We took our car to Tesla for a tire rotation so we had about 45 minutes to kill while we were waiting. The little bakery is tucked inside a mini mall on Santa Monica near Sepulveda. Service was very friendly. My husband ordered a cinnamon roll and I ordered a ham and cheese croissant. By mistake I got a mushroom croissant but the very nice person behind the counter quickly replaced it with the correct one. We ate inside at a small table and found the croissants to be pretty good. I liked the cheese on the outside. My husband liked the cinnamon roll. The pastry cases looked very pretty and I'd definitely come back. read more

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Delicious pastries perfect to share with friends. Parking was easy on a weeknight and the lady behind the counter was super friendly.

Food- my birthday cake came out absolutely amazing. I shared a picture for info and they went above and beyond and absolutely met my dreams. I had the best 40th birthday cake ever. Service was friendly and accurate. It took a moment to figure out the pricing but once they did, it was great. I did have to put down a deposit for the cake which I was OK with, but I wasn't used to that. Ambience was given Parisian bakery for sure you walk in and there's beautifully displayed desserts and multiple counters and info for different cake designs which is why I decided to go with them and I was not disappointed. read more

Picked up a goodie bag with too good to go. Items included were delicious. Friendly and fast service. Plenty of parking. read more

Paris Bakery - Desserts Near Me - Los Angeles, California

Not recommended at all . Dosnt taste like having croissant ! Spinach inside it's bitter , it's not fluffy at all . read more

Paris Bakery - Spinach croissant !! Not tasty at all, spinach it bitter inside ! It's not fluffy at all and you don't feel like having croissant at all ! - Desserts Near Me - Los Angeles, California

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Real French pastries. Sizes and varieties vary. Conveniently located. But overall very tasty!

My boyfriend came here and got his mother and I each this amazing cake. I don't know what it is called but it was the perfect cake. I am not one to ever choose a chocolate cake but it was delicious. It was looked like a chocolate ganache, with chocolate mousse cream filling with a hint of Orange Grand Marnier. And the chocolate sponge cake was so moist. I told him I only want this cake for my birthday every year. It is the perfect amount of sweetness and not overly sweet. read more

Paris Bakery - Desserts Near Me - Los Angeles, California

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Very friendly and warm atmosphere. The cream puff and tart were delightful not heavy. Definitely delicious. read more

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Love the food here but it's incredibly addictive I can't wait till I vist this location again!

I went in on a whim. I was looking to find place to get desserts because I was having eight people over for dinner. Everything is so fresh beautifully displayed of all that they offer. They also have yummy croissants and delish teas. All my friends raved about the desserts. I bought 8 different kinds. It's a mom and pop store which I rather support local business than buying anywhere else. Service was perfect as well. Please go and support if you have a sweet tooth or in need of a good croissant. I will be going back soon. Happy customer read more

The desserts here are delicious! Prices are very fair, considering the quality and everything is baked fresh daily. I love their croissants and baguettes, services always very fast and efficient. Good option if you are looking for something affordable and delicious in the area! read more

AVOID! - Carrot cake was over-cooked, dry, and the cream cheese layer tastes fake. - Pineapple upsidedown cake - inedible. Dry, lacked flavor, and just gross. - Cheesecake - dry and bland. Crust was the best part of it. I don't feel like any of these items were in sellable condition. I know it was towards the end of the day, but the store is still open for another hour and a half. I cringe thinking of any other unsuspecting customers who are about to spend hard earned dough here for garbage. I am extremely disappointed with this place. Save your money and go elsewhere. read more

Went here at 4:30pm on a Saturday to pick up a couple of treats... and unfortunately I don't have good to report. Everything was dry, like it was days old. You can see that all of the moisture is sucked out of the pineapple. The cheesecake had virtually no flavor and was hard. While the carrot cake managed to keep some of its moisture with the frosting, the base was a bit burnt. Perhaps better if fresh, but I won't chance it. read more

Paris Bakery - Burnt base of carrot cake - Desserts Near Me - Los Angeles, California

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Amazing! Very Rich, moist and delicious. I came to grab a "too good to go" item- I saw they had non dairy cakes and had to get one. This will be my go to for non dairy cakes now. Family loved it. read more

