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    Panera Bread - Sparks Blvd

    3.4 (15 reviews)
    Closed 6:00 am - 9:00 pm

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    Take 2.... Creamy Tomato and 1/2 BBQ Chicken
    Lana O.

    It's hard to turn away a classic (Grilled Cheese and Creamy Tomato Soup) on a blustery Reno afternoon. But today, I stepped outta the box. This is a "Take 2" with BBQ Chicken. Yup... great choice for under $9. This dining room is bright, open, and quiet enough not to hear everyone's conversation. I could enjoy the view of the mountains just beyond the top of the Legends Mall buildings, too.

    Inside the restaurant.
    Paul P.

    Super friendly team members. Helpful with the menu and the food was delicious. Soda fountain allows refills. Clean throughout and well decorated. Next to the Chase Bank.

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    Süp - Chicken sandwich with broccoli and cheese soup

    Süp

    4.3(1.3k reviews)
    5.1 miMidtown
    $$

    When visiting Reno, I highly encourage anyone that is looking for a delightful and relaxing lunch…read morespot to definitely check out "Süp". Located directly on S. Virginia St and adjacent to St. Lawrence Ave in the heart of the Midtown neighborhood of Reno, Süp has served up delicious and healthy sandwiches, salads, and soups dating back to 2007. This place has been on my radar for quite some time and I finally got to experience what it was all about. Since this is in a fairly busy commercial part of town, it can be a bit tricky to find parking. However, we were able to park only a block away and this was during the afternoon on Thursday 7/2/2026 at around 12:15pm. After making the short way to the business, I absolutely loved the exterior aesthetics and layout were represented. The business itself mimics a house complete with a large front patio area that actually snakes around to the side of the house for the more comfortable Reno days. The wooden tables with plastic chairs and covered tents to shield off the sun were a very nice touch. The inside also offers very generous indoor seating complete with ample space for a single person, a couple, or a family. Their menu are digitally presented on LED TVs complete with some of their specials that are handwritten on a chalkboard. My lady and I both decided to order sandwiches to get our fuel and energy for the day. I went with their "Char-Grilled Steak Baguette"; this came complete with their bistro steak drizzled with chimichurri sauce and topped with caramelized onions, New York white cheddar & sharp cheddar cheese and served on a cheddar poppy seed baguette. My lady went with their "Reno Deli"; this offered salami, pepperoncini & pesto layered with spinach, tomatoes, provolone cheese, and aioli on toasted sourdough bread. Both of our sandwiches came with a side house salad. Once given our number (we got Tahoe St), we decided to sit outside and take full advantage of the weather (as it was a perfect 78°F). What I particularly like is that the ambiance is the perfect vibe for daydreaming, people watching, and enjoying the simplicity that a city like Reno offers. Both our sandwiches arrived in roughly 10 minutes and were presented on white porcelain plates. My sandwich was made to perfection as the cheddar baguette securely held the fillings quite nicely. There was a lot of seasoned steak as the other sauces were not too overpowering. And considering the size of this, it got me quite full as I wasn't hungry until much later in the day. I will say that if you're looking for a reputable small business that offers healthy fresh ingredients, excellent customer service, amazing ambiance in a very desirable area of Reno, I highly recommend giving "Süp" a try. Their selection of salads, sandwiches, bowls, and soups are all wonderful choices as they focus on farm-fresh ingredients. And if time allows, I highly encourage everyone to eat here as I felt right at home during my 45-minute stay. Keep in mind that they are closed on Sunday but are open Monday through Saturday from 11am-9pm. With that said and done, I am giving Süp a perfect five-star review.

