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    Pradera Brunch

    4.6 (1.9k reviews)
    Closed 7:00 am - 3:00 pm

    Order Pradera Brunch Takeout or Delivery

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    PRADERA BRUNCH ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Classy
    Moderate noise

    Recommended Reviews - Pradera Brunch

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    Reviews With Photos

    Huevos Rancheros
    Jenny C.

    Saw this on TikTok and decided to give it a try. My friend and I arrive around 10:30am and it was already packed! We wait about 20 minutes but the have umbrellas outside so you can wait in the shade. The inside and outside the restaurant was decorated with bright colors and showcased Mexico culture throughout. The waitress that served us was nice and gave some great recommendations since this was our first time! The food came around the same time and the portions were big. Looking forward to my next visit to try something new. Enchiladas with green sauce: - 7/10 - green sauce was the perfect balance and not too spicy Huevos Rancheros: - 7.5/10 - prefect crunch and egg was cooked perfectly and the toppings tied it all together - the potatoes need flavor and I wish it was crunchy - I wish there were hot sauce to put onto of the potatoes

    Fresa con crema frappe, smores frappe, gansito frappe
    Renee N.

    Tried this spot after seeing on tic tok and yelp. DO NOT SLEEP ON THIS SPOT!! Imma start with the drinks. Cafe de olla was muy delicioso- perfect balance of sweet and cafecito. All three frappes were perfect (gansito one was a tad sweeter). The oat horchata con matcha was hands down one of the best I've had!! The food was perfection. The huevos rancheros with pork belly had me seeing stars. The pork belly literally melted in my mouth. The salsa was savory and the frijoles were perfection. The brisket omlete was very good - only recommendation would be to have the meat cut up in smaller pieces. The burger was cooked exactly how my son loves it. The brisket skillet was filling and the added chili oil kicked it to the next level. My daught gave the fresas con crema waffles two thumbs up. Lastly is the chocolate and banana licuado. Buenisimo!! Refreshing and hits the spot perfectly- you feel like you are a kid again. Nostalgia for the win!! Our server was Saleen and she was so helpful in recommending the perfect dishes. She was attentive and friendly. If we could take her to all of our restaurants, that would be fantastic. The restaurant is a smaller spot and the wait was about 30 min. There is a 90 min max for dining. The small touches in the restaurant give it a homey, quaint feeling of comfort. One of the cayootest and best touches was the words in the lights. We will definitely be back to try more options and have another horchata con matcha!!

    Jennie K.

    They said 45 minute wait but we only waited about 10 mins ‍ The service and food was really good. However we did have to wait a very long time to get our check and some boxes to take our leftovers to go. I actually had to flag our server down after too long of a wait. Book in advance through open table recommended.

    Chilaquiles
    Jessica T.

    There was little to no wait when I came, which was nice. The service was friendly and fast. The food was full of flavor but their protein servings are really small for the price you pay. Worth the try.

    Green juice & matcha
    Fion L.

    This was my first time at Pradera Brunch. The location caught me off guard, it's a really nice spot but not in the nicest area. Right outside were people who seemed to be in an altered state. Once we were inside, the restaurant was clean and nicely decorated. The menu has a lot of range so there's something for everyone. You can choose from Mexican breakfast, American breakfast, burgers, tacos etc... They also have a ton of drink options like juice, frappe, matcha, coffee. Drinks: I started with the green juice that was freshly squeezed and perfectly balanced. My friend got a matcha latte at half sweetness level, and it was still wayyy too sweet. What we ordered: My friend ordered the chilaquiles and added asada. They only offer red or green sauce and we went with green which was bright and delicious. I really like that you can add different proteins to basically any dish on the menu. I got the Tabla Campestre, which came with flat iron steak, chorizo, chile relleno, guac, roasted peppers, beans, and salsa. Portions were generous, but the steak came out well done. I realized they never asked how we wanted it prepared, but I should've said something, lesson learned for next time. Overall, the service, ambiance, and food were all good. But in my opinion, Girasol in Monrovia still has the best Mexican brunch!

