Cancel

    Open app

    Search

    Pizzicata

    4.0 (263 reviews)
    Updated 2 months ago

    Order Pizzicata Takeout or Delivery

    Pizzicata Photos

    Business Info

    PIZZICATA ATMOSPHERE

    What's the vibe?
    Casual
    Romantic
    Classy
    Good for groups

    You might also consider

    Recommended Reviews - Pizzicata

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Pizza
    Tony J.

    Ordered through doordash and there was a glitch with the app. Called directly to remediate and they fixed new pizzas for us. This pizza is hands down solid as heck. Great crust, great topping combos. Definitely coming back again. Great job! Top notch service and food!

    Brianna R.

    We stopped by Pizzicata to have lunch with a friend last weekend. None of us have ever been, but were quickly impressed by the sprawling dining room and the picturesque golf course views. Our server was friendly right off of the bat and explained the menu to us, highlighting fan-favorite dishes. We started off with the cheesy garlic bread which was so important. It was seriously the best garlic bread I have ever had. We were all seriously impressed. For my meal, I had the chicken parmigiana. I order this at almost every Italian restaurant I go to, and Pizzicata was clearly no exception. I really enjoyed the contrast of the creamy Alfredo sauce against the marinara. The chicken was breaded and fried perfectly and was delicious. We were much too full for dessert, but vowed to try it next time. Overall, great experience!

    Green chili omelette
    Jessica B.

    Pizzicata just started serving breakfast and it is fantastic! We decided to try some of the more unique items and were really impressed. The pancakes with bacon cooked right into them were such a fun twist and tasted amazing. The green chili bowl had great flavor with a nice kick, but it wasn't overly spicy. I added bacon to mine and it was really good. But honestly, the star of the show was the side of apple butter. It was so delicious it almost tasted like dessert! If you haven't tried their new breakfast yet, it's definitely worth checking out! The prices are really affordable too.

    Travolta pizza
    Jill K.

    My husband and I live in Glendale, but were staying in Mesa for the Valentine's Day weekend to attend the marathon. We made reservations at Pizzicata in anticipation of both Valentine's Day and the need to re-carb after the event. We arrived at the host stand a few minutes before our reservation, but were told that there were no indoor tables available. If we wanted to be seated immediately, we'd have to accept an outdoor table, even though we had a reservation for indoor seating. We opted to wait because the weather was chilly by Arizona standards, and we were still recovering from the race. A couple of minutes later, another hostess approached us and asked whether we had reservations and were waiting. When we confirmed, she immediately left to find us a table, and we were seated very shortly afterwards. I thought very little of this until the owner came to our table and apologized for the issue. He was kind and sincere in his regret for the situation and was excited to tell us about the staff and the food. We were wildly appreciative of this attention to detail and service! We shared the potato croquettes, and they were everything I was hoping they'd be and more. (Light lore: I chose Pizzicata because I saw a picture of these croquettes on their online menu.) For dinner, my husband had the Travolta pizza, and I had the gnocchi gorgonzola. We both did that thing where we sat back in our chairs, breathed deeply, and declared, "oh dang, that's goooood." We were both so happy with our choices - I can't speak to the pizza, but that was some of the best gnocchi I've ever had. Pillowy soft in this perfectly nutty, cheesy, creamy sauce. *chef's kiss* For dessert, we shared the tiramisu, which was perfect in every way. If we weren't already walking funny because of the race, we'd have still waddled out of Pizzicata from happy fullness. The service, the food, the vibe - we're here for it and we'll be back the next time we're in Mesa.

    Menu
    Kimberly C.

    Great view of the golf course! Very casual place with great food and refreshing drinks. This restaurant has golf course views and a very friendly servers. The pizza here is cooked in a high heat pizza oven and comes out with a crispy and slightly charred crust which we really enjoyed. I tried the arancini and calamari appetizer with pizzacata for dinner.

    Green Chile Omelette
    Precious C.

