Fantastic! We had the chicken mole enchiladas and the Carne Adovada and both were fantastic. The…read moremole had a smokey, earthy flavor and paired well with the corn tortilla. The Adovada was spicy and tender. We had margaritas with our meal (this location has a liquor license and so they do use tequila), and we thought they were okay (though they were very reasonably priced). The staff were extremely nice, and the restaurant was a great mix of families, older diners, businesspeople, and visitors. We will likely come back.

I've never been to New Mexico before so I had to try a dish with some chili! It went so well with…read morethe burrito, and mixing the excess with the potatoes gave them lots of flavor. Service was great, staff checked in on us very frequently and our orders got delivered pretty fast! This place can be a bit busy in the mornings, but its a great cozy spot with some delicious food- it's so worth it.

While passing through Santa Fe, we stopped at El Comal for dinner, and we're so glad we did! I…read moreordered the green chile stuffed sopaipilla, my husband had the ground beef chalupas, and my son had the steak and eggs -- everything was delicious. The complimentary chips and salsa were a great start, but the real highlight of the meal was the fresh, warm sopaipillas served with honey. They were easily some of the best sopaipillas we have ever had! The staff was friendly, welcoming, and attentive throughout our visit. This is definitely a spot we'll remember and make a point to stop at again the next time we're passing through Santa Fe!

This spot was within walking distance from my room, so I decided to give it a try. It's located in…read morean older strip center, but don't let that discourage you. The place was clean, the service was great, and the food was good. The enchilada was a little different from what I'm used to. It was served flat with a good amount of ground beef. I would've liked a little more sauce on it, but overall it had good flavor. The beans were good, and the potatoes and bacon were a nice addition to the plate. Overall, a solid little local spot with good food and great service. Definitely worth giving it a try.

It's French Cafe vibes, you can be casual but you have to be the right temperament…read more Coffee and macarons will always be good. I didn't order any of the breakfast sandwiches but they look and smell amazing. We ordered - Cortado (Gibraltar) - Americano - cappuccino (a tad too watery) Ambiance perfect, coffee for coffee drinkers good, counter service good

Walked in with my friend and her baby, and immediately, we realized Mille wasn't going to work with…read morethe stroller. Patrons form a line to order, and signs on tables ask guests to order before settling into a table. Before we could give up and walk out, the owner/manager approached us at the Mille entrance with complete kindness, and he invited us to enter with the stroller to find seating before ordering. We were so surprised by his desire to accommodate the baby, and we accepted his generous offer, quickly finding a little corner table in the covered patio area at the back of the restaurant. Once the stroller was out of the way, I placed our orders, and we received our drinks quickly - a black hibiscus iced tea plus a creamy London Fog. Brunch followed shortly - croque Madame for me, veggie quiche for my friend, and a Nutella crepe to share. My taste of the quiche was super creamy, and the croque madame was as rich as expected. Crepe was lovely, though I wish they hadn't run out of eclairs, which are my favorite. We'll have to show up earlier next time - and there will be a next time! Thank you for the hospitality, Mille. The way you welcomed us, stroller and all, made all of the difference.

Cute little cafe specializing in crepes. Quick efficient service. They kept our water glasses full…read more I ordered the veggie crepe. It was kinda bland. Just some unseasoned Al dente sautéed veggies stuffed in a crepe. No seasoning. The crepe was a sweet crepe - which just didn't seem to go with a savory dish. The balsamic they drizzled on top was not enough to add any flavor. My daughter got a cheesecake stuffed dessert crepe which was way too sweet. My husband got the burger stuffed crepe, which was actually decent. But again - a too sweet crepe on the outside. They need to learn how to better balance their flavors.

The Nutella crepe with fresh berries was absolutely delicious! We devoured it in a few bites, it…read morewas SO good! French fries were crispy and served hot. The restaurant is very cutesy and our server was friendly :)

Still one of my faves for lunch. The roasted chicken is outrageous. I do wish they'd control the…read moreflies inside which are really a bummer, but the food and ambiance is always great.

