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    Pho Ben - Sugar Land

    4.1 (1.1k reviews)
    ModerateVietnamese, Soup, Noodles
    Closed 10:00 am - 9:00 pm
    Updated over 3 months ago

    Order Pho Ben - Sugar Land Takeout or Delivery

    Pho Ben - Sugar Land Photos

    PHO BEN - SUGAR LAND ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Vermicelli noodle
    Becca K.

    Pho Ben is a Houston classic and staple! I am still blown away by the Houston prices and my vermicelli bowl was only $14! I got the beef and egg roll and it is HUGE. I loved how the ingredients were so fresh and I even had leftovers because of how big the portions were. The spring rolls were so fresh and the perfect crunch paired with the nutty peanut sauce. Definitely need to come back to try the pho!

    Pho
    Eugene P.

    General: A Pho restaurant located right beside TJ Max. Good: - Fast service. From sit down to the food coming out was fast. - Clean interior. - Food was pretty good. Bad: - I'm willing to bet the soup base has a lot of MSG. - The strawberry lemonade tasted way too sweet and like medicine. Overall: I wouldn't mind coming back to this place.

    Dark chicken pho
    Adilene P.

    Tried the chicken pho for the first time after feeling sick the other day, and it really hit the spot. The broth had a lot of flavor, tasted fresh, and I honestly felt better the next day. Make sure to ask for the red chili crisp since they do not automatically bring it out, but it adds a lot. Around $12 or $13, which is cheaper than most places. Portions are not huge, but solid quality for the price.

    Sophie Y.

    We stopped by for a late breakfast/early lunch on a cold front day and ordered a couple of bowls of pho. As usual, service was very fast, someone greeted us right away, seated us quickly, and took our order almost immediately, as if we were regulars. Luckily, we already knew what we wanted. The two bowls of hot pho came out promptly. These days, the vegetable plate seems a bit light on bean sprouts, and I'm not sure if requesting extra is an option. There was, however, plenty of basil and cilantro, which I asked them to leave out due to an allergy. I still noticed slight traces of cilantro in my bowl and removed them, but it's something worth noting for those with allergies. Overall, the pho was hot and satisfying. The broth wasn't especially rich, but it was flavorful enough and consistent with what you'd expect for the Sugar Land area. There's plenty of parking available, and they also offer a loyalty program, which is a nice bonus.

    Rachel L.

    Got the shaking beef and pho and spring rolls. Everything is solid. The restaurant is large and looks clean and hip. Service was good and not intrusive. The shaking beef was interesting because it tasted more like stir fry rather than the usual sauce I'm used to and it looked like it all went to the bottom. Would like it more saucier. The pho and spring rolls were solid.

    Eggrolls (2pc)
    Tiffany H.

    Went to Pho Ben on a lunch break. Love the indoor decor. Service was crazy fast. Got seated and food probably came out in less than 5 minutes. Ordered eggrolls (2pc) and small pho tai. Eggrolls were crispy and delicious; fish sauce was good. The bowl of pho was also solid. I'll definitely be back!

    Pho with extra greens
    Millette T.

    This is my neighborhood pho place. Always busy, but I've never had to wait. I always ask for pho with extra greens and no sprouts. This location hears me! Doesn't give me a look like I'm stringing the wrong words together. This place is consistent in service, and ambiance, and reliably delicious. I did have to give up the salted lemonade soda though. I gotta get that wonderful drink somewhere else. They switched to or added some kind of sweetener that makes my body react as if it is sucralose. Sucralose physically wrecks me for 2-3 days. I should probably ask them about the change and possibility of switching how it is sweetened.

    pho, banh mi
    Catherine L.

    this is one of those places i've been going to for years, basically grew up eating here, so it feels impossible to count how many times i've been. it's almost always busy, but the service is efficient and the food comes out super fast in big portions. i get their pho every single time; lots of meat and plenty of veggies. recently the broth has been on the lighter side though, so ive had to add more sriracha and hoisin to elevate it. i also love their lemongrass pork, chicken, or beef with rice, so fragrant and nicely grilled every time. the shrimp spring rolls are fresh and the peanut sauce is solid. the banh mi has a generous amount of meat and soft bread, though it's a bit bland. for dessert, the chè isn't too sweet, and the coconut is light and refreshing, which i really appreciate. their loyaltyprogram went from $10 for every $100 spent to $125, but with the economy nowadays its understandable. my main concern is that the quality seems to be declining bit by bit over the years, particularly in the richness of the broth. overall, it's a reliable, comforting spot i keep coming back to with great portions, quick service, and warm, familiar food.

