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    Party Bar

    4.3 (101 reviews)
    Closed 4:00 pm - 10:00 PM

    Party Bar Photos

    PARTY BAR ATMOSPHERE

    What's the vibe?
    Classy
    Dogs allowed
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - Party Bar

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    Fon-Gouda
    Kirsten R.

    We had a great dinner at Party Downtown last night. The oysters were excellent and at 2 for 5 at $5 before 5pm, it was a deal. Our entrees were good, the cheese in the Fon-Gouda was not smooth like previously had. I ordered it again this visit because it was so good previously but wasn't as good this time. The fried chicken and brisket dishes were loved by each that ordered them. The star of the meal was the basque cheesecake with lemon curd! We all decided that it was the best cheesecake we have ever had!

    Part of the Basque Cheesecake
    Ian S.

    Could I give them more than 5 stars? What an amazing meal! We started with a dozen oysters (4 each of 3 types) which were fresh and yummy! Then, in no particular order, Albacore Tuna Tostada, Party Pickles, Deviled Eggs, and a salad (don't remember the name). Dessert was Basque Cheesecake and Rice Flour Donuts. Everything was unique and spot on. As usual, the service and space were great for date night! We love Party!! Sorry for the photos. We kept forgetting till after we started eating.

    Black Garlic Bread
    Daphne A.

    Easily the best meal I have had in Eugene. A classy restaurant with actual table service and a romantic atmosphere is hard to come by in this town, but Party Bar delivers. No QR codes, no electronic tellers, no serving yourself. The wait staff are great, knowledgeable, and fun. We went on Valentine's Day, and even with the place absolutely buzzing, the servers and kitchen did not skip a beat. I could tell they may have been understaffed based on how many tables our server was working (including the host stand), and yet, we had an absolutely lovely time. I wish I remembered her name but major kudos to her for the lovely service and not showing any stress on the busiest of nights. We had to wait just a tad long for drinks, but it did not bother us much. The menu is incredible and enticing. I'm from NOLA and I recognized the authentic influence from a mile away. Many dishes tasted like home to me, especially the cabbage rolls and cornbread. The duck cassoulet was stunning. And another standout fave was the kale salad - perfect crunch and freshness that we needed to cut through some of our richer dishes. We finished off the meal with bananas foster basque cheesecake. As a NOLA native, bananas foster is my entire childhood - it immediately brought back memories of my dad and I making and serving hundreds together for our local church community. Definitely a meal that made me homesick! The wine list is wonderful, one of the best we have seen in the area. Cocktails were also lovely, and I especially appreciated the long mocktail list! (Not just fancy juices trying to pass as mocktails, but actual crafted mocktails). I wanted to eat everything. We almost did. But alas, we will need to come back for muffalettas and fried chicken sliders shortly...

    Mac and cheese
    Bjorn t.

    Wonderful food, solid oyster rotation, and they've got a staff and an owner who truly cares about giving folks a good experience. Would highly reco the Hama Hama oysters, Mac and chees (which has the perfect ratio of cheese to breadcrumbs) and the collard greens. Just nailed it.

    POPing Off
    Sofia R.

    I came to Party Bar thinking it was just a cocktail bar, but next time I stop by it will definitely be for a full meal instead, because even just trying the tots, I'm sold. They were SO CRISPY and the apple ketchup was unique and went great with the potatoes, almost felt like a tater-tot latke. Also got two oysters, and I really appreciate the varieties they had on hand. Service was great, and our waiter pointed out some cocktails based on our liquor preferences that they thought we would like. Total for 3 cocktails, tots, and oysters was $60 before tip.

    5 different varieties of oysters.

    I love this spot and I'm back again. 5 star experience once again. Great service. Fast turnaround from the kitchen. I tried one of each of the available fresh oysters, and I ended up ordering 4 more Virginicas. Sooooo buttery and delicious. The burger and the squash fondue were outstanding. My friend got the chicken slider and ordered a second one because he liked it so much. I also got the deviled eggs which were solid. I don't like to drink, but I love their nonalcoholic rosé. I get to enjoy the taste of wine with my meal without the consequences. My friend got a delicious cocktail and I'm not a fan of hard liquor, but I took a sip of his and it was good.

