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    Picanha Steak Restaurant

    4.6 (154 reviews)
    Closed 10:00 am - 9:00 pm
    Updated 2 months ago

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    Lexy L.

    Steak was perfectly cooked. Everything on the plate was delicious! My kids devoured it with so much gusto! They love the afretas and yuka. The sausage was well seasoned and savory. I highly recommend This place. We will back again soon, can't wait to try another dish.

    Rana M.

    My bros and i found this place by mistake since we weren't feeling vegetarian today We saw picanha, we read meat, decision made And this place was absolutely amazing. The meat is cooked perfectly, carlos and the servers provide great service, and they take care of you. The restaurant is nice, clean, and easily accessible This is definitely getting added to our spot to come often so 100% please visit. One suggestion i would have is please get plantains those are perfect with the meat

    Mixed combo. Picanha steak, sausage & chicken over fries
    Jing M.

    We had been to one of the Vegas locations a while ago and really liked it and wanted to try this place. Ordered the combo mix plate, which had picanha, sausage, and chicken, to share with my wife. Everything was delicious! Just the right amount of food for us. The workers were also very friendly. Glad there's this place nearer to us.

    PICANHA PLATE this was a great selection! I totally recommend this option
    Mardiz D.

    I was around the area and I was looking for a good place to eat. I went to this place and I ordered the Picanha plate. The food was great, meat was juicy and veggies at the correct seasoning. Black beans were good as well. The place was clean and service was fast. The was a patio as well but o wanted to eat inside. It was clean and nice atmosphere to have a good lunch. I would totally recommend this plate. I don't think you will be disappointed Suggestions for the restaurant: it will be nice to have an option for fresh or healthy drinks.

    Pichanha sandwich
    Dana V.

    Delicious food! Amazing service and nice and clean restaurant. Will definitely be back.

    PICANHA PLATE
    Brigitte M.

    Went here last minute because my boyfriend's flight got diverted to Ontario airport. Ordered two picanha plates, one with fries and a Cesar and one with sweet potato fries and a Cesar. Steak was a decent charbroiled steak, and sausage was a tad salty but good. Cesar was super creamy, but honestly the fries of both varieties were the best part. Staff were nice and place was dead but clean.

    Picanha sandwich with fries
    LEI R.

    Food was delicious and perfectly sized meals. We ordered the picanha plate and picanha sandwhich. Service was wonderful, yet the wait time on food was slow but it was worth it. Casual restaurant which works well with clientele. Plenty of parking with indoor and outdoor dining! The staff was very attentive. We would dine there again.

    Garlic mushrooms
    'tony R.

    I saw this restaurant on Instagram and had to try it. Picanha is one of the best cuts of beef I've ever had. The fat cap distinguishes it from any other cut of beef out there. I'm happy to say that I tried the picanha sandwich and the garlic mushrooms, and they were delicious! The perfectly cooked medium rare steak with the chimichurri and the toasted bread were out of this world! The mushrooms were spectacular. The service was also exceptional. It's situated in front of Brew Haven in Ontario, CA. A great place to visit of you love want to have a great experience. The ambiance was casual and chill. I highly recommend it and plan on coming back to try other items from the menu.

    Lunch special!
    Leyna K.

    I anticipated the opening of Picanha for months and was not disappointed! It's really nice to have a casual steak option in the area. It's added a little more variety into our collection of local spots for take-out. The lunch special is a fair value. It comes with a protein and two sides. If you get fries in your take-out order, I recommend you time your pick-up well because they're so so crispy when they're fresh but they do go soft quickly when sitting in the take-out box. The steak has been consistently cooked and tender in all my orders. The Caesar salad is yummy but pretty standard. I'm excited to try some of the other sides in my next orders! The lunch special may not seem like a lot of food but it does fill you up without leaving you feeling overly full. I will say that outside of the lunch special, prices are a bit steep especially with the dinner options. It's the reason we don't go here often but it does make for a nice treat when you do feel like spending a bit more.

    I ordered the Picanha Sandwich and it was a 10/10
    Eric E.

    The service is good, the garlic mushrooms were an outstanding substitute instead of fries. Their owner even talked to me about their restaurants story, super awesome experience! Ambiance is Great!

    Steak TACO PLATTERS (2 TACOS AND 2 SIDES)
    Doreen G.

