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Parfait Paris

4.4 (2.3k reviews)
Closed 7:00 am - 9:00 pm
Updated 1 month ago

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PARFAIT PARIS ATMOSPHERE

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Moderate noise

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Recommended Reviews - Parfait Paris

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Jewelia C.

* catching up on old backlogged drafts so this review may be a bit out of date I was staying at a hotel nearby so I popped over for a quick bite to eat. The cafe is very cute with big open windows making it feel like a nice indoor outdoor space with the beautiful San Diego weather. There was no one there really on a weekday afternoon. I got a honey lavender latte and a sandwich to eat in the cafe and some macarons for later. The sandwich was a big portion and delicious and the latte SOO GOOD. The macarons were just okay. Cute and inviting decor and friendly staff!

Open air.
Esmeralda R.

The food was great. My son and I came in and had dessert and drinks and it was a wonderful time. We're both working remote so it made so much sense to work outside the home for the day and I'm glad we chose this place. I'm Covid cautious so tend to prefer places with outdoor patio spaces and this was great! Not only did it have a patio space, but the window/walls open up so there was a lovely breeze and air flow throughout the entire establishment. I really loved that. The service was fine, but it was strange that the barista input the numbers on the bathroom door for us instead of giving them for us to do, especially when she didn't wash her hands after. But other than that, it was great.

Almond Croissant
Rochelle M.

A visit to San Diego would not be complete without Parfait Paris! Our hotel this time was located just about a mile away, but it made for a nice morning walk from Little Italy to the Gaslamp Quarter. The daughter was so excited to see the Dubai Pain Swiss and Matcha Latte on the menu. I chose my favorite Almost Croissant with a much-needed cup of Americano. It was all so, so yummy and satisfying! The place is still quite charming with a variety of plants everywhere, decorative items on shelves and wall decor reflecting the San Diego area. We're already looking forward to next time. :)

Philip L.

Service was really awesome. I got there like 10 minutes till closing. She still served me and gave me drinks. I give it a three stars for the desserts it was OK not the best I've had but still good if you're craving something late. Cute café/bakery. Wish I had time to get a latte because they had a really nice looking espresso machine. When I come back here, maybe maybe not but I really appreciate the great service

Cream brulee latte
Amanda Y.

Delicious creme brulee latte . Excellent service. Clean place. They have wine also, white, red and sparkling.

Jenny R.

I don't even know where to start... Parfait Paris completely stole my heart. From the moment I walked in, I felt like I had been transported straight to Paris. The atmosphere, the energy, even the warmth from the staff -- and I swear the owner's accent just made the whole experience even more magical -- everything about this place is just chef's kiss. Now let's talk about the FOOD. I had a chipotle chicken crêpe that was unreal -- perfectly balanced, flavorful, and so satisfying. Then came the pastries... I tried the most incredible apple croissant-style bread (I don't even know what to call it, just know it was AMAZING), and the macarons were soft, fresh, and full of flavor. And the lavender honey latte?? Oh my God. I'm still thinking about it. Literally one of the best drinks I've ever had. Every single thing I tried was a 10/10. Not one miss. But honestly, it's more than just the food -- it's the experience. It's cozy, beautiful, and just feels special. If I lived in San Diego, I would be here every single day without question. I'm officially in love with Parfait Paris.

Audrey B.

We stopped by here after having dinner next door. The place is super cute. They had a lot of mini indoor plants as decor which they also sell to customers. They had a variety of drinks to choose from and cute desserts. If I wasn't too full, I probably would've ordered more. We tried the Ciao bella teas, macarons and the mango cake. The cake was moist and delicious and the macaron was soft and perfect! Service was quick, and there were plenty of chairs and tables.

Yuzu Lemon Tart
Morgan W.

Hidden gem in the heart of the city. It's easy to walk by and think it's just another cafe but this place is phenomenal. The coffee never has a bitterness to it and their pastries are wonderful. I have come here for brunch before and there is a long wait if you come during peak times on weekends. I suggest getting a pastry and a coffee as a starter and make your way in to their breakfast plates. I am dying to have lunch here since their sandwiches sound amazing. I ended up ordering a yuzu lemon tart and it was light, airy, and sour in the best possible way. It paired very well with my cappuccino. My husband ordered the s'mores crepe and it was rich. They did not skimp on the toppings. It was so delicious. I am so glad this is in my neighborhood.