    Buffalo Smoked Jojos
    Chris M.

    Party Bar totally lived up to the hype. When my wife and I moved here from southern CA a couple years, we were looking for awesome food. Some friends said that Party Bar might have the best food in Eugene/Springfield. We weren't sure what the competition was at that point, but we've since tried out a number of other higher tier establishments in the area. If Party Bar isn't the best food we've had (there are a couple other places that also create some superb eats), it's definitely in the top 3 for us. It was super easy to make a reservation using Tock, and we locked in a patio table because the evenings have been beautiful. Wait staff was welcoming, friendly, and helpful even though we could tell that they were pretty busy. We decided that we were going to sample a bunch of appetizers and sides rather than going for the entrees. I was hesitant because I have a pretty large appetite, but we both left plenty full. We got the pickle plate, the buffalo smoked jojos, the albacore tostada, the green goddess salad, and Mac & cheese. I also got a hard root beer because why not? The flavors of each dish were so complex, and each bite was similar yet distinct. We agreed that we could just keep eating because each bite as filled with so much nuance. Lastly, I think that what sets Party Bar apart from the other top restaurants in Eugene (IMO) is the value. Without the drinks, we spent about $50 on an excellent meal. Adding in a cocktail and a glass of wine, our total came out to $75 before tip. That's insane for the quality of food. To be sure, there are definitely items on the menu that would let us rack up the bill, but most of their food felt almost underpriced. We'll definitely be back soon!

    Damn, son
    Michael P.

    We visited Eugene and made a reservation at this place. The interim was well decorated with nice art and dim lighting. The wait staff was attentive but also left you alone and communicated that our drinks would take some time. My drink was on the strong side but a nice old fashioned. The menu did not have a huge selection but had some interesting flavor combinations. The deviled eggs were good but nothing extra special. The burger was really good and I got the smoked jojos as a side. I was not really into the apple ketchup but the jojos were very tasty on their own. A unique place with some local charm. Highly recommend.

    Dayton W.

    Failed my finals then came here with my roommates and I cheered up. The chicken sliders were so good and the service was top notch. Nothing beats sitting outside with the boys downing a bottle of wine and sipping a happy hour martini

    Menu
    Katherine R.

    The ambience is there, the cocktail menu hits it, and they have some good small plates. I wish their menu was a little larger or that they had some more vegetarian options though. They've got some delicious salads, unique appetizers that you can't get other places in Eugene (like oyster shooters or squid ink black garlic bread), and an extensive wine list. It's worth checking out and enjoying the vibe!

    Wide selection of locally sourced oysters

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    3 years ago

    Love the NA cocktail and the kale salad was so yummy. Cute space and nice friendly service

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    4 years ago

    Lovely food, owners, staff and environment. Hard to find such a consistent high quality restaurant.

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    2 years ago

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    3 years ago

    words cannot express how much i love this place. if you go one place in eugene make it party bar

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    7 years ago

    One of the Best cocktail programs in Eugene. Excellent food. Great oyster selections. Never disappointed.

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    4 years ago

    Fantastic food! The chefs are very innovative and are combining ingredients to create exquisite taste sensations!

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    5 years ago

    Stumbled upon this gem by accident! Such a fun ambiance. The food is good, I'd recommend ordering an old fashioned and the pickle plate!

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    Page 2 of 3

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    Ask the Community - Party Bar

    Can I order some oysters for takeout and do they accept Apple Pay?

    Does Party Bar offer private parties/events?

    Yes!! For parties of 50 or less we offer the Party Downtown space. The whole space can be rented for more than 50 people. Email tiffany@partyeugene.com for more info. Thanks!!

    View All 3 Questions

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    Inside dining room
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    Lamb curry onigiri. Supremely delicious!
    Lamb curry onigiri. Supremely delicious!
    Headquarters Wine Bar

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    Party Bar - cocktailbars - Updated August 2026

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