    View from the table
    Jerry F.

    A perfect brunch spot to start mom's birthday. I arrived earlier than my party to reserve a table for seven expecting a longer wait time, though to my amazement there was already one available. The hostess, servers, and every employee for that matter, were very polite, greeting us upon arrival while also thanking us upon leaving. The menu was diverse but focused, specializing in traditional Mexican breakfast like chilaquiles and other American classics like pancakes. My table ordered three orders of chilaquiles and one birria plate, and everyone was thoroughly pleased with their choices. I especially loved where we were seated under the cherry blossom tree, away from the rest of the dining area in the center of the room. I'd recommend this spot to anyone looking for a new brunch spot, for its friendly employees and the delicious food made it an enjoyable experience.

    Ahi Tuna Tostada
    Sherry T.

    Great brunch place with friends. Clean spacious restaurant, good for groups and friendly staff. They don't take reservations so be prepared to wait. First time having Horchata Iced Matcha and it was really good. It wasn't very sweet and had great matcha flavor. I liked my Ahi Tuna Tostada. I wasn't sure what to expect but gave it try since I like ahi tuna. It was actually yummy. The tuna was packed with flavor and it was more of a tartare. The red chili sauce was good, it wasn't spicy at all. It was more sweet than anything else. If you're looking for a good brunch place, then give this place a try.

    Chicharron
    Cindy C.

    Came here around noon on a Sunday and there was about a 30-35 minute wait, but it was absolutely worth it! We started with the chicharrón and guacamole, and it ended up being my favorite part of the meal. Everything tasted so fresh and flavorful--I could've kept eating it all day. For drinks, we ordered the matcha and a frappé, and they were almost too cute to drink! I love aesthetically made drinks, and these definitely delivered both in presentation and taste. I was craving chilaquiles, so I ordered the birria chilaquiles. They were delicious, and the portion was huge! It came with so much birria that I still had leftovers to take home. Personally, I prefer the red sauce over the green, but that's just my preference. Overall, the food, drinks, and atmosphere made the wait completely worth it. I definitely want to come back and try more of the menu!

    Crusty cheese didn't taste good
    Jaclyn R.

    Atmosphere is nice. This place used to called Vaca Brunch when I last came. Anyways, it's upgraded some to a more brunch type vibe. Service is 6/10. We just got off a 4-day cruise so we're not dressed up. I felt like that's maybe why.. but regardless. The $49 steak was a flop. Lots of fat and the steak is very low quality especially for the hefty price. 5.5/10 Drinks (banana and marzapan) were 10/10. Delicious. Marzapan French toast 4/10. The French toast was dry inside and still somehow very soggy. Bean and cheese appritizer 7/10. The cheeses were cold and some of it looked old.

    I think my dad had the lengua and it came with fresh handmade tortillas. He's a bit picky but he devoured it.
    Claudia S.

    Brunching with my dad and the pup so we took the outside seating which is very nice. Inside ambience and decor is slightly modern yet cozy. I liked their dinnerware. Great food presentation. The green chilaquiles were just how I like them, crunchy, mild, and hot. Our waitress was very pleasant although she forgot a few items, she corrected the issue with no hassle. Will definitely return! Plenty of parking although it can get busy. I hear it is especially busy on the weekends and waiting time can exceed an hour. We visited during the week and did not have to wait at all.

    Liquado de banana
    Natalie J.

    Daisy the absolute best service! I've been here twice, and both times the food, drinks and service did not disappoint! Portions are great. Dishes are flavorful. Drinks in a bag is a must! It's in a convenient shopping center, with plenty of parking. Both indoor and outdoor seating. The music they were playing in the morning set the tone for our day. Great playlist! This has become our go to breakfast place.

    Strawberry matcha latte and fresas con crema Pancakes
    Taylor W.

