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    Panhandler's Pizza

    3.5 (68 reviews)
    Closed 8:00 am - 9:00 pm

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    PANHANDLER'S PIZZA ATMOSPHERE

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    Holly S.

    This pizza was disappointing. Sausage was good but the dough was wet and yeasty. No cheese that I saw and the sauce was store bought vibes. Prices are fair 4.99 slice but nah.

    Deluxe combo. Two slices were $9.
    Alexis Y.

    Solid pizza. Got some slices to go of the premade deluxe combo. It's a honey crust with the right amount of honey taste. Cheese on top and sausage were yummy. Got a good cheese pull too. Pizza was nice and hot and I couldn't wait til I left to eat some. A good amount of people hanging out on a Saturday night. Don't forget about their coupon in the NoCo Hot Spots Coupon book.

    Whole Panhandlers pizza
    Cari C.

    Raw in the middle. I ordered from this place in the past and they had amazing pizza but when I ordered a couple of months ago it was raw. When my friend came to visit from California in October I took her to panhandlers and she loved it so much that she took some back to California. Today she worked hard to order me one of their pizzas and when it came it was raw in the middle and so was the cookie. I am sickened. I tried to cook it in the air fryer and the microwave but the dough remained raw.

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    7 months ago

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    25 days ago

    Our first time here and we had great service and the Mediterranean pizza was fabulous.

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    4 months ago

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    9 months ago

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    6 years ago

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    4 years ago

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    2 years ago

    Great tasting deep-dish pizza. It fed 5+ people for less than $50. Nice location on S. College.

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    2 years ago

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    2 years ago

    Has always been one of my all time favorite pizza establishments! Great food! Great Service!!

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    8 years ago

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    4 years ago

    Fun crowd. Nice staff and I was pleasantly suprised that they have great live music and events and soo many pizza crust choices.

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    3 years ago

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    3 years ago

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    5 years ago

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    4 years ago

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    5 years ago

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    7 years ago

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    3 years ago

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    7 years ago

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    7 years ago

    Best pizza in town deep dish is the way to go. Awesome crust , lots of good meat and sausage was delicious. Can't wait to eat it again

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    8 years ago

    The new Pan's seems just as great as the original location. We have been a few times and the food and service is always great.

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    Page 1 of 2

    Ask the Community - Panhandler's Pizza

    Review Highlights - Panhandler's Pizza

    We went to Pan's for the first time tonight (pandemic: we didn't go out a lot for the last couple of years).

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    RARE Italian

    RARE Italian

    3.8
    (433 reviews)
    2.6 mi
    $$$

    This restaurant is the best experience I've ever had. It was my first time going, and they gave me…read morea thousand reasons to come back. The food is amazing, the drinks are wonderful, but the best part of all was the service. My server gave me the best recommendations, and the attention was incredible. I will definitely be back.

    I've been to RARE three times now, and every experience has been pretty much perfect. The ambiance…read moreand service is always great, with the staff being very friendly and knowledgeable. A special shoutout to last night's waitress, Juliette, she gave a lovely overview of the menu and the spirit of the restaurant, while also being so kind and attentive to all of our dietary needs and preferences. The food is never short of spectacular! I particularly enjoy the option to order a steak with a half side of pasta, so I can enjoy all that RARE has to offer! You can taste the quality, the steaks are delicious and perfectly cooked, the mashed potatoes so creamy and flavorful, and the pastas are so creative and delicious that it's almost impossible to choose just one! Highly highly recommend this restaurant for any occasion, you won't be disappointed!

    Photos
    Good drinks. Better company. Even better nights.
Here's to more of what we love in 2026 -- together at Rare Italian.
    Good drinks. Better company. Even better nights. Here's to more of what we love in 2026 -- together at Rare Italian.
    Team Strawberry Cantuccini or Team Chocolate Hazelnut Torte? Fruity and fresh, or rich and chocolatey... Why choose?...
    Team Strawberry Cantuccini or Team Chocolate Hazelnut Torte? Fruity and fresh, or rich and chocolatey... Why choose?...
    Winter nights feel warmer at Rare Italian. 
Downtown lights, handcrafted cocktails, and timeless Italian comfort.

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    Winter nights feel warmer at Rare Italian. Downtown lights, handcrafted cocktails, and timeless Italian comfort.
    Nick's Restaurant and Bar

    Nick's Restaurant and Bar

    3.8
    (342 reviews)
    1.6 mi
    $$

    Good cheese pizza and good meatballs. No overly large slices but adequate. Plenty of cheese on both…read moreitems and not real saucy which is how I normally order my pizza but I didn't have to here. Something to note-gnocchi isn't a year round menu item and sandwiches are not an all day menu item. I saw a lot of pictures of gnocchi on various review sites and was looking forward to it but was told that's an item they usually only carry toward winter time. I was bummed and the sandwiches are only a lunch time thing. The restaurant plays a variety of music and it's at a level that is good so you can hear the person talking across the table. Some restaurants crank it up too loud. Theirs was perfect. The restaurant was clean. We paid $22.67 for 3 slices of cheese pizza and a side of meatballs. We drank water. The service was friendly and the restaurant had an upscale yet casual vibe which I appreciated.

