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    Phorage

    4.0 (284 reviews)
    ModerateVietnamese, Bars, Seafood
    Open 12:00 pm - 9:30 PM
    Updated over 3 months ago

    Order Phorage Takeout or Delivery

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    PHORAGE ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
    Happy hour specials

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    Recommended Reviews - Phorage

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    Alyson C.

    Discovered this spot from a TikTok suggesting this as a stop along a WeHo happy hour crawl. They have a daily 3-6 pm happy hour that has a lot of great deals on drinks, appetizers, and even their raw bar. The service was really great, and we happened to come on a day that they were promoting Estrella beer, so we got some free samples. Oysters were really good, the spring rolls were eh, and we got basic drinks but he vibe of the bar was nice.

    $20, +2 lbs, WAGYU BEEF PHO. Apr 2026
    Alex D.

    My go to order is the traditional beef pho for those cold days or when I'm sick. It's pretty good and the portions are huge, you get over 2 lbs of soup. It lacks authentic touch tough, as compared to those mom and pop vietnamese restaurants. Never dined in, always pick up. You can park in the Trader Joe's garage with the Poinsettia and Fuller entrances but I believe you get only 1 hr free or you can try Romaine for free street parking.

    Wagyu Pho Burger and 5 Spice Hot Chicken Sando

    Phorage is always amazing! The food and drinks are consistently delicious, and the whole experience is made even better by the incredibly sweet staff and owners. I recently brought my dad and stepmom here while they were visiting from Florida, and I'm so glad I chose Phorage. Everything was wonderful, and they made us feel so welcomed and taken care of. It's such a great spot in West Hollywood, and I can't recommend it enough! We'll definitely be back! I've never been disappointed, not even once. I always bring my friends and family when they are in town. Definitely a spot worth checking out. The drinks feel high-end and thoughtfully crafted, but the prices are surprisingly reasonable. You get that upscale cocktail experience without the upscale price tag--which is such a rare find!

    Oxtail Pho
    Danni L.

    Just a big and plentiful bowl of deliciousness! Located in a very convenient area for shopping and people watching, I sat on the patio. The hostess and waiter were very attentive. The waiter was personable and thoughtful, not just to me but to all of his guests. I ordered the oxtail pho which came as a decent size serving. The meat just fell off the bone and was tender and meshed perfectly with the other flavors in the dish. Very good.

    Fresh Spring Roll
    Niaz K.

    Stopped by Phorage for a quick bite - They offer happy hour M-F for some drink and food specials. The vibes of this restaurant is perfect. Natural light, lots of seating, fun decor, and neon lights. They have a large bar that serves liquor, natural wine, and beer. I got the shrimp and pork spring roll minus the pork. The rice paper was super soft which I appreciate and the shrimp was large. What I didn't love was the lack of herbs included in the spring roll. It was mainly lettuce and not enough mint. I actually couldn't taste the mint at all. The peanut sauce also didn't taste authentic. One of the reviews said it had mayo in it? I think Phorage is worth checking out during happy hour so you can try a couple things on the menu and decide what you like. Super cute and vibey restaurant!

    Beef wagyu pho with tendon added
    Melody A.

    Outrageous price but the amount of meat and the quality of the noodle is sufficient to make me give this place a 3 star. Probably would not come back to this place for pho but it is convenient having a parking lot next to Trader Joe's. She was unable to sub out brisket for tendon, despite me not eating brisket, but was able to add more steak instead of the brisket. The interior seems roomy and would be a nice place to eat a meal with friends or family. Plenty of street parking around the corner if you don't wanna go into the underground lot.

    Interior
    Dennis C.

    Great lil spot with delicious food and great vibes PROS------- ATMOSPHERE: I was surprised how cool the interior is. Dark, vibey, intimate, modern, great music. Love it SERVICE: Our waitress was great! Very attentive and quick with a kind personality who helped us with anything we needed FOOD: We ordered a lot and everything was great! My favorite is the oxtail pho and the pork skewers. Definitely try those!

    Washugyu Beef Pho
    Alaa E.

    Pho-rage completely brought us back to life. The moment we walked in, we were greeted by happy hour and smiling faces. Carlos and the crew made sure we were more than taken care of. Best recommendations got the lemon grass, fire and papaya salad, highly recommend the Thai tea. The vibe inside is great stereo system is awesome. They even had movies playing for 100% be back with friends.

    NATURAL PORK  VERMICELLI
    Luckman Y.

    Over $20 for a portion of pork (untouched yet in picture) smaller than a $2 street taco, generic Sysco lettuce , and old bean sprouts. It's cold too. And the food and ingredients are super mediocre, just not good food, period. I genuinely feel robbed.