    19 years running and still one of the most beloved restaurants in all of Northern Nevada!…read more Is it the scratch made suits? Perhaps The always smiling and overly friendly staff? Or is it that epic side salad that comes with every sandwich? I like to think that it's a combination of everything above that makes this place a spot that people return to time and time again. For me, it's the friendly faces and the family owned lives that this place is dudes which bring me here from time to time. And the warmer Mo I don't often think about it, but they do have incredibly welcoming patio with lots of shade and great salads and sandwiches if you don't feel like soup. But of course there's always an awesome option of having a cup of soup with your sandwich just to round out the experience. From what I can tell, not a whole lot has changed about this spot and that's with good reason. The people have spoken over and over and over again in this community loves this restaurant just the way it is. When you come here, you can't go wrong with the grilled cheese and classic tomato soup but if you're feeling adventurous, try the soup sampler and taste a few at once to pick your favorite then find out when it's on the menu so you can plan your return based around it. Me I'm a sandwich guy and my most recent visit. I had to try the barbecue chicken on the jalapeño cheddar roll. Chicken with succulent, not overly sauce with light spice and the fresh veggies on top made for a really nice sandwich. The bread was a little bit thick and I ended up eating most of it open face so in the future, I'd say if there's an option for this barbecue chicken to go on top of the salad, you won't miss there. Speaking of salad that cute little side salad that comes with all the sandwiches is so good. Their house made white balsamic vinaigrette is just absolute fire and no meal here is complete without it. 19 years in and Sup is still hot. When's the last time you visited?

    Photos
    Süp - Menu 2026

    Menu 2026

    Süp - Thai Chicken Grain Bowl

    Thai Chicken Grain Bowl

    Süp - Hard Ciders w/ Chilled Glasses

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    Hard Ciders w/ Chilled Glasses

    Tang’s Kitchen - Chcicken Egg Foo Yung

    Tang’s Kitchen

    4.3(59 reviews)
    1.2 mi

    How am I only now finding out about this place! Tang's Kitchen has got that legit Sichuan…read morepeppercorn flavor that I'm addicted to, and it delivered with 5 stars. I only ordered off the "Authentic Szechuan Gourmet" menu and highly recommend you do too! I wanted to venture out a little so I got fuqi feipian (spicy cold beef and tripe) and it was incredible, as were the wok fried green beans. The cumin lamb and chicken wings were also full of flavor, and well executed. The service was pleasant and very accommodating to the group, we had a person with a peanut allergy and they let us order stuff with the peanuts on the side, and knew about the allergens in the chili oil. I'm looking forward to another visit so that I can try the Mapo Tofu, and spicy boiled fish soup.

    My friend and I ordered, Sizzling Triple Delight and Sesame Chicken…read more Let me tell you... The meal came out on a sizzling hot plate. The shrimp, beef and chicken was an explosion of flavors in our mouth. The vegetables were cooked perfectly. Now, the sesame chicken sauce was very delicious, but I must say the Chicken could have been better. Some pieces were soft and tasty but some pieces were not soft as if the chicken was not fresh. The sauce definitely was a perfect sauce full of flavor. We are definitely going back to try more dishes. The lady that served us was very sweet. She checked on us frequently. She wanted to assure all our needs were met. The restaurant is clean and has a pleasant peacefulness about it.

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    Tang’s Kitchen
    Tang’s Kitchen - Soup

