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    Paris Bakery

    3.9 (329 reviews)
    Closed 8:00 am - 5:00 pm

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    Mimi R.

    Picked up a goodie bag with too good to go. Items included were delicious. Friendly and fast service. Plenty of parking.

    Spinach croissant !! Not tasty at all, spinach it bitter inside ! It's not fluffy at all and you don't feel like having croissant at all !

    Not recommended at all . Dosnt taste like having croissant ! Spinach inside it's bitter , it's not fluffy at all .

    Cindy T.

    My boyfriend came here and got his mother and I each this amazing cake. I don't know what it is called but it was the perfect cake. I am not one to ever choose a chocolate cake but it was delicious. It was looked like a chocolate ganache, with chocolate mousse cream filling with a hint of Orange Grand Marnier. And the chocolate sponge cake was so moist. I told him I only want this cake for my birthday every year. It is the perfect amount of sweetness and not overly sweet.

    So many choices

    Very friendly and warm atmosphere. The cream puff and tart were delightful not heavy. Definitely delicious.

    Burnt base of carrot cake
    Alex L.

    Went here at 4:30pm on a Saturday to pick up a couple of treats... and unfortunately I don't have good to report. Everything was dry, like it was days old. You can see that all of the moisture is sucked out of the pineapple. The cheesecake had virtually no flavor and was hard. While the carrot cake managed to keep some of its moisture with the frosting, the base was a bit burnt. Perhaps better if fresh, but I won't chance it.

    Non Dairy Chocolate with berries Cake
    Brenda R.

    Amazing! Very Rich, moist and delicious. I came to grab a "too good to go" item- I saw they had non dairy cakes and had to get one. This will be my go to for non dairy cakes now. Family loved it.

    Fruit Tart
    Eileen F.

    Was craving macarons one day and found this gem near my apt. A lovely bakery that has an assortment of French pastries. I've only ever came here to buy macarons and cakes, but will definitely be returning to try their other selections. The macarons are a solid 4/5 stars. The cookie itself is baked correctly and had the perfect texture between the slight crunch of the shell and gooeyness from the filling. Most macarons here are also balanced in terms of sweetness, which I highly appreciate. So far, I've tried the following flavors: salted caramel, passionfruit, raspberry, earl gray, and green tea. My favorite go-to flavors are the salted caramel and passionfruit. The former has a great balance of the sweet caramel with the savoriness of the salt. The latter had a good mix of sweet and tart from the passionfruit. I've also had their fruit tart and cakes. The fruit tart was not baked on top of a classic tart shell, but on puff pastry. This added a sense of indulgence that a fruit tart sometimes lacks. In terms of the custard, fruit, and puff pastry, all elements were baked correctly and flavored well. The only thing about the puff is that the custard and fruit juices sitting on top tend to make the crust soggy - this eliminates an otherwise flakey pastry and makes it harder to slice/pull apart. There's a reason to why fruit tarts are typically baked with a tart shell as opposed to puff. The price of the pastries are very reasonable, and the service here is phenomenal. They are always kind and welcoming. They don't label all the different selection of sliced cakes they have, so I've had to ask a lot about what was inside, what the cake was called, etc., and they have always been patient with me. I will definitely be a frequent customer.

    Fruit tart and crust that we tried to eat, but couldn't.

    I got a DM from someone from the bakery explaining the tart has a chocolate layer underneath it (I double checked just now, and they are right! I apologize for the misinformation). I still think the crust tastes burnt though, and was quite hard to eat with metal forks when we ordered. THAT BEING SAID, apparently I need to order the "puff pastry fruit tart" next time--which we will try to do. I think with the change there might have been a change in terminology, which is what led to the confusion (though when I did ask about the croissant like crust before, the person there seemed to not know what I was talking about, and made it seem like they don't make it anymore, which was a little confusing). Changing to a 4 star review because I SUPER appreciated the quiet response through a back channel on yelp, and the clarification. So nice to get a real and kind response. That's worth a lot for us. We will try again next time. Thanks Paris pastry!