    Ahí tuna delicious
    Marce A.

    The food was delicious service excellent love how cozy is the restaurant they have really good cocktails

    Shrimp and pork summer rolls

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    2 years ago

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    Eric C.

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    2 years ago

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    Eric C.

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    2 years ago

    I come here whenever I'm craving pho---perfect for the cold weather. Service is fast and efficient , and flavor is wonderful.

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    1 year ago

    Exceptional food, lovingly created with fresh ingredients with lots of flavor. Modern ambiance. Attentive service.

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    1 year ago

    Great local spot! Delicious food and unique cocktails and wine. Also great HH specials :)

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    3 years ago

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    Vincent R.

    Thank you so much, Sunny! We can't wait to have you again.

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    2 years ago

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    Eric C.

    Appreciate the support and thank you for the kind words!

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    3 years ago

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    1 year ago

    I went a few months for their happy hour - the HH wine was great, and the $2 oysters were incredible.

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    Eric C.

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    5 years ago

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    2 years ago

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    Eric C.

    Thank you for the kind words! Will definitely share with the staff!

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    2 years ago

    Very tasty Pho and Bun. Nice cosy restaurant and friendly service. I would come again.

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    Page 3 of 8

    Phorage Reviews in Other Languages

    Ask the Community - Phorage

    This place sounds great... is MSG used?

    No, MSG isn’t used!

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    OSTE - Mortadella Pinsa

    OSTE

    4.6(1.5k reviews)
    1.6 miBeverly Grove

    My experience here was really good! The check-in process was smooth, and our waiter was extremely…read morehelpful when it came to explaining and recommending things on the menu. I really appreciated that he didn't just recommend the most expensive items--he actually suggested some of the popular dishes that people usually order. The tiramisu was excellent. It tasted homemade and fresh, not like something store-bought. The carbonara pizza was also really good--light but still filling. I'd recommend sharing it because, at least for me, the portion was pretty big. I went here on a double date and would definitely most definitely recommend it to you guy who looking for Itilian restaurants to go to it warm and cozy and very welcoming.. Overall, I had a great experience here. The food was delicious, the service was great, and our waiter made the experience even better. Definitely recommend checking this place out!

    A friend took me to Oste for a belated birthday dinner, and since it was my first time there, I was…read morecurious to see what all the buzz was about. We arrived a little early for our reservation, and even though they were busy, they seated us right away outside. Our table was along the walkway, which wouldn't necessarily be my first choice next time, but I appreciated that they got us settled without making us wait around. The outdoor area had a relaxed neighborhood feel, and it was nice being outside while the evening was warm. We started with the Fiori di Zucca. The squash blossoms were stuffed with ricotta and Parmigiano, lightly fried, and served with marinara. They were good, although they weren't the dish I found myself thinking about afterward. That honor goes to the mussels. I wasn't expecting them to be my favorite thing we ordered, but they absolutely were. The broth was flavorful enough that I kept going back to it after the mussels were gone, which is usually my personal test for whether a mussel dish has done its job. We also shared the Pappardelle alla Vaccinara with braised oxtail ragù, Parmigiano, and rosemary oil. The ragù had a deep, meaty flavor, and I liked how the rosemary oil cut through some of the richness. It was a solid pasta, but the mussels still won the night for me. My cocktail was light and refreshing, with cucumber and mint, and worked especially well with dinner outside. Everything we ordered was flavorful, and the meal made for a lovely belated birthday dinner. Parking around this stretch of 3rd can be a little tricky. I ended up finding street parking a few blocks away, but Oste does offer valet, which would have saved me the neighborhood parking hunt. For a first visit, I'm glad I finally got to try Oste. It was a relaxed, flavorful dinner and a really nice way to celebrate a belated birthday.

    Photos
    OSTE - Interior

    Interior

    OSTE - Caesar salad slaps so hard

    Caesar salad slaps so hard

    OSTE - Home Made Bread & Evoo

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    Home Made Bread & Evoo

    Connie & Ted's

    Connie & Ted's

    3.8(2.3k reviews)
    1.0 mi
    $$$

    So glad I got to eat at Connie and Ted's before it had closed in July. It had been on my list…read moreforever and when they announced they were closing si knew it was my last chance. Quickly sat with our reservations, staff were friendly and food and drinks were all outstanding. We tried the chowder flight, lobster roll, fish and chips, crab cake and mussel and clams. We definitely ordered way too much food for two people but we had to try it all. So sad to see another great restaurant go!