    Pho
    Patrick Z.

    Pho was fresh, light, delicious. Meat was tender. Not much else to say here, simple but good!

    Outside
    Ivan K.

    Pho Ben is still a main staple of Sugar Land for pho. While it's not the best broth, it is consistent and gets the job done. When I'm not in the mood for pho, their banh mi sandwiches are delicious. Unfortunately they have changed the rewards program to give you a $10 credit when you spend $125 (previously $100). This place is always popping so if you want to avoid waiting I would arrive before 6.

    Kate Y.

    The place is clean and lively, and the service is warm and friendly. Came with a group of 6 people, and didn't have to wait long. Food came out quickly. I got my usual - grilled pork and egg roll vermicelli bowl. The portion was large, and it was super flavorful. I chose the Yukou Matcha as my beverage - what a delightful drink! It's got this citrusy jelly and candied rind at the bottom. Would love to come again.

    01.24.26 Rotisserie chicken, pretty good.
    Chris V.

    This review is overdue, though we did share our feedback on the restaurant's website. It was busy when we dined late Saturday afternoon. We were seated right away, but the experience declined a bit afterward. We had to flag down our server to place our order for the grilled chicken spring rolls, bun bo hue, rotisserie chicken, and the dac biet banh mi. The spring rolls, bun bo hue, and chicken were all good, though we did have to ask for another utensil. The sandwich, however, wasn't toasted and didn't include pate, which was the main reason we ordered it. No one checked in on us during the meal, and we weren't sure how to close our tab until we watched the table next to us. When we finally paid, the cashier asked if we had a reward but didn't explain what it was or whether we could sign up. The website doesn't clarify it either

    Dac biet
    Alex W.

    Does everything well. Big portion size and lots of meat for the dac biet. Goes great with sriracha and hoisin sauce. I've never seen a pho place use this many red onions, but it works and adds a unique twist to the dish. Definitely will come back again soon!

    Trying their broth

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    6 days ago

    Great food fast service it does the job everytime, whenever I come I never leave disappointed

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    5 months ago

    Best pho in Sugar Land and their shaken beef was pretty good too. The food comes out really fast so we're in and out quickly. Loved it.

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    Page 1 of 28

    Pho Ben - Sugar Land Reviews in Other Languages

    Ask the Community - Pho Ben - Sugar Land

    What type of meat is used for the broth?

    Depends on what kind of soup

    Is it open for dine-in?

    Not yet, but iam waiting

    Is the Pho gluten free?

    I don't think so.

    Don’t See Your Question? Ask Away!

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    Justa Pho Unique & Authentic

    Justa Pho Unique & Authentic

    4.4
    (107 reviews)
    1.8 mi
    $$

    First time at Justa Pho and it didn't disappoint. They have a good selection of pho, banh mi, rice…read moreand noodles. I ended up getting a smaller bowl of pho. I must say, it was the perfect size for me! Very filling with 3 different beef selections. Flavor was mild yet tasty. We also tried some chicken spring rolls with a smooth and creamy peanut sauce. That wasn't bad either! I would recommend this place to try for pho in Sugarland. Servers were nice and setting was quiet for a Sunday afternoon.

    Was looking for a Vietnamese spot in Sugar Land nearby, and this place popped up unexpectedly…read more Upon entering, one notices this is not just some hole in the wall place. The interior was very clean and sleek. Though it wasn't too busy, I was excited by the wonderful aroma of something delicious. The menu offered the usual in terms of the standard items one would expect at a Vietnamese establishment, but one item in particular drew my attention was a Hanoi style wok seared pho, where the meat is wok seared with garlic. Sounded interesting! I ended up ordering this with cooked bean sprouts. The bowl came out nice and hot, presented in a beautiful ceramic bowl. Visible bits of garlic floated in the broth. The broth was very nice and clean and not too oily at all! You could really taste the garlic notes! I thought there was a good amount of meat in there as well. The other various menu looks good, and I will definitely stop by to try a rice of noodle dish or banh mi.

