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    Provaré

    4.0 (178 reviews)
    Closed 5:00 pm - 11:00 PM

    Provaré Photos

    Business Info

    PROVARÉ ATMOSPHERE

    What's the vibe?
    Casual
    Romantic
    Classy
    DJ

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    Recommended Reviews - Provaré

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    Morgan W.

    Provare is consistently delicious, the ambiance is great, and I've never had bad service. I've been a few times for dinner. They always greet you with a welcome rum shot... my favorite things on the dinner menu include the crabcake egg rolls and the pasta trio. Their lamb chops are also really good. My favorite cocktail is the Montrose... It is kind of like a cherry limeade almost. The drinks are kind of average and strength. But if you like strong I feel like the River Oaks is up there... I also love their happy hour. I have been to their happy hour maybe twice now... I realized as I'm writing this that I must really like this place because I don't repeat places that often but this one I do. They now have brunch and we were welcomed with an espresso martini type of shot... I believe it was frozen. The brunch was decent but I love that they have a bottomless mimosa option that is worth the money. My go to for brunch would be the steak and eggs. The only con is the fact that you have to pay $20+ for parking or try to find free street parking. You can also park in front of the restaurant during certain hours for free or pay the meter. Check all the signs because they will boot you in that area.

    Seafood Crab Cake Egg Roll
    Gardesha W.

    My first brunch experience in Houston! I absolutely loved the ambiance--it was classy, upscale, and had a really nice vibe. Upon arrival, just a heads-up: parking is not free.There's a parking lot behind the building and another one on the side. I'm not completely sure of the exact price because I thought the sign said $10, but I believe it ended up being $15. There is also security at the door. I actually appreciated that because it seemed like they were there to help maintain a safe environment for everyone and make sure no weapons or other prohibited items were brought inside. I made a reservation for 2 PM and was seated pretty quickly. My waitress, Yaya, was AMAZING! She knew the menu like the back of her hand and did a great job explaining what came with each entrée I ordered, as well as the drinks. She was very attentive and made sure I was taken care of throughout my visit. They also offer hookah, but I was seated in an area where no one was smoking, so it didn't bother me at all. The only issue I had was the temperature. It was VERY warm inside, which made it a little uncomfortable at times. Other than that, I had a great experience and would definitely come back!

    Interior
    Ifoma O.

    This place is such a vibe - from the decor to the music and overall ambiance. Being a true Houstonian, I appreciated the nod to the Houston-themed drinks We got seated immediately and welcomed with Westheimer shots (frozen cocktail) that reminded me of a lemon drop so a bit on the sweeter side but very refreshing. I followed that with the Bellaire (espresso martini) that was a yummy I got the smash burger (with the lobster and garlic Parmesan fries) - yes all that is included in the menu price of $30 which is a deal on its own and even more so when I tasted this plate. The fries were so crispy and SO good, not too salty and very addictive. I almost cleared my fries basket before I actually tried the burger itself. The burger was delicious, very hearty with generous lobster pieces. I thoroughly enjoyed my meal, my only wish was for a bit more aioli on the burger so I could really get the full flavor of everything all together. I can't wait to return to try more menu items!

    Erika J.

    Food was good Service attentive Ambience super cute inside Warning kitchen closes at 3pm and reopens @ 430pm

    Desireah R.

    Visited on a Thursday which is R&B night. It's very well decorated and the ambiance is 10/10. The staff is very attentive and friendly. They serve these complimentary espresso martini shots to get the party started, that are delicious. The menu is a bit limited which is not a bad thing, I just wish there were more non seafood options. For example offer a version of the spinach dip without seafood. The portion sizes are pretty good. I would definitely go back

    Jenell M.

    I came to Provare with a friend for brunch. It has a very upscale appearance with a grown and sexy vibe. It's an Italian Creole fusion restaurant however I'd say that the brunch menu has primarily traditional brunch options. My server Yaya came very quickly to get my order an offer me there complimentary frozen espresso shot called the Sugarland. Heads up but on Sundays the kitchen closes at 3pm and reopens at 4pm for dinner service. I decided to get the chicken and waffles which was very tasty. The waffles were sweet and fluffy, almost didn't need syrup. The chicken wings were hot, fresh and well seasoned. If you enjoy hookah that is also offered. Great vibe and good food.

    Shontina K.

