Fantastic meal. Had the pork chop and my dinner date had the steak, both are incredibly tasty. Brandon our waiter was great and attentive. A very enjoyable dinner, will be back! read more

just run to this place. fabulous food, but city standards with amazing ingredients. we had the crab cakes, pork tenderloin and rib eye. every bite was insanely good. my new fave in CC. read more

I was visiting town to see old friends and they mentioned a new place to try. Well it turned into one of the finast meals and experiences I have had while in Florida. We ate at the bar and found first one of the best bartenders I have ever seen in my life. A young gentlemen who truely a professional and was actually mixing drinks that didn't really exist but he took various drinks and created cocktails and shared small portions for all of us to try. A few of the people actually asked that he make them a full glass and were thrilled. I never saw a bartender this talented before. The group at the bar were so friendly you would have thought we were all together. A couple sat next to us and raved about the fish special they just ate at a table and I'm sorry but don't recall the name of the fish, but it was very much like sea bass. It was just delicious! served with a creamy garlic mashed potato with a veggie. We were greeted at the door, and every person we dealt with was wonderful. All I can say is if you're visiting or live near Cape Coral this is a MUST go to. It was a little pricey for the area but well worth every penny. read more

Very disappointed in the extremely limited menu. First of all no bread or crackers on the table to open your appetite. A friend walked over to a nearby restaurant/bakery and came back with a loaf of bread for the table because the appetizers were taking so long. I started with the Lettuce Wedge to share with my girlfriend, it was not a wedge, it was nothing more than a few pieces of lettuce. Very dry, and not appealing at all. It looked more like a Jr salad. I then had the $13 burger. For $13, I expected to have one of the best burgers I could imagine. Boy was I disappointed. Not much bigger than a White Castle burger, mostly all bread with a very small, not much of a flavored meat patty. The server was very good and was trying her best to accommodate us with what she had to work with. Dessert was also disappointing. 1/8 thick Brownie with ice cream which I had to pay extra for the ice cream. Did I mention it was definitely OVERPRICED? Stay away from this place. Very disorganized. There were 10 of us and almost everyone complained about something. Bad, Bad, Bad!!!! read more

When in the Cape Coral area check this restaurant out. The atmosphere, food and drinks are all top notch and the service is excellent. Lunch and dinner are served and the variety will satisfy any craving. Be sure to save room for desert. The key lime pie is the best!! read more

Very cool interior decor & atmosphere. Tasty food choices but need more chicken, vegetarian & vegan items. Why not offer a yummy grilled portobello burger or some of the new & totally incredibly tasty veg burgers now on other restaurant menus. Some are indistinguishable from beef! Love having this eatery near home & frequent often. read more

We have eaten here a half dozen times now and we have enjoyed the food even more every time. The staff is very friendly and they go out of there way to accommodate you. The menu maybe a little limited but the food consistently is excellent. Looking forward to my next meal there. read more

Place is fantastic and breath of fresh air to Cape Coral/Fort Myers. This place has a great vibe of what's going on across the south with is look and feel along with its menu. Matt came out of the kitchen to say hello and sure enough he is from North Carolina. I can tell by the restaurant. Food was pretty good, not awesome, but they just opened and getting things tightened up. Menu options were nice. The bar area was very similar what I saw traveling around NC and SC. Same setup and styling. Bartender was awesome. Can't recall his name, glasses, beard, tattoos, from Oklahoma. Good guy, knew his craft cocktails, knew how to make them. That's a problem across SWFL with poor bartenders and skills, but not a problem here at Point 57. Huge points for that. And the references to Florida, with the flag over the front door. So much Midwest influence, especially in CC, with menu items and decor that its good to see Florida represented someplace. Just wish this was across the river in Fort Myers. We will be back! read more

This place is fantastic! Have eaten there many times excellent food and service! I decided to have my husband's 50th surprise birthday dinner there with close to 30 people. Food and service excellent as always!! read more