    Visited Pradera brunch for breakfast and the food was so good. I had the strawberry iced matcha latte and Fresca con cream pancakes. It was pretty packed and we got our food quick. The restaurant was clean and decorated very pretty. I would definitely go again.

    Claudia C.

    Very pretty and clean restaurant Food and drinks were great. Service amazing!!! Maria helped us and she made sure we had ordered tne best food and drinks She was very sweet and kind We will come back soon!!!

    Chilaquiles verdes w/ 2 eggs & steak

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    3 months ago

    Excellent service from Ariana, 10/10 recommend and I'd come back. The cucumber mimosa was my favorite and their potatoes

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    3 months ago

    Food and drinks were delishhhh! Maria was such a great server very welcoming and friendly. Definitely coming back!

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    Pradera Brunch Reviews in Other Languages

    Ask the Community - Pradera Brunch

    Takes walk in?

    Yes!

    Do they take Walk ins?

    Yes

    Do you take reservations?

    Thank you for your inquiry. We have very limited reservations but you can call our Manager at Vaca 626-344-7144. Ask for Yoan. See you here soon.

    Do they take reservations?

    Yes they do. Over the phone or on Yelp waitlist.

    Do they serve any mimosas or brunch cocktails?

    They do not serve any alcohol :)

    Is there a kids menu?

    I don't remember seeing one.

    Is the outdoor pet friendly?

    YES! All four legged friends welcomed 🐮

    View All 15 Questions

    Fonda Don Chon

    Fonda Don Chon

    4.3
    (3.1k reviews)
    4.1 mi
    $$

    Fonda Don Chon is an authentic Mexican restaurant located in Shopper Ln. In Covina near the…read moredowntown. Parking lot across the restaurant. You can park in the additional parking spots all around Shopper Ln. I have been a customer for many years and tried many delicious dishes. They serve a traditional Mexican open buffet at certain times. The waiting line is expected, but don't feel discouraged because it moves fast. The decor is vibrant enriched with colorful murals. The staff are very welcoming and genuinely warm. The restaurant has cozy and inviting ambience. Outdoor and indoor seating are available. I placed an online order for pickup. It was fast and convenient since I had friends coming for dinner. I ordered the following: - Burrito Panchon 5/5 Stuffed with carnita, beans and rice, served with cream, beans and guacamole. Huge portion! You can choose your protein. - Fajitas Cielo Mar Y Tierra 5/5 Marinated beef, shrimp, chicken. It served with sauteed bell peppers tomatoes and onions, rice, guacamole, beans and pico de gallo. It was smoky, savory and flavorful. - Vegetarian Enchiladas 5/5 Corn tortillas stuffed with bell pepper, corn, onion, carrot, cilantro, squash, and topped with a combination of cream and jack cheese. The portion was enormous. It was a very flavorful and savory. - Carna Asada 5/5 Flap meat marinated with homemade adobo. It served with pico de gallo, rice & guacamole. The meat was juicy and tender. It was such a delicious dish. - Empanadas 5/5 I chose chicken empanadas. It served with salad. The empanadas was crispy from outside and very flavorful. - Ensalada de Nopales 5/5 Diced cactus mixed with tomatoes, onion, lime, and cilantro. - Taquitos 5/5 It was crispy from outside with savory and juicy filling. - Taco de Cameron , taco de Pescado & taco de Birria 5/5 They were savory, juicy and delicious. - Beans 5/5 Topped with melted cheese, really delicious - Large Bionico Bowl 5/5 Fresh fruits like topped strawberries, mango, cantaloupe, banana, papaya, blueberries, apples, pineapple topped with granola and shaved coconut. It was rich, creamy. The fruits were fresh and sweet. It was heavenly! Every box was wrapped with layers of plastic wrap perfectly. I got a bag full of different types of salsa with my order and another bag with tortilla chips. The food portions were very generous. Every dish reflected authenticity and deliciousness. Fonda Don Chon has high quality, flavorful and delicious food. It is my FAVORITE MEXICAN RESTAURANT.

