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    Pilothouse Restaurant

    3.2 (404 reviews)
    Closed 7:30 am - 9:00 pm

    Pilothouse Restaurant Photos

    PILOTHOUSE RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Happy hour specials
    Good for kids
    Outdoor seating

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    Recommended Reviews - Pilothouse Restaurant

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    Dine downtown menu
    Alejandra G.

    Came here for Dine Downtown with my friends. We ordered drinks to start, most of them being a classic Hurricane cocktail. It was a little strong (but I think they generally are haha). For our courses we picked the Nduja Croquettes for our appetizer. These were fantastic! Came with a fresh pesto bed as well. For our main entree we selected the Short Rib Bourguignon. This was as tasty. I feel like mine had a bunch of mushrooms but overall the short rib and potatoes were good. For the dessert, I chose the Meyer Lemon Bar. It was pretty tart and I think at this point I was just too full to enjoy it. The others at the table had Pete's Pot De Crème, which was fluffy and tasted great. Probably the best thing I had during this dinner. We sat up on the second deck by the bar. It wasn't too crowded so it was good volume level. Our server and the food runners were polite and quick.

    Lava Cake
    Kyra K.

    Talk about dinner with a view! For Mother's Day, my Pop took my Mom and me out for dinner and an overnight stay. Our experience here was memorable. The restaurant is located on the first floor of the Delta King, a docked paddle-wheel boat. Being on the Sacramento River, the view is lovely. A beautiful waterfront view in a charming historical boat. The restaurant is a decent size with tables and booths for various party sizes. The decor is vintage and nautical with a casual vibe. We found the service to be friendly, warm, and efficient. My family and I shared appetizers and ordered our dishes. We had the Bartlet Pear Salad and Pan Seared Crab Crakes. The salad was fine, nothing special. I love crab cakes but was slightly disappointed as these didn't hold their shape. It was a bit soft and mushy. For my entrée, I had the Pan Seared Petrale Sole. The fish was quite thin and overcooked, swimming in butter. I also was misled as it stated seasonal vegetables but was only given carrots. I had bites of my family's dishes which I enjoyed more! We ended the night with Lava Cake, which wasn't very runny inside. If you live in Sacramento or want a view, I do recommend at least checking out the Delta King, a historic boat. It's located in Old Town with street parking around. In my opinion, this is a restaurant where the view is better than the food. I'm lucky to have been treated somewhere new and to celebrate Mother's Day here!

    Raw oysters
    Stefanie C.

    This place was not a great experience. It took over 20 minutes to get water. Our waitress was My oysters were supposed to be an appetizer and were served in ice water. The waitress seemed personally offended and wanted to argue. For some reason she refused to take the one appetizer plate we had on our table the entire time. We ordered the wine pairing and it was not paired. It would show up and no food. 0/10 do not recommend There's a mandatory 22% gratuity and they did not earn it

    Fish & Chips
    Taylor M.

    I went here for lunch on a hot day in the summer. Due to this, there was only indoor seating. There's no AC so they have a giant fan in the corner. It's a small restaurant with only about 8 tables around the bar. The menu is small too. I went on a weekday and there was only one server for the 8 tables plus people at the bar. He was really nice and informative of the menu. The food didn't take too long to come out. I got the fish and chips which were good. There wasn't much else on their lunch menu I wanted to try upon a second visit. Their breakfast menu looks really good so I'll have to return during breakfast hours.

    Calimari
    Alicia G.

    One of the most unique restaurants in Sac! Located on the Delta King paddle boat, docked in Old Sac. Dine with a view of the water in the formal dining room or in the bar (that often has live music). The food seems to have been updated in recent years and the service is (usually) good. We were dining during an exceptionally busy night recently and the service did lag a bit, but we forgave it due to the busy nature of the night! They offer a variety of seafood, pasta and steak entrees, classically prepared and presented. And their desserts are excellent. Enjoy a special meal, with beautiful river views, aboard this historic Sac Town River boat!

    Carly C.

    The waiting staff was very friendly once they finally attended to us. I was waiting at the hostess stand for a while before someone even addressed me despite the several people who walked past me and helped people right before me. The cocktails were great! The menu was not accurate and they brought out something that I was not expecting. The food was also not great. We got the fried calamari which came out burnt-ish. They were very nice about taking it back for a new one but they brought out a very similar product that wasn't great. We also got the flatbread and that was just okay, only enough to share with 2 people. The Cajun pasta was pretty good. The crabcakes were just okay as well. Not very flavorful. I would not be able to recommend this place because of the expensive prices and the food not being very good. The ambiance is romantic and intimate, it's not very loud.

