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    Poor Thom's Tavern

    4.1 (47 reviews)
    ModerateSalad, American, Pizza
    Closed 4:00 pm - 9:00 PM

    Poor Thom's Tavern Photos

    Business Info

    POOR THOM'S TAVERN ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Good for kids
    Dogs allowed

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    Bad Larry Burger
    Tristan V.

    Great all around! Food, portions, staff, atmosphere. Love it! Staff was super friendly and food was prepared at lightning speed.

    Dining room
    Louis B.

    Definitely worth the drive. Yes indeed. New place, fresh, clean smell, excellent service and great food. We came here after an undue and needless waiting time for a routine visit to the doctor in Lebanon, so we were a bit on the edge of nerves. That all went away in a hurry when we entered here. The place smells new even though it's relatively not. Clean and airy. The building is separated into two large rooms with a bar in between and plenty of sound protection so the usual laughter and merriment at the bar doesn't carry into the more intimate dining room ambiance. We were greeted by a Maitre D' who asked our preference for seating. We chose the dining room and were shown to a window table. Our waiter was a school teacher in the process of reactivating his credentials and it was obvious that customer service and friendliness were part of his ethos. He managed to establish a relationship with each one of the six or seven tables being served. Always courteous and knowledgeable. Apart from the ambiance and outstanding service, food was delicious. I had the Fisherman Platter, an upscale Fish and Chips with added delicious shrimp and stuffed Quahog that came accompanied by home made slaw. Enough food for two. But I was starving after fasting for a delayed medical. My other half had the medallions of beef that was finger-licking. We will be back to try some of their other menu selections, their pulled pork, their chicken and kimchi, steamed mussels, duck poutine and roast beef salad. And their wood-fired pizza. In short, a delightful drive to a quaint town, dinner at a superb restaurant with amazing service and great food and an outstanding evening.

    Starters and Salad
    Susan E.

    I encountered the owner and he was most friendly. I asked him what one meal he would make his best friend on the menu and he suggested Thom's fish fry. He said he worked a while until perfecting his recipe. He said people like the salmon.. but the gentleman next to me at bar recommended "the special" referred to the Tavern Dip! Shaved primed rib, Swiss cheese, caramelized grilled onions, fresh made baguette, au jus amd a special horseradish sauce.. homemade fresh cut deep fried French fries with a side of ketchup. It was outstanding! I will definitely be back for more of this menu. The owner, Thom.. said all the food is freshly made, all his recipes use fresh ingredients... I waited around during Trivia night on a Tuesday and the atmosphere was very community based.. everyone seems to know one another.. and I waited for the Apple blossom pastry:) must have:) the service staff were also amazing! Thank you for a great first time meal.

    Our drinks: Strawberry margarita and a Moscow mule
    Michelle W.

    Stopped by here one late Friday night around 8. It was a 15 minute late since the place was slightly small, but I think it was worth it. I had a Moscow mule to drink and it was quite tasty. I loved the duck poutine fries; great spin on poutine and one of the best I've tasted in NH. We also had the wings, which I highly recommend. For dinner, I had the Tavern Dip and I found it to be average. I loved the horseradish sauce to dip, though.

    Turkey panini

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    9 months ago

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    4 years ago

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    1 year ago

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    1 year ago

    What a nice small community diner. Great food, friendly family clientele. And they have great food too!

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    1 year ago

    The food and service was excellent. There is a solid wine list, and the menu had something for everyone. Highly recommend!

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    4 years ago

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    3 years ago

    Yummy food, we only did take out but I would definitely go back to dine in in the future.

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    2 years ago

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    10 years ago

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    2 years ago

    Great food and amazing staff! We love this place. Best fish and chips in the upper valley and great cocktails

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    3 years ago

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    4 years ago

    Good food and great service despite being short staffed. Thank you for the good experience. If you haven't been yet, make an effort to go!

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    3 years ago

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    5 years ago

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    3 years ago

    Great food in a fun atmosphere. Service is excellent. Consistently good. The outdoor space is fun in the nice weather as well.

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    5 years ago

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    6 years ago

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    9 years ago

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    6 years ago

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    4 years ago

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    8 years ago

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    8 years ago

    A true gem in a lovely little town. Great food, drink, and service- what more could you ask for?