Five of us had dinner there last night and the service was unfortunate. My shrimp and grits were excellent but overshadowed by unreasonable delays and incorrect bills that took demanding to see the manager repeatedly before correction. read more

So grateful to the owner/chef for taking a chance on Del Prado and Cape Coral and bringing Point 57 to us. As far as appearance, it's classy and alive. The food is exceptional in thought, execution, and flavor. It is obvious attention is paid to food quality, preparation, and service. Have had shrimp & grits, steak frites, salads and a few other menu specials. All excellent. Next I will have to try the tea-brined chicken. read more

The food in general was average, small portions. no soup or salad was included in the pricey dinner, $52.00 for the Cowboy steak. Nothing special like I am reading in other reviews. Restaurant was also very noisy The beef stroganoff was in desperate need of salt. The steak was well past medium rare and the flavor came from the butter not the meat. The Cioppino seafood look like a mini portion, but was tasty. For $190 for four people at a restaurant in Cape Coral, I want to be amazed. I want a meal that is memorable and well crafted. This was not it. I hate wasting that kind of money on mediocre food. Maybe I got it on an off night, but regardless, I am out almost $200 for a lackluster average meal. I hope other have a better experience. I doubt we will be back. read more

Went on Sunday early afternoon for brunch. I was very firm in telling our very nice waitress that I DO NOT eat cheese. She was helpful in finding out if a few of the dishes I asked about had cheese. I finally settled on salmon salad. After a long wait, food came and low and behold, there were a few bits of blue cheese on the salad. She apologized and took it back, but I removed the salmon(which was delicious) so that I could eat w/ my husband. Salad (greens only) came back after a few minutes. We had ordered the fried green tomatoes ( which were good but a very small portion-3 slices!) and I had a drink. No offer to take something off or offer for free dessert as most places would do. Food above average but small portions and I won't go back after the cheese on salad incident.... read more

Atmosphere was great. Clean and friendly. Food was good but larger appetites may be disappointed with the portions.

I went with my well trained dogs and was told that they weren't allowed on the patio. It was 8pm and there was maybe 2 occupied tables. Oh well. read more

Worst fish & chips ever had in my life. Owner samples your dinner off your plate as it comes up ready to serve you, not used to that style!!! Service....don't ask.... read more

Sorry your prime dish 3 shrimp doesn't cut it and fish not fresh disappointed because the ambiance so beautiful please rethink your food otherwise the bar gorgeous read more

Beautiful atmosphere!! Love the decor. Heaters outside if needed. The food is delicious! Christo, our waiter, was so knowledgeable and attentive. Must go!! read more

Been here twice. I really like the decor and the atmosphere. The menu is limited and on the higher side for the Cape. The service has been outstanding both times we have visited. We enjoyed it so much on our first visit we took friends for our second trip. I would go again but only periodically simply because the menu doesn't change much and it is a small menu. I only like a couple of items on the entrees and once you've had them you want to try something different. Overall I think it is a good addition to the Cape dining scene. read more

Been here twice for Sunday brunch. Fantastic food and presentation. Large portions. Excellent, professional service. Well-run restaurant.

Second time here and the food ridiculously phenomenal. This is a must try. They are very detailed oriented on everything that goes on the plate and the flavors that blend together. The atmosphere is also wonderful and the service is perfecto! read more

I loved it! There was a small menu (that means freshly prepared to me) of delicious choices and the drink menu had many creative offerings as well. The service was excellent. They easily accommodated a dining out group. The food was excellent. I had the special, a 7 layered salad with wonderful homemade dressing, perfectly grilled steak, baked potato and creme brulee that I can still taste. I was equally impressed, if not more so by the beautiful decor throughout. It is nice to see so much attention was given to detail, quality and service. read more

