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    Prairie Schooner

    3.4 (81 reviews)
    InexpensiveBars, Seafood, American
    Closed 7:00 am - 12:00 AM (Next day)

    Prairie Schooner Photos

    Business Info

    PRAIRIE SCHOONER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Divey
    Dogs allowed
    Good for groups

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    blt salad and combo appetizer.
    Tammy C.

    Picked up my daughter from the airport and we decided to grab a bite to eat before heading back to our town. We found This is a little "hole in the wall" place by searching for something nearby. I am so impressed. The food was AMAZING, fresh and plentiful. Our server Jen B, was really attentive and friendly and equally as amazing as our food. The atmosphere is comfortable and relaxing , dim with a nice bar too. Their drinks are tasty too. This is our new spot. Will be coming back for my birthday.

    Bar and dining room.

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    9 months ago

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    7 months ago

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    6 months ago

    This place is unique. It's more accurate to call it a bar that is open for breakfast. Food was good and fresh.

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    4 months ago

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    5 months ago

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    2 years ago

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    6 months ago

    Dive bar, famous for their broasted chicken. Tried it, it was excellent. Place was very busy for lunch.

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    5 months ago

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    1 year ago

    Food, Service and Ambience is the best thing for our little N.E. community! And they survived the covid-19 shutdown! Great food and people!

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    1 year ago

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    2 years ago

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    3 years ago

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    1 year ago

    $20 for a middle of the road Denver omelette, rubbery toast and burnt hash browns. I won't be back.

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    2 years ago

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    2 years ago

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    2 years ago

    Worst BLT I ever ate. Was there for over 1/2 an hour. Had to walk up to the bar to get service.

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    2 years ago

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    10 years ago

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    2 years ago

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    2 years ago

    Great steaks... GREAT STEAKS, ALWAYS! Never got the temp wrong and we are very specific about the temps... both ways.

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    9 years ago

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    Page 1 of 3

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    Waterfront Depot Restaurant

    Waterfront Depot Restaurant

    4.3
    (1k reviews)
    47.9 mi
    $$

    Newport Oregon. Absolutely delightful restaurant and right on the water…read more Also, you get to see the seals that are down underneath the restaurant and you can hear them as they swap while you're eating. Excellent food and excellent service as well. Lovely restaurant!

    You definitely want to call ahead and get a reservation. We rolled the dice for a Monday night and…read morehad a half hour wait. No big deal though.. we walked around the cute old town and worked up an appetite. The place is small and seating is tight. Our server was super friendly and attentive. My husband ordered the surf (grilled shrimp) and turf (flank steak) with a side salad and mashed potatoes. I had the crab encrusted halibut with basmati rice& edamame and a Cesar salad. We started off with cocktails. Husband had a long island iced tea and I had a Jim Beam Manhattan. Cocktails were average. Manhattan had too much vermouth and the Long Island had a lot of sour... But a lot of time I think that comes down to preference. It took a long time to get our food. It was crowded and our server was clearly doing her best. The food looked good. The server said she was waiting for steak knives, so my husband just used the regular butter knife for his steak. The steak was a little tough and lacked flavor. Would have added salt and pepper to it if there was shakers on the table, but didn't want to ask for them. The fish was nice. I didn't really get "crab encrusted". I'm sure it was there but really it just tasted like breaded and fried halibut. The rice and salad were delicious. Overall everything was good. I wouldn't say excellent. And for the price, I would have expected better. But it wasn't bad. There looks to be a lot of other great restaurants that might have a little nicer atmosphere that we would try before coming here again. Overall, I would skip the steak. (Although the chimichurri one would probably be really good). And stick with their flooffy cocktails. The fish was good. And make reservations

    Photos
    Waterfront Depot Restaurant
    Crab encrusted halibut
    Crab encrusted halibut
    Arroz con Morisco seafood bowl.

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    Arroz con Morisco seafood bowl.
    Luna Sea Fish House

    Luna Sea Fish House

    4.1
    (1.3k reviews)
    48.8 mi
    $$

    I have been coming here for years, most often with guests because the place is within walking…read moredistance of my home. For the basics (fish and chips, fish tacos) they are top notch. But today I went upscale to the crab cake dinner, the most expensive item on the menu. Disappointing; the crab was essentially AWOL. Worse, I was given one flimsy plastic fork that broke during the meal (replaced with another plastic fork and a metal knife). The meal included an excellent salad, sharing a too-small plate with the crab cakes. Stick with the finger food (fish and chips, tacos) and you will be happy. (Except for the overpriced beer, @ $8.50/glass. At least it doesn't come in a paper cup.)