    Soup

    Tang’s Kitchen - Inside

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    Inside

    Chopstix - Spicy and sour shredded potatoes

    Chopstix

    4.0(17 reviews)
    0.7 mi

    I visited Chopstix in Sparks on a whim when my wife was getting her nails done nextdoor, thinking…read moreI'd just shnack a little while I waited. Instead, I ended up coming back the same day because my first experience was that good. Let's start with the appetizer sampler I got first go round. The egg roll was crispy, cabbagey, savory, and satisfying. The shrimp was crispy, fresh-tasting, and absolutely delicious with the sweet and sour sauce. The chicken wings were crispy, crunchy, juicy, and left me wanting ten more. The sesame ball was sweet, creamy, and wonderfully nutty. The crab cheese puffs were packed with filling, crunchy on the outside, soft and chewy in the middle, with a slight tang. The restaurant itself was spotless and smelled nice. The staff were friendly, smiling, and genuinely made me want to come back. The appetizers came with sweet and sour sauce, hot mustard, soy sauce, and a generous stack of napkins. It's a little thing, but I appreciated it. After I ran into the nail place to let my wife try what I thought was amazing, we decided it was gonna be dinner. Later, I came back and ordered two combo plates and a chicken fried rice. My combo came with chow mein, orange peel chicken, and General Chicken. My wife's came with fried rice and Kung Pao Chicken. My mom ordered the chicken fried rice. My plate left me conflicted. The flavors were fantastic. The orange peel chicken actually had large pieces of orange peel in it, giving it brightness, sweetness, and acidity. The General Chicken had a nice spice level, and I could actually taste ingredients like ginger instead of just generic sweetness. The chow mein was flavorful enough that it didn't need soy sauce at all. The problem wasn't flavor. It was texture. The chow mein, orange peel chicken, and General Chicken were all much softer than I prefer. Not quite mushy, but getting close. Everything kind of compressed when I bit into it. So I'm torn. Amazing flavor, but textures that just weren't my favorite. My wife's Kung Pao Chicken, on the other hand, was excellent. The spice level was perfect, the vegetables were uniformly cut and perfectly cooked, and there were peanuts throughout that added a nice crunch. Nothing was undercooked, oversized, or awkward to eat. Whoever is doing the knife work and prep in this kitchen deserves some credit because it shows. The fried rice on that plate was okay. Not bad at all, just very simple. It needed a little more flavor and a little more going on. My mom's chicken fried rice was much better. It had more seasoning, more ingredients, shredded chicken, vegetables, and a much more satisfying overall texture. So what's the verdict? The appetizers were outstanding, especially the shrimp and crab cheese puffs. The Kung Pao Chicken was excellent. The chicken fried rice was very good. Even the dishes I criticized had genuinely amazing flavor. Seriously, orange chicken that actually tastes like orange instead of pure sugar? That's rare. General Chicken where I can pick out individual flavors instead of one-note sweetness? Also rare. My issue was texture, not taste. If you like softer textures, you may love the chow mein, orange peel chicken, and General Chicken. If you're like me and prefer more bite, chew, or crispness, those dishes may not be your favorites. Will I be back? Absolutely. I should also mention for two combo plates, a order of shrimp, and order of crab cheese puffs, I spent like $55 bucks. Not bad at all. The flavors were too good not to come back and explore the rest of the menu. Honestly, if the orange peel chicken and General Chicken had a crispier texture, they'd be among the best versions I've had. As it is? 4 out of 5.

    Great place for fast food chinese. Food is great, staff is friendly and there is plenty of room…read moreinside if you want to eat there or you can take it to go. Love a combo plate for a deal and their prices are not crazy expensive.

    Photos
    Chopstix - Front

    Front

    Chopstix
    Chopstix

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    The Souper Wagon - A truck color you can't miss.

    The Souper Wagon

    4.7(12 reviews)
    6.3 mi
    $

    I seem to be on a roll with food trucks lately. While I have my favorites, the variety has been…read morequite nice and encouraged me to publish more reviews. Soup and a sandwich is always a good choice on a winter's day for lunch. Today's soup was a sweet potati lentil. Given it's still summer, I opted for their chipotle bbq pulled pork grilled cheese on Ciabatta bread. While I was not dazzled by its visual appearance, it definitely hit the spot. I initially balked over the half sandwich size, but after eating it, I concluded a full size sandwich with that much meat and cheese would've involved antacids two hours later. The good...The ladies running the truck were quite friendly. The proportion size was perfect for lunch. I didn't feel like I over ate. The price point was reasonable and the menu had some options for the health conscious. The bad...I really would've liked to see some kind of green side (salad, slaw, etc...) to accompany my sandwich. I would even be willing to pay a little more just to balance out the meal. They did have a couple options which would fit this bill but their price point advertised them more as a meal itself rather than a side dish. If these ladies are back during a colder week, I definitely want to try out their soups. The menu has some variety so I'm sure I'll be eating with them again regardless of the time of year.

    Food is business out the waz, holy lord it is good food and I liked it a lot, quick service and…read moregreat workers. Definitely should eat here if you get the chance

    Photos
    The Souper Wagon - Pulled pork grilled cheese sandwich. Not the most visually appealing but my taste buds had no objection.

    Pulled pork grilled cheese sandwich. Not the most visually appealing but my taste buds had no objection.

    The Souper Wagon - Chipotle Bbq Pulled pork Grilled Cheese on Ciabatta bread

    Chipotle Bbq Pulled pork Grilled Cheese on Ciabatta bread

    The Souper Wagon - Piggy Mac Bowl

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    Piggy Mac Bowl

    Panera Bread - Sparks Blvd - salad - Updated September 2026

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