What an serendipitous occasion! My wife and I we're on the way back from Naples and not even that hungry. Somehow we ended up on Del Prado Boulevard and saw the sign .57 on that large white building. My wife convinced me to stop as she was in the mood for a cocktail. As soon as we walked in we both were amazed by the bright beautiful restaurant on the inside. From the herringbone oak tile floors to the beautiful bar and unique ceiling fans , the White wash pine wainscoting and on and on. We were seated at a very comfortable booth by a young host with a sincere smile. The waitress appeared and took our drink order as well as telling us about the specials. Both of our cocktails were very good.(Spring solstice and long island ice tea). We only had intentions of ordering appetizers but that changed as soon as I saw the crispy pork shank over blue cheese grits and sautéed spinach with market chutney. I had to order it! My wife has a gluten intolerance and they were very accommodating she ended up ordering the beach wings which were grilled and served with ranch and blue cheese dressing. I can tell you how she was enjoying those wings! until I gave her a bite of my pork shank. The pork shank was fantastic! Crispy as advertised on the outside and so moist and flavorful as it flaked from the bone. It is obvious that the creator of this restaurant has a great attention to detail for fantastic preparation and flavor in food as well as architectural design. The only negative aspect in this restaurant that I could find was that they seem to be overly concerned about serving mostly sustainable fish. I understand their viewpoint but more local fish on the menu would give me even more reasons to come back. read more

I only give this place two stars for the food portion. It has great ambiance, service, etc.. Great place to go for a couple of cocktails. However, if you are hungry you definitely need to go somewhere else. I ordered the Entree portion of Beef Stroganoff, $19. It was very good but a very small amount served with absolutely nothing else. Not even a piece of bread. I am not a big eater by any means. A six foot guy at 175 lbs. I had to go home and make myself something to eat after. Hey, if you need to charge a little more that's fine. But I don't want to have to order two of them. For God's sake don't make me go home and have to make something to eat afterwards. :-( read more

We went on a Saturday night around 7pm, off-season in the summer. Clean, modern atmosphere, small and noisy. Nice bar area. Service was prompt and very courteous but not attentive enough considering the wait between appetizers and entrée...30 minutes and no server to ask if we wanted more drinks or to answer for the slow kitchen. Food was tasty...the Pork Spring Roll appetizer was crispy and loaded with tender meat but the slaw was only for yellow mustard LOVERS. The Shrimp and Grits appetizer was yummy HOWEVER the four tiny shrimp were a let down...just make it an entrée and put four jumbo shrimp on there. The Pork Shank entrée was delicious and worth every penny. Overall we were happy but the menu was small and we tried everything that sounded interesting to us except for the desserts...so don't know if a second visit is warranted any time soon. Nice beer, wine, and cocktail selection but this doesn't make or save a restaurant. read more

Just ate here for the fist time and we were impressed. Party of four, we had the smoked dip appetizer, poached pear salad, black eyed pea cakes, beef stroganoff and sweet tea marinated chicken. Everything was delicious! Our service was great also. We will definitely be back to try something else on the menu! read more

Enjoyed an amazing meal! Everything exceeded our expectations! We ordered the beach wings...wow, wow, wow! What's so great about wings??? These wings were smoked, not fried, the flavor was completely unexpected, not your typical wings...but amazingly different. We ordered the pork shanks, the smoked chicken and the salmon salad. All were fantastic. The GM stopped by our table, the chef stopped by and our server was attentive, fun and funny! We didn't sit at the bar, but from a distance it looked awesome. The wood tones selected, the shelving, all very upscale. They've created a raving fan with me!! Looking forward to a return visit. This will be a must when we have visitors, totally impressive! read more