    Excellent food.
    Thomas B.

    James was awesome as our server. We recognized James from our last trip here when we had breakfast in the dining room. He is the go to guy for information personality and he treats everyone of his customers like they are special. You put that in combination with a great menu and incredible views, and you have the perfect place to eat. The menu is extensive and I found exactly what I wanted . Pork marinated in apple cider was off the hook incredibly good. I tried some of the other entrées and starters, and everything was totally totally tasteful.

    View

    If you are looking for a spot next to the river- this is it. If you are looking for great food this is not it. Great views of the river. Service is pleasant. The food is what brings the review down. We had the Calamari with a mystery dip- what was it? Pesto? Mayo? (Black garlic charred scallion- per the menu). The calamari itself was ok. Crispy but fishy. We also had the shrimp louie. The lettuce was crisp. The dressing was a version of thousand island. The bay shrimp was seasoned with ? I think the fish and chips and fries is the way to go here. We should have listened to our server.

    Front
    Samantha S.

    It was just okay! Wanted to take my tia to a place we can take pictures. The food was just okay nothing over fancy. We were outside it was just okay as well.

    Steph S.

    I went for Dine Downtown and was not disappointed. The 3 course menu and its choices were fantastic. The bacon wrapped prawns were excellent and the short rib ravioli was delicious, decadent. And very flavorful. Even the wine pairings and the spicy martini were great! I sat upstairs and was served by the bartender who was delightful. She was attentive and had great conversation. The ambiance was upscale and posh but very welcoming

    Suzanne L.

    We expected it to be busy on Christmas and didn't mind the extra long wait. It gave us time to enjoy the view . The view of the bridge was beautiful. Our server forgot the appetizers, and brought us the wrong check, then gave us back the wrong credit card. She was sweet but overstressed. The Mahi mahi was overcooked . Very dry, The pasta dish was amazing! First !time my daughter finished all of her dinner in awhile. The wine was good . There was a 22% "christmas surchage" added to the bill we did not know in advance.

    Grilled Rib Eye Steak
    Jennifer C.

    My husband and I ate here for our anniversary dinner last night and I was very impressed!!! It has a calm and romantic atmosphere. Our server Sladjana was THE SWEETEST server we've ever had. She showed us some of the photos on the wall and told us a bit about the Delta Kings history. She was personable, friendly and just very pleasant overall. I had ordered a grilled ribeye and it was cooked perfectly. Melt in your mouth juicy type of steak. Pairs well with mashed potatoes and the broccolini. The shrimp cocktail was just ok, had a little dryness to it but still enjoyable. We will definitely come back!

    Creme Brule of the Day
    Susan B.

    Had a really nice, very early dinner here last night! Jamie was our server and he was wonderful! Helpful (but not too much), knowledgeable, kind, and not pushy! We started with the crab cake - delicious! No Old Bay seasoning and more meat than bread crumbs. Our cocktails were tasty as well! I had the Queens Linen and my husband had an Old-Fashioned with the recommended whiskey. For dinner we both had the New York Strip steaks, medium rare. They were cooked well and very tender. The mashed potatoes were yummy and not too salty. The broccoli may have been a bit over cooked for my preference, but still okay. We sat downstairs by a window in the river side. The view was gorgeous! Sine it was an early dinner, in mid-November we got to watch the sunset. Crème Brûlée for dessert - great flavor but a little loose and heavy on the sugar perhaps. The hostess was also really nice when we arrived. We will definitely go back! I apologize for the less than attractive photos, I kept digging in before I snapped!!

    Menu at the Pilot house restaurant

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    2 years ago

    Wonderful service, ambiance, and really good food/value/quantity. Thank you Sparkles (aka Jana).

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    3 years ago

    The food and service were very good. Had a shrimp salad with very generous portions. Great views of the river. I would definitely go back.

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    3 years ago

    Called many times to book a group reservation. No one ever called back. Horrible service already!! I'll take my business somewhere else.

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    2 years ago

    The food never disappoints! The service is always attentive. The Ambiance is beautiful

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    2 years ago

    Aaron the bartender was amazing!!!!! Thank you for the appletini and the Pilsner they were great!!!! Happy 4th!!

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    2 years ago

    Came here on a Sunday to enjoy the weather and views. Had the best bartender, AB!! Will definitely be coming back because of him!

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    Page 3 of 11

    Ask the Community - Pilothouse Restaurant

    Is this restaurant fancy or casual?