    Guys hands down, really good steak meal and the burger was the best. They have a really cute spot also, great place to have a family meal. Carlos, the owner was damn amazing !! O OPEN BRANCH IN SAN FERNANDO VALLEY PLEASE!!! We have enjoyed their meal.

    The surf and turf fried rice with salad firrrre delicious the place is friendlyphoto .

    The surf and turf fried rice with salad firrrre delicious the place is friendly, staff and order grrreeat. Soooo tastes I had to try it before I took the picture. and I still have the churrros to goo whoaaa it's a must try spot and there's tv's to watch the game as well. Clean and chill environment great vibes. Can't wait to come back.

    Cesar Salad, Steak and Mashed Potatoes
    Octavious W.

    Man! This place is FIRE!! I stopped in to check it out and ordered the lunch special. I am still licking my fingers The steak was tender, the salad was fresh and the mashed potatoes were silky smooth and tasty. Speaking with the owner, I was able to see why the food was excellent. I am going to have the Men's Group I am a part of come and check this out. Preciate you guys at Picanha Steak Restaurant...Ontario Ranch!

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    1 month ago

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    4 months ago

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    Carlos M.

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    21 days ago

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    1 month ago

    The steak was really good. Came with a sausage and two sides. Service was excellent. Restrooms were clean. Owner was very friendly.

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    7 months ago

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    Carlos M.

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    1 month ago

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    2 days ago

    Awesome little place! Food was great! Next time I'm in area I will be going here. The meat was awesome, service was good!

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    8 months ago

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    4 months ago

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    Carlos M.

    Thank you Eric! Glad you came in and hope to you soon brotha!

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    9 months ago

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    10 days ago

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    Carlos M.

    So sorry for that. Thats not how we operate.

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    Page 1 of 4

    Picanha Steak Restaurant Reviews in Other Languages

    Ask the Community - Picanha Steak Restaurant

    Cattle Ranch Cafe

    Cattle Ranch Cafe

    4.2
    (432 reviews)
    4.3 mi
    $$

    We love this place! The food is great, atmosphere is classy with out being stuffy, and most of the…read moreservers are outstanding. My only complaint is that they do not post prices on their dinner menú. My wife will not enjoy her food unless she knows how much she's spending, and the server was a little reluctant to leave us with a xerox copy of the menu with prices written in it. Both the Rib Eye and Salmon were excellent, and my wife loved the risotto. We will continue to dine here, as the food is truly delicious.

    Met up with my sister here for an early breakfast. Placed a nice small shopping center…read more Clean, big, casual and with a huge bar. I was greeted by a server who tood me sit anywhere. I was hoping she would take my drink order right away but 2 menus were just placed on the table and she walked away. When my sister arrived a dew minutes later, a young man came and asked us for our order. No waters were placed on the table or condiments. The brown sugar iced latte was wonderful, not too sweet. I ordered the short rib hash, large platter of home potatoes feta Pico de gallo large chunks of short rib and I asked for scrambled eggs, fabulous except my plate was lukewarm. Delicious tasting, not over salted. I had to ask for water and condiments twice. My sister ordered the crab cake egg Benedict, looked very tasty. No one ever came to ask how our meals were. It wasn't very busy, a few tables had folks at them. Reasonable prices for the fairly large platters we ordered. I would definitely return but ask for condiments and water when ordering, and ask that my food be served hot.

    Photos
    It's officially fall at Cattle Ranch Cafè!
    It's officially fall at Cattle Ranch Cafè!
    Half of a loaded baked potato, brussle sprouts & pieces of tomahawk steak
    Half of a loaded baked potato, brussle sprouts & pieces of tomahawk steak
    Vanilla latte

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    Vanilla latte
    Fleming’s Prime Steakhouse & Wine Bar

