Cancel

    Open app

    Search

    Pedro’s Grill & Cantina

    4.5 (15 reviews)
    Closed 11:00 am - 9:00 pm

    Pedro’s Grill & Cantina Photos

    Business Info

    PEDRO’S GRILL & CANTINA ATMOSPHERE

    What's the vibe?
    Casual
    Outdoor seating
    Dogs allowed

    You might also consider

    More like Pedro’s Grill & Cantina

    Recommended Reviews - Pedro’s Grill & Cantina

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Fish tacos, rice and beans
    Karen B.

    Traveling from the UP to Duluth when we came across this place in Superior (WI) with great reviews. Yummy chips and salsa were immediately brought to the table after we sat down. Hubby had Arroz Con Mariscos (shrimp and scallops); I had the fish tacos. Both were delicious! I gave this place a 5-star review for the food. (We came in the evening, and the lighting is not bright. The menu is white text on black paper, so a bit of a challenge to read with the dim lighting.)

    Chimichangas with Shrimp, Texas margarita, and chips and salsa.
    Amanda W.

    Comida tan rica en WI! Wow! The food is amazing. The atmosphere is comfortable. The Texas margaritas are perfect and enormous. The service was top notch. Love this place!

    Fajitas Parillada Mexicana
    Cass A.

    We visited this spot as a broader family, and everyone was able to find something they enjoyed! The family started off with the standard chips and salsa then added cheese dip which was creamy and added some flavor. We tried the chicharrones which were 1 - much larger than anticipated, 2 - cooked perfectly, and 3 - the guacamole was incredibly fresh. My husband and I split the Fajitas Parillada Mexicana for one and still had about half to take home. This has quickly become one of our new favorite spots to visit in the area. Parking: The space is large and the parking lot seems to fill quickly on the weekend. Salsa: to me, it tasted a bit like Tabasco sauce, but each person's palate is unique.

    Tacos al Pastor with refried beans and rice
    Matt C.

    Great customer service. Food was delicious. The chips are thin and crispy without being greasy. The entrees were large, and we had enough to bring home for a second meal.

    Hominy side for adding to menudo
    Sandra W.

    This is the first time trying their new location in superior Wisconsin. We came in specifically to try the menudo they only serve so far on Sundays. Did not see it on the menu so we asked for it. The new place was really nice, super clean and so were the restrooms. First and foremost great parking. There is a nice little patio seating outside if you prefer. Upon being seated we got a basket of warm thin tortilla chips with salsa (love their salsa) not to runny not to chunky just right with just a small amount of cilantro not overpowering like some. Very thin warm homemade chips. We ordered the menudo, our waitress was great to help since we never had it before suggesting to add the hominy corn she added it to the side for us to add if we wanted and of course we did, it added a little something, something to this very rich down home tasty stew/soup, with a side of limes, cilantro, chopped onions and flour tortillas. Who knew, after being a Texan for 40 years with one year in SanAntonio it should have been something that should have been tried sooner. One note: it was a little on the fatty side so if you don't like some fat you may not like this.. we also ordered the ENCHILADAS CANCUN plate: Three cheese enchiladas topped with grilled wine shrimp, scallops, mushrooms, and fresh spinach, covered with cheese chipotle sauce and rice. Perfection, we love it. Staff as always super friendly, we will be back again next week to try more new stuff. Of course we will be back again on a Sunday to get more menudo.

    lime margarita pitcher
    Nina A.

    when we first walked in it was 2:30pm on a monday and the restaurant looked very empty. the server at the front told my party "give us a minute." on mondays margaritas are half off so the margarita pitcher was only $11. the flavor wasn't the best but worth the price. the shrimp fajitas had a variety of vegetables which i really enjoyed. the mushrooms, yellow squash and zucchini were my favorite. also they charged $1 for spicy salsa. compared to other mexican restaurants it was just alright but one of the better mexican restaurants i been to in wisconsin. i would return for the drinks and there were cute neon signs in the restaurant.