    It's both! :) We came here for a birthday dinner and opted for being well dressed. But the atmosphere isn't so stuffy that you couldn't come in a pair of cargo shorts to have a beer and steak with buddies, or jeans and a tank top while enjoying the… 

    I saw on another website that there is a corkage fee of 15$. Is that right? Do you know if there is a limit to the # of bottles a party can bring?

    Good Morning Amy! Yes, that is correct. We have no specific limit, but we ask that our patrons drink responsibly. Hope to see you soon!

    How much does brunch cost? Is it a buffet? Thanks!

    No it's not a Buffet... they serve breakfast and lunch : dinner Sunday through Thursday. Average is 12-14$ per plate.

    Is the banquet room private? would it accommodate 20 guests? dedicated waiter?

    Unfortunately. I do not know the answer to this question as I was in the main dining room.

    View All 5 Questions

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    4.5(686 reviews)
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    Last night was our anniversary and we decided to try out Frog & Slim to celebrate and boy did we…read moremake a great choice! The ambiance was beautiful dark, cozy, smooth jazz playing and just a nice atmosphere all around. The service was 10/10 as first time visitors all of our questions were answered, we were checked on not only by our server Ashley but also by others. They gave wonderful recommendations and made sure all of our needs were met. The food was outstanding! We tried the delveed eggs that are truly unique and delicious, "Sacramentos best burger" which my husband felt it was pretty top tier, and I had the dry aged ribeye and it was mouth watering. We also had one mocktal and one cocktail both also delicious. We will for sure be back!

    Our first trip to Frog & Slim and we give it a very strong 4, with room to grow. My wife had an…read moreUnder the Mango Tree cocktail and loved it. She likes a little spice so she had jalapeños added, which turned out to be a great complement to the drink. For lunch we had the prime rib hash and the shakshuka. My wife really enjoys shakshuka, but finds it relatively hard to find. She said the dish was "awesome". This was my first "hash". Though I enjoyed it, my one critique was too many pieces of fat. I appreciate cooking any steak with the fat as It definitely adds flavor, but no one wants to bite into pieces of just fat. My recommendation...cook it with the fat, but trim the fat before you dice it to add to the hash. Service was exceptional. We were greeted by Phillip, who was very personable, and he brought us water and drinks. Our server was Felicia. She was very friendly, upbeat, cheery, and made us feel very welcome. The bartender brought out the second cocktail and he was very friendly. He makes a superb cocktail. The staff did a wonderful job! We plan to return to try some of their other dishes.

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    Ella Dining Room and Bar - Whole Chilled Lobster

    Ella Dining Room and Bar

    4.1(2.4k reviews)
    0.9 miDowntown
    $$$
    Available by appointment
    Romantic vibe

    BEST. DINNER. EVER…read more Picture This: We are one of those obnoxious couples who have the audacity to hold hands and sit on the same side during dinner. Maybe steal a kiss. Yep. That's us. We arrived at Ella just before our 9:15 reservation and were promptly sat at a beautiful table. And wow, this table was gorgeous! The beautiful design of the space keeps your eyes entertained on every level. Both beauty and intrigue. It is a feast for the eyes before you get to the actual feast. However, we were hoping for a more intimate date experience so we asked for somewhere a little more secluded. Without hesitation, we were moved to another, equally beautiful table. Enter Kelly and Hunter. These two help to make our evening even more spectacular. The ambience was perfect. We started with their signature cocktail, gin and tonic with their homemade tonic and a martini. Hey-ooo! Dang that was a good drink. And efficient ;) We moved onto the heirloom tomato starter. Here is where I realized it started to get a little difficult. I was trying to look polished and refined, and really, you could've licked the plate. My handsome man is a vegetarian so he got the Barada spaghetti. I'm assuming he liked it because he ate every last bite. That, and he told me it was delicious. I ordered the lobster risotto. I have a hard time with food that looks too pretty to eat. But, I stopped staring at the beauty of the plate once the delicious smell rose in the air. Best risotto I've ever had. Hands-down. Makes a second place look pretty sad. No dessert but that can be remedied the next time we visit. We ended up having one of those dates where we ordered the appetizer and an hour later we hadn't finished it because we were still talking. I realized we hadn't even finished our appetizer course and yet, the restaurant was almost empty. When Hunter came by to refill the waters, I apologized that we hadn't even started eating yet and asked what time they closed. Hunter proceeded to provide the most amazing interaction. Making eye contact with both of us, he very kindly explained how they wanted this dinner to be an utterly unique experience and not worry. That we are here to enjoy ourselves in this beautiful restaurant so drink in every moment. And so we did. Kelly was awesome. We chatted for a bit about the musical tattoos on her hands. Just kind and sincere. Incredibly diligent service. At no time was I in need of anything. Waters were kept full, table kept cleared, food served exactly on time. It's a well oiled machine underneath the vibrant atmosphere. The food was spectacular. The ambience was one of a kind. A feast at every level. PS - I'm positive the open kitchen in the back would've been fun to watch, if I could have peeled my eyes off of who was in front of me.