    My friend and I ate breakfast there on Wednesday, October 15. The menu prices were very reasonable. Our waitress was very nice and accommodating. I ordered the Carbonara Scramble which consisted of bacon, sausage, onion and cheddar jack cheese scrambled with 2 eggs. It also came with a slice of toast made from homemade bread. The price was $13. My friend ordered the Green Chili Omelette consisting of eggs, green chiles, cream cheese, cheddar jack cheese, covered in green chile sauce topped with pico, sour cream and avocado. Her dish also came with the same 2 sides. Both plates were delicious and hit the spot! We sat in front of a large window which overlooked the beautiful golf course. We did notice flies on these windows as we ate. That was the downside of our dining experience. The women's restroom was closed so the men's was designated for both men and women. The toilet in the stall I used wasn't working as well as it should have so there might be a sewage issue???

    Pizza Breakfast.  Coffee was great too
    Adele M.

    I had the best breakfast today at Pizzacata. Their BREAKFAST PIZZA IS. DELICIOUS . CARBANARA BREAKFAST was enjoyed by my friend and great tooo. I can't wait to go back !

    Our server, Spencer!
    Bonnie F.

    Our first visit was last night. We ordered the Travolta wood fired pizza and a bottle of wine. Our server, Spencer, did a good job taking care of us. The restaurant was remodeled to achieve a feel of Italy. I would give it another visit to try some other items on their menu!

    Water with lemon
    Diele K.

    To toast my 900th review on Yelp, I knew I needed to do something a little special and go with someone to celebrate. Who better than my Yelp Bestie/Cousin Chelsey H.?! This location has been bookmarked to try as I saw a Yelp friend review and saw they had Caprese. If you know me, you know I'm a Caprese aficionado and always looking to see who locally has the best Caprese! When you pull into the very large parking lot, you will want to enter from the right side labeled patio. It can be a little confusing as we walked to the left as it was labeled restaurant, but it was the golf resort side. Once we entered, the hostess was very friendly and asked if we wanted a window view which was a nice touch. Genuinely amazing how beautiful the view was as we both witnessed a sunset and the rolling in of a monsoon storm. The beauty of Arizona in the summer! To start the meal, we began with Caprese which despite the menu I didn't realize didn't come with balsamic. Shame on me for not reading it fully lol. I personally love balsamic glaze and/or balsamic vinegar, so we asked the waitress (receipt says Serena - we didn't catch her name sorry!) who grabbed a bottle which added the little something I felt it missing (personal preference). Before we could even finish the caprese salad, the beautiful vegetariana pizza came out. Pictures do not do it justice as this pizza was perfectly crunchy and the vegetables cooked perfectly! Since we were on a roll, we ended the night with the brownie that's topped with vanilla gelato and whipped cream. Though the texture didn't seem quite brownie-like, it was incredibly rich and delicious! Ended the meal on a sweet note. Definitely recommend this location if you are in the area, and when I have a craving for good pizza then I'll drive the 10 miles from my house to try this place again!

    Angie T.

    Amazing pizza with an amazing view! It's prime patio season and the Pizzicatta at Painted Mountain golf course has one of the best. They serve two different styles of authentic Italian pizza, both out of a fancy pizza oven straight from Italy. Each bite is bursting with authentic taste from fresh ingredients. Next to the pizza, the meatballs are my favorite thing on the menu, but I've yet to try anything that I don't like. The homemade pasta and deserts are also delicious.

    Lobster ravioli, Tortellini Norcina, Dolce & Gabbana, All You Can Meat (stuffed crust) Small Atomica

    See all

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    8 months ago

    Helpful 2
    Thanks 1
    Love this 3
    Oh no 0
    Photo of Tony J.
    2
    153
    116

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 3
    Thanks 1
    Love this 1
    Oh no 1
    Photo of Jessica B.
    306
    127
    594

    7 months ago

    Helpful 4
    Thanks 2
    Love this 3
    Oh no 1
    Photo of Jill K.
    169
    47
    18

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Laura S.
    3
    177
    22

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 1

    1 year ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 1

    2 years ago

    Helpful 16
    Thanks 8
    Love this 15
    Oh no 0
    Photo of Am D.
    2
    129
    6

