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    Pho Mai Dinkytown

    4.3 (174 reviews)
    ModerateVietnamese
    Closed Closed

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    PHO MAI DINKYTOWN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Happy hour specials

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    G. Banh Mi Dau Hu (Tofu)
    Julie D.

    I got the Dau Hu and was very pleased. It was $10 and was filling. The Ingredients were fresh and service was nice and prompt. The space was clean. Overall a nice experience for a quick bite.

    13. Select your Protein Fried Rice
    Sakinah M.

    Here's your review with clean grammar and flow: The service was awesome! We were greeted as soon as we walked in. The place is nice and clean. The food came out quickly and tasted so fresh. My husband ordered sautéed rice with shrimp and shrimp egg rolls, and I had the Meat Lover Pho with beef tripe, meatballs, tendons, and steak strips. It was so good!

    Michael L.

    Meh, this place was not that good. They didn't skim off the oil completely which made for a heavy and thick tasting broth instead of the light and clear true pho broth that I expected. Also, they probably put in a bit too much sugar to the broth causing it to taste oddly sweet when it should have been more savory. I don't know if it's because they are trying to Americanize their recipe to Minnesota-style tastes but this was not it for good pho. Going to keep looking and try other spots the next time I am town.

    Bun Dac Biet
    Tiffany T.

    Food : great! Service: great! Ambiance: clean and lots of seating This review is for 2 separate orders. The first order was: cream cheese wontons and the grilled chicken banh mi. Both were delicious! The cream cheese wontons were large, crunchy, and had good filling. The banh mi was really good too! The chicken was tender and had good flavors. The second order was: Pho tai Bo vien Bon Bo hue (which is new on their menu) Grilled pork banh mi Fried chicken wings Grilled pork spring rolls (nem nuong) Bun dac biet (with grilled shrimp and grilled pork) I'm not a huge fan of their pho broth, but the noodles and beef were good. Their bon bo hue was good! The broth was delicious and noodles and beef were great. Their nem nuong spring rolls hit the spot too. They had good flavor and crunch. Lastly, their bun dac biet was good! Everything was flavorful and tasty. The only thing I would've liked differently was the nuoc mam (fish sauce). I think it could've been sweeter.

    Bon 23. Bun Bo Hue (Spicy Beef Noodle Soup) - NEW
    Tonny Y.

    I've been to this location a number of times and keep forgetting to write a review. Parking is rough, but it's Dinkytown, parking is hard in this area in general. I think they've upgraded this location as of lately, new tables and the new flooring looks great. Service is usually pretty quick and I usually get my food quickly. I usually get the pho, but this time I wanted to try the new Bon Bo Hue and it's delicious! Very clean and fresh beef flavor. And they did not shy away on the meat! Lots of noodles that were nice and soft.

    Jon S.

    I had many Vietnamese food. I came here based on Yelp reviews near my hotel stay. The rice dish I ordered was okay. Nothing to brag about. Tasty egg rolls, but the shells were too thick. The pork meat was okay. I like mine extra crispy and dried.

    Grilled pork B. Banh Mi Thit Nuong (Grilled Pork)
    Janae J.

    Pho Mai is one of my favorite spots in Dinkytwon the flavors never disappoint service is fast . I love a warm comforting bowl of pho or a grilled pork bahn mi filled with vegetables and the perfect amount of mayo and the baguette has the perfect crunch. I love the remodel at this location! Very cute and clean

    Outside
    Tierra SheReviewz Z.

    I love pho and I thought this place was mediocre. Fast service and great location. Street parking can be a pain but we lucked out right in front. I wasn't a fan of the egg rolls but they do give you a lot of broth for the pho.

    Updated interior with new lighting fixtures and now high tops in the center of the restaurant
    James L.

    For being in Dinkytown this place has quite an updated feel which I appreciate. I got the broken rice entree and it was very large and generous which is always good in my book. I thought it was delicious. Definitely want to come back here and try their other menu items. As it is in Dinkytown you will need to be prepared to find paid street parking.

    Pho Dac Biet "House Special"
    Brooke I.

    This place was recommended by my Lyft driver, and it was delicious. The service was friendly, the food came out quickly, and it had everything I wanted my bowl of pho to be. Large portion sizes, perfectly cooked tendon, and soul-warming broth. They also included a large plate of veggies to add (all the typical stuff - basil, bean sprouts, lime, jalapeño). The establishment was clean and they had a good playlist rotating. A very enjoyable experience. I will definitely be back for more.