    Not our first time going to Ella, but this time I walked out feeling the need to leave a review…read more Ella is still one of the finer dining experiences in Sacramento, not doubt about it. However, when we let our server know that we were not pleased with the lobster risotto because it was under-seasoned, his solution was to bring us salt and pepper and explained that customers do find their food to be under-seasoned. Well that was not the case for the two other dishes we ordered. There was no remaking or comping. I had to season the dish on the table. On top of that, my daughter let the server know that she had peanut allergies. When one of the sides were served, there were peanuts on it. My daughter saw it and avoided it, but the server did not tell the kitchen to not put peanuts on it or warn us about it. He later on came to say oh I forgot to tell you that there's peanuts on this dish. There was no damage done. But there could be.

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    Historic Star Lounge - Hashbrowns Lyonnaise

    Historic Star Lounge

    4.4(302 reviews)
    2.1 miMidtown
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    Having not been here in over a year, there have been a lot of changes! 1. No more happy hour food…read more2. You cannot walk up the wooden stairs to the third floor 3. Definitely new management! As for the food: 1. The grilled shrimp were nice and firm and well grilled. Enjoyed them a lot 2. The hash brown fries were pretty unique and definitely a must get. It comes with a nice creamy sauce that you want to dip everything in. Only criticism is the prices. Didn't really order a lot of food with two appetizers, but I paid two main entree type prices for them. Were that great? Definitely! Just be aware up front if this is a factor.

    Great food great drinks and above and beyond service! The place is beautiful and sophisticated…read more For my first drink I ordered a martini. This is my first classic martini (unlike lychee martinis I've had before at other places). My server asked how I like it, with olive juice or with lemon twist or another option I don't remember. To be honest I don't know how I like it because it's is my first classic martini. So I was honest with him. I said I'll do whatever you recommend because I wanted to try a classic martini cuz I've been watching Gossip Girl. I felt silly admitting I wanted a martini because of a tv show. But my server actually did his research and found that Blair (a main character in the show) likes her martini with a lemon twist. And that is the martini I got. He brought frozen glass and poured the drink on the spot. It was such a vibe and a great drink. For food I got the grilled prawns. This dish is delicious and goes so well with my martini! For my second drink I got the shiso fresh. I was debating between two drinks and asked my server for suggestions. He is absolutely right with this recommendation. Shiso fresh is refreshing and sweet but not too sweet. I loved it. Service is wonder and drinks are tasty. I can't wait to come back!

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    Rich interior with high ceilings

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    Citizen Capitol Craft House - Espresso martini

    Citizen Capitol Craft House

    4.3(107 reviews)
    0.9 miDowntown
    $$

    I have to say the food was good. The smash burger was a hit. The ribeye was a little lacking in…read moreflavor and thickness - lol. But the veggies were good. Their devil eggs were ok. The service was decent. They did forget to tell us about happy hour until we had ordered - but no worries. The space is well organized. Lots of dark woods and comfortable leather. There is a nice big bar in the middle of the space. Large selection of libations. My cocktail was very tasty - a rye and brandy mix.

    Citizen Capital Craft House didn't impress me at all. Unfortunately, the drinks were subpar, and…read morethe food was mediocre at best. The crab roll was probably the biggest disappointment. The smashed avocado was mixed in with the crab, making the whole thing look like a green, mushy roll that wasn't very appetizing. On top of that, it lacked flavor. Even the chips that came with it were bland and desperately needed some seasoning and salt. The fish and chips weren't much better. The batter on the fish was way too thick, which took away from the fish itself. The Caesar salad was also disappointing--the dressing lacked flavor, and it was basically just lettuce topped with a soft-boiled egg. There weren't even any croutons. The only things we really enjoyed were the fries and the fried cauliflower. Those were actually great, but unfortunately, they weren't enough to make up for the rest of the meal. Overall, between the disappointing drinks and lackluster food, I don't see myself rushing back.

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