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    Grilled pork banh mi
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    Saigon Pho and Grill Vietnamese Noodle House

    Saigon Pho and Grill Vietnamese Noodle House

    3.9
    (169 reviews)
    1.1 mi
    $

    FAMILY OWNED RESTAURANT! Please come visit! Support our local restaurants! Staff is very friendly…read moreand helpful. The food is really solid, broth is FRESH and light. They give you a good amount of meat as well. It's a nice place to go with family to chill, or with friends to study. I went with my father and we spoke over lunch, it was nice to have a place where the music wasn't loud and the spacing from the other tables are abundant. The rice plates are GREAT. I had the pork chop and rice with my partner the last time, and it was tender and gently charred. Served with veggies, and aromatic chicken soup on the side. 10/10

    A hidden gem in West Houston! It was wonderful to enjoy some flavorful beef pho here. The vegetable…read moresides (bean sprouts, mint, lime, and basil) were incredibly fresh and added the perfect touch. The restaurant is spacious, with clean restrooms, making it an ideal spot to satisfy your pho cravings. The spring rolls were traditional and delicious, adding to the authentic experience. While I didn't try any of the other dishes, I noticed nearby tables enjoying generous portions of chicken, seafood stir fry, noodles and rice dishes --definitely a good value for the price. The service here is a hit or miss, however, given that it's a casual restaurant and the food is great. It's easily forgiven. It's absolutely worth a visit! If I lived closer, this would easily become a go-to spot for me.

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    Menu p3
    Menu p3
    Menu p4
    Menu p4
    Chicken soup

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    Chicken soup
    Quan Ba Ky

    Quan Ba Ky

    4.4
    (135 reviews)
    7.9 mi

    This spot is low key with a nice, clean interior and friendly service. I visited here to check out…read moresome noodles and crawfish. When I arrived there was nobody dining in the restaurant, that was a bit worrying, but I figured it was a bit early for the dinner crowd and late for the lunch crowd. Food & Drink - 4.5* First up was the noodles, I enjoyed them, but I wouldn't say the hype I'd heard about from some others was there. They had nice flavor, but there just wasn't anything "special." 3.5* Then it was on to the crawfish, and my oh my. Superb, the flavor is delicious and unique. This more than made up for the noodles dish. The potato and corn was good too. Service - 5* Solid. When I first arrived the owner was quietly reading a newspaper and eating his own lunch. He paused to greet me and advised that I could sit anywhere. He provided water and adequate time to determine what I wanted to order. The food came out quickly and he checked in a few times to make sure everything was ok. As time went by, the crowd of folks showing up increased quite a bit and he still managed to check in on tables consistently. Pricing - 4* This is where it was odd. Always subjective but I found the noodles to be overpriced for not only the size but what I felt was a pretty simple dish. The crawfish on the other hand was priced very competitively and made up for the overpriced noodles. I provided pics of the menu for someone to make their own assessment but in general I thought many of the dishes were pricier than they probably should be. I know inflation is certainly killing many businesses and consumers but even these felt a bit off. Overall - 4.5* This is definitely going to be one of my go tos for crawfish when in the area. The flavor is fantastic, the pricing is good, the size of them were solid. There are a couple of other dishes I may try on the next visit. The restaurant is clean, the owner is very nice, and it's a nice low key space to just enjoy a good meal with friends or family.

    One of the best Vietnamese places I've ever been hands down. I still think about it a year later…read more They had a very big variety of food on the menu, so you could have your fill of Vietnamese dishes. I believe the crawfish is seasonal, so go during crawfish season because this pho was delicious. The crawfish were so tender and the pho was so flavorful. The beef dish was also so good to eat and balanced. The fried beef balanced so well with the fresh salad and rice. I will say that when we went the parking lot was a little deserted at night. I would definitely lock your doors and take all your valuables. But that's all or Houston, so just stay safe!