    Fleming’s Prime Steakhouse & Wine Bar

    4.1
    (2.5k reviews)
    8.0 mi
    $$$$

    My Wife's birthday was creeping up, and I thought I had a solid lineup of lotions ready to go, my…read morelittle "spa day in a bag." Cute, right? Then Facebook reels ambushed me with an ad for Fleming's, and suddenly my lotion plan felt like bringing a kazoo to a symphony. I filled out their pre‑booking questionnaire like someone who absolutely pretends to have their life together. Birthday day arrives. My Wife is serving full elegance in a sleek black pantsuit, boardroom chic meets birthday glam, while I'm rocking black slacks and a stylish bowling shirt that said, "I clean up nice, but I'm still fun." Together, we looked like a power couple who moonlights as a duo in a retro heist film. We walk in and are greeted by a reserved table dressed to impress: a handwritten card from the staff, complimentary champagne, and a photo op that practically begged to be framed. The ambiance? Old English sophistication with a side of "I should've practiced my fancy‑restaurant posture." The food was the kind you write home about. We ordered the filet mignon, scallops, and those oro potatoes that didn't just melt in our mouths, they evaporated like they had somewhere better to be. Cooked to perfection, seasoned like a love letter. Ashley, one of the managers, stopped by with just the right amount of charm. Warm, engaging, and ready with dessert options. We landed on the crème brûlée and the classic strawberry cheesecake, both tasting like they were handcrafted by angels with Michelin résumés. Between the service, the ambiance, the over‑the‑top experience, and my Wife looking like a Vogue editorial, she declared this birthday her favorite ever. Fleming's, you nailed it. Thank you for the memories.

    A go to spot for special occasions and it never misses. Every time we've come for an anniversary or…read morebirthday, they go out of their way to make it feel special. The welcome and table setup always set the right tone. The atmosphere is intimate, the service is excellent, and it genuinely feels like they care about the experience. The wine selection pairs perfectly with everything on the menu. For sides, the Brussels sprouts and mac and cheese are the move every time, perfectly cooked with the right balance of seasoning. For the main, it's always between the filet mignon and the dry aged prime rib, both cooked to perfection and both worth every bite. Two of the best dishes on the menu.

    Photos
    Fleming’s Prime Steakhouse & Wine Bar
    Fleming’s Prime Steakhouse & Wine Bar
    Fleming’s Prime Steakhouse & Wine Bar

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    Captains Grill - Upland

    Captains Grill - Upland

    4.5
    (531 reviews)
    7.8 mi
    $$

    Wanted to try the clam chowder but wasn't hungry enough. Next time for sure. Wanted some late night…read moregrub and Steak Burrito - loaded up pretty well and felt hefty. Overall very filling with decent portions of steak. Not sure how it's a wet burrito though, the only items on the side were lettuce, salsa, and chips. But misleading from that regard. Would've opted for something else if I knew it was just a basic burrito.

    I had a powerful lust for fish and chips, and word on the street was that the Captain's Grill could…read moresatisfy me. First of all I loved the interior. The art on the walls was fun and piratey, and the booths were comfy. Our server was perfect. She brought everything we asked for and even offered extra tartar sauce to take home with our leftovers! The real story here is the portions. HOLY HECK!! It was So Much Food. 8 fish sticks on a mountain of fries. The burrito was gargantuan. It's going to take my husband 3 days to get through it. But everything was so good. Husband kept stealing my fish sticks!! The homemade tartar sauce was delightful and the cinnamon sugar chips with the fried ice cream were a great touch. We will definitely return when we next need a taste of the sea.

    Photos
    Pineapple mule! Recommend!
    Pineapple mule! Recommend!
    Shrimp and beef and shrimp tacos!
    Shrimp and beef and shrimp tacos!
    Brazing. Butterflied and grilled Mediterranean Sea Bass with red chili adobo rub and green herb rub, sautéed vegetables with micro greens.

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    Brazing. Butterflied and grilled Mediterranean Sea Bass with red chili adobo rub and green herb rub, sautéed vegetables with micro greens.
    Black Angus Steakhouse

    Black Angus Steakhouse

    4.1
    (1.3k reviews)
    4.8 mi
    $$$

    My daughter and I had a great experience at this location. The food was great but our server Luis…read morewas even better. He was kind and professional and made the experience more enjoyable. Thanks Luis!

