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    Papis Teppanyaki

    4.7 (93 reviews)
    Closed • Closed

    Papis Teppanyaki Photos

    PAPIS TEPPANYAKI ATMOSPHERE

    What's the vibe?
    Happy hour specials
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Papis Teppanyaki

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    Steak stir fry bowl and veggies
    Sarah P.

    Got you--just adding ambiance in a natural way without making it sound extra: Tried Papi's Teppanyaki food truck and it was actually really solid. I got the chicken and steak with fried rice and a side of egg rolls. The portions were good and definitely filling. The chicken was tender, steak was cooked well, and everything had good flavor without being too heavy. The fried rice had that classic buttery taste with egg and veggies, and the egg rolls were crispy and fresh. Service was quick and easy, and the staff was friendly. It's a food truck so nothing fancy, but the setup was clean and it had a chill, casual vibe. Overall just a good, reliable spot when you want something quick and satisfying. I'd go back.

    Chicken bowl
    Jeannette L.

    I've been coming to Papis Teppanyaki for about a year now and let me tell you ! It never disappoints! A1 The food is Amazing ! The flavors are 100 ! The chef doesn't skimp you and the vibes are great ! The Owner/Chef is a really cool guy always making sure our order is Fresh. The protein, fried rice and veggies are BOMB !!!!!! The sauces are

    Shrimp plate
    Thien T.

    Decided to get food here after work one night, shrimp plate was super flavorful and delicious, loved the texture of the shrimp! Staff was also very friendly too, would like to come back to try other plates!

    Papi's Trio
    Juliana C.

    Teppanyaki is one of my favorite dishes, fast, so simple and easy to make, and absolutely amazing with loads of garlic butter! Papi's doesn't disappoint! They are a pop up cooking up around San Diego and Chula Vista. I tried them once, I can't remember from where (most likely a street fair), but liked them so much, I had to follow them on Instagram. The best way to find out where they will be cooking up for the night, is to check out their IG page and watch their stories. One of their usual spots is set up outside Thorn Brewing in North Park. During the week they set up at different apartment locations. They recently sent out notice they are struggling a bit and need the community's help to keep going! Last night we made the trek down south to Enclave apartments in Otay Ranch all the way from Mission Valley to give them some love! We always order the Papi's Trio ($40), you get chicken, shrimp and steak. They have 3 types of sauces, a spicy, tangy and a sweet teriyaki. You get one sauce per type of protein and if you want more sauces they are $0.50 extra and to get extra garlic butter is $2. We decided to get some extra garlic butter last night, but unfortunately it was forgotten by both the employee and my husband and it didn't make it home. It was super frigid last night so I'm sure it was just an oversight. Hopefully if I mention it on our next visit, we can get the extra garlic butter that was missed. IMO, Always extra garlic butter!!! Small businesses like this need all the support they can get! Give them a try and follow them on Instagram @papisteppanyaki. Enjoy! 2025: 3

    Papi's Trio
    Omar A.

    I found this food truck randomly on yelp. All I can say is: 1. Amazing food 2. Amazing service 3. Amazing vibes I would definitely come back again!

    Latest Menu - 10.24.25
    Brian W.

    It's great SD has this Habachi Food Truck option. I see them in other major cities. Food was amazing and ingredients were quality. Service was good, the guys are friendly and can work some options out with you. Pricing was fair too. I will definitely be back.

    Hibachi Chicken Plate
    Rick R.

    If your looking for the best food truck look no further!!! Papis Teppanyaki has the best bowls for you in San diego. Delicious in house sauces, combined with top tier quality meats. Give them a try and come through!

    Filet mignon bowl

    I stopped by today to support a business that is supporting our community. I had never been here before and was unsure what to expect. Let me tell you, they far exceeded my expectations! I ordered the filet mignon with all the fixings. The meat was perfectly seasoned and so tender and juicy. The vegetables were also very good along with the "dirty rice". Everything came with three homemade sauces and all were delectable. The portion is large and could feed two! Louis the owner was there and we had a handshake after thanking him for helping those struggling with snap benefits by giving out chicken bowls to those with food insecurity. This is the type of business man we need in our community. The food was honestly incredible. Perfectly cooked and full of flavor. Kudos for this small truck helping out our community in need. I will definitely be back.

    Chicken and beef noodle bowl
    Dung N.

    I tried out this food truck at the at the farmer's market by the harbor. I had trouble finding parking and they were closing in about 30 minutes, so they had run out of some items. I ended up getting a noodle bowl with chicken and beef and they gave me a lot of meat! I didn't mind that that there were no more veggies haha. Both proteins were full of flavor! Be sure to get there earlier if you want more options!

    Steak Plate
    Alexandria Jan'ae C.