    Photos
    Interior Mural
    Interior Mural
    The number B1
    The number B1
    B1. Also known as Tik Tok Soup

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    B1. Also known as Tik Tok Soup
    Pho Tan Loc Sugar Land

    Pho Tan Loc Sugar Land

    3.9
    (151 reviews)
    5.0 mi
    $

    During my latest visit, I tried some pho and also had the Bun Cha Ha Noi again…read more Like last time, the Bun Cha was delicious. The grilled meats, fresh herbs, perfectly cooked rice noodles all made up perfect bite after perfect bite. The portion is quite large and filling, so I definitely feel like this is a very good option if you're looking for Vietnamese but not just your typical pho and banh mi options. The pho was solid too, but the only complaint I will make about the pho is that the portion of meat was way too small, contrary to the bun cha. We ordered a build your own bowl, and it came with maybe 1 piece of each of the meats we selected. The broth itself was pretty good and perhaps one of the better pho soups in the area. Service is decent but I have yet to visit while it is busy. Each time I visit, there is only one person taking orders and bussing tables--the restaurant usually isn't busy so the one FOH staff is not as issue.

    Ever since my other pho spot in Sugar Land went down hill I decided to venture out to Pho Tan Loc…read more First off, the pricing and menu. Wow this is def lower than majority of the places I usually go to. It's very hard to find banh mi for $5.25 now since most places are around $6+ now let alone $10.95 for pho (large). Also a bonus that they have a lunch combo for $13 which includes appetizer, entree, drink! Second the food. I ordered the lunch combo for $13. Got the egg roll and the pho (choose 4 meats) and an ice tea. The egg roll was decent and the pho was good but I prefer for it to have a little bit more stronger flavor. Nonetheless it wasn't bad. My boyfriend got the bun bo hue and he said it's decent, not very salty so he had to add some shrimp paste to his liking. I think the only comment he had was that he didn't like that they didn't give pork feet and just gave a slice of pork instead. TLDR: How's food? Decent. Price? Good value. Would I come back? Yes.

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    #52. Shaken Chicken with French fries
    #52. Shaken Chicken with French fries
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    Clay Pot Kitchen - Com Nieu Houston

    Clay Pot Kitchen - Com Nieu Houston

    4.2
    (124 reviews)
    7.9 mi
    $$

    Food: 4.9/5 Service: 4.6/5…read moreAmbiance: 4.5/5 Overall: 4.7/5 I really enjoyed myself here. I don't think I've ever consumed so much shrimp paste in my life, so if you don't like that flavor you probably wanna go elsewhere, but other than that everything was just really comforting and nice to eat. My least favorite of what we got was the Banh Bot Chien, and even that was still really good and had a nice crunch. Everything else we ordered was all really authentic and very forward with flavor. The restaurant was incredibly busy on the Saturday we went, with the bustling lunch crowd of both large families and old couples filling up the entire restaurant, so try to go at an off-hour where most people aren't eating. It was just an incredible experience that I 100% recommend to anyone wanting authentic Vietnamese food.

    Com Nieu Houston is probably one of the best in the Houston area when it comes to authentic…read moreVietnamese food. I've been going here for several years, both in person and for take-outs, and they have never failed to impress me. I like to go here for late lunch or early dinner when the restaurant isn't as busy. The restaurant is in the same shopping center as the Chase Bank and Thanh Da Quan. Even though it's located on the far side of Chinatown near My Hoa Market, the drive is definitely worth it. The restaurant is small and well decorated, and the workers are nice. The dishes are a bit pricey compared to other Vietnamese restaurants for the portion size, but the taste and quality definitely make it worth it. Even my parents, who are super picky when it comes to Vietnamese restaurants, love the food at Com Nieu Houston. Like the name, most of the dishes here are in clay pots. Everything is always super flavorful and perfectly cooked. My absolute favorites are the Thit Ba Chi Kho To (caramelized pork belly), the Suon Non Rim To (braised spare ribs) and the Canh Chua Tom (Vietnamese sweet and sour soup with shrimps). I also really love their Com Chien Ca Man (salted fish & chicken fried rice), which I think is one of the best in town, as well as their Ga Kho Xa Ot (braised lemongrass chicken). The Ca Bong Lau Kho To (caramelized catfish) is my parents' favorite. Photos are from my most recent visit.

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    Cơm Niêu
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    Pho Ben - Sugar Land - vietnamese - Updated July 2026

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