Creek House Burger w/onion rings n a sida slaw w/unsweet tea with lemon - update to come - well the…read moreburger was phenomenal, onion rings so tender, the slaw *chef's kiss* and the maple creemee to top it off - taste

The Creek House Diner has been on my wife's radar for sometime now. Monday August 3rd, 2026 we…read morefinally checked it off the box We stopped in around 2:00 for a late lunch. They had a nice crowd (probably 80% capacity) and we grabbed a booth in the back. The space is clean and simple. I had the open face roast beef sandwich with beef gravy and a side of mashed potatoes. I can't remember the last time I saw this on a menu. The sandwich was delicious, the potatoes were fine. My wife enjoyed the Monte Cristo. Our waitress was friendly and professional. Prices are reasonable. Next time I'll save room for their homemade pie. It looked incredible.

Great service! Brought our dog and got a seat on the patio. It was a very warm afternoon and the…read moreserver brought ice waters for all right as we sat down. Portions are generous and prices are very reasonable. Highly recommend the pulled pork with added homemade BBQ sauce!

On our way home from Stowe. Glad we decided to stop in white river junction. This place has it all!…read moreThe brisket and burnt ends combo along with an order of onion rings was quite enough for the two of us! Great beer list! Wish we lived closer! Service was great too

Stopped in to pick up a prize I won on Facebook for St. Patrick's Day and decided to stay for…read morecocktails and dinner. The cocktails were absolutely top-notch. My favorite was the miso cauliflower. The service was absolutely wonderful. This was our first time there and they went above and beyond to make us feel welcome.

We loved talking with the owner while enjoying a nice lunch. Many funny stories and history about…read morethe area. We would definitely visit again!!!

fresh, delicious, inventive menu, friendly staff and lovely location all come together for an…read moreunexpectedly great experience. We happened to find this place as it was close to where we were staying and thought we'd give it a shot. so glad we did, everything was delicious, including the special cold cherry & cucumber soup, the coconut crusted seared scallops, and the seared halibut. the drinks were great too as was our lovely waitress. we are going back again very soon, hopefully to sit on the cute outdoor patio.

We've consistently enjoyed wonderful meals at Peyton Place. It's the full package - a lovely…read morepastoral setting, the type of personalized service you get when the owners are actively involved with the service, and straightforward but delicious meals prepared by a classically trained chef who won't settle for anything less than the best ingredients. Throw in goldfish bowl sized martinis and weekly live music and you have something truly special.

The food was flavorful - got a white fish dish. It was nicely seasoned…read more Service could have been a bit friendlier. Ambiance was nice. Parking was not too difficult - not sure if I just got lucky though.

Halibut very dry no flavor wasn't taste table shared appetizers truffle fries and crab cakes long…read morelong time to get food

Talk about food! Well, I traveled with my friend (2 hours) to her medical appt. I was up early…read moreand no time for breakfast as we had to be on time. Check in was a long process. Finally, she gets called in for her 10:00 appt. Almost two hours later we were done and both starved. This place, "The Fort" was recommended to us by the greeters at the Dartmouth Hitchcock medical ctr. WOW! It was exactly what we wanted. GPS said we had arrived, but where the heck is it? I remembered that we were told you had to drive around the back. She was hesitant. Yup, that's a gas station...keep going. We landed. Walked in... It was like going to a back room of a place where illegal things take place, I guess we used the wrong door, lol! Upon entering the actual diner, you are greeted with a display case of muffins and donuts that are about the size of your head! Just around the corner are pies. We were immediately seated. The table next to ours was a man eating a HUGE breakfast! BISCUITS AND GRAVY! Oh my, that looked delicious! Yup, that's what I ordered! Two scrambled eggs sat atop of that. This plate was HUGE! Best I have ever had.... and I finished almost the entire plate. My friend had lunch. She kept remarking that she was eating a "real" hamburger!!!! It was cooked to perfection! Our only complaint was that our meals were not hot, which was odd because we waited an awfully long time for our food. BUT, it was well worth the wait! Service was good and ambience in my opinion was good too. On the inside, it reminded me of a log cabin. Overall great experience! Sadly, I couldn't leave without some of their enormous baked goods. ...Sigh... I am just so weak!"...