Paris Bakery - Non Dairy Chocolate with berries Cake - Desserts Near Me - Los Angeles, California

Food is amazing. Croissants are made in Parisian manner with no egg wash and very delicious. Staff is very patient and nice. Cute little hidden gem spot. Every customer is treated amazing and the staff is so attentive. read more

Terrible! They gave me the wrong order on Christmas Eve and they kept calling me because they could not figure it out. They need to keep better records and not harass people on Christmas Eve. Completely disorganized mess. read more

Very dry cakes !! Maybe the big cakes are made often and are better then the smaller cakes. I got 2 small cakes and both weren't the good , they tasted like they were maybe a day or two old , also the lady checking me out seemed annoyed with my questions overall wasn't the best experience. read more

I got a DM from someone from the bakery explaining the tart has a chocolate layer underneath it (I double checked just now, and they are right! I apologize for the misinformation). I still think the crust tastes burnt though, and was quite hard to eat with metal forks when we ordered. THAT BEING SAID, apparently I need to order the "puff pastry fruit tart" next time--which we will try to do. I think with the change there might have been a change in terminology, which is what led to the confusion (though when I did ask about the croissant like crust before, the person there seemed to not know what I was talking about, and made it seem like they don't make it anymore, which was a little confusing). Changing to a 4 star review because I SUPER appreciated the quiet response through a back channel on yelp, and the clarification. So nice to get a real and kind response. That's worth a lot for us. We will try again next time. Thanks Paris pastry! read more

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Paris Bakery is the best and I'm so glad they are still with us post COVID! They do everything just perfect!

Was craving macarons one day and found this gem near my apt. A lovely bakery that has an assortment of French pastries. I've only ever came here to buy macarons and cakes, but will definitely be returning to try their other selections. The macarons are a solid 4/5 stars. The cookie itself is baked correctly and had the perfect texture between the slight crunch of the shell and gooeyness from the filling. Most macarons here are also balanced in terms of sweetness, which I highly appreciate. So far, I've tried the following flavors: salted caramel, passionfruit, raspberry, earl gray, and green tea. My favorite go-to flavors are the salted caramel and passionfruit. The former has a great balance of the sweet caramel with the savoriness of the salt. The latter had a good mix of sweet and tart from the passionfruit. I've also had their fruit tart and cakes. The fruit tart was not baked on top of a classic tart shell, but on puff pastry. This added a sense of indulgence that a fruit tart sometimes lacks. In terms of the custard, fruit, and puff pastry, all elements were baked correctly and flavored well. The only thing about the puff is that the custard and fruit juices sitting on top tend to make the crust soggy - this eliminates an otherwise flakey pastry and makes it harder to slice/pull apart. There's a reason to why fruit tarts are typically baked with a tart shell as opposed to puff. The price of the pastries are very reasonable, and the service here is phenomenal. They are always kind and welcoming. They don't label all the different selection of sliced cakes they have, so I've had to ask a lot about what was inside, what the cake was called, etc., and they have always been patient with me. I will definitely be a frequent customer. read more

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Sadly, the special birthday cake I ordered was not fresh at all. The cake/bread was stale. The whipped topping was hard. And it tasted spoiled. The birthday cake writing turned out to be just a plastic sign that ripped half the topping off the cake. Which didn't matter, since the topping didn't taste great either. I spent $50 almost and I wish I would have just gone to Ralph's. The mocha cake was what I ordered and it honestly Ruined the birthday cake portion of the night. Wonderful customer service, just not fresh cake being sold to the customers. It tasted 3-4 days old. read more