Bonnie Y.

We came for coffee and dessert. We ordered coffee, sea salt Carmel latte, crème brûlée and chocolate cake. I'm not too impressed with the latte, very bland and no espresso taste. The chocolate cake was good but not $13 good. Crème brûlée was average. Overall, it's not worth the price.

Jennifer B.

A gem in Coronado Parfait Paris - Coronado Ferry Landing This was my first visit to Parfait Paris, and from the moment I walked in I was greeted with warm hospitality. The staff was kind, patient, and helpful in explaining their offerings and provided thoughtful recommendations, which made me feel instantly welcome. I tried the traditional vanilla crème brûlée, a hot honey lavender latte, and picked up a croissant to enjoy later. The crème brûlée was sublime--creamy and delicately sweet, with the perfect crack of caramelized sugar on top. The latte was absolutely exquisite, the honey and lavender balancing beautifully with the espresso. As for the croissant, it looks deliciously flaky and generously sized--I can't wait to indulge in it. Overall, this was a wonderful first experience, and I'm already looking forward to my next visit. Parfait Paris is a gem at the Ferry Landing--highly recommended!

Iced Tres Leches Latte , Iced salted caramel latte
Brooke B.

10/10 ! If you're visiting San Diego for the first time, if you're a gaslamp local or if you're a coffee and pastry enthusiast, DO NOT SLEEP ON THIS PLACE!! Ben and the rest of the team will have you feeling like family. And their craft is unmatched. The indoor and outdoor seating options are so cozy and the small decorative plants are take home ready and for purchase! They have a NEW LOCATION inside Terminal 1 of the San Diego International Airport, opposite of Better Buzz coffee. Do yourself a favor and skip the long trendy line at BB and head over to Parfait Paris for a warm start or end to your travel day. This place is consistently incredible. Cheers!

Belle C.

Cute Interior with a couple of patio seating outside. Beware that they are in the pricy side for pastries ($10-13). Apparently they've got a couple awards for their breakfast and pastries. They advertise their croissant gelato sandwich and that their gelato flavors are rotating. Misc: - they have WiFi, you can just ask them for the password - they have a clean bathroom for paying customers Got the: 1. MilleFeuille ($13): 8.5/10 - AVAILABLE ON WEEKENDS ONLY - vanilla bean cream was very light and delicious - topped with a crunchy white chocolate - very crispy but could be flakier and could have a fruit to give it some oomph 2. Yuzu & Lemon Tart ($13) - made with Meringue Yuzu, Lemon Cream , Yuzu Confit 3. Le Noisette ($13) - Made of a hazelnut biscuit, crunchy praline biscuit, milk and dark chocolate crémeux and Gianduja mousse. (GLUTEN FREE) 4. Dubai Pain Swiss ($11) 5. Nutella Croissant Roll ($10) - made with Croissant dough, Nutella ganache filling, Nutella swirl, churros style sugar, and grilled hazelnut

Noisette
Q O.

Came here for a few sweets. Lady running the cafe was very sweet. The noisette was delicious, perfect texture and flavor. Nice atmosphere inside with some cool art of the city. Will definitely be back.

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22 days ago

Food was amazing! I got the short rib hash and i did not regret it at all. would definitely recommend this dish and this place.

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Ask the Community - Parfait Paris

Do they still offer specials on macarons on a certain day?

Is there Parking nearby?

Yes, there is garage parking and street parking

Are you open for brunch again?

Yes, they are open for brunch.

Do they accept reservations?

No rsvp needed 😊

Is this 21+?

Nope! It's just a nice quiet little cafe.

Can I seat here for the entire morning to work on my laptop?

