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    Phad Thai

    4.0 (71 reviews)
    ModerateThai, Salad, Noodles

    Phad Thai Photos

    PHAD THAI ATMOSPHERE

    What's the vibe?
    Casual
    Touristy
    Good for kids
    Good for groups

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    Recommended Reviews - Phad Thai

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    Appetizer Menu
    Lee C.

    This was our first visit here. Really super good food. If you aren't paying attention this place looks like someone's house but there's a sign in the yard. DONT PASS IT UP. The inside is nice and cozy, not really a restaurant atmosphere. Almost like your eating at someone's place. The owner was really nice and very efficient. We started off our meal with Chicken Satay and Fresh Spring Rolls. Both really good. The Chicken had a nice curry flavor and was juicy and tender. The peanut dipping sauce was hot (temperature) not spice, and very flavorful. The Spring Rolls tasted very fresh. It came with two sauces, the hot peanut sauce and a cool gingery teriyaki I think. My wife got the Pad See Ew which was really good cause I tasted it and then ate her leftovers cause I'm a fatty. My Pad Thai was excellent. Their spice level only goes up to 5 but I ordered 7. They brought me a 7. Very good heat and flavor. Usually it's not as hot as they say but this was HOT. Washed it all down with a Thai Iced Tea. Our bill ended up being very reasonable for the amount of food we got. All in all we had a very good experience here and plan on making a return trip very soon to try some of their other dishes. You won't be disappointed.

    Pineapple fried rice, Red Curry, Phad Thai.
    Lesley D.

    This should definitely be your go-to Thai place on Whidbey Island! As other reviews note this place isn't fast but trust me it's worth the wait. We ordered take-out around 5:05PM on a Friday and we're told it would be an hour. When we arrived at the restaurant it was still another 10 minutes before the food was ready. No big deal but just be prepared. Since it was a cold and rainy November evening we ordered the Tom Yum in addition to Red Curry with beef, Pineapple fried rice with chicken and chicken Phad Thai. Anytime I'm trying out a Thai place I order the Phad Thai as a rule. In this case that ended up being our least favorite dish. Not bad by any means but nothing special. The Pineapple fried rice was delicious and the Red Curry was very nice but the star of the show was the Tom Yum! Wow, that soup was full of aromatics and intensely flavorful. Just what the doctor ordered on a dark and rainy PNW night. Pros Tom Yum that will warm your soul Cons Bit of a wait but worth it!

    Douglas B.

    little ok i guess but food good and people nice an

    Drunken noodles with tofu

    Family loves this restaurant. Staff are super friendly and kind. Food is delicious and really flavourful! Kids enjoy the Thai fried rice while adults enjoyed the Drunken noodles (using extra lime and chili flakes) and Prik Kink rice was a hit!!

    Pad Thai: shrimp and Orange Chicken
    Kaytlen J.

    The outside looks so cute, me and my husband had to come inside. And it ended up being the best Thai food we have ever had. The shrimp was thE best shrimp I've ever had, and the pad Thai and orannge chicken were incredible. Don't sleep on this spot! It's so goooood!

    We had an amazing meal here. The restaurant is owned by a family, and the food is so authentic! Great service, too!

    We had an amazing experience here at Phad Thai! The food is authentic and delicious. The service was gracious and charming. The atmosphere is comforting and the location is unique, especially as it is a converted Victorian home. There is a wide range of choices on the menu. One dish we recommend is the Panang Curry. We love this place and can't wait to come back!

    Dumplings
    Marelle H.

    I heard this place was awesome, so stopped by while passing through town on a roadtrip. I should have gone with the curry, as was suggested by a trusted friend. Instead, my stupid mouth wanted noodles, and that was a mistake. Given the name, I assumed pad thai would be a safe choice... wrong! The noodles were over cooked, but also under-fried so it was like a weird soupy, too sweet and very sour, ketchup spaghetti. I LOVE tamarind, and usually forgo pad thai at Thai restaurants because the tamarind is typically substituted with ketchup here in the States. When I sent it back, someone came out to explain that they use tamarind and not ketchup, and that must be why I don't like it. Oh no sir, this is just terrible... inedible terrible. I only took one bite before sending it back. Perhaps their tamarind went bad, which would account for the SUPER sour taste? I don't know, but it tasted horrible. On a bright note, the dumplings were tasty, and again, I hear the curry is fantastic.

    Paper menu to take home

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    6 years ago

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    9 years ago

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    9 years ago

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    9 years ago

    Wonderful service, delightful staff, delicious food all wrapped up in a historic Victorian!

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    6 years ago

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    8 years ago

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    10 years ago

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    10 years ago

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    6 years ago

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    8 years ago

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    9 years ago

    Everything tastes so great. Tried the yellow and panang curries and the fried rice all are amazing.

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    8 years ago

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    10 years ago

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    9 years ago

    You have amazing orange chicken and phad Thai and your music is beautiful and so are your decorations I will definitely come again

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    7 years ago

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    9 years ago

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    9 years ago

    Food was fantastic and the service was very friendly and prompt. If I am ever in the area again I will definitely be back!

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    8 years ago

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    10 years ago

    The food was served cold and service was extremely slow. The Thai ice tea and water were good though. I will NOT be back.

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    10 years ago

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    8 years ago

    I've eaten here many times and have enjoyed every meal. Try the Thai ice tea. It's really yummy too!

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    8 years ago

    We had Pad Thai and spring rolls. Service was not good and food mediocre and bland.

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    9 years ago

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    9 years ago

    Loved my meal here (Pineapple fried rice) 2 1/2 "stars" spice level and it was perfect for me. I'll be back!

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    10 years ago

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    9 years ago

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    9 years ago

    Love their Phad Thai I hate spicy food so i always get a 0 when i order and they never mess it up.

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    10 years ago

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    Page 2 of 2

    Ask the Community - Phad Thai

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    Taste Of Thai By Wipa - Street fried rice. So so flavorful and they use cherry tomatoes instead of the big ones. They were delicious

    Taste Of Thai By Wipa

    4.7(493 reviews)
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    I've been so many times, I don't even live nearby but will make sure to stop anytime I can. The…read morefood is absolutely incredible! Their service team is always really kind and sweet. It's a small restaurant but I think that's what makes it so special. The TVs play cooking or baking or mixology videos and I like them - it's quirky and awesome! If you have the chance please go check this place out. Seriously! It's delicious!

    Nothing was truly bad, but it could be so much better. This was sad, we were very disappointed…read more The restaurant has a clean, basic interior with enough space between tables, and while the servers are clearly inexperienced, they were friendly and helpful. The chicken satay was extremely bland without any grill marks. I think they forgot the fish sauce (Nam Pla) in the marinade, and it probably was just dipped in coconut milk right before cooking instead of marinating overnight. It did not come with enough peanut sauce to save it. The fresh steamed rolls didn't taste Thai at all. It had surimi and was served with a dab of French mustard, which is a bizarre combination. The Pad Krapow Neua lacked heat despite my request for it to be really spicy. I've never had it served without visible chilies (Prik Chee Fa) in the dish, or without a side of Prik Nam Pla. The Khao Soi was good, offering it with prawn instead of chicken is an interesting choice. Next time I would try the chicken instead. The orchids added by the servers, touching food on every dish, are unnecessary and unhygienic. And made me doubt if they are pesticide-free or even reused. Missed opportunities: the servers never asked if anyone needed drinks. When water glasses are empty and easily reachable, staff should be able to step in and refill them from behind without interrupting a conversation. It would also help if servers tasted each dish so they could actually describe them to customers. The prices are fair, maybe even too low for some dishes and the entire experience could be so much better with very little effort.

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