Paris Bakery - The mocha cake - Desserts Near Me - Los Angeles, California

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It's Christmas Eve 2022 as I write this. Earlier today we picked up a croquembouche from Paris Bakery to eat tomorrow after Christmas Dinner. We ordered it well in advance and paid $75 for it. The price is fine, as far as I'm concerned, because a croquembouche is a work of art. When I walked in the bakery, they had a whole bunch of other croquembouche waiting to be picked up. They are apparently experts in this extremely complicated dessert. When I went to get mine, I noticed the entire base was broken. (See first picture on bottom right). They acknowledged it was broken and told me there's nothing they can do. However they offered to give us a free cake (a bouche de noelle). So we took the broken croquembouche home and put it on the counter. From then on, nobody touched the pastry box. A few hours later while having Christmas Eve dinner we heard a noise in the kitchen. Half the pastry collapsed on its own. (See second photo) Again, we didn't touch anything because at least half was still intact. Thirty minutes later we heard another noise. The entire pastry had collapsed (see third photo). The pastries are soft (they shouldn't be). Now we have to throw the entire thing out - we paid $75 and didn't even get to eat it. So now we have to go to the store and buy a pie or something for Christmas dinner. $75 down the drain. If the store had a website I'd tell them directly. But I can't find one. I'm annoyed. read more

Paris Bakery - Croquembouche from Paris Bakery. Zoom in to bottom right to see broken base. It was broken before I even arrived to pick it up. - Desserts Near Me - Los Angeles, California

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We love their Fruits cake and pear cake($35.00)-we love so much buy frequently-today Friday April 19th 2024-11:00 a.m went to buy pear cake girl(name Leslie)always only one girl in the store.she had bad attitude and rude ,no greeting,no smile ,(must had bad day)very unpleasant visit experience.when I return home I call to the shop- asked her name and why is so rude-told her we are regular customer-she has no excuse and I have to report to the owner than she hang up on me, it is too sad because we love their cake so much- why is young girl don,t know how to treat customer? but when we buy at end of the hour one girl is so pleasant and she told us it was the make her day and so nice visit (don,t know her name) read more

Paris Bakery - Desserts Near Me - Los Angeles, California

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I've walked by this place tons of times but never dared to walk in because it looks so dated. Since the reviews seems pretty decent, I decided to give this place a try. The pastries were extremely well priced, the danish was only 2.99 and napoleon was I think 3.99. I couldn't believe it! There was a lot of selections in terms of cakes and pastries. I asked the lady what's good there, she was friendly but seemed a little puzzled by my question. I had to ask her what was the best seller and she said the Napoleon cake. I put the danish in the air fryer when I got home to heat it up and it was delicious. I'm not sure if the Napoleon cakes texture is right, it was kind of hard on the bottom. Overall, I think this was a decent basic bakery, you can't compare it to high end places like Urth cafe because of the price. read more

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Cute packaging and great service! Prices were comparable to other bakeries. We came later in the day, so maybe thats why the cannolis tasted a bit old, but everything else was okay! read more

Paris Bakery - Desserts Near Me - Los Angeles, California

Excellent cake and great customer service and great test . I'm always impressed by the quality and the taste

Love the pastries and the staff! I bought an assortment for me and my friends and we werent disappointed. I will definitely go back!

Very yummy and beautiful goodies. Little costly but worth every penny or should I say $1.00

Very cute and dainty interior. There's plenty of seating area and the servers are nice. Their desserts are on the pricier side. I had one of their mini cakes. It costed near $2 but the small size would usually be closer to $1.50 at other places. I didn't think the flavor was outstanding. The mocha cream was a little too greasy. read more

Paris Bakery - I ordered the mini mocha mousse cakes (in middle of photo) - Desserts Near Me - Los Angeles, California

Every time I visit Monterey, I go to the Paris Bakery. The croissants are simply amazing!

Ordered a wedding cake two days prior the event date and they did not disappoint. Cake was amazingly delicious. read more

Paris Bakery - Desserts Near Me - Los Angeles, California

Fantastic strawberry's roll cake Delicious & tempting fruit tarts Croissants are so crunchy read more

Bahareh suggested the orange infused grand marnier chocolate cream cake and WOW!!!!! Highly recommend it

Great cake! Beautifully presented and they did inscription very last minute. Family loved it.