When we walked in to The Fort diner, they were playing Bocephus (Hank Williams, Jr.) , and now…read morethey're playing Patsy Cline and maybe that's at least half of the charm of this diner-hidden-inside-of-a-gas station, here. But first, when you drive in, you will never think there is a restaurant here! And once you walk in, you definitely think you misunderstood the term, "restaurant." But keep walking to the back and towards the right, and you'll find a door that opens up to a whole, charming, old-fashioned slice of historic Lebanon, NH country restaurant. You can get breakfast, lunch or dinner here, and breakfast is served all day. So, unless you are looking for 24-hour breakfast at Denny's, this is the most awesome homestyle diner to eat at up through 6:30pm-ish (it clears out by 7:45 i think). There is a lot of charm to be had, here, including friendly waitresses and cantankerously-charming cooks. And did I mention that I loved the vintage country music?! :) There is a narrow U-shaped counter here with a fair amount of counter seating. Our server was fast and friendly. We really enjoyed it when one of the cooks came out who has just the right amount of self-depricating humor if you dare to banter with him. The hot cakes and biscuits are cooked on a real cast-iron griddle, here, and you can taste that flavor and how good it is. The biscuits are like nothing I've seen: cast iron grilled corn meal and wheat maybe? Not sure. They look like hamburger buns but have the mouth feel of a nice, firm cornbread - though not as sweet. Our biscuit was overcooked but if I get back there, next time I'll ask for it toasted light. This biscuit did have a good and unique flavor. You might ask for your hot cakes cooked light, as well, because one of those came out dark. And we had to send back the first order of pancakes because one was dark on the outside but raw batter burst through. It we go back and get our dishes served less brown I will upgrade my rating because I was delighted with The Fort, otherwise. We got a double side of mashed potatoes and gravy as an appetizer and it was delicious! They have an almost-whipped but definitely substantial feel, yet also firm and so buttery. Very good! You can tell the cooks put a lot of work into this food and that comes across in the flavors. We ordered a breakfast called the Lumberjack and it was gigantic! Two eggs, 3 slices of fresh, crispy bacon, big sausage patties, 2 gigantic slices of rye toast and well-seasoned potatoes. There was a very subtle taste of garlic seasoning and I loved it! The bacon was my favorite: tasty - oversized and light in flavor - vs. some of the real country bacon I've tasted a few times around here. Their sweet tea is good. It tastes like the homemade version of what Country Time Lemonade was modeled after. Their two dessert cases definitely serve up some tasty treats: homemade muffins, cruellers, donuts, pies, oversized brownies and gigantic coconut squares (chocolate chips, concise slivers, Oreo cookies and tons of other sweet goodies layered in). You can order 3 different types of pie slices for the same price of a half of a pie. We ordered: 1. Coconut Custard: sweet, coconut throughout the custard, with even sweeter whipped cream 2. Chocolate Peanut Butter Pie: smooth and sweet peanut butter filling with a very present flavor of Hershey's syrup. This is good and tastes like flavors i haven't enjoyed for decades. You will not find this anywhere else. 3. Cherry Pie: perfectly tart, round and plump cherries with a sweet sauce. I love that the cherries aren't over-baked and drowning in a sea of sauce in half sizes. The pie crust is thick and buttery. Order to go items by 7:30pm at the latest. Or be seated by 6:30pm latest because when they close at 8pm, customers are leaving by 7:45pm.

Love the fried chicken at Sawtooth. Love how cool and understated the vibe is here. Love the family…read moreatmosphere. The fried chicken meal here is awesome. The coating is crispy and crunchy. Just right. You can also order 12 piece meals family-style. The mac and cheese and sweet potato wedges were delicious. And i loved the biscuits! The cornbread is made in skillets with honey butter, btw, and yes, all the thumbs up here. This is a refined Southern approach. This is a rare restaurant in the whole area where one can dine on the later side. And there is a separate space for entertainment contained within it. It was open mic comedy the evening i was there. I didn't realize you can get Fried Chicken sammies, as well, here. The Hattie B. Damned is looking very good to try. It has fried chicken, Nashville-style hot sauce, pickles and white bread. I would try this with honey, and hot sauce on the side. Not sure if you can get an elevator to the restaurant because I only remember the stairwell.

Delicious food! We picked this place because they were open late and were a nice casual dining…read morespot. The wings and chicken here are a 10/10. Our service was good and the food was ready pretty quickly.

Another great couple of meals while in town. We always make the Karribean at least one of our…read moremeals while in town. It never disappoints - the food, the service and happy vibe.

Continuing the Caribbean food theme of the day! The restaurant definitely skews more toward the…read moreHaitian side than the Jamaican side. We got a Jamaican Patty, Haitian Pork, and the Rasta Pasta. The Patty had a tasty interior but the exterior could've been more flaky. Both the entrees were cooked wonderfully and had quite a kick to them--watch out for the peppers in the pikliz! The Pork itself was nicely fried and very tasty. The Pasta had tender pieces of chicken in a rich sauce. Definitely recommend!