    Heard Connie & Ted's was closing down and since it had been on my "Need 2 Try" list since the late…read more2010's, I went for a first-and-last time the final week that they closed down. ========= LOCATION ========= A pretty trendy part of WeHo on Santa Monica Blvd. near Fairfax. It was a retro style building that was a lot bigger than I expected inside. I came at 4:30pm right as they were opening and it filled up quickly. ========= THE FOOD ========= ~ 1/2 LOBSTER ROLL (hot) -- They have a chilled lobster roll but when I asked the bartender her preference she said the hot is better. Small but packed with plump succulent lobster. Butter-basked the texture is sooo good. 4 solid bites of heaven. Bun is a little cracker-like in terms of bread (10/10) ~ HOOK SLIDER (burger) -- The smaller version of their $25 Hook Burger... the gigantic slider (bigger than a cheeseburger at most places) was heavenly. One of the best burgers I've ever had. A+ It was topped with a 4yr old aged white cheddar, pickles, caramelized onions, lettuce and Thousand Island. (10/10) ~ MUSSELS -- Soft texture, full of flavor. Slight bitter mussel taste. Good but prob wouldn't get again. (4/5) ~ CALAMARI -- Small, crispy... juicy on the inside but the breading lacks flavor and seasoning. The cocktail sauce and aioli helps but doesn't save it. Wouldn't order again. (3/5) ======= SAUCEY ======= ~ SAFFRON AOILI -- Looks lemony, was a garlic aioli w/Saffron, great for seafood, full of flavor. (5/5) ~ COCKTAIL SAUCE -- lil bit ketchup, a lil bit spicy. (4/5) ~ ORANGE SAUCE -- "Figueroa Sauce" I thought it was a spicy mayo or chipotle mayo. Was a bit tangy, not bad. (3/5) ============ NEEDED 2 TRY =============== Too late now but... ~ LOBSTER MAYO -- House-made, contains Katsuoboshi - Bonito Flakes, does not contain Lobster. $1 ~ FIGARO SAUCE -- House-made sauce blend of Hollandaise & Marinara. $1 ~ CLAM CHOWDER TRIO ========== IN CLOSING ========== I'd been wanting to come for nearly a decade and finally did it. It lived up to the hype of all my friends over the years that raved about it especially Alexis P. It's a shame the owners were ready to retire and robbed us of this gem but I'm happy they get to sit back and enjoy post retirement life as they well deserve after treating Angelenos to this delicacy the past 15+ years. Cheers to Connie and Ted.

    Photos
    Connie & Ted's - Connie and teds

    Connie and teds

    Connie & Ted's - Amazing burger!   This ones for Alana K.

    Amazing burger! This ones for Alana K.

    Connie & Ted's

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    Pura Vita - Carbonara

    Pura Vita

    4.6(1.3k reviews)
    1.1 mi
    $$

    Excellent food. Feels clean and made with quality and art and not tight high l yes hurry pl I they…read moretagged add orcs ty if ty hugh gg yy

    Pura Vita deserves to be a destination -- not because it's a vegan restaurant but because the…read moreingredients are quality, the food delicious, the menu is creative. My husband has type 1 diabetes so we very rarely eat at Italian ristorantes. Chef Tara has helped us rediscover a new world of flavor without negative impacts on my husband's blood sugar and cholesterol. (Thanks for the variety of non-dairy cheeses!!) Tip for first-timers: go when you can have the brunch or the lunch menu. Then you'll have so many options that you'll have to return! Round 1 Polpettine (meatballs) are made from lentils and texture similar to the real ones; lovely marinara sauce and ground macadamia nut instead of parmesan. Complement this with the citrus notes that highlight the sauteed swiss chard with earthy Italian butter / gigante beans. Round 2 The same beans are in the Greek goddess salad: rich with tomatoes, kalamata olives, and fresh red onions. This was a visually stunning and paired well with the Sicilian almond 'tuna' melt. The tuna is by far the most imaginative. Again, Chef Tara and the back of the house nailed the texture and I loved the hints of crunchy celery. The capers injected tiny bursts of salt and tartness. The only moderation I'd consider is slightly crisping / toasting the sandwich bread -- but the tuna melt sando is great as it is. Pura Vida is a diamond in the rough especially because the storefront is pretty discreet. I sure wish that we lived closer. We'll be back for special occasions in our life!

    Photos
    Pura Vita - Antipasti & Verdure

    Antipasti & Verdure

    Pura Vita - Caprese Insalata

    Caprese Insalata

    Pura Vita - Black Magic Lasagna

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    Black Magic Lasagna

    Phorage - vietnamese - Updated September 2026

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