Hi Yes you can definitely use our outside tables to work on your laptop on the weekdays. On the weekend it is a little harder as we get busy for brunch in the morning

Hi! I was told about your mimosas by a friend, when is your happy hour for the mimosas? Do all of your locations do the mimosas ( they are so cute!)? Thank you 😊

Hi Ashely! Yes we have a couple options for mimosas: 1 the normal champagne and orange juice. 2 the… 

Do you accept payment with cash?

Yes, they accept cash.

Do you take reservations?

Hi Menzi, we do not take reservation, it is first come first serve. Yet you can always call ahead to be put on the waiting list if we have any wait :)

View All 14 Questions

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4.1
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0.4 mi
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Locally owned & operated
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Arrived here, a short walk from the Pendry Hotel where we're staying. Right on the corner with nice…read moreclean open space interior, AC & fans. They have baked goods as well as sandwiches u can order. Someone will ask u if u want baked goods first then u go down the counter to order drinks and sandos. Got the everything mochi bagel with cream cheese and the egg & chicken katsu sando. Everything mochi bagel 5/5: so fluffy and light yet still tastes like a bagel. Can be a lil salty on the top where the salt is but contrast with parts that dont have it. Egg sando 5/5: yummy and filling, has cucumber and the milk bread is thick and so fluffy! Chicken katsu sando 5/5: my favorite. I love the spicy mustardy sauce not sure if it's in the actual brown katsu sauce or separate mustard. My bf didnt like it but i loved it! Chicken also juicy and soft. The milk bread is so fluffy and lil sweet and perfect pairing. Interior has lots of tables and seating and they they also have an outdoor patio and they clean the tables frequently which is nice. Recommend!

An Asa Bakery & Cafe review, in haiku form: A quick gaslamp…read morestroll; An unassuming venue, Hides delicious treats! Quick and modern is what they're going for from what I can see, and I don't think you can mess up ordering anything here. Im almost certain I'm adding this to my growing San Diego list, just so that I can try more savory pastries

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4.0
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This place is properly named extraordinary dessert for a reason. They are known for their desserts…read moreboth in taste and in aesthetics. Desserts: 5/5 We got a blood orange scone and a strawberry danish. The scone was warm and delicious. The orange essence was well infused. The danish was crispy and creamy. Everything was so picturesque. Food: 3/5 Unfortunately, the food was not the best. We got the smoked salmon sandwich which was not very flavorful. The salmon was also slimy. The pesto spread was good though. It was creamy and the artisan bread it was served had great variety. Ambiance: 5/5 This place is such super cute. When you walk in, the desserts all look super appetizing. The seating areas are super cute and the floral decor are stunning. Service: 5/5 It is an order then sit down establishment. There is great attention to their dessert. I saw them heat up a knife just to cleanly cut the cake. The food service however did take some time to come out.

The sugar bun was delicious! I might be a bigger fan of their pastries than their cake…read more The Shrang-la cake was decorated so beautifully! I loved the white chocolate shavings all around. Unfortunately the cake didn't hold well in my commute to Temecula (esp during the heat wave). The dairy ended up hurting our stomachs.

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Yiko Yiko

Yiko Yiko

4.3
(513 reviews)
8.3 mi
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Yiko Yiko has some of the best desserts in SD, especially when it comes to their mochi!…read more We've tried quite a few of their mochi snowball options, and they're always so chewy, soft, and flavorful. The fruit flavors are also made with fresh fruit, which is a plus. We stop by sometimes to pick up a box of 4-6 as gifts for our friends, and it's always a hit. Their crepe cakes are also really tasty and not too sweet. We really like the basque, vanilla, and strawberry flavors. The desserts here are a bit on the pricier side, but the quality and presentation are worth the splurge.