A visit to Santa Fe and after 4 hours at the plaza were the perfect storm to be in the mood for…read moresomething special. Cafecito has been showing up on my reels and it looked like the kind of special I wanted. Just a few steps away from the Railyards, this place seems to be in its own island, in a quiet corner. The place is simple in decoration, with lots of plants, plenty of natural light, and a cozy vibe. The manager or owner greeted us. We started special the right way . Staff took a little longer than I expected to take our order (or I may have been veeeery hungry). However, our order came quite quick! The hubby ordered the Santa Fe and Carne Empanadas with lentil soup. I ordered the Gaucho to get some range. The empanadas were quite good and tasty. They were on the medium size, well packed with protein, with a nice and soft pastry. The Santa Fe had very fragrant green chiles and good seasoning on the chicken. The Carne had an amazing taste on the wagyu with a bit of spice and sweet with those peppers. The lentil soup was thick and tasty with every spoonful. The Gaucho, unfortunately, was not as successful as the empanadas. The sourdough was thinly sliced and perfectly toasted, pairing well with the butter and quince jam. The provolone and tomatoes were confusing, but they were well portioned. The eggs were fluffy and ok, nothing to die for, just well executed. The flank steak relied a lot on the chimichurri, which added great acidity, but without it, the steak did not have its own seasoning or flavor. It was satisfying, but the visuals tricked me into thinking it was going to blow my mind. Overall, this is a nice space to hang with friends for a special occasion and enjoy some tasty options. I'm interested in returning to try other things. I like when a place sparks my curiosity.

I was really dissapointed with Santa Fe's dining scene -- but I was only there for a hot minute…read more This place, totally did not dissapoint. Excellent food, excellent service. We stopped in for lunch and stayed for the gluten free dessert. The food was very rustic and had more soul than the utterly forgettable fare in the downtown Santa Fe plaza area. Go here before you plunk down a bunch of your hard earned money on some generic Tex-Mex/New-Mex/Mex or some pretentious lounge that refuses to sit you if you don't look like a jeweler.

A Santa Fe Treasure - Tune-Up Café…read more Diners like cafe's varied menu, which includes flavorful Salvadoran dishes, delicious pies, and numerous gluten-free options. They also highlight the reasonable prices, generous portions, and the cozy, authentic. I had the Chile Rellenos, and "amazing" feels like an understatement. They were perfectly executed: the chiles were tender yet held their structure, the cheese was beautifully melted, and the batter was light and golden without being greasy. What really sets them apart is the depth of flavor in the sauces. Whether you go red, green, or "Christmas," you can taste the authenticity and the quality of the ingredients in every bite. It's the kind of meal that makes you want to slow down and savor it, yet leaves you planning your next visit before you've even finished. Between the incredible service and the standout flavors, Tune-Up Café is easily one of the best culinary experiences in the city. A must-visit for locals and travelers alike!

Yummy food! I especially love the carne adovada and eggs for breakfast and my husband loves the…read moresteak and eggs special! Service is always friendly.

Horseman's Haven has all the ingredients of a perfect old-school Santa Fe breakfast spot:…read morecharmingly dated decor, counter seating, a great menu, excellent eggs, and salsa hot enough to rearrange your internal organs. Unfortunately, the charm started wearing off when I realized the entire building was coughing. Kitchen? Coughing. Staff? Coughing. Customers? Coughing. At one point it sounded less like a restaurant and more like the waiting room at urgent care during flu season. I generally prefer my breakfast without the ambient soundtrack of respiratory illness, particularly when some of the coughing is coming from the people preparing the food. Meanwhile, the AC was apparently set to "meat locker," so I froze my ass off while drinking coffee that immediately informed my colon we had somewhere else to be. Combine that with the nuclear salsa and I was suddenly operating under a very real deadline. Naturally, I walked outside to discover I had been completely parked in. And somehow my friend, who parked in a totally different spot, was ALSO parked in. So now two adults with increasingly urgent gastrointestinal situations are performing eight-point turns in the parking lot like we're taking the final exam at defensive driving school. The food was genuinely good. Unfortunately, good eggs can only carry an experience so far. If you go, bring a jacket, perhaps a KN95, know the location of the nearest bathroom, and for the love of God, park somewhere you cannot get boxed the fuck in.