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    6 years ago

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    9 years ago

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    7 years ago

    Great food. Friendly atmosphere. The meatloaf and the pizzas are some of my favorite items. Loved the fried dough for desert.

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    7 years ago

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    Windsor Station Restaurant - Mussels, crab cakes and meatballs

    Windsor Station Restaurant

    4.2(174 reviews)
    8.0 mi
    $$

    I would give them 10 stars if I could. This was my brother and I's favorite mean while in Vermont…read more The only mistake we made was not planning ahead and making a reservation because they fill up quick. Upon arrival, the hostess said they did not have any tables or reservations. She was super accommodating and was able to move some things around. We had to wait about 30 minutes but we were patient since she was willing to work with us and we really wanted to eat here! The server was fantastic and provided water and bread. My brother had a lemonade. We started with an order of calamari. I then had the chicken parm while my brother had the ribs. He swears it was the best he ever had. I got a piece of carrot cake to go and ate it when I got back to our hotel. Everything was fresh and delicious. We even got a surprise as a train passed and shook the whole dining room. It was a great experience overall!

    What a quaint place right by the train station. Inside decor is in line with the theme. Suitcases,…read moreticket windows, even their business card is a shaped of a travel tag, very warm and welcoming. We came here on a Thursday night around 5:30 pm and the place was hopping. We didn't have a reservation and the wait was going to be 90 minutes long... Luckily we were able to find seats in the bar! Bartender Marty was great and got our orders in right away. We were happy to listened to him that the half portion is a good size for 1 person. Between the 4 of us, we ordered steamed mussels, half speghetti and meatballs, half chicken ala vodka, and grilled salmon. Before dinner, we were served with warm bread with maple butter - that was sooo good. All the dishes were solid, but our fav was the homemade strawberry apple crisp. They hit it out of the park, delicious!! Even with the half orders, we still had leftovers of the speghetti to take home. Reasonably priced, you won't be disappointed.

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    The Maple Kitchen - SHRIMP WITH LEMON ORZO

    The Maple Kitchen

    4.2(47 reviews)
    12.3 mi
    $$

    You would never expect such a amazing restaurant to be located inside a hotel... But it is!…read more We stayed at the Holiday Inn Club Vacation Mt. Ascutney for a week and decided to have a low-key night and have dinner at the onsite restaurant, The Maple Kitchen. It was a slow Sunday night and no reservations needed. The restaurant only had the bar tender manning the bar and the tables. He was very nice but the wait was long... luckily we were in vacation mode so we didn't mind the wait. While we were waiting for the food, we were enjoying the Moscow Mule made by the bartender. He poured all his drinks to the rim, it was great! They only had 2 things on tap: Switchback ale and Harpoon hard cider,but they were solid brews. It took about 45 minutes before our entrees were served and we started to think this may be a mistake. Boy were we wrong in the best way. The lobster bisque dip came with 2 rolls of warm bread already buttered on the outside...soft center with the creamy dip spread over it was so scrumptious. The lamb chop was cooked to perfection and had a orzo chickpea side that can be a main dish in itself. The duck was cooked with crispy skin on, very tender and also came with a delicious rice pilaf. We also had the half chicken breast dish which was perfectly seasoned, juicy! Came with a mushroom and spinach stir fry and mashed potatoes was more like creamy scalloped potato. We were completely stuffed but wanted to try a dessert because the food was just amazing. We shared a raspberry white chocolate cheesecake that did not make it in my photo because we finished it so quickly. Definitely come here, you will not be disappointed.

    If you are on GLP-1 I would recommend; however, for those who are hungry and appreciate value for…read moretheir money choose another place. First of all the bar was not stocked, the dirty martini was so dirty it needed a shower. Basic items like ice tea and lemonade were unavailable. Bud Light was not in stock either. It was a quiet Friday night, about at 20% capacity, service was slow. The meal took about 45 minutes to service. Although flavorful the lamb chops were anorexic. The short ribs, were a little on tough side, and lacked flavor, the portion size more consistent with a small plate menu than entree. Good restaurants are in demand in this area; however, this was another missed opportunity.

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    Poor Thom's Tavern - salad - Updated July 2026

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