    The mocha cake
    Amanda B.

    Sadly, the special birthday cake I ordered was not fresh at all. The cake/bread was stale. The whipped topping was hard. And it tasted spoiled. The birthday cake writing turned out to be just a plastic sign that ripped half the topping off the cake. Which didn't matter, since the topping didn't taste great either. I spent $50 almost and I wish I would have just gone to Ralph's. The mocha cake was what I ordered and it honestly Ruined the birthday cake portion of the night. Wonderful customer service, just not fresh cake being sold to the customers. It tasted 3-4 days old.

    Croquembouche from Paris Bakery. Zoom in to bottom right to see broken base. It was broken before I even arrived to pick it up.
    Jeff M.

    It's Christmas Eve 2022 as I write this. Earlier today we picked up a croquembouche from Paris Bakery to eat tomorrow after Christmas Dinner. We ordered it well in advance and paid $75 for it. The price is fine, as far as I'm concerned, because a croquembouche is a work of art. When I walked in the bakery, they had a whole bunch of other croquembouche waiting to be picked up. They are apparently experts in this extremely complicated dessert. When I went to get mine, I noticed the entire base was broken. (See first picture on bottom right). They acknowledged it was broken and told me there's nothing they can do. However they offered to give us a free cake (a bouche de noelle). So we took the broken croquembouche home and put it on the counter. From then on, nobody touched the pastry box. A few hours later while having Christmas Eve dinner we heard a noise in the kitchen. Half the pastry collapsed on its own. (See second photo) Again, we didn't touch anything because at least half was still intact. Thirty minutes later we heard another noise. The entire pastry had collapsed (see third photo). The pastries are soft (they shouldn't be). Now we have to throw the entire thing out - we paid $75 and didn't even get to eat it. So now we have to go to the store and buy a pie or something for Christmas dinner. $75 down the drain. If the store had a website I'd tell them directly. But I can't find one. I'm annoyed.

    Napoleon

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    6 months ago

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    7 months ago

    Delicious pastries perfect to share with friends. Parking was easy on a weeknight and the lady behind the counter was super friendly.

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    8 months ago

    Real French pastries. Sizes and varieties vary. Conveniently located. But overall very tasty!

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    11 months ago

    Love the food here but it's incredibly addictive I can't wait till I vist this location again!

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    5 years ago

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    2 years ago

    Paris Bakery is the best and I'm so glad they are still with us post COVID! They do everything just perfect!

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    2 years ago

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    2 years ago

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    2 years ago

    Excellent cake and great customer service and great test . I'm always impressed by the quality and the taste

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    2 years ago

    Love the pastries and the staff! I bought an assortment for me and my friends and we werent disappointed. I will definitely go back!

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    7 years ago

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    2 years ago

    Very yummy and beautiful goodies. Little costly but worth every penny or should I say $1.00

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    2 years ago

    Every time I visit Monterey, I go to the Paris Bakery. The croissants are simply amazing!

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    2 years ago

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    2 years ago

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    3 years ago

    Bahareh suggested the orange infused grand marnier chocolate cream cake and WOW!!!!! Highly recommend it

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    8 years ago

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    5 years ago

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    2 years ago

    Great cake! Beautifully presented and they did inscription very last minute. Family loved it.

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    2 years ago

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    Page 1 of 9

    Paris Bakery Reviews in Other Languages

    Ask the Community - Paris Bakery

    When will the new location open?

    The new location opened this week (8/22/22) on Santa Monica Blvd!

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    Artelice Patisserie - cheesecake with free macarons

    Artelice Patisserie

    4.8(1.2k reviews)
    0.7 miSawtelle
    $$
    Family-owned & operated
    Established in 2017

    Great pastries, and they're so pretty too!…read more I really enjoyed the mango pastry. It isn't overly sweet, which says a lot coming from an Asian! The mango had the perfect balance of tart and creamy. It wasn't too heavy, and it's easy to finish one by yourself. I also tried the pistachio, and it was really good too! It's nutty with a strong pistachio flavor, and again, not overly sweet. It even has little chunks of pistachio throughout, which adds a nice texture. If you love pistachio, this is definitely the one to get. I would definitely come back and try some of their other flavors!

