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    Pizza Factory

    3.7 (187 reviews)
    Open 11:00 am - 8:30 pm

    Order Pizza Factory Takeout or Delivery

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    Business Info

    PIZZA FACTORY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

    Recommended Reviews - Pizza Factory

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    Reviews With Photos

    Small Pizza
    Malinda M.

    Service was fine since you order at the counter and they bring it to you. The small pizza was excellent. Love the sweet sauce. Unfortunately the Caesar salad was actually a garden salad (tomato, carrot slivers, cucumbers and greens) with a side of dressing. The dressing was thick like paste. I tried it first on my fork and it was bitter and awful. I asked for a ranch dressing replacement. It was fine. Overall spent almost $25 just for 2 item.

    Napkin
    Sarah G.

    Decent salad bar but overpriced at $11.99 for how small it is. Fettuccine Alfredo was strangely watery but kid approved. Cheese ravioli was good and came with an abundance, which made it a good value. Hot, bone-in wings were pretty good but would be better served with some celery or carrot sticks. The establishment is large and has an arcade near the restrooms. Decor is like a hotel lobby more so than a pizza factory. Service was friendly and accommodating. You order and pay at the counter, then sit where you choose, and they bring you your food. Self-serve fountain drinks are nice. My kids were laughing at me getting seconds of macaroni salad but I swear it was bomb haha. P.S. they really do toss the pizzas- you can see them doing this as this part of the kitchen is open. Cool.

    Calling You Out B.

    This Pizza Factory is pretty good. Quick delivery although a little price for what it is. I ordered the Greek pizza. Fresh vegetables and gluten free crust.

    Burroughs Special
    Navin K.

    We were staying in Ridgecrest and heading to Death Valley National Park the next day, so decided to order pizza, which the kids convinced us travels better than other food. A quick review of Yelp revealed Pizza Factory to be the top choice in town. Two extra large pizzas were ordered (for about $70), mostly eaten the same evening, and then happily finished the next day, like the kids predicted. The pepperoni was enjoyed by the kids, but was a bit greasy for my liking. The missus and I preferred the Burroughs Special - which had a variety of meats, veggies, and mushrooms, and was covered so generously the toppings kept falling off! Service was friendly and the pizzas were ready on time. Thank you, Pizza Factory, for making our first evening in Ridgecrest a memorable one.

    Pepperoni and Mushroom Pizza
    Rudy M.

    I ordered for carryout in my first visit to the factory and Ridgecrest overall. I got a large mushroom and pepperoni pizza with BBQ chicken boneless wings and garlic bread with pizza sauce. The pizza was really good with a decent thick crust and plenty of everything made to order. The BBQ chicken wings lacked a BBQ flavor but the ranch that came with it helped out. The Garlic bread was just right and made good with the pizza sauce. I wished there was a Pizza Factory in the South Bay where I live because I could stick to their consistency. The cool part was the drive-thru they had, but I went in too get it in hand the restaurant looked nice.

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    Review Insights

    4 months ago

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    J Walker

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    2 months ago

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    J Walker

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    2 months ago

    Best pizza in town, service is good, [[HIGHLIGHT]]ambiance is just right[[ENDHIGHLIGHT]] My place to go for a night out w/pizza & friends

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    J Walker

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    6 months ago

    The beat pizza in town. I don't eat pizza very often but when I do, this is what Prefer!

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    Jacqueline S.

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    2 years ago

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    1 year ago

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    4 months ago

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    10 months ago

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    3 years ago

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    2 years ago

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    11 months ago

    Best pizza I've ever had! I'm 13 and this is my favorite place! The workers are so nice! Pickle pizza is the best!

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    1 year ago

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    7 months ago

    Expensive for sub mid pizza. Pizza is spongy? Go to papa John's. Better deals and better taste

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    3 years ago

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    1 year ago

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    5 years ago

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    5 years ago

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    2 years ago

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    3 years ago

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    4 years ago

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    2 years ago

    This is a good pizza place and good customer service and good service for the pizza

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    3 years ago

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    4 years ago

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    1 year ago

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    2 years ago

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    3 years ago

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    4 years ago

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    4 years ago

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    4 years ago

    I had a calzone with pepperoni. It could have used more pepperoni. You might want to order double pepperoni. Otherwise, it was excellent.

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    5 years ago

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    2 years ago

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    2 years ago

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    4 years ago

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    4 years ago

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    9 years ago

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    6 years ago

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    4 years ago

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    3 years ago

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    5 years ago

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    4 years ago

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    Page 1 of 5

    Pizza Factory Reviews in Other Languages

    Ask the Community - Pizza Factory

    Perfetto Italian Restaurant

    Perfetto Italian Restaurant

    4.2
    (176 reviews)
    56.6 mi
    $$

    Service is very friendly and good. This restaurant has the best food in Tehachapi along with its…read moresister restaurant-- Petras (across the street). It is always packed with locals, so get a reservation. If you like Italian food, this is the place. It is so much more than a pizza and pasta restaurant.

    My wife and I came to this restaurant because we looked online at the menu and there were 2 items I…read morewas very interested in: The tempura cauliflower and the chicken cordon bleu. We get there, and asked if we have a reservation...uh oh....it was Valentines Weekend, but they did find a table for us. Then we get a waiter who I believe was the busboy to help out and we are told right off the bat that the tempura cauliflower AND the cordon bleu were sold out. Well, damn... this is not a good start. I took a look at the menu and I saw a portobello mushroom appetizer that sounded interesting so, we started with that. We then got some garlic bread to munch on while waiting for the appetizer and it was really good. The portobello mushroom sliced, fried, and served with marinara sauce. I have found mushroom appetizers usually very underwhelming and I wasn't expecting anything extraordinary here, but this appetizer was delicious. The mushroom was prepared perfectly and paired so damn good with the marinara. I forgot all about the sold out cauliflower! Since the cordon bleu was off the menu, I saw my good ol' standby, eggplant parmesan on the menu. At $25, I thought it was a bit pricey considering it didn't come with pasta, but I thought, what the hell. I'll give it a go. My wife ordered the Beef bourguignon with rice. They bring our plates to the table, and my jaw literally dropped at the size of the portions. HUGE. The eggplant parmesan looked more like a lasagna and it was topped with cheese and marinara. Cutting to the chase, it was delicious, impossible to finish, and the eggplant was tender and breaded just right. That portion of eggplant became 3 more meals for me, and I can eat a lot. Worth every penny of that $25. The beef bourguignon was also delicious and the portion was very large as well. We wished we got it with the pasta instead of the rice, though. The leftovers her meal also provided a couple more meals, and the flavor holds up to reheating. I am going to be coming back to this place to sample more of the menu, because if what we had on our first visit is any indication, I will be getting a great meal no matter what is ordered. The service is a little slow, but everyone was very pleasant and seemed truly happy their food was enjoyed.

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    Perfetto Italian Restaurant
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    Pizza Factory - pizza - Updated July 2026

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