    I'm sorry, but I wanted to like this place. Let's start with…read morethe drink. -Cafe De Olla. I don't know, I've had it at quite a few places. Even made it myself. Just wasn't a fan of theirs. Now the food.... I had the Chon's Breakfast Comal. The chorizo was ok. Lacked quite a bit of flavor. Potatoes tasted kinda like they were boiled and then finished in a sauce, then plated. The bell peppers and onions were fantastic. A lot. But they were cooked well. Over easy eggs were decent, despite one of them being cooked all the way through. Comal was perfect temperature. But insanely greasy (which is expected from chorizo). Rice. Eh... Rice is rice. Wasn't bad. But was all "Oh my goodness this is amazing." Beans tasted like the refried Rosarita's can. Just topped with cheese. The salsa. It was pretty good. The 1st time. Until I found a hair. Then I was given a 2nd one. And when I decided to eat it, it was no good. It was starting to spoil. I realized this once I put it on a bite I was about to take and immediately put it in my food i was about to chew in my napkin. After about 15 minutes when my server finally came by, I told her of the situation. She said "I'll go check." Then disappeared. Someone else gave me the check, and then someone else brought the receipt. The initial server didn't pop up until I was getting up to walk out. So no manager interaction. No "we'll comp your coffee." Just a "Sorry you didn't like it." As I walked out. Ambiance is cool, but some table placement doesn't make sense. That needs to be addressed. Will I come back here? I don't know. Maybe. Maybe not. But I'm talking like 80 no /20 yea. So I guess we'll see.. So I'm giving this place 1 star. I'm sorry, but this is my opinion based on my 1st experience here. Maybe it'll be better. We'll see....

    Photos
    Buffet area.
    Buffet area.
    Fonda Don Chon
    Bottoms up!

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    Bottoms up!
    Taqueria La Chilanguita

    Taqueria La Chilanguita

    4.2
    (379 reviews)
    0.9 mi
    $$

    I really wanted some authentic chilaquiles. None of the modern twists or takes, just traditional…read morechilaquiles with eggs and sides. La Chilanguita hit the mark. I ordered their chilaquiles con salsa verde and a spicier red salsa on the side. I considered the options they had with meat too, but opted for the carnitas taco with a handmade tortilla which was absolutely delicious. Their red salsa was spicy but rich in flavor--it seemed to have a bit of oregano in it too. Paired with the coffee and it was a home run. Service was fine, and the ambience was very homey too. My only concern was the bill. I was overcharged a bit compared to the menu prices but the receipt was not itemized. I'm not sure if the red salsa was a separate cost, but I'll assume a benefit of the doubt. Overall a great place for chilaquiles!

    I will give my most honest opinion. I was starving after leaving the gym. I found this place and…read morethe name sold me considering I am from Mexico City. Little to say I was very excited my excitement quickly went out the window upon trying my food. 1. We order machaca con huevo and the meat they used, was like they took it out the pot of cocido and just mixed it in with the egg . It was not the correct preparation to call this dish "Machaca" 2. I also order their red chilaquiles in guajillo sauce and I picked up a citrus flavor my taste buds didn't appreciate. They were not spicy. I requested sour cream, they brought me literally white water, I told waitress about the issue - She proceeded to tell me how the sour cream came in that way today . Rice and beans were also salty. My Bill came out to 46.00 for coffee , angua Fresca and 2 dishes . I wouldn't mind if my food would've been delicious for now I leave with a sour experience. If only the food was good I'd give it 5 stars because the food came out quick. As of now, I wouldn't return to this place . Maybe their other dishes are good since there's many people that come and go But as for these 2 plates, was enough for me not to try again. This review was this place I accidentally post it elsewhere before but it was specifically for this location.

    Photos
    Taqueria La Chilanguita
    Taqueria La Chilanguita
    Taquitos...dorados..!!!:,)

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    Taquitos...dorados..!!!:,)

    Pradera Brunch - breakfast_brunch - Updated August 2026

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