The baked goods were really yummy! The salmon & chive quiche was my favorite, but I'm a little…read morebiased because I love a savory treat. It was very tasty, but not too salty. I loved how crispy the crust was! The strawberry tart was delicious, it wasn't too sweet! The tartness of the strawberries balanced out the sweet custard very well, and, again, I loved the crust!! Delish. The peach galette was similar to the strawberry tart, only it was more mushy. I prefer the texture of the tart more, but this was still great :) Adorable interior and vibes :) I want to come back to try the sit down menu because the brunch looks really good.

It's fine. First time there. First think I noticed was most cars in the lot had out of state…read morelicense plates so I'm not sure locals go to this place. It was 930 on a Tuesday morning and they were on a wait for tables plus there was a line at the baker and some items were already sold out. The food is fine not great but not bad either it's the type of place I wouldn't try to go back to but wouldn't contest if someone else did. The bread was also fine but much better to be found in Santa Fe. The price was a little high for what you got. So basically average food for about average price.

I have eaten here several times in the last few months. I've had breakfast, lunch, and dinner…read more While others wait in line to eat at the Shed, Palacio, just two or so blocks east of the shed, provides a wonderful dining experience. The thick cafeteria plates are hot when they arrive at the table. For today's lunch, I ordered an enchilada plate, swapping out one of the enchiladas for a chile relleno. My oh my did that hit the spot. The chicken enchilada was delicious. The chicken was moist and flavorful. The plate came with some posole, beans, and red and green sauce. I did not have a margarita with lunch, but have had margaritas there in the past. They're fine, though nothing spectacular. Do yourself a favor and skip the long line at the Shed.

We were recommended this restaurant from our hotel and it was fantastic!…read more We started with margaritas and they were delicious. My fiancée had the steak quesadillas and I had the enchiladas!! I also tried the green chili stew. Everything was so delicious and we were so glad we listened to the advice given!!

I was in Santa Fe for some appointments and ended up wanting to find a place to sit and relax…read morebefore another one. I was so glad I picked Sage Bakehouse because the chill, relaxing (but still really polite and cool staff) were super awesome! Having awesome freshly baked bakeries also topped my experiences there! I had an iced mocha, spinach and bluecheese quiche and a pear and custard tart and they were all so tasty! I would completely order them all again. But wait, since they all were so good..I will probably want to check out their other goodies just to compare which ones tasted best after all! Thank you for such a wonderful experience! It made me so happy to have an unexpected chance to check out this wonderful / outstanding local bakery in Santa Fe.

This bakery is so yummy! Fresh breads and delicious open-faced sandwiches. They seemed to have…read moreyummy pastries as well, though this was not what we craved that particular day. We came in here on our last day visiting Santa Fe in the summer and I'm so glad we did, as it was on my list of things to try after perusing Yelp for notables. I had a scrumptious white bean-roasted red pepper-melted cheese tartine on delicious, fresh house-made bread topped with a balsamic glaze. I think it was one of the better dishes I had while in town. It was served with an array of olives on the plate. So good! They were out of the egg salad sandwich by the time we arrived, which was something a family member wanted to try, but they ordered an avocado toast instead. Also great and served with olives. The service was fast and thoughtful. Order at the counter and your food is brought to your table. We found a great shaded spot outside for the five of us with a view facing the bustling bakery inside. Many people brought their bikes or dogs (allowed outside only) and met up with friends to eat and chat. At one point a server brought out an order of bread that we did not order, but he left it with us anyway, free of charge. So glad we got to try Sage Bakehouse and I'd definitely visit several more times when in the area!