    This was our first time at Nicks and we came for our anniversary. On the positive side, the service…read morewas good and very fast. We had our drinks and appetizers in no time and our dinner was served very quickly after that. We ordered the "crispy" calamari, which was not crispy AT ALL. Very limp and oily. The mozzarella garlic bread was not bad but could have been cooked a bit more. Again, it seemed underdone, like the calamari. I ordered the fettuccine alfredo which wasn't bad but a bit lacking in flavor. My husband had the eggplant Parmesan, which he said was crispy on the outside but more or less uncooked on the inside. His side of pasta had a watery sauce. My glass of Prosecco was very good. The bar area seemed very busy - we sat in a booth in the dining area and there weren't many people there when we were there at 5pm. Just a bit disappointed in our meal here - oh well.

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    Nick's Restaurant and Bar
    Local Sausage Pizza ($19.50) - Italian sausage, peperonata, spicy Calabrese chiles, fontina cheese, herbed goat cheese, spinach
    Local Sausage Pizza ($19.50) - Italian sausage, peperonata, spicy Calabrese chiles, fontina cheese, herbed goat cheese, spinach
    Chicken Parmesan ($21.50) - basil, mozzarella, spaghetti marinara

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    Chicken Parmesan ($21.50) - basil, mozzarella, spaghetti marinara
    La Piadina Italian Flatbread Sandwiches

    La Piadina Italian Flatbread Sandwiches

    4.1
    (19 reviews)
    7.6 mi

    It seems wrong to post this review in English as this place/truck screams all things Italy, but…read morealas my Italian is not proficient enough to do this place Justice. I Found this Piadina purely by chance but it is one of those events that makes me believe in a higher power/divine plan. Met the owner himself and I have never met a man with more passion and heart. Before ordering I Received a fascinating brief lesson on Piadina (the flat bread used in their sandwiches) and learned not only does he make the bread himself every day but it's a recipe he brought over from Italy and dates back to the 1300s!!!! Which all makes sense because while I tried two different sandwiches the consistent star for both was the flat bread itself. A contradiction on the plate somehow both flat and fluffy, light but filling. I cannot stress enough how truly amazing this bread is. I ordered the Daniele which I forget the exact ingredients but I know had perfectly textured prosciutto in there, and also a caprese vegetarian option which just screamed fresh ingredients. I'm a pretty big eater so I was able to finish two by myself even thought I was going to save some for later but just walking around the cute old town Fort Collins eating antique recipe Italian flatbread was just too much fun. I know they have a truck that roams around Ft Collins doling delicious treats and will for sure now be one of my go to places!

    Way overpriced for flatbread and some arugula. No prosciutto to be found in my sandwich. I visited…read morethe mobile truck while at a brewery and it took 45 mins to even get my food. This was probably because the 2 guys working in the truck were going toe-to-toe yelling "f*ck you" in each other's faces. This happened in full view of customers, including kids. 100% do NOT recommend patronizing this eatery.

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    Eat in nook
    Eat in nook
    El' Originale
    El' Originale
    Daniele Piadina

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    Daniele Piadina
    Panino's Italian Restaurant

    Panino's Italian Restaurant

    4.0
    (246 reviews)
    1.2 mi
    $$

    We went as a family for a Sunday lunch and to celebrate a birthday. Parking out front is limited,…read morebut there is more in back. I had called ahead and made a reservation, just in case. This is a small, family owned restaurant right on the edge of the CSU campus. You get the homey, welcome feel when you enter. There were four of us and we all enjoy Italian food. Two of us shared a pizza and the other two got Chicken Parmigiana with spaghetti. The service and preparation of food was swift. Our glasses were kept topped off. And we all enjoyed our food. Our birthday girl had a cannoli at the end to celebrate her day as well as leftovers to take back to her dorm.

    My wife and I ate at the "new" Paninos today, at 1002 College Avenue. We really hadn't eaten a lot…read moreat the first Paninos, since it was on Prospect and we lived far south. We made an effort today though, to get to it for lunch. I got the Chicken Parmigiana Marinara ($20) (and my wife got the Eggplant Parmigiana ($20). I truly enjoyed my meal and my wife truly hated the Eggplant Parm. When our waiter, "Jackson" asked (for the second time) how everything was, I told him the truth. The first time my wife didn't say anything. We did not expect him to comp our meal, of course, but he did bring us a dessert I'd never had before, "Local Tiramisu Gelato from Sub Zero", and boy, Howdy, was THAT ever good! I thought I had died and gone to heaven! The total, with tax, came to $44, not unusual in today's market, I suppose. My wife says she'll never go back, and mentioned something about wild horses. Given the circumstances, I probably won't either, but it won't be because of the food. Looking at their drink menu though, I'm glad I don't drink much anymore. The drinks averaged around $12. I suppose that, too, is not unusual, but I don't know. Beer was $8, with a dozen taps to choose from. I didn't. Water worked just fine with my chicken parm. If this sounds good to you, give a new restaurant a try!

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    Kids make art at dinner
    Kids make art at dinner
    The grinder is the best!
    The grinder is the best!
    Panino's Italian Restaurant

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    Panhandler's Pizza - pizza - Updated July 2026

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