    6 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0
    Photo of Will L.
    32
    134
    1

    6 months ago

    Outstanding Neapolitan pizza. Great lamb shank, great service. The patio is a great area to dine

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Delicious! Take out family size pins was bigger and more filling than expected. Great crust!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Barb B.
    0
    28
    12

    11 months ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 1

    2 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 1

    3 years ago

    Helpful 3
    Thanks 1
    Love this 4
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0

    2 years ago

    Helpful 6
    Thanks 2
    Love this 4
    Oh no 2
    Photo of Young C.
    1850
    372
    2679

    3 years ago

    Helpful 30
    Thanks 6
    Love this 29
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 9
    Thanks 4
    Love this 6
    Oh no 0

    3 years ago

    Helpful 3
    Thanks 2
    Love this 2
    Oh no 1

    3 years ago

    Helpful 3
    Thanks 0
    Love this 2
    Oh no 2

    3 years ago

    Helpful 12
    Thanks 2
    Love this 9
    Oh no 1

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Jane L.
    4
    105
    14

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    5 months ago

    great food friendly atmosphere reasonably priced. menu and pizzas assortment are excellent.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Business owner information

    Photo of David P.

    David P.

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Helpful 2
    Thanks 2
    Love this 3
    Oh no 0

    9 months ago

    Business owner information

    Photo of Federico V.

    Federico V.

    Lisa it’s a Fake review LOL

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    5 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Awesome place. Delicious food! Friendly staff! Breakfast options are also delicious.

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    Page 1 of 7

    Ask the Community - Pizzicata

    Are there GF (gluten-friendly) options?

    My daughter and her boyfriend are gluten free. They loved the gluten free pizza dough and loved that they have gluten free pasta. It's a great restaurant! The food is so delicious!

    Is the patio dog friendly?

    Yes

    View All 3 Questions

    You might also consider

    Hava Java - Mesa - Cherry Cheese Danish & Coffee

    Hava Java - Mesa

    4.2(142 reviews)
    1.3 mi
    •$

    Hava Java is a fantastic local coffee spot! I ordered the s'mores latte -while it was fun to try, I…read morewould probably branch out and order something different next time. Employees very attentive and made drinks quickly The overall environment is really nice, with lots of comfortable seating available and a great atmosphere if you're looking to get some studying or work done. Definitely worth checking out!

    First time going to Hava Java. I had high hopes as it is not a chain coffee shop and the quality of…read morefamily-owned shops surpasses corporate companies. However, I was met and left with a bad taste in my mouth. No pun intended. The female employee (short hair/glasses) was not the friendliest person, even after I tried being overly nice. I don't know if she was having a bad day or just hates males in general but not a good representation of a place I was eagerly awaiting to try. I first asked if there was a difference in drinks from what was on the menu and up on the board above. She answered snarky, "if it's up on the board and on the menu it's the same" Mind you, one said latte and the other did not, hence the question. I opted with what I normally get. She took my order and then while looking down, stated, "2% milk okay" I said sure then asked if whole was available. You would've thought I had asked for her to go milk the cow and bring it back. She was very annoyed, so I said 2% is fine. I paid for my coffee then stood and watched her began preparing it. I saw her add one quick pump of syrup so I said, could I maybe have one more pump. Again, you would've thought I was about to suck them dry of all syrup. She seemed annoyed and looked at the register and began to say what I assume was they charge for extra, so I quickly said never mind. All in all I was disappointed with my interaction. The coffee was good and the wrap was okay but I dunno if I'd go back.

    Photos
    Hava Java - Mesa - Colorful & chill space.

    Colorful & chill space.

    Hava Java - Mesa - Java sandwich with no bacon and Cinnamon Roll Latte

    Java sandwich with no bacon and Cinnamon Roll Latte

    Hava Java - Mesa - Best coffee at HJ

    See all

    Best coffee at HJ

    The Hub Grill and Bar - Traditional cheeseburger on a pretzel bun with Tots!