    I have been on this pastry journey for 6 months trying to find these fruit like pastries. I told my…read moredaughter when I was coming to L.A. to find the best place near her place. She took me here. The place was very clean and tidy with a lot of different types of sweet treats. I was there for one thing only. I did ask the gal working if they were made that day and she said yes. We ordered a raspberry, an orange, a coffee bean and the popular mango. This was my 2nd time trying these and our hopes were high BUT the raspberry was just awful the filling was strange and it had just raspberry jam inside,I dint eat it. The mango was okay so we shared that. The coffee bean was just awful as well so we didn't finish that either. The orange was the best of the group but overall just a disappointing experience once again because these are not cheap. I'm starting to think I might just have to give up my journey to find these although there are some places in Vegas that look promising. I don't think Reno has any bakeries that make these. They look so beautiful but the taste is a let down.

    Photos
    Artelice Patisserie - Guava & Vanilla New York Roll

    Guava & Vanilla New York Roll

    Artelice Patisserie - Cakes

    Cakes

    Artelice Patisserie - Cross-section of the Tiramisu  02-19-2024

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    Cross-section of the Tiramisu 02-19-2024

    Copenhagen Pastry - Princess Cake - Alternating layers of sponge cake, vanilla custard and home made raspberry jam, topped off with a dome of whipping cream.

    Copenhagen Pastry

    4.8(1.6k reviews)
    3.2 mi
    $$
    13 years in business
    Women-owned & operated

    I've ordered the Princess Cake a few times for special occasions, and it's been unforgettably…read moredelicious every time! For a recent birthday, Karen (the owner) herself delivered two cakes and said, "When it's this important, I always hand-deliver!" The pastries and coffee are also wonderful. You just can't go wrong with anything at Copenhagen Pastry! It's a wonderful business owned by kind people who care about the quality of their cakes and pastries. They're magician bakers and they deserve ten stars! We're so lucky to have them in LA.

    I have been wanting to try their princess cake for the longest time. Finally made it to the shop…read morethe other day. It was also the last day for a free sample cake slice. Service was great. Friendly and helpful staffs. We got some pastries to try. We didn't want to get too much since it was our first time. We were scared that the pastries might be too sweet for us. 2 out of 3 that we got were good. The coconut was a bit too sweet for us. The flavor was great tho. We got 2 free slices. I of course, got the princess cake. The other one was the raspberry. I didn't know the other one that they offered was hazelnut. I would have chose the hazelnut over the raspberry hehhe Both were delicious. Really enjoyed the princess cake. The top green part was pretty sweet if eating it by itself. Best to eat it with the cake. Would return when in the area. Thank you for the free cake slices.

    Photos
    Copenhagen Pastry - "Understated elegance" with unexpected flavor of almond paste, custard and crunchy almond flakes

    "Understated elegance" with unexpected flavor of almond paste, custard and crunchy almond flakes

    Copenhagen Pastry
    Copenhagen Pastry - Apricot Chocolate Mousse Cake - Alternation layers of airy sponge cake, chocolate mousse and home-made apricot jam.

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    Apricot Chocolate Mousse Cake - Alternation layers of airy sponge cake, chocolate mousse and home-made apricot jam.

    Top Tier Treats

    Top Tier Treats

    4.4(731 reviews)
    1.1 miSawtelle
    $$

    I ordered their cake for my birthday last weekend. I got the single tall naked cake with fresh…read moreflowers on top, fresh strawberry filling with vanilla butter cream and whipped cream as fronting. The cake tasted moist and fresh. I shared the design I wanted via email and everything worked out beautifully! The cake was delivered to the restaurant and it turned out great. I got lots of compliments for the design. It looked absolutely stunning ! All the communication was done over email and phone. Service was professional and prompt.