Was there Tuesday June 27 sat in the bar and ordered clams...apparently there was a timing miscue and considerable time had passed. The bartender and manager knew there was a problem and without me saying something they were proactive and sent me some chips and comped a beer while i waited. I appreciate their unprompted attentiveness. My disappointment was ordering the cioppino and discovering it was a by-product effort to use pieces of catfish and salmon that were on the menu as other entrees. Where were the scallops or grouper/snapper or halibut/ swordfish native to that preparation? Surly the Chef is more creative to find other use for that by-product and not devalue the Integrity of the cioppino. Your purveyors can find inexpensive scallop pcs miss cuts or trim of the appropriate ingredients of that dish. I wish you new business success and view my comments as constructive. Thanks and good luck! read more

Amazing drinks, bartender creates them to order after 3 questions. Food is delicious, staff is fun - including chef and members director. Definitely a must try! read more

Eat there last night had reservations for 6:00 pm seated at 6:03 place was packed food was very delishous service was good had no complaints they take much attention to all phases of the resturant very nice will be back. read more

Best meal I have had in Cape Coral in a long time. The food was excellent and cooked perfectly. We had wings as an appetizer. They were seasoned and cooked perfectly. For dinner, I had the steak frites and my friend had the burger. My steak was tender and full of flavor and my friend was thrilled with her burger. The ambience in the restaurant makes you feel like you are not in Cape Coral but rather someplace classy like LA or NYC. The best part of the meal was the outstanding service. Our server Brandon was attentive to our needs and made wonderful suggestions as to what to order. He brought water as soon as we arrived and did a great job throughout the night. He was extremely polite and was always smiling. I can not wait to return to this restaurant. read more

We went to Point 57 last night after waiting 1-1/2 hours at a table at a nearby restaurant for our appetizers. We finally gave up and walked out. Our friend mentioned Point 57 so we thought would try it. We were welcomed with smiles from all the staff. The decor in the restaurant is top notch, very upscale feeing without the upscale pricing. We each ordered appetizers, there presentation was that of a 5-star restaurant. All four of us ordered the Steak Frites, the Hanger Steak was aged and cooked to perfection. Everything was seasoned perfectly, no need to add any additional salt or pepper. The Manager was very attentive to her guests, you could see that they sincerely cared about everyone's experience. One of the Owners came by to welcome us and make sure everything was perfect. This will be a restaurant that we will visiting many many times. Thank you for bringing a wonderful to dining experience to Cape Coral. read more

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Excellent! Came here after a bad experience at another restaurant that just opened and were not disappointed. From the minute we entered the restaurant we were greeted by two friendly hostesses who seated us and then greeted by our friendly and efficient server, Julie. Throughout the evening we were taken care of by several servers who policed our table for dirty dishes, empty glasses or anything else we might need. It seems everyone helps each other and keeps the restaurant moving along. Our meals were delicious and done to perfection. Best wings in the Cape! The soup of the day was cauliflower and it was done to perfection. I had the Proscuitto and Burgandy Poached Pear Carpaccio ( wish the pear slices were a little thicker or wedged) and it was divine. My hubby had the Cape Royal burger and it was cooked exactly as ordered. You must try the banana cream pie for dessert, different than any banana cream pie I ever had but a perfect end to any meal. Shout out to the other servers Elizabeth and Leigh Ann who made sure we had a delightful dining experience. A big thank you to the manager, Dan, who took the time to stop by and genuinely seemed interested in making sure we were enjoying ourselves. You also did a great job on training your entire staff and kitchen in making a perfect dining experience. Cannot wait to go back, we only live around the corner! read more

With all the new places is the Cape opening, this is the one that has hit it OUT OF THE PARK! While they are only in the Soft opening stage, they were still able to pull off flawless, service, amazing food, as well as incredible one of a kind drinks! You simply WILL NOT FIND BETTER! read more

The service was poor and the wine pour for the price they charged was outrageous. We asked to talk with the manager and he basically said take it or leave it. That's just what we did....we left this rip-off establishment. We'll NEVER go back after being made to feel foolish for questioning. read more