    Dining area
    Rose R.

    Went during lunch time during the week They were busy and efficient- they know the drill We went to the counter to order/ pay Found a table and our food order came shortly after Wait staff friendly and polite I mentioned they were busy but it wasn't loud like some places people were to busy eating the delicious hot food ! Will be back !

    Fried spring rolls

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    1 year ago

    Came in at 8:05, restaurant closes at 9:00 and they would not serve me. Poor customer service.

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    1 year ago

    The food was amazing, but the service could be a bit better. Our waiter took a while to sit us down and take our order.

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    Page 1 of 5

    Ask the Community - Pho Mai Dinkytown

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    HAI HAI - Bread pudding

    HAI HAI

    4.1(1k reviews)
    2.4 miNortheast
    $$

    We decided on Hai Hai for Independence Day dinner as it was one of the few restaurants on our…read moreto-try list that was open. While we made a reservation a couple of weeks in advance for an earlier 5PM dinner, it wasn't busy at all at that time. We easily could have gone without. Hai Hai is a really large restaurant, far larger than I anticipated, with plenty of spaces on the back patio, a large bar area, and a lot of seating indoors up in front. We were led to one of the indoor tables which we appreciated immensely given the heat outside. We found the service to be prompt and efficient. The food came out fast, within 10 minutes or so. They must be really efficient in the kitchen. Hat Yai Chicken ($23) - I've eaten this dish several times in the past, but always bone in. This one, on the other hand, includes two pieces of fried boneless thigh, mostly cleaned and stripped of skin. I say mostly because one thigh still had quite a large chunk of cartilage attached. Unfortunately removing the skin also removes a protective layer to help the chicken from being drying out. And overfried this is, making the meat somewhat tough and stringy, although there's just a bit of intermuscular chicken fat to moisten things up a tad. The hard fry does allow the breading to develop into a robust crunch, however, and with the fried garlic, fried curry leaves, and sliced Thai chili on top, makes a flavorful and texturally interesting bite. The chicken is served on top of a piece of roti. I assume it's homemade since it's on the denser side of things and is floury, without that glass shatteringly crisp skin of some other roti varieties I've had. There's a dip of red curry on the side, which is aromatic and flavorful, sweet with coconut milk to start, then the aroma of curry leaf and spices, and finally a small bit of heat to warm the mouth. It's strangely served lukewarm instead of hot. Finally, there's a small pile of home made pickles. Nice to eat, but the rest of the dish isn't fatty, oily, or heavy enough to really require them. Then again, it's nice to have as a palette refresher between bites of the flavorful chicken and curry. (4/5) Vietnamese Crepe, Pork & Shrimp ($23) - I've only eaten banh xeo once before and I found it to be a greasy, soggy mess. This one is anything but. The pancake stays completely crisp, almost shatteringly so, even on the bottom surface facing the plate. Of course it's still a messy dish to eat, due to having to cut it up to eat in lettuce wraps, mixed with herbs. Four large lettuce leaves are included, along with cilantro and some (holy?) basil. The banh xeo s not easy to cut with the provided butter knife, so I asked for the steak knife - still not easy to cut! Inside the crisp crepe are several pieces of shrimp, tender and not overcooked at all, a bunch of almost melt-in-the-mouth cubes of pork belly, then a bed of wilted onions, green onions, and bean sprouts. I love how the bean sprouts are cooked here instead of being raw like in so many Vietnamese dishes. This dish is served with two sauces. One a sweetened fish sauce Nước Chấm. For some reason I taste some fruity elements but I could be imagining things. The other is a barely spicy sriracha-ish sauce. (5/5) Visiting Hai Hai was definitely a good choice for dinner. I can see why the head chef has a James Beard award to her name! Bathrooms - Four all gender stalls, two wash stations right outside. It's great since most foods are messy finger foods that needs a convenient wash area. Food: [4.5/5] Service: [+] Other: [ ] Final Rating: 5/5

    Two of us went to Hai Hai the other night and had a great experience! We started off with the Bun…read moreCha Lettuce Wraps and the Adobo Pork Ribs. The ribs were PHENOMENAL!!! Highly recommend!! For the vegetable we got the Fried Brussels Sprouts were amazing as well. The flavor that was in this dish was amazing. Our main course was the Balinese Chicken Thigh. It is very coconut forward, which was not my favorite thing. It is my fault for not reading the description, but I felt like the coconut cream sauce on the rice really overpowered the dish. We ended with the Vietnamese Coffee Tiramisu cake. So so yummy!!! Our server was great and the vibe of this place was so fun. The plants and colors really bring a nice pop to the area!!