    Top Tier Treats has become a go-to for our family, especially when we need desserts that…read moreaccommodate dietary restrictions. They are fantastic with vegan options, which makes celebrations and gatherings so much easier and more inclusive for everyone. We order from them regularly and the quality is consistently great. The red velvet cake is well done and very flavorful. It is not my personal favorite, but my family absolutely loves it. Their carrot cake is wonderful and perfectly balanced, and the German chocolate cake is another standout that always gets rave reviews. One detail I really appreciate is that they always add beautiful fresh flowers to the cakes. It is such a thoughtful touch and makes everything feel extra special and elevated. Overall, Top Tier Treats is reliable, accommodating, and delicious. A great option when you want desserts that everyone can enjoy.

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    Top Tier Treats
    Top Tier Treats
    Top Tier Treats

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    Ludivine Paris

    Ludivine Paris

    4.5(188 reviews)
    1.4 miWest Los Angeles
    $$

    Where do I even begin with the magic of this place?!…read more This has become one of my absolute favorite spots and every single time I go, I end up finding something new to obsess over. The Paris Roma sandwich is chef's kiss. The bread is the perfect mix of soft on the inside while still being beautifully toasted. The tomatoes and cheese taste incredibly fresh, and whatever magical spread they put on it... I need the recipe because WOW. This is a refreshing sandwich! The Sea-trus salad is another favorite. It somehow manages to be light, refreshing, and still filling. The lox and veggies are unbelievably fresh and everything just works together perfectly. Love the lightness of the dressing. This will not disappoint! If I'm in the mood for something a little heartier, I go for the tomato soup and half truffle grilled cheese. I LOVE this combo. The truffle flavor is spot on and not overpowering at all. Comfort food done right. Now for the best part... dessert (my personal weakness). The canelés are my obsession. I actually buy multiple little bags of the mini ones to have with my morning coffee. They remind me of the perfect cross between crème brûlée and French toast. Crispy outside, soft center, absolute perfection. The St. Honoré is a little pricier, but worth every penny and I usually order more than one. The cream is light with a subtle vanilla flavor and those little pastry puffs on top are pure magic. This is more of an elegant, delicate dessert rather than something rich and intense. And then... yesterday I tried a chocolate dessert for the first time and I wish I remembered the name because I have not stopped thinking about it. It was a chilled circular chocolate mousse covered in chocolate with hazelnut and it was honestly PERFECTION. I don't even know how to describe it properly. Rich, smooth, balanced... I had it with coffee and it was one of those desserts you immediately plan on ordering again before you've even finished it. This is more of a rich dessert! Beyond the food, the owner and staff are incredible. They are warm, welcoming, attentive, and genuinely make this place feel special. You can tell they care deeply about the experience, not just the food, and it shows in everything they do. Amazing food, amazing people, and somehow every visit makes me love this place even more. :D

    Ludivine Paris Bakery is a DIVINE exquisite French bakery where the pastries are ART--elegant,…read moreprecise, and almost too beautiful to eat. The space is LOVELY, chic and cozy and thoughtfully designed, creating a calm atmosphere even when it's busy. The staff is exceptional, so lovely, and the overall experience feels very welcoming and relaxing. I was so grateful to get to spend time here and work when I first landed in Los Angeles this trip. I also appreciate that you can sit outside and enjoy the beautiful California sunshine, which always make the experience even better. It's entirely possible to spend an afternoon here people watching just like you would in Paris. Soy milk isn't offered which I would love since oak milk is so yucky and not good for you. You can't visit Los Angeles without stopping stopping by this bakery - thank you so much!