    The Hub Grill and Bar

    3.5(117 reviews)
    1.0 mi
    •$$

    Out of town visitors and we went with my son's baseball team and families, about 40 of us. This was…read morepretty much the only place in Gilbert/Mesa area that I could find that would take a reservation for a group as large as ours, without requiring a food & bev minimum, a set menu and while allowing separate checks. They took great care of us, kept track of the checks by family, and just provided great, attentive service to our crew all night. And the food was great. Everyone seemed happy with the quality and taste. Good atmosphere, tons of tvs. Would for sure recommend.

    Please just let me describe my awful experience with this place. I have grown up coming here and…read morealso i'm in the service industry. The way I was treated at this place was embarrassing on their behalf. I live for this place because i'm a celiac and they have a whole place separate for us. I've never had a bad experience with cross contamination until today. I had told her when I ordered that I had a allergy and she brushed it off. I figured they get celiacs in here all the time so I didn't worry. Our food came out completely wrong and my friends had the gluten free wings and fries. The fries didn't even have a pick that said gluten free, that was my first weird thought . I waited for her to come back over to explain the situation, she passed us and went to all 3 of her different tables. We watched her proceed to chit chat and make small talk with all these tables. I ask another server to go with pink and blonde hair to go grab my server or a manager. I watched her go talk to my server to be ignored for another five minutes. When I mean she walked right past as I was staring at her to go talk to the other servers at the bar, I was livid. I work at another restaurant, i'm younger but I give great service. My biggest thing is allergies, I always ask. It's crazy to me how I can be so obligated to making sure others don't get sick but a restaurant that specializes in allergies can't. I then asked another server to grab me a manager, our server was sitting at the table right next to us talking to a regular it looked like. Won't even comment on this grown women acting younger than me. This manager comes out first off all looking like he just came from off the line and they didn't even have a dinning manager and comes at us saying " well where's the picks that where in the food? " I told him about the one in the wings and not in the fries, also the wings were switched with flavors. He grabbed the wings away without even taking the fries or my friend's wings with the wrong sauce. He walked away. 15 minutes later another server brings my wings out. Everyone is done eating at this point, I ate a couple and wanted a togo box. My server didn't check on me once during this, nether did a manger. We asked the host for a check and some boxes and she had our server finally come over to us. I went home sick and throwing up because of cross contamination with the fries. If you had tattoos all over your arms, with braids working around 4 on Wednesday, shame on you. Honestly you should be embarrassed how you looked and treated another server girl. I've already contacted the upper management to handle this situation because i'm appalled. The negligence needs to be addressed, because shame on the establishment. I won't be coming back to this hub, the one on baseline and sossaman is amazing. I've never had any issues there, the staff even brought me a little gluten free side on the house. When you realize why you didn't get tipped, that's why. The disrespect was higher than what I could of even gave you. Do better as an establishment because my manager would never let that crap slide.

    Photos
    The Hub Grill and Bar - Some of their many TVs

    Some of their many TVs

    The Hub Grill and Bar - Peanut Butter and Jelly Burger

    Peanut Butter and Jelly Burger

    The Hub Grill and Bar - Outside patio

    See all

    Outside patio

    What's Crackin Cafe - Brunch Lover Casserole

    What's Crackin Cafe

    3.8(701 reviews)
    1.1 mi
    •$$

    Great breakfast as always! Fantastic service from Tyler on his first day waiting tables! Relaxed…read moreatmosphere.