These pastries are delicious! Fresh, light and their pastry cream is the best. I'm having a coconut cream one now and am over the moon. I will be back for a cake and I really regret not picking one up when I was there this morning. Wonderful experience. read more

Paris Bakery has a huge variety of pastries (sweet, savory, breakfast, desserts, bread, etc). The pastries and case are beautiful - variety of textures and colors, it was a lot of fun to look at. We ordered a mushroom and spinach quiche, chocolate croissants and almond croissants. We had all of our items heated up to eat at the bakery. We were disappointed because the quiche was still half cold and so were the inside of the croissants. The quiche had a very interesting taste (spices that I am not familiar with) and the croissants were average. Overall, Paris Bakery is average with a huge variety and beautiful pastries read more

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I knew Westwood Blvd. quite well once upon a time ... the entire length of it and how it changed as it crossed National, Pico, Olympic, Santa Monica, and Wilshire Boulevards. And it did change. The unusual part might have been, and is, between National and Pico, where the standard issue but well maintained post-war stucco ranch homes typical of the Southland sit right on this busy thoroughfare. Thankfully, their garages are reached from alleys behind these homes. Above Pico, it tends to have many different storefronts, of which Paris Bakery is one, and has been there for a long time. It sits north of Santa Monica and south of Wilshire, right below Westwood Village, home of U.C.L.A. Right away, I noticed some interesting trends in the reviews of Paris Bakery. First, there are way more women reviewing this place, almost bringing up the notion of "real men don't eat quiche." Try telling that to a Frenchman or Quebecer and see what verbal and/or physical reaction you might bring about. Bakeries of all kinds, especially French and Italian ones, are a weak spot for me. Then, some folks mention that it is a little long in the tooth. I'd agree with that. Los Angeles definitely has its Francophone community, with some, along with other Europeans, coming over decades ago and making Southern California their home when it was growing rapidly and much more relaxed. The difference is that those folks were more apt to be "regular" folks, whereas it seems that, today, Europeans come over because of transfers, to partake in "the industry," or to open high-priced restaurants. Lastly, there was reference to how the bakery isn't very French. Their product is fairly, if not very, French, but I wouldn't expect anyone French to be taking my order at a place founded when Paris Bakery was. Cutting to the chase - after too much detail and demographic analysis - I wanted to eat too much of what was behind the glass cases in front of me. In these sorts of places, my eyes get way bigger than my stomach. Since this wasn't a planned stop as I was transiting between Century City and Westwood Village, I was going in to Paris Bakery to get "snacks." The young lady there was patient as I decided and I had three pastries put into a box. Their prices (per unit) were definitely decent, and especially for this part of Los Angeles. And the pastries were very good, with a definite pecking order in how good they were between them. Again, if one lived in the area and they could pick up some coffee (somewhere nearby) on the regular, they could rotate trying different pastries and settle into a "routine." I used to ride my bike or drive by this place at a time when a slice of pizza, McDonald's, and Burger King were my frame of reference, so the idea of a fancy bakery, things Parisian, and where to park dissuaded me from even going here. I recently found it as an impulse stop and am only sorry I didn't try it years before. Every major city needs at least one bona fide French bakery! And, while there have always been some in L.A. area, I only know of this one - Paris Bakery. As such, I might assign 4 stars to it, in synch with the words: TASTY - L.A. - FRENCH - BAKERY. As for the parking, use the meters out front. You're bound to find a spot nearby on Westwood Blvd. Just have a few quarters handy. read more

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It bums me out to see a negative review when I went here for the first time a few days ago and went back the next day. My experience was that the Grand Marnier and Raspberry cake were delicious and moist. The next day I got five more items to share with friends at dinner. We all liked every one of them but couldn't finish them all so we put them in the frig to eat today at lunch. Obviously if you take the desserts home and don't eat them right away, they're not going to be as fresh after being in the frig so maybe that's what happened with a few others. The staff was so nice and the prices were surprisingly decent. I know it's a bakery but would love to try a quiche from them! read more

the best bakery I ever have not too sweet, but perfect. customer service was super friendly, and the lady who work with as well as very nice and helpful price perfectly for this area parking always free you can park in front of the bakery like right in front. The design was very French style. Everything was great. read more

This might be unfair because we only tried croissants and pains au chocolat. We arrived early, before 8am, but they were puffy and dry, not flaky and fresh. I couldn't eat more than a bit and realized that the taste wasn't worth the calories. The kids didn't even finish theirs chocolate ones. The leftovers were revived by toaster the next day to avoid waste. It might be that their cakes are better, but don't go here for patisseries. read more