    Photos
    HAI HAI - Interior

    Interior

    HAI HAI - Hanoi Sticky Rice Bowl (Classic)

    Hanoi Sticky Rice Bowl (Classic)

    HAI HAI - Balinese Cauliflower Rice Plate (Vegan) Turmeric & Dill Fish

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    Balinese Cauliflower Rice Plate (Vegan) Turmeric & Dill Fish

    My Huong Kitchen - Beef Pho (my fav), Shrimp Spring Rolls, Egg Roll & Pork Bun, Bao, & Tapioca. Everything was wrapped really good for takeout!

    My Huong Kitchen

    4.6(569 reviews)
    2.8 miWhittier
    $$

    Even today, I can't imagine chè đậu trắng Without my mom,…read morehaving half this heaven Of dessert, milked in coconut cream With a distant trail of its husk. One day And then for many other days, Tracy gave me this last course Whenever I tried to order it-- It's for you, it's for you. You can't order something that is for you.

    So I went to Eat Street to get lunch and Chinese groceries, and discovered that my go-tp Vietnamese…read moredive, Pho Tau Bay, is closed until fall due to construction. Well thinking I would go to Pho Hua instead, I pulled intonthe Shuang Hur Grocer's parking lot thinking I'd grab a few things before heading north on Eat Street. Then I saw signs on the Shuang Hur building for a (new to me) Vietnamese joint in the same building. Boy was I pleasantly surprised! My Huong is an 8-top hole in the wall across the parking lot from the rear of El Nuevo Mariachi Restaurant. The place is homely, small, but brightly lit and plenty of day light through the picture windows overlooking Eat Street. It's a big contrast to Pho 79 type places that are dim and short on ambience. The clientele shows. Instead of just a bunch of Asians throwing down Pho, it's a mix like you'd see at Quang or Eat Street Crossing. I was seated right away, was greeted by a cheery Vietnamese lady, and ordered Hu Tieu Bo Khu (Beef Stew Noodle Soup.) It was a dish I haven't seen before even though I have been to so many Vietnamese places (see my other reviews and lists.) The dish came very quickly, and I was shocked that they didn't bring it with a veggie plate. Oh well. Well the best way I could describe Hu Tieu Bo Khu, its basically a pot roast over noodles. So the beefy broth like a less spicey version of Bun Bo Hue, with flavors of lemongrass and star anise, nicely garnished already with what would have been on a veggie plate. The broth was delicious, slightly sweet with the carrots, and the beef was fall apart amazingly stewed with deep flavor. There were other menu items like Curry Chicken pho and a Stewed chicken rice dish I'd have to return and try!

    Photos
    My Huong Kitchen - The cozy dining area

    The cozy dining area

    My Huong Kitchen - Chicken curry soup

    Chicken curry soup

    My Huong Kitchen - Amazing Vietnamese coffee

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    Amazing Vietnamese coffee

    Pho 79 - Braised catfish

    Pho 79

    3.9(421 reviews)
    2.6 miWhittier
    $

    After craving Pho for a long time, and not wanting to make the drive to Pho400, we decided to check…read moreout Pho 79. It's exactly what I'd expect out of a family-run neighborhood joint. No-frills, wood panels for days, and the "casual" service your get at the best asian restaurants. My wife got the pho she'd been craving and it was decent. There aren't any "great" pho places in MN so can't be too picky. The hot and sour soup was huge. The picture doesn't do it justice,. That's a serving spoon in the picture! It didn't have much tamarind, was a bit sweet, and an interesting choice of okra; some of which were a bit slimy (as okra can get). The tofu was perfectly fried and had a nice bouncy texture. I much prefer Thanh Luong's version but for the price it's definitely worth it. Overall it's a great value and I will always prefer mom-and-pop operations over the sterile, corporate "industrial chic", neon-sign spots that are all the rage.

    The sweet and sour soup was too sweet with not much tamarind flavor, the fish didn't have much…read moreflavor from the soup and needed some fish sauce for dipping. I was able to get what I needed to eat my food such as a bowl and the fish sauce. It's been awhile since we've been here and it's a lot quieter than before with only one section of the restaurant is being used. It was nice to be able to order my comfort food and service was good.