So there has been a lot of hype about this place so my girlfriend and I decided to do a double date with my uncle and his girl. When we walked in we were impressed with the decor and the open airy feeling inside. We sat at the bar for a couple drinks the bartender was slow took a while for him to even ask us what we wanted and even longer to make the drinks and two of us had beer. For dinner I had the half chicken with brussel sprouts and mashed potatoes. My chicken was so overcooked and dry I could hardly chew it. I did not finish it and being honest I've had better chicken at the grocery store deli. As for the brussel sprouts the seasoning was terrible did not finish those either. The mashed were ok. I cannot comment on the food the others had but I can say nobody was happy with their food especially for the price point. Our waitress provided good service. All of us had high hopes however we were very disappointed with the food and as a result will not return. read more

Contemporary American, chef-driven fare. Casually sophisticated steaks and seafood. This place serves excellent food with very fresh ingredients. It was absolutely excellent! With upscale casual atmosphere, the service is very nice. The food is stellar! Is this REALLY in Cape Coral? Yes, it is. Robert, our waiter, and the very conscientious general manger more than bent over backwards when my friend's steak had to be sent back because it wasn't cooked to order. (It was well done and she ordered medium rare.) They MORE THAN MADE up for this only blunder. We were quite satisfied at their superior resulting efforts. It's so sad that many other restaurants no longer put their customers first as this place did. The food is fab. Let me tell you... the banana cream pie was very good and loaded with bananas. The delicious and perfect creme brulee was exquisite. We had no coffee, but the wine selection was more than adequate. Will RETURN and recommend to others, too. read more

Morning. So it was a Friday night and we thought of trying something new so we stopped in . We sat in the bar area and our waiter was good. Ordered a couple of drinks and took some time to enjoy. So started with there fish dip and that was good. Different but good. Mare like chicken. So a second drink and a order of chicken wings. The manager Juli came by and welcomed us a new bees. So the wings came out and they were by far the worst we had ever had. Made of rubber for sure. Asked for the manager Tim and he tried to ensure us the were cooked. BRINED and SMOKED before grilled. They were sent back with a couple eaten. The waiter asked if we got the answer we were looking for and we told him a big NO. So one more try with the stuffed mushrooms. Ok but nothing to write home about. Very small order. So we got out check. They still charged us for the rubber chicken. Very disappointed for a couple of small plates and no meal and $100 check. Will never return. read more

staying in cape coral for the month of March and we've been spoiled eating seafood nearly everyday so wanted to try something new and different. Someone recommended Point 57 and so glad we went! The restaurant is fairly new (open 7 weeks or so) but from how great the service was and how good the food was you wouldn't know! We made a reservation and decided to sit at the bar. Our drinks and the bartender (Danielle - GREAT old fashions) were both so good we decided to just eat at the bar. I had the clams and my husband had the steak frites. The broth was a beer broth but don't let that shy you away from ordering it - the broth was so delicious and sophisticated - I wish I had more of the crusty bread to keep eating! Anyway, my husbands steak was perfectly cooked and fries were very good (however, not the usual skinny/stick fries you would normally have with a bistro steak frites. Besides great food and service, this restaurant is so pretty - airy and open. I think everyone would enjoy a meal here! read more

Today was my second time here. I have to say both time I have seated myself at the bar and had their regular dinner menu. Each time the food was excellent but this time for some reason the bar liquor manager and I crossed paths. He proceeded to tell me ( very pointedly I might add) I did not know what I was talking about when it comes to wine. Sorry I don't know a lot but I know a white Bordeaux wine is closer to a Chardonnay then a sauv blanc. And the last thing I need when I question it is " no it is your wrong". I was not looking for wrong or right but I am looking for something I like vs paying for something I don't care for. I am laying out money for dinner as well as wine and the last thing I need is someone to snap at me and tell me he was right and your wrong. The tuna which I had this time was excellent but again they bar manager Jay Sanders should learn a little bar savvy and understand Happy patrons return so he has some beer, wine , and spirits to order. read more