    If you're looking for a top-tier teppanyaki experience, Papi's Teppanyaki is a must-try! They come to my apartment complex regularly, and I've had the pleasure of trying them more than a few times now. The vibes are always immaculate - tonight, they had some great house music playing, and honestly, as soon as I walked up, I was dancing and immediately in a better mood after a stressful day at work. The service is consistently amazing. The gentleman who took our order was friendly, knowledgeable about the special drinks of the day, and made sure we knew exactly what was available. He's always super chill, which makes the experience even better. Now, the food... It's always top-tier! I ordered the steak plate, and my husband went with the shrimp plate. The steak was cooked perfectly, tender, and flavorful, while the whole plate--steak, fried rice, and veggies--was seasoned just right. My husband's shrimp? HUGE, juicy, and perfectly seasoned. Honestly, 10/10 every time. As for the price, it's a little more than what we usually pay for takeout, but considering the generous portions and the fact that I can go downstairs to pick up a fully cooked, delicious meal (that usually feeds me for dinner and lunch the next day), it's totally worth it. Overall, I can't recommend Papi's Teppanyaki enough. If you get the chance, definitely check them out--truly the best!

    Papis Trio

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    5 months ago

    Yummy well seasoned, tender fillet minion. The portion could be more generous but overall a good experience.

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    8 months ago

    Small portions for the price ..food quality was ok I guess but def not coming back ...

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    1 year ago

    My kids and I absolutely LOVE coming here! Food is always delicious, cooked to perfection, and awesome customer service!

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    11 months ago

    The most tasty food I've ever had in all of San Diego. Customer service is always on point & prices are fair!

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    3 years ago

    Business owner information

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    Lewis L.

    Thank you for stopping by Nadia! Hope to see you again next time

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    Ask the Community - Papis Teppanyaki

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    Near the entrance they have shelves especially for their whimsical collectable porcelain mugs. In…read morethe main seating area there are plenty of windows to let in some ambient light. Well it was time to celebrate another birthday! I always look forward to watching the chef cook my meal (and everyone else's at the table) right in front of me. Also it's nice to come earlier in the afternoon to avoid the dinner rush. This visit I ordered the yakisoba trio. I just love the combination of the sauce, noodles and meats. Afterwards I decided on the chocolate ice cream of course. The chef did a wonderful job. Plus the servers were impeccable as usual.

    We have been going here for years, it takes alot for me to have a review like this, where to begin…read more For starters, the waiter was awesome and did a fantastic job. No complaints there. We got moved to three different tables before finding one you could sit at that would not wobble like a drunken sailor on roller skates. And that tabletop was so sticky we could not remove the menu from it without considerable effort; we thought it was glued down (it wasn't). Then apparently there is a section specifically for the really loud tv playing football that made conversation bairly plausible, but this was also the only section with tables that were not the ones where they cooked your food in front of you. That sucked. Now let's talk about the food; this is a place known for Japanese (sic) cuisine. Either the owners have never set foot in Japan or are from Philadelphia and are experts in cheesesteaks. The order was simple: Salad - Well I guess they really like onions because that is what the salad tasted and smelled like, a bowl of onions...I'll pass. Spicy Tuna Roll: Apparently the sushi was not set up yet so the entree was prepared before the roll...now this is already after 12 on a weekend, and the sushi was not ready to be prepared? Really? We capitulated and said, "Bring it out when done"; we will take the entree now. Best described as sadness wrapped in disappointment. Wasabi helped but not enough... Chicken Fried Rice: This is not what they serve; they take a bowl of fried rice and then put a scoop of chicken on top. Everywhere else I have had fried rice (and I have been all over the Pacific Rim and US) it is prepared with the meat mixed throughout the dish. Not here, you get mediocre chicken on top of the bowl and just sent off with a wish and a prayer you, the customer, just won't care. Shrimp: Half of it was blackened; the other half were victims of abuse just the emotional damage, none of the bruising..again if I were Starvin Marvin (south park joke) I would not care but it was one step above cardboard. Now we get to the rest of the place (after the table debacle). The restroom in a word. Apocalyptic. Disgusting is a compliment. It does not need to be cleaned, it needs to be demoed and redone. All of the toilets were gross, and one of them did not even have working lights. And the floors had to be mopped with grease. My feet were sliding while I was just standing still...I made a hasty exit. This is exhausting so to sum it up. Go to any other location than this one. Over the last 10 years that we have been going here, it has been in constant decline; this was the final straw. I will drive the 30 miles to go to the one in Temecula before I would even consider going back to this one, which is in my backyard.

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    Yaki24 Teppanyaki Catering - Shrimp, Mixed Vegetables, Fried Rice, New York Steak, and Teriyaki Chicken

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    Furasshu

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    Papis Teppanyaki - teppanyaki - Updated September 2026

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