    See all

    28 days ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    3 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of J S.
    0
    1
    0

    1 day ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 2
    Photo of Rod G.
    4
    13
    5

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Matt C.
    0
    24
    70

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Sandra W.
    21
    122
    593

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    9 months ago

    Great food.. especially if Mexican is one of your favorites. Service quick and efficient. Margarita's are very good. Prices reasonable

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Ask the Community - Pedro’s Grill & Cantina

    You might also consider

    Verify this business for free

    People searched for Mexican 802 times last month within 15 miles of this business.

    Verify this business

    Russ Kendall's Smoke House

    Russ Kendall's Smoke House

    4.8
    (120 reviews)
    22.5 mi
    $

    Best salmon ever!!!!! Thank you. I stop everytime near Duluth. Service is exceptional too.read more

    My own personal mistake should not be a ding against the excellence that is Russ Kendall's Smoke…read moreHouse. Those who listen to my cautionary tale may end up fairing better for themselves should you decide to make the trek and find yourself at this magnificent smoked seafood counter. But first, for the love of god, if you are here you are a stone's throw from Lake Superior which is perhaps one of the best places for fish in the country. You may like salmon. Russ Kendall may do a great job with salmon. But don't sleep on those fish that were plucked from these frigid waters. This mindset had me eyeing the walleye and the jumbo whitefish sections. I wanted to buy both, but this was just one of many smoked fish destinations on my list for the week. I hate wasting food, and there is only so much my family can eat. Despite what others may suggest, I am not about to freeze beautiful smoked fish. My hope was that pieces in the case might be able to be cut down. But those hopes were dashed. I get it. That's fine. Policy. Mess. Time. Workflow. Yadda yadda yadda. The walleye pieces were big, but the helpful clerk found a smaller one just for me. Now, as the fish selection process was happening, more and more people were funneling into the shop. My wife was getting antsy. She wanted me to make up my mind and leave. And she had a point. However, that smaller piece was from the meaty and lean tail end of the fish. In a panic I gave the piece a thumbs up, and the clerk wrapped it up for me. This was my one great regret. Not just of this shopping trip, but of my whole vacation. I should have opted for a larger piece that was fat and juicy. That same helpful clerk did indeed find me a gorgeous hunk of lake whitefish that was delightfully fatty, and eating it made me smile with delight. Of course, different people can prefer different pieces of fish. Just like there are some chicken wing lovers who prefer the drummette and others who prefer the flat. If everyone liked the same thing, the world would be a pretty dull place. I guess what I'm saying is don't panic. Know in advance the cuts in the case are the cuts that are available for sale. Find the pieces that call you. If it ends up being a little more fish than you wanted, so be it. This stuff is so good you'll find a way to get it down without denigrating it to the freezer. For those who need crackers, like my wife and kid, there are sleeves for sale. As far as I'm concerned, those crackers are just taking up space in my belly that could be used for more fish. One last thing. Okay, maybe a few last things. Let's call it a lightning round: This isn't a restaurant. It's a takeaway smoked fish shop. It's small. It's busy. It's efficient. It's a regional treasure. Get there. Eat local smoked fish. Salmon isn't local to Minnesota. Get it fatty. Do not fear heads, or skin, or bones. The good stuff takes a little extra work, but it's worth it! You've got this. Now eat well.

    Photos
    Inside store
    Inside store
    Russ Kendall's Smoke House
    Sugar cured walleye, original salmon, olive cheese spread, 10 year aged cheddar.

    See all

    Sugar cured walleye, original salmon, olive cheese spread, 10 year aged cheddar.
    Duluth Grill

    Duluth Grill

    4.6
    (1.3k reviews)
    4.3 mi
    $$

    Delicious local farm to table food and friendly service. We each tried something different and…read moreloved what we got. Gotta try the Triple B bowl and Korean Brussels Sprouts. Amazing!