    Not a bad spot to meet up for breakfast, however, all the alcohol promotion for breakfast felt very…read moreodd to me. Personally, I don't drink alcohol until the afternoon at the earliest (even if on vacation) so it was kind of wonky when the waiter asked me if I wanted coffee or champagne when I arrived to meet a friend. Im definitely a morning coffee drinker and champagne is for special occasions in my book. With that said, I spotted two guys sitting next to us having beers and Bloody Mary's and it was 9am. To each, their own, however, my stomach lining is too weak for that first thing in the morning. I ordered an eggs Benedict plate and had the Hollandaise on the side. I am pretty particular about sauces so I never want something smothered in something where I will regret it or not even touch it. Just to be safe, I asked for it on the side, just in case I dont like it. Im like that with almost any sauce, including dressings too. Waiter was very friendly and helpful. But, when he came by to tell me the cook had smothered my plate in Hollandaise and would it be ok...I sort of cringed and said that if it was only on it a little bit, I could accept it. Waiter knew that wasn't gonna work so he put another order in. I appreciated that. Shortly after, my plate came out and my friend ordered a Korean BBQ bowl that came out too. He said it was good. Mines was also good, egg looked a little sad but tasted fine. Tater tots were definitely a guilty pleasure for me and very good. Waiter was very nice and offered us the mistake order, which my friend glady took home. This place is fun, has a bar vibe and gives you permission to drink early in the day (if thats your thing, its not mine). There is also happy hour at 7am - 9am. We were able to catch up, talk and took our time with breakfast. While this isnt usually the kind of place I frequent, I did enjoy the experience. I could be convinced to come back as the breakfast was good, service was good too. But, youre not gonna find me pounding down alcohol early in the morning. Its just not my style.

    Photos
    What's Crackin Cafe - Interior

    Interior

    What's Crackin Cafe - Peppermint Mocha Pancakes

    Peppermint Mocha Pancakes

    What's Crackin Cafe - Tequila Sunrise

    See all

    Tequila Sunrise

    The Vig - Blue Crab Cake

    The Vig

    4.0(139 reviews)
    5.9 mi

    I have always loved the atmosphere and decor here. We are now regulars here and they have reached…read morethat stage of knowing our names, our habits, and most importantly, how to take care of their regulars. If you establish a presence here, they will take care of you. Consistency is another major selling point. Go here 10 times, and your food is going to be on point about 9.5 of those times. Those are pretty good odds. They have just recently started a soft launch of their fall/winter menu, which means they are experimenting with a few new dishes while bringing back some old favorites. One of those returning favorites is the crispy cauliflower. Last time around, it was fantastic. This time, while still tasty, it had apparently filed a formal complaint against the word **"crispy"** because there was very little evidence to support the claim. Even the bartender agreed with me that it was somewhat misrepresented. **Pro tip:** Get the sauce on the side. It will help preserve what level of crisp that is intended for this dish. Now, let us move on to the **star of the evening.** The new chicken parmigiana! **Holy mother of God. Butter my butt and call me a biscuit.** This may genuinely be one of the most beautiful, perfectly textured, and downright delicious chicken parmigianas I have ever had. The chicken was crisped to absolute perfection, and the way they layered the marinara on top was brilliant. Rather than drowning the chicken in a traditional, liquidy sauce, they used more of a bruschetta-style topping, which gave it texture while somehow allowing the breading to remain gloriously crispy. **Hands down, one of the best chicken parmigianas I have ever had.** Now we just need to pray to whatever culinary deity is responsible for consistency that they can replicate this thing every time, because this one was *ridiculously* good. One final recommendation: **split the dish.** Unless you are the kind of person who considers a family-size portion a light snack, there is plenty of food here for two.

    This was my first visit to this location. I ordered the Reuben special and it was great. I had a…read moreside salad, though I should have probably gotten French fries to be consistent with how I've eaten Reubens in the past. But, my wife had fries that I could steal and I appreciate having a salad option. The little side salad had a nice bitterness complemented by the slight sourness of the dressing. The meat was flavorful and sliced perfectly while the bread was toasty enough to stay together long enough to hold in all that juiciness. Our server was attentive and friendly and I'll happily go back to try some menu staples ... unless the next special demands my attention like that Reuben did.

    Photos
    The Vig
    The Vig - SPICY TUNA with crispy rice, sweet soy, green onion, avocado, togarashi

    SPICY TUNA with crispy rice, sweet soy, green onion, avocado, togarashi

    The Vig - LAMB MEATBALLS with tzatziki, pickled cucumber, pickled onion, confit tomato, fresh herbs, grilled naan bread

    See all

    LAMB MEATBALLS with tzatziki, pickled cucumber, pickled onion, confit tomato, fresh herbs, grilled naan bread

    Pizzicata - pizza - Updated September 2026

    Loading...
    Loading...
    Loading...