    Well it's been a while since we have been here with family stuff going on .. Sooo glad we had a…read morechance to go back on Thursday evening about 4:00.. I'm on their "deal " club got this week "buy one meal get one free ,. OMG From steak , salmon , bbq ribs n chicken or prime rib !! I got my fav there (salmon) n a side salad but my ultimate fav is their potato augraten .. wow sooo delicious!! Started with walking in after being gone for while and Jackie saw us and says ( oh my gosh haven't seen you guys in a while , Adrien the mgr was next to her and said same thing.. "so nice to see you guys again " Wow made us feel welcome .. then as we sat down I'm praying we have our fav server "Luis " , which we did .. what a joyful and happy person .. so personable n helpful.. My salmon was cooked to perfection and hubby had bbq ribs n chicken. Ribs so tender ! When all done we mentioned to Luis we had our 50 th anniversary this past May .. Then out of the blue he brings a warm huge choc chip cookie with ice cream n candle ., Luis you are one of a kind !!! Adrian came buy to make sure everything was ok and he is personable n nice .. What a team !! Thank you all !! After all these years we are still going to Black Angus in Ontario , !! Food great , prices good and service is a "10"

    Photos
    Black Angus Steakhouse
    Sirloin with Mac and cheese and loaded baked potatoes
    Sirloin with Mac and cheese and loaded baked potatoes
    Complimentary bread

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    Complimentary bread
    Owen's Bistro

    Owen's Bistro

    4.4
    (978 reviews)
    6.5 mi
    $$$

    Celebrating my wife's birthday at Owen's Bistro…read more We made reservations on Yelp and when we came in we were promptly seated in the outdoor patio. Nice open air area with a nice breeze on a warm summer night. Our waiter Jordan, was very knowledgeable about the menu and made some great suggestions. We ended up ordering two excellent entrees, the Rack of Lamb with mushrooms and the Pineapple glazed Pork chops with Shrimp. The restaurant gave my wife a nice birthday dessert to end our dinner on a sweet note.

    Made reservations for a belated father's day dinner and we were seated immediately. Our corner was…read moreunfortunately decorated with storage that had gatehred quite a bit of dust. As a visual person, it did hamper the ambiance for me, especially since I was sitting right next to it. We were the only table that wasn't a couple, and even when it got more crowded, the noise level was pleasantly low. Our server asked us how we felt about salt, which was very much appreciated. AMARETTO SOUR: 3/5. Very sweet, and orange-forward which is a new flavor profile for this cocktail for me. BREAD & WHIPPED BUTTER: 5/5. Served warm. The bread was pillowy soft, and the butter, (which was more air than butter and therefore definitely zero calories), was delightfully salty. BRUSSELS SPROUTS: 5/5. I've been burned by so many poorly done sprouts that I don't order them anymore, but my partner wanted to try it and I'm so glad we got them. Zero bitterness, and crispier than an newly minted dollar bill. OCTOPUS: 5/5. Grilled to perfection, soft, not rubbery. The spices in the romesco sauce were aromatic and punchy. STEAK TARTARE: 4/5. Good. These crostinis were the most crostinis to have ever crostinied. The perfect vessel for the rich steak. MUSHROOM SOUP: 5/5. This is the first time I've found balance between being truffle-forward without being overbearing. Usually I'm done after about two spoonfuls, but all 3 bowls (shared between 6 of us) were cleaned. SURF & TURF: 5/5. Owen's checks internal and external temperature, which means steak is cooked true to the way it's ordered. More impressive is that they didn't overcook the lobster. A moment for the gorgeous blue plates; they are heirlooms, and only 7 of them exist in the world. CHILEAN SEA BASS: 4/5. For me, the radish did a lot of heavy lifting in balancing out the saltiness of the soy vinaigrette and richness of the fish itself. STEAK FRITES: 4/5. Again, perfectly cooked steak. I only had one fry, and I thought it was a damn good fry, but my partner did say it eventually got salty. And he loves his salt. CAMPING TRIP: 5/5. The crust on the salmon, the theatrics of the hot rock, the fresh veggies. It's a classic for a reason. MAITAKE MUSHROOM: 4/5. While it was good, I didn't find myself continuously reaching for more, as I nearly always do with mushrooms. ROBUCHON POTATOES: 5/5. AKA indulgent, buttery velvet. A labor of love well received. STRAWBERRY TART: 5/5. While the strawberries were phenomenal, the vanilla (?) custard was a little heavy for me. My mom inhaled it though. CRÈME BRÛLÉE: 5/5. So good. I don't know when it became normalized to serve crème with an Ozempic-thin layer of brûlée, but thank you Owen's for not doing that.

    Photos
    Our fine courtyard with rustic ambiance with an awning to be ready for any weather
    Our fine courtyard with rustic ambiance with an awning to be ready for any weather
    Brussels sprouts
    Brussels sprouts
    Steak frites

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    Steak frites

    Picanha Steak Restaurant - steak - Updated August 2026

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