    This was within walking distance of our hotel room so we thought we'd give it a shot. We shared the…read moreluna sea combo which came with two pieces each of halibut, albacore, and salmon. The salmon was the best one. It was flavorful and tender. I liked the halibut too because it was very clean tasting and flaky. The albacore was forgettable. The texture was mushier and tasted fishier. Even with the subpar albacore, the whole meal was great. The fries were thick and fluffy. I appreciated that they were generous with the ketchup and tartar sauce. I also liked that despite this being a fried dish, it didn't feel greasy or heavy. It's not cheap, but I think it's worth it. Service was friendly. This is a great place to visit when you're in town!

    Photos
    Inside seating area
    Inside seating area
    Cod fish 'n chips
    Cod fish 'n chips
    Indoor seating

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    Indoor seating
    Tiger Mama

    Tiger Mama

    4.6
    (145 reviews)
    4.2 mi

    I just ate at Tiger Mama in the Whit for the first time, and it was amazing…read more Tiger Mama has that Korean pocha feel, where the food, drinks, and atmosphere all belong together. I stopped in for a drink while my to go order was being made and had a Tiger Bomb, a beer with a shot of soju mixed in. The drink was great, and the service was incredibly hospitable. Even though I was just waiting on a to go order, they offered me complimentary banchan, little bites of cabbage, carrots, and cucumber, to snack on while I drank and waited. That was much more hospitality than I expected from simply picking up food. The prices are very reasonable for what you get. The portions are generous, everything tasted fresh, and the food felt genuinely high quality. The Korean fried chicken is really, really good. I got the Volcano sauce, and it is legitimately hot. Not restaurant spicy. Actually spicy. I eat the spiciest of the spicy food, and this was a good 8 out of 10 for me, which is probably a 15 out of 10 for most people. It has serious heat, but plenty of flavor underneath it. The dry rub chicken balanced it perfectly, with a tangy, acidic, savory flavor that cut through the richness and paired really well with the Volcano sauce. Crispy chicken, acid, spice, and a cold beer is a pretty hard combination to beat. I also got the kimbap with spicy pork, and that was amazing too. The rice and fillings tasted really fresh, the pork had a great savory sweetness and heat, and the vegetables added freshness and texture. Every bite had a little bit of everything. Between the food, Tiger Bomb, complimentary banchan, and service, I was already thinking I had found a new place I really liked. Then I got home. The only real downside was unfortunately the tteokbokki, which is ironic because that was the entire reason I found Tiger Mama. It was literally the term I typed into Yelp that led me there. And this is where the review gets complicated. Flavor wise, it was amazing. The sauce was sweet, tangy, savory, and a little spicy, with that deep gochujang flavor you want from tteokbokki. The fish cakes were tender, plentiful, and full of flavor. There were glass noodles, mandu, and half a hard boiled egg, giving it a lot of different textures. It felt like a more elaborate, modern take on the classic Korean dish. The rice cakes themselves were fantastic. Great size, wonderfully tender and chewy, and soaked in that delicious sauce. Honestly, the tteok I did receive might be the best I have had while dining out. My problem was that I received three of them. Three individual rice cakes. In an $18 order of tteokbokki. That was genuinely disappointing. Tteokbokki was why I came here. It was what I searched for and what drew me in. The menu picture showed plentiful, delicious little rice pillows sitting in sauce, which was exactly what I had been craving. Instead, I got a large serving of glass noodles, fish cakes, mandu, sauce, egg, and three rice cakes in a dish named after the rice cakes. If this had been the only thing I ordered, I could easily see myself leaving a sour one star review and never going back. But that would not represent the experience I had. Everything else was too good. As someone who loves Korean cuisine, both cooking it at home and eating it out, I can tell there is a lot of care put into this food. Even the tteokbokki was excellent in every respect except the rice cake quantity. The sauce was perfect, the fish cakes were great, the mandu was a nice surprise, and the sweet, spicy, tangy, savory flavors worked ridiculously well together. It also pairs really well with a beer. Or six. Unfortunately, I live too far away to have noticed until I got home, and they were already closed. I'll call tomorrow, and based on the service I received, I'm confident they'll make it right. Three rice cakes for $18 was genuinely disappointing, but I'm not going to let what seems like one portioning mistake outweigh an otherwise excellent experience. The food, atmosphere, hospitality, and care put into everything were too good. Tiger Mama is a great addition to the Whit, and I'll absolutely be back. Especially for more tteokbokki. Hopefully next time, more than three.