    Photos
    Pho 79 - Catfish sweet and sour soup

    Catfish sweet and sour soup

    Pho 79 - Sauces

    Sauces

    Pho 79 - Vietnamese seafood udon noodles soup

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    Vietnamese seafood udon noodles soup

    Thanh Luong Vegetarian - Vegetarian Bun Bo Hue

    Thanh Luong Vegetarian

    4.8(68 reviews)
    9.1 mi
    $$

    So I went here on "accident" thinking it was a standard Viet joint. To my surprise, it was a vegan…read moreVietnamese restaurant. I decided to try it out anyways. I was so impressed by the menu at first site. They had some dishes you only find in home cooking or in Vietnam. I tried the Canh Chua and Hot Pot "Fish". I was blown away by the flavors! The textures were very close. It was a little hard to tell if I should order up at the front counter or wait for service. I did get good service when they came and waited on me. The atmosphere is quiet and inviting. I was impressed by the whole setting! By the way, excellent portions! I was given a huge bowl of rice to supplement both of my entree dishes. I can't wait to come back and bring family/friends with next time.

    Thanh Luong Chay was the perfect comfort meal after a long day at the office! I ordered takeout and…read moregot the spring rolls and spicy beef soup, and everything was delicious. I especially loved the crunchy wheat shred addition in the spring rolls - such a great texture and a unique touch. The variety of vegan meats is really impressive, and I enjoyed trying the different flavors and textures throughout the meal. Everything was so flavorful and satisfying. The staff was very friendly when I picked up my order, which made the experience even better. I'm excited to come back and try more dishes!

    Photos
    Thanh Luong Vegetarian - Inside seating

    Inside seating

    Thanh Luong Vegetarian - Chow mein

    Chow mein

    Thanh Luong Vegetarian - Spicy Veggie Beef Noodle (Bún Bò Huế)  Big rice noodles,veggies beef,tofu,Mushroom veggie ham and fresh vegetables.

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    Spicy Veggie Beef Noodle (Bún Bò Huế) Big rice noodles,veggies beef,tofu,Mushroom veggie ham and fresh vegetables.

    Diane’s Place - DIANE'S HMONG SAUSAGE

    Diane’s Place

    4.7(384 reviews)
    2.2 miNortheast
    $$

    It's hard to know where to begin. Simply put, the food is perfection, but my opinions about it go…read morebeyond flavor profiles and cooking techniques. My opinions are just as much rooted in the emotion attached to each bite. We live in Texas but spend lots of time in the Twin Cities. I'm a vegetarian, so I put off going to Diane's Place because it felt like the options for me were relatively limited. Boy, am I kicking myself for waiting! I told my wife after our first meal at Diane's Place this weekend that I compared the first bite (which happened to be the green scallion croissant) to my responses to certain music. As a musician and audiophile, hearing something moving or stirring can illicit a very visceral emotional response. I experienced a very similar response with that very first bite. My appreciation for the art of cuisine brought to perfection by Diane Moua literally caused my eyes to well up. This may sound like hyperbole, but it is not. The egg rolls were light and crispy and oddly nostalgic. The bamboo & cabbage swimming in coconut curry was my entree. On its own, it is perfectly balanced with the right amount of salt, acid, and umami. I tacked on some sticky rice and Hmong hot sauce...use with caution! It's potent but so delicious. Given Diane's background in pastry, don't skip dessert! We loved our experience so much on Sunday for dinner that we very quickly made a brunch reservation for Tuesday. Connor and Simon were extraordinarily helpful and knowledgeable about the menu.

    Had such a nice brunch at Diane's Place! We tried the Hmong Sausage with Sticky Rice and Thai Tea…read moreCroissant French Toast, plus the Mango, Passionfruit & Lychee Croissant and Crab Rangoon Croissant. We also got a Cold Brew and Hazelnut Latte. The service was great! Our waitress was so friendly and told us about Diane's story, her favorite dishes, and what was new on the menu. We loved the outdoor seating and were also able to get a last-minute reservation, which was a huge plus! Such a cute spot with unique food and great service. Definitely would come back!

    Photos
    Diane’s Place - Flowers

    Flowers

    Diane’s Place - Thai tea French toast

    Thai tea French toast

    Diane’s Place - Breakfast sandwich

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    Breakfast sandwich

    Pho Mai Dinkytown - vietnamese - Updated September 2026

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