After eating way too much savory food in San Diego, we needed something sweet to balance things…read moreout, so we stopped by Yiko Yiko for dessert. The shop is super cute and offers individual cakes that are the perfect size to share... or keep all to yourself--I won't judge! My sister and I shared the mango cake, and it was delicious. The cake was light and fluffy with fresh mangoes layered between whipped cream. I also loved that it wasn't overly sweet. The crunchy waffle cone crumbles on top added a nice texture and made each bite even better. We also wanted to try the mango mochi balls, but we got there later in the evening and someone bought the last order right before we checked out. Talk about bad timing! We ended up trying the matcha mochi balls instead. I'm personally not a matcha fan, so they weren't for me, but if you enjoy matcha, you'll probably like them. My sister was more than happy to finish them for me. Next time I'll definitely come earlier so I can snag the mango mochi before someone else beats me to it! Overall, Yuki Yuki is a cute dessert spot with light, delicious cakes that are the perfect ending to a great meal. I'll definitely be back.

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Michi Michi

4.4
(245 reviews)
1.5 mi
$$

Love what this bakery stands for with representing different chefs, cultures and pastry styles via…read morea rotating pastry chef every few months. Located a couple blocks off of Balboa park which is nice if you want to get a pastry/coffee and walk over. Items are pricier but the flavors are worth it. I came on a weekday right before open and there was already a line so you want to make sure you get there early if you want all of the selection. Right now they have a chef from Hawaii! The whole menu looked amazing but I only got a couple so I'll definitely have to be back. I got the hojicha oatmeal whoopie pie and the apricot ricotta cheesecake croissant. The whoopie pie was hefty! Two big oatmeal cookies filled with marshmallow meringue. The hojicha flavor was a little light for me but the actual cookie was delicious and I liked the oatmeal texture. The apricot croissant was amazing! I've never had a ricotta cheesecake and I loved how much lighter it was than the traditional. The plum marmalade was a nice sweet/tart contrast too. Service was fast and friendly. Definitely worth checking out.

Came on a Sunday afternoon and the line was out the door! Tends to move quickly though and they…read morehave a menu outside for you to look at which is super helpful. Some highlights: -Cinnamon roll with cream cheese: this isn't on their menu but I saw they had two kinds of cinnamon rolls- one with cream cheese frosting and the other with buttermilk frosting. I ended up going with cream cheese and I'm so glad I did! It looks a little intense, but the frosting was actually really light, creamy, and not too sweet. The cinnamon roll itself was also really soft and pillowy. It's decently sized too, definitely share with your group! -Whoopie pie: forgot what the full name of this pastry was but it was essentially two green tea cookies that sandwiched a marshmallow filling. So good! -Black Sesame croissant: the black sesame filling was so good! Not grainy and spread evenly throughout the pastry. I would skip the drinks and cookies. Drinks were very standard and not worth the price (each pastry is $7-$10 already) and there's better matcha at other places. Cookies were a little underwhelming- too crunchy for my taste.

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Bonjour Bakery & Patisserie

Bonjour Bakery & Patisserie

4.7
(272 reviews)
0.8 mi
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I was craving a buttery and flaky croissant and coffee, so I decided to check out Bonjour Bakery &…read morePatisserie in Little Italy. It was very conveniently located to the Inn we were staying in, so it was a great way for us to start the day after checking out the Sunday farmers market nearby. The place itself is small and intimate. They have a few tables inside but they were all full. They had a couple of tables outside as well, so we ended up sitting there. I got the almond croissant and their vanilla cold foam latte. It was the last one they could make that day, so I was very lucky! The croissant was buttery and delicious, as I expected and the almond filling was not overwhelming or too sweet. It paired beautifully with my vanilla cold foam latte. They had a nice variety of both sweet and savory pastries, but I didn't have enough time to go back and try them. Next time for sure!

I decided to try this place out on a trip down to San Diego because of a TikTok raving about their…read morebanana cold foam and croissant cookie and I hate to say I was rather disappointed. Matcha does come unflavored which I love and bave had before but this matcha was bland... not the way matcha should traditionally taste like. Really though, I came for the foam, and was disappointed with that too. It just tasted like mashed up banana frothed in milk... nothing crazy. Croissant cookie was good! Just a bit crunch and I prefer mine to be soft. But again, that's preference. Chocolate chips did taste burnt however. Service was very friendly and quick nonetheless and it was very aesthetic inside and out. Overall, rave for this spot is a bit un honest in my opinion if you want a good matcha.

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Parfait Paris - bakeries - Updated July 2026

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