    It's a shame to update a review again with fewer stars, especially since I was SO excited about the…read morevegan menu. But we had a meal here where multiple dishes were not well prepared and it seems like something is going amiss with this otherwise great place... It doesn't make sense to serve pajeon (crispy pancake) on a sizzling metal platter. Yes, it's always exciting when a sizzling thing is dropped onto the table, but it char-burned the bottom of the pancake! It was fully black on one side and not edible. I had to ask them to bring a normal plate to pull it off the sizzle platter and save as much of the pancake as we could... but it was too late. To the server's credit, he comped the pancake. The servers are always very nice and fast here. This is the kind of choice that's style over substance, going for presentation that looks flashy but lacks common sense...

    Photos
    Cute displays
    Cute displays
    All complimentary side dishes!
    All complimentary side dishes!
    Outside

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    Outside
    Kennedy's Steakhouse

    Kennedy's Steakhouse

    4.4
    (158 reviews)
    5.0 mi

    Celebrated a U of O graduation for my son here at Kennedy's Steakhouse…read more We ordered Bone in Ribeye, Filet mignon, and the Seared sablefish. The steaks were cooked to perfection, very juicy and melted in your mouth. The grilled Sablefish had very flaky meat with crispy skin. We started off with soft bread rolls and our sides were hand cut fries, creamed corn, grilled asparagus, and brussel sprouts. All the food was amazing and the restaurant felt high class but homely at the same time. The restaurant had plenty of seating inside, both tables and booth seating. They had a very nice bar area and the staff were incredible, very attentive and personable. If you're ever in the area, come check this place out! Happy Nom Nom!

    We had dinner here tonight for our wedding anniversary. We got seated promptly, had a nice card on…read moreour table wishing us happy anniversary, we then had a large assortment of bread placed at our table, along with water. However, It took quite a while for our assigned wait person to get to our table, which she explained she had a large assignment. We then ordered our cocktails, which took 15-20 minutes to be delivered. It then took another 15 minutes for our wait person to come and take our food order. My wife ordered the French Onion soup and the pork chop, I ordered the spicy shrimp and the Kennedy Steak. Both of the main dishes tasted fantastic, and were filling! Hint, don't eat too much of the bread at the beginning . Overall the ambiance of the place was nice but a bit pretentious. Our wait person although sweet, and friendly was overwhelmed with her assignment. All told we didn't get our order taken for about 35-40 mins after being seated Given that, we were there for 2 1/2 hours as a result. The wait time we encountered and the steak prices are reasons I rate this place less than 5 stars, in addition to it being a bit pricey.

    Photos
    The ambience is very beautiful
    The ambience is very beautiful
    Seafood Tower
    Seafood Tower
    Kennedy's Steakhouse

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    Bar Purlieu

    Bar Purlieu

    4.5
    (290 reviews)
    5.4 mi

    OMG!! My new favorite restaurant in Eugene!!! Did not have any high expectations, I just wanted a…read morenice glass of wine and raw oysters. Of course, had my Yelp app handy and it found Bar Purlieu for me. I got there right at 4pm when they opened since it was a Friday night, 4th of July weekend so did not know if I was going to get a big crowd since I had no reservations. I ordered the following: House Chianti (excellent)!! regret that I did not take a picture of the bottle ($14) Bone Marrow Appetizer: melt in your mouth delicious ($19) Filet Mignon: delicious, it had a morel mushroom sauce and it was absolutely divine. I got it medium rare and it was perfect ($50) 6 Oyster's: very meaty and you need to ask for fresh horseradish and tabasco sauce. They only have 1 small bottle of tabasco sauce for the whole restaurant and they serve raw oysters... what??? that is insane!!! ($4.50 PER OYSTER-that is insane too but they were nice an meaty). I will definitely be back!!!! Will bring my own Costco size Tabasco sauce

    Nestled in with lots of vintage & a stone's throw from University of Oregon, it's a fine wine…read morebar/bistro with snacks & starters (Happy Hour includes food early/late running MON-THURS), and hot date spot. Menu is balanced with a rich variety of local veggies (salads/vegetarian), meat, seafood, and a 4/5/6 course Chef's tasting menu (+ optional wine pairings). EXTRA crisp POMMES FRITES with warm & savory garlic aioli (like Freedom Fries from Macdo in France, upgraded!), paired with a black garlic-seasoned fresh-from-the-farm KNEE DEEP TARTARE atop aioli (little heavy, upside-down) & crisp brioche with crunchy fried shallots sprinkled on top - a fresh & slightly funky take on the the original. Claire had me at "dessert menu," and this PISTACHIO BUTTER PIE has a green moussey pistachio butter that's smooth but nutty between a chocolate-spiced graham crust & top layer of chocolate ganache, pistachios & flake salt. Could I get my triglycerides checked with that?!

    Photos
    Inside dining room
    Inside dining room
    Salad
    Salad
    Bar Purlieu

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    Prairie Schooner - bars - Updated August 2026

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