favorite Korean restaurants and since I'm from out of town I make sure to visit each time I am in the OC. I'm not sure if I want to continue coming back here if service remains this way. It's embarrassing enough to come alone, it's even worse when you're called out in front of people inside of the restaurant while there are only 3 people waiting outside. When I got seated she didn't even give me a menu and asked me what I wanted. Lucky for her i'm Korean and was already a repeat customer from the early days so I was able to order right away-otherwise how could I order? God forbid I ask for any recommendations on the menu... 1 star well deserved for this. Congratulations this is the first time I rated a fellow Korean restaurant 1 star. There is a first time for everything I suppose.

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    Tang 190

    Tang 190

    3.8
    (1.6k reviews)
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    Outdoor seating
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    I came in solo on a Tuesday afternoon and was seated right away…read more I was served my banchan, and love how my server continuously checked in on me to see if I needed more (he came around with a cart to do refills - genius!) I ordered the galbi tang and steamed dumplings, and my meal was delicious. The beef ribs were very tender, and they did not skimp out on the meat portions which can sometimes be an issue at other restaurants. I usually order a side of extra glass noodles, but I'm glad I didn't here because the noodle portion was also generous. The dumplings were juicy, and the dipping sauce complimented them perfectly. My favorite galbi tang spots are in Buena Park, but Tang 190 will definitely scratch the itch when I can't wait since I'm local to Irvine.

    This is one of my favorite local Korean spots that I always make a point to hit up. Today I went…read morewith the back rib soup, and it was sizzling hot, with tender beef that practically fell off the bones. I really enjoyed the glass noodles in the soup, and all of the banchan dishes that came out were fresh, flavorful, and a great complement to the meal. The staff were friendly, and we got seated right away, which made for a smooth experience. The ambiance has a contemporary feel, making it a comfortable spot for both casual meals and a slightly elevated dining vibe.

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    Seoul Haus

    Seoul Haus

    3.8
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    1.3 mi
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    My friend and I were craving homey Korean food and this place definitely hit the spot! Located in…read moreIrvine, Seoul Haus definitely provided that home cooked feeling. First, parking wasn't bad. The shopping center isn't that big but it's not a busy center so I don't think it'll ever be an issue. The restaurant itself was clean and simple. Very mom and pop vibe. They have a good amount of seating. Restroom was very clean. Service was good, I had no issues. Please be patient with the staff as English is not some of their dominant languages. Staff was trying their best to help everyone. They were constantly checking in on us, refilling our Banchan, I thought they did great. Food was yummy and portions were huge! My friend and I shared the crispy garlic tofu. That was fresh and hot and not greasy! I enjoyed it! She had the Garlic Seolleongtang and she loved it. You saw the chunks of garlic, they were generous on the meat and the bowl was huge. I had beef spicy tofu soup and that was delicious and so filling. They were extremely generous on the tofu and I felt like I definitely got my protein intake in. The spice was just right, it looks so red but it wasn't that bad! I would definitely come back. It's a mom and pop shop I would support. I think it's underlooked and needs appreciation. My husband is from Irvine so we'll definitely be back next time we're in town visiting family.

    This was my first time here and it was not bad. They just opened so we got seated right away and…read moreserved side dishes and barley tea. The menu can be a little confusing but you get the gist of it. I tried the ox bone soup which comes with rice and some glass noodles. At $23.99, the price point was steep for the portion. I've gotten this for cheaper elsewhere for a similar taste.

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    Tang N Tang

    Tang N Tang

    4.0
    (259 reviews)
    0.1 mi
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    My friends and I came here in a hot day, perfect for cold noodles. We shared the bossam (which we…read moreinhaled) then had our own individual dishes. I had the cold noodles which was delicious and refreshing

    It's now Tang N Tang x Namsan. We went a few weeks back when they were trailing 2 weeks of Nam San…read moreand reduced the menu options from their old Tang N Tang menu. During that visit, I wasn't able to get the rice cake beef dumplings soup that I usually get here, so I opted for my other go to, which was Galbi Tang and it was not filling at all due to the smaller portion and how the bone-in beef was much shorter thN the usual size it came in before. The beef was also chewy and not soft nor tender. Noodles inside the soup was barely there, too. Husband got their stone pot rice with bulgogi and also wasn't full at the end of the meal. We decided to give it a break and try again a month later. We ordered: Galbi Tang $23.99 (deboned beef soup) and Yukdaejang $20.99 (requested no egg for both). The Galbi Tang had 5 big chunks of beef deboned and was quite tender and juicy! So glad they improved on that dish portion. The flavor of the broth was still the same as well. Hubby's yukaejang was also the best tasting to him compared to other places. Overall, we left happy, full, and very satisfied this time. Hopefully they don't completely get rid of their Tang N Tang side! Moreover, I'd be more excited if they can bring back the rice cake beef dumplings soup or even all veggies dumplings would be perfect, too!

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    Paik’s Noodle - chinese - Updated June 2026

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