    Fresh, locally sourced and delicious menu options, fast and hospitable service!…read more We were worried that the wait time would be long but it was just long enough to enjoy the outdoor garden boxes and sun. Even though we are visiting Duluth during this crazy time of the wild fires, Duluth Grill made our trip worth it! They have a streamlined process for getting seated, the staff are welcoming and knowledgeable about the menu and local area. My family ordered the usual staples: biscuits and gravy, pancakes and sausage, and bacon/eggs/sausage. All were hearty portions and perfectly prepped. I tried the "Triple B" which turns out to be a Midwest version of Bibimbop. Made with manoomin (wild rice), beef/pork mix, kimchi, marinated kale- probably my fave of the dish. The combo is a deliciously perfect power meal to start any day and weekend right! I was pleasantly surprised and impressed by the care they take in procuring local ingredients- even their kale and some herbs are from their own lil garden. I highly recommend the Duluth Grill, there's something for everyone! We will definitely stop by on our next trip out to Duluth.

    Photos
    Patio Plants
    Patio Plants
    Kids' Griddle Combo Had to include my daughter's huge pancake from the kids menu! lol
    Kids' Griddle Combo Had to include my daughter's huge pancake from the kids menu! lol
    Everything Skillet, Bacon, and Bang Bang Cucumbers

    See all

    Everything Skillet, Bacon, and Bang Bang Cucumbers
    Boat Club Restaurant & Bar

    Boat Club Restaurant & Bar

    3.6
    (215 reviews)
    6.4 mi
    $$$

    Whenever I visit Duluth, the Boat Club is on my agenda. The staff, the food, and the ambiance are…read moreall well worth the experience. The view of the lake as you enter the main dining room is spectacular. If you are fortunate enough to visit on a good-weather day during the summer, the patio experience cannot be beat. Every time I have visited, the staff have been genuinely gracious and caring. Add a unique and generous drink menu on top of a delicious selection of meal options what more could you ask for? Many of the menu items are gluten-free or gluten-free on request. As with most of their menus, brunch options are unique and worth the visit. Lake Superior Hash is a unique and tasty recommendation. I cannot say much about most of the dinner menu, because I ALWAYS order the ribeye, though I have added the scallops on occasion. The quality and preparation of the ribeye are well above most restaurant standards. Don't miss it! I also enjoy just stopping in for a drink. I have struck up conversations at the bar with perfect strangers, while enjoying one of the signature cocktails (don't miss the Minnesota Old Fashioned). Be sure to make a reservation. This is the one mistake you can make at the Boat Club. With a restaurant of this quality, you cannot assume there will be an open table for a walk-up.

    Unfortunately, I have to change my review, comparing it to last year's…read more Quite simply, I don't like being told half-truths. A year ago, I was at Boat Club--a pleasant place with impeccable service. Now, 6/17, the staff is new and inexperienced, and the manager gives vague answers and doesn't solve the problem. It was impossible to have a good time when the temperature in the main room was at least 67 degrees. It seemed like they wanted us to leave as soon as possible. The adjoining room where the bar is located was at least 72 degrees. The Mall was at least 70 degrees. The manager, who seemed completely out of touch--as if he didn't even know what was going on--didn't solve the problem. On the contrary, he dramatically announced that he was going to raise the temperature. Instead, it got even colder. Very unpleasant. Another employee told me that the temperature is controlled from the hotel. Who's telling the truth? I don't like being taken for a fool. It's a shame--I was looking forward to spending an evening with my family and having a pleasant dinner. It didn't turn out that way. Translated with DeepL.com (free version)

    Photos
    Boat Club Restaurant & Bar
    Unfinished food.  No one leaves a full plate.  Steak lacked seasoning.
    Unfinished food. No one leaves a full plate. Steak lacked seasoning.
    Boat Club Restaurant & Bar

    See all

    Pedro’s Grill & Cantina - mexican - Updated August 2026

    Loading...
    Loading...
    Loading...