Holly C.

Came here on a Sunday night with my family initially planned to come for their Korean bbq but when we arrived, we were told their AYCE pricing is based on height and anyone over 4ft tall needs to pay full adult pricing which is around $40 per person. I have 2 kids which doesn't eat alot, which means my tiny 8YO son, who's the shortest in his class, will also need to pay full price. We thought this is extremely unreasonable so we opted to do a la carte. We ordered a kimchi pancake, hot stone bibimbap, army stew, 10 piece boneless chicken with soy garlic sauce, one combo kalbi with beef ramen and an order of tuna roll as my son was nagging for them. The kimchi pancake was thin, soggy, and oily. When the bibimbap came to our table, our server asked me to check if there's rice underneath as the kitchen may have left them out. I honestly have never experience anything like this before. I tried lifting through the veggies and didn't see it at first but realized it's a very small portion of rice embedded right in the middle. I have never had to order a bibimbap and put the white rice (that had came with my army stew) into the stone pot myself because there wasn't enough in there. Another thing to note is it's also my first time seeing button mushrooms used for bibimbap. The bulgogi was not well marinated or seared and the flavors were odd especially when the bulgogi was not well marinated. The soup base of the army stew was lacked depth and the kimchi was not fermented and sour enough. The rice that came with it was only half filled which I have never seen in any other Korean restaurants before. However, they had big pieces of sausage and spam which was a surprise. But they completely forgot to add the ramen. However, when I asked our server about it, he offered to let me make my own ramen at their ramen station. Their fried chicken was also a flop. The chicken pieces were flat and a little dry. It did not seem like it was double fried as it wasn't very crispy and it had too much sauce on it. The Kalbi was a joke. It was cooked on our table but the cooktop wasn't hot enough and the meat was not able to get a proper sear. It was basically boiling within its own marinate and looked very unappetizing. Their beef ramen and tuna roll, I cannot comment much because they were for my kids but I did try one noodle which was a little soggy and the tuna roll was cut to all uneven heights and the tuna, although looked ok fresh, but it was for sure not a good quality piece of fish. What a huge disappointment. The fact they price AYCE by height was very not children friendly and IMO very greedy. Their Korean dishes did not seem authentic at all. The restaurant also had no ventilation system at all so it was very smoky and smelly throughout the whole restaurant. The only positive thing was our server was great and made sure we were happy. Although it wasn't a very busy when we were there, we still had to wait for a long time before our food came out. They didn't even give us any banchan to start not to mention their banchan were very limited (only 4) and my kids were not thrilled they did not have any fish cakes. But our server gave us an order of dumplings on the house and we were thankful for that. He also took my army stew off our of bill since they left out the ramen. Overall, this is probably the worst Korean restaurant I've ever been to in all of North America including the ones I've been to in the middle of nowhere. The 1 star was really for our outstanding server and nothing else. If I can give a negative star for the food, I would. It was all MSG and I was dying of thirst throughout the rest of the night. My kids told me to never come back again.

Mike C.

Another great dinner prime cut meats and shrimp cooked in front of you with all the sides. Yes it's all u can eat but it's like pulling teeth and service is very slow. Think they slow down so you get aggravated and two out. Plenty of parking. The waiter was great.

Jay D.

Highly recommend this restaurant! The quality of the meat was amazing. I loved the bulgogi, spicy chicken, and so much more. I also loved the options for dipping sauces, it was presented how I'm used to in koreatown. I also really loved that there were so many halal choices, and that bbq and sushi were an option. The sushi was amazing and different. We loved the Wagyu nigiri and bulgogi rolls and so much more. Portion sizes were perfect for the three of us. My friends and I ate so much and can't wait to come back again. Service was excellent. Our group had allergies to soy and nuts and not only does the menu mark what has soy and sesame, but the waiter was helpful with that too. Definitely check this place out. It was worth every penny. We got our money's worth. Really delicious food!

Nadia K.

I would definitely recommend it because everything was so delicious . I had it for first time last night on New Year's Eve . Good food and awesome ppl with me .

Eduardo C.

Went on a Friday night with a group of three and waited about an hour to be seated--note: if you choose the halal option, the wait might be shorter. Once inside, we really enjoyed the variety of meats and veggies. You can pick 5 meat options at a time, but you're free to reorder as you go, which kept things fun and fresh. The wait staff is definitely limited, so you'll need to be proactive about asking for things like water, napkins, or scissors. That said, the food more than makes up for it--everything was delicious! For just $2 more, you can add unlimited sushi, which is a great deal. Definitely worth the visit!

Misty D.

Been here two times already and I trek all the way from Queens, NY just for Halal KBBQ. They need to open a location in NYC ASAP! As far as halal meat goes, I never been to an establishment serving different cuts of meat (like intestines, beef belly, blade cuts etc.), so it was nice to finally experience this. I love beef belly! I never imagined I would say that but the texture is light and tasty. I did not like the intestine but that's because I don't like intestine in general. The price point is just right (about $50 pp). Interestingly, the All You Can Eat Sushi was only 2 or 3 dollars more, but I really didn't think I could commit to the sushi since rice is an easy stomach filler. The waiter was very kind and they are there to help you cook/cut pieces for you if you are not familiar with the cooking process.

Janine W.

Our Thanksgiving feast at Prime No 7 I am happy to report-EPIC. Thanks to our waiter Chris who was attentive when he needed to be but not overly pushy. The food was great and the company awesome. Definitely an improvement from our last visit. Keep it up!

Jacqueline A.

Went for lunch for my husband's birthday. We did the all you can lunch. We ate ALOT and the price was great. We enjoyed cooking our food, but the wait wtaff also helped us along. Delicious sushi and bbq. The place never let's us down

Second time here and while the party (we were two, 6 had bbq and sushi acye, 2 of us me included only had sushi acye) that had everything was satisfied I was left very underwhelmed this time. Essentially there was an almost one hr wait b/t our first sushi order and the second. Ive included the pic and time stamp. Totally unacceptable and left the experience very uneasy as I kept wondering if I should order again. Oh well. A total miss this time.

Stephanie M.

My friend and I went to a new place and decided to try something new. The design is very clean and modern. We were greeted with a staff that is so kind and attentive, we didn't have to want for attention at all. My friend and I got the beef bulgogi spicy chicken and the beef brisket, all were good, but the star was the beef bulgogi. The other sides and garnishes were all good as well. We had the fried veggie dumpling and beef dumpling that were all good. To finish we had 1 black sesame and 1 green tea mochi. Also the honorable mention out of it all is the green tea. So fresh and clean tasting. Did I mention that it was all you can eat? 8/10