    Photos
    Ludivine Paris
    Ludivine Paris - Croissants, apple tarts, and chouquettes

    Croissants, apple tarts, and chouquettes

    Ludivine Paris - Lemon meringue

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    Lemon meringue

    B Sweet Dessert Bar - Inside and she was the staff that helped us - she's super nice and sweet 5/31/26

    B Sweet Dessert Bar

    4.0(2.2k reviews)
    0.5 miSawtelle
    $$

    The halo halo at B Sweet tastes like your standard halo halo, so I can't say I was wildly…read moreimpressed... but I can say that ya girl loves to see some Filipino representation, and halo halo on a hot summer day is like the equivalent of finding an oasis in the middle of the dessert. I will also say that the ice in this halo halo was the bane of my existence lol she was solid as a rock and a bit of a pain to "mix mix". Their bread pudding seems to be the more popular item, but we were too full from lunch so we may have to try that out the next time we find ourselves in the area.

    B Sweet absolutely saved my Lola's 94th birthday party!…read more We had originally booked a halo-halo caterer, but at the last minute she failed to communicate that she had canceled. We were in a panic trying to find someone who could make 50 halo-halos on such short notice. I called B Sweet hoping for a miracle, and their team came through! They were so kind, accommodating, and willing to rush our large order. Thanks to them, we were able to have halo-halo at my Lola's birthday after all. Not only was their customer service amazing, but the halo-halo was absolutely delicious. Our guests loved it, and everything was prepared perfectly despite the last-minute request. Thank you to the entire staff and manager for going above and beyond.

    Photos
    B Sweet Dessert Bar - Nitro Dirty Ube Latte (Oatmilk), Two Scoops of Matcha Oreo and Birthday Cake Ice Cream, & a Ube Horchata

    Nitro Dirty Ube Latte (Oatmilk), Two Scoops of Matcha Oreo and Birthday Cake Ice Cream, & a Ube Horchata

    B Sweet Dessert Bar - Ube / Pandan Bread Pudding

    Ube / Pandan Bread Pudding

    B Sweet Dessert Bar - Raw Cookie Monster

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    Raw Cookie Monster

    Indigo Cow - Hokkaido milk w/ Matcha-centric

    Indigo Cow

    4.1(209 reviews)
    0.7 miSawtelle

    My "must-go" place whenever we visit LA! I fell in love with their ice cream the last time we…read morevisited and knew I had to go back again! We were staying in K-Town this time so we went to the Sawtelle location. We stopped by after dinner so I was a little worried they might have run out of mochi but luckily, it looked like they still had everything available. I was just going to add mochi as a topping but then my son pointed out M.B.R. I was like, "What is that???" He explained that it stands for Mochi, Brown Sugar Syrup, and Roasted Soybean Powder toppings. Those are some of my favorite flavors together so of course, I had to get that instead! The brown sugar syrup was a little overpowering but it was still delicious! Their ice cream tastes just like the soft-serve ice cream I get in Japan which I absolutely love. You just can't compare it to the ordinary soft serve you get in the US. I wish I could have this any day I wanted! We'll be back in LA again next year so I'll definitely be going back!

    Came here around 8:15 PM on a Tuesday evening and there was no line…read more I ordered the small size of the sole soft serve with matcha sauce and mochi. The toppings do make each cup a bit on the pricier side (mine was $8.24 including tax) but their mochi is always super fresh and deliciously chewy! The matcha sauce is surprisingly flavorful, however I might personally pass next time I visit. The main downside of Indigo Cow's soft serve is that it melts quite quickly. Not sure how it'd hold up on a warmer day too, as we stopped in the late evening. All in all though, I appreciate the "not too sweet" nature of their soft serve and the variety of toppings you can get. There aren't any seats inside, but there is one bench outside that you can sit on to enjoy your treat. If you're visiting Sawtelle, I definitely recommend giving Indigo Cow a try!

    Photos
    Indigo Cow - Swirl with matcha warabi mochi

    Swirl with matcha warabi mochi

    Indigo Cow - Hokkaido Milk soft serve with MBR topping

    Hokkaido Milk soft serve with MBR topping

    Indigo Cow - Swirl with matcha warabimochi

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    Swirl with matcha warabimochi

    Paris Bakery - desserts - Updated September 2026

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