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    Pizzeria Molto

    3.3 (478 reviews)
    ModeratePizza, Italian, Wine Bars
    Closed 11:30 am - 11:00 pm

    Pizzeria Molto Photos

    PIZZERIA MOLTO ATMOSPHERE

    What's the vibe?
    Loud
    Trendy
    Outdoor seating
    Good for groups

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    Recommended Reviews - Pizzeria Molto

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    Luz Q.

    I visited for happy hour and uploaded the menu. The food was great, but the server had an unfriendly vibe, which is why I'm deducting two stars. I believe that service is a crucial part of a restaurant. The chef makes delicious food, and I enjoyed the black and white movies playing. It's cute!

    Lamb dinner and Brussels side
    Tracy M.

    This little pizza place is more of a surprise than anything! Not average comes to mind and heart and I totally enjoyed my time here! First, the ambiance and celebrity chic feel and fast professional service. But .. ready for it... I had the most amazing Lamb dinner in my life! See.... Surprise! I will be back for sure and just you know m, the espresso martini set the night on fire! Thank you Molto! You're hot! Ps: I want your chandelier

    Menu
    David H.

    I've been to this place 3 times. Once, when it first opened, another time was a Saturday Night (with all the pretty people) and most recently for an early dinner with a good friend. Two pastas and a side of bread is what we ordered, and it was very good. Think an upscale CENTRO. The staff was attentive, and the place was very clean and had plenty of tables for a late afternoon/early evening dinner. I remember the pizza being really tasty as well. And yes, they still play old movies on a huge screen.

    Calamari salad
    Marie M.

    You can't go wrong with Molto. Cute outdoor seating in the summer. The pizza and pastas are so good. I'm a big fan of the calamari salad, also. The wait times can be longer during peak hours, so keep this in mind when planning your visit!

    Lambchops
    Jenny-Rose K.

    We came at 7pm on a Friday and even though they were packed we got seated in 10 minutes. The food was amazing, highly recommend the grilled lamb chops- and the Buratta is wonderful. The inside is really cute, but they are packed so it was tight to even get around the hostess stand to use a bathroom. Our server Ashley was super prompt, accurate and was flying around a busy area making it look like it was nothing!

    Molto I am here, !!!! Guess who ?
    Gyaljen Nuru F.

    It is outdated , old and slow. I am here to pick up my car near by so we stoped for dinner again, same old things here parking is complicated.

    Bar area
    Angel B.

    We got here around 9 for some late eats. Lots of booths. Sharp look. We had a few apps., which were good. Fig bruschetta, a champagne salad, broccoli rabe. Service was okay. Will try again earlier, when staff isn't exhausted and wanting to go home.

    Pappardelle Scarpariello
    Cheyenne C.

    Lively restaurant with good food and friendly service. Drinks were tasty. Pasta tasted fresh. Food came out quickly too. Menu had good options and fair prices. Parking is easy as there was a large lot behind. Would visit again!

    Brussels sprouts - our favorite

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    8 months ago

    The best gnocchi with sweet potato I've ever had. Fabulous tapas meatballs as well. Will go back in a hot minute

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    1 year ago

    The chicken was dry the food was not seasoned. The service was good but I would not go back again.

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    We went for dinner before a show at the SHCU theater, we got there around 5:30 and were quickly…read moreseated since we had a reservation for a party of 6. The menu is some what tied into the Puglia region, which is the heel of the boot. I could tell the italian dialect from the owner when he was speaking to one of the staff, it immediately gave me a good feeling that this restaurant would be really good. The appetizers we had were all really good, we had the fried calamari, the grilled Octopusss, the fried zucchini flowers and thd hummus special. Sorry no pics of these. We had a couple of the Orrechiette Barese, Chicken parmigiana, a pasta special of fettuccine with shrimp in a cream and pesto sauce, another pasta with cavatelli, shrimp and cream and pesto sauce, really couldn't see the pesto, probably could have used a little more or maybe a little finishing with the pesto on top. Service was good and the owner came around to introduce himself and we got a complimentary round of their homemade creama di limencello to finish off the experience. Wr wouldn't hesitate to go again the next time we are in town to see a show.

    Very lovely lovely place to enjoy a happy dinner with your lovely faimly with. The Gnocchi Very…read moreVery Good was very very good 11/10 Gnocchis. Then to end our excpirance, we got the pistachio cake. That was top notch amazing round of applause for that. Server was very lovely nice person. When they brought the bread thing that made my day. They was an amazing experience for me and the family to enjoy.

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    South Bay

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    I had an excellent experience at South Bay in Fairfield! The atmosphere was vibrant and welcoming,…read moremaking it the perfect place for a night out. The food was fresh, flavorful, and beautifully presented, and every dish exceeded my expectations. The drinks were expertly made, and the service was outstanding--our server was friendly, attentive, and made sure we had everything we needed throughout the meal.

    Very bad first impression! Wife and I went in hoping for dinner at a very nice new spot and were…read moregreeted very awkwardly! We decided maybe just a drink at the bar, we ordered two drinks, very flat, no carbonation in the drinks at all, wife's soda had not one bubble in it, my beer had no foam or bubbles at all (extremely flat). Not to mention the stemware was very poor, glasses were very small, very basic, and did not make for a want to be "chic" bar vibe. When paying, placed card down and asked for change for tip- (worked in food industry in the past, always better to tip cash). Bar tender looked at it, and decided to make 4 other drinks first as my wife and I sat there with empty glasses waiting to leave. For a bill under 14 and change, asked for change for a 10, was going to tip $4 and given back two fives, granted it's only $1 but the service and everything did not grant a 29% tip sorry! Would have loved to have tried the food, but as an empty restaurant, on a hopping Thursday night, was very put off on the first impression.

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    Barcelona - Fairfield

    Barcelona - Fairfield

    3.9
    (372 reviews)
    4.3 mi
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    Chris the manager is terrific! He diffused a situation and treated us like gold! Thank you so much!read more

    Barcelona was good, it has the potential to be great!…read more I've dined here a few times and every time the service is fantastic. The severs are attentive and knowledgeable about the menu. The general manager came around to introduce themselves and personally ask how the meal is and if they can be of any service which is always a very nice touch. The ambiance has a moody wine bar feel to the front half of the space and the main dining rooms are located in the back. Very nice and inviting. However the dining rooms are pretty packed with tables so it tends to get very loud. The food is good but often times inconsistent. For example the lamb chop I have had in the past was delicious, and during this visit it was lacking flavor. The meatballs were not my favorite in a previous visit but this most recent time they were absolutely delicious. Also pictured is the chicken thigh, and pork belly. The chicken thigh was plain but I think that's the point, it was cooked great. The pork belly was very yummy, I loved the lime/cilantro sauce it came with. We also ordered the half size parrillada done medium well. Aspects of this dish were good like the steak, others like the chicken and the chorizo were juicy and soo delicious. The pork chop lacked flavor and was very tough. The leeks were very tasty and the croquettes are always good! I am sure I will be back to Barcelona soon. I'm excited to explore their large selection of charcuteries!

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    The outside

    Pizzeria Molto - pizza - Updated July 2026

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