    Provare' Houston was an absolute experience from beginning to end! The ambiance was beautiful, the service was exceptional, and the food and drinks were INCREDIBLE!! Every dish was flavorful, perfectly prepared, and beautifully presented. The cocktails were top tier and paired perfectly with the entire dining experience. You can truly tell that attention to detail goes into everything they serve. Whether it's a date night, girls' night out, or a luxury dining experience, Provare' Houston is definitely a place I would highly recommend. Can't wait to return!

    Pasta Mardi Gras
    Tribecca B.

    We had a great experience at Provare for my friend's bachelorette dinner. The restaurant is very elegant and perfect for a date night or dinner with the girls. The wait staff were also all very kind and helpful (even when we needed our photoshoot outside). I had the Mardi Gras pasta and the Montrose cocktail. The presentation and taste was great for both. Everyone food looked great, and there were no complaints. Definitely recommend!

    The Seafood Pasta was top tier!!
    Jacquelyn C.

    This was our first experience at Provare, and it did not disappoint. The ambiance is top tier, and the music was on point! Our food was beyond excellent! Our waitress, Micky was amazing! She was attentive, personable, and even accommodated us with a nice birthday dessert. We truly had amazing time and will be back soon!

    Crab cake eggrolls
    Valencia H.

    Second time at this location. Glad the parking lot has finally been fixed last time it was full of craters; my cousin almost broke her ankle in heels. I've ordered the same meal at both the Chicago and Houston locations for dinner . The infamous seafood trio & the spinach & artichoke dip. The pasta is pretty consistent between both locations. In Chicago we had the option to add lamb chops for about $6 a piece. However, the spinach dip in Chicago comes with garlic bread. So i was surprised when the app hit the table in housing. I thought the kitchen made a mistake but it just doesn't come that way. It really takes away from the dish. One thing I'd like to mention is the welcome shot. Not sure what it is but it's tasty. The cocktails are also cute and delicious. This most recent visit I tried put their brunch. I went with one of my favorite foodies so we shared three items . We eased in with the crab cake eggrolls. No lie, I wanted to order another one just for myself. I'd go back for that alone. We were on some true big back behavior after being influenced by an IG video so we wanted something savory and something sweet. Both the shrimp po boy and chicken & waffle looked good! Indeed they were. The bread on the po boy was soft and fluffy not dry at all. Shrimp cooked to perfection and the perfect amount of remoulade to balance it all out. The waffle seemed simple but somehow after sighs we both had one more bite. Safe to say provare is a solid option for brunch or dinner. **only reason I'm not giving a 5star is because the parking has been a hassle both times. *The QR code or link doesn't want to open * cement was unbearable * it forced me to pay for 12 hr parking * the staff says oh sometimes it doesn't work but they do tow (as if there's another option) So now you're fighting to pay instead of enjoying your experience with friends/ family etc.

    Diana L.

    a day of spontaneity led me and a girlfriend to a birthday dinner. Despite not having a reservation, we were able to get outside seating (first come first serve) overlooking the spacious patio with an open view of the restaurant. Everything about this place screamed luxury. The service was excellent, there was minimal wait time despite the growing Friday night crowd, and the food was delicious! My only note is that I felt like the menu was limited.

    SEAFOOD TRIO with LAMB CHOPS  signature cajun 'trio spice' alfredo, shrimp, lobster, crab meat, rotini noodles
    Seneca D.

    We came to Provaré for Father's Day at the last minute. We didn't have a reservation but we were seated immediately. Parking is around $16, unless you park on the street. We were greeted as soon as we arrived and the service was great throughout brunch. The music was nice and entertaining. My husband and I had the Seafood Trio and Lamb Chops, which were delicious. I had the Cypress cocktail and he had a Lemonade Drop Martini with tequila and both were great! Overall, it was a great experience and I can't wait to go back and try the other options.

    Sweet heat chicken wings and waffles
    Samantha P.

    I wanted to visit this place because I knew they had a location in Chicago. They've been opened close to a year now, but I ended up going during the first weekend of March, right when they just launched their brunch menu. I appreciated that the menu was straight to the point and not overwhelming. You want to keep parking in mind, it is a paid location. There are plenty of signs everywhere about towing and how to park. Even when we came to the front the hostess asked did we pay for parking. So it showed me don't bypass it. The waitress came and offered complimentary shots. The food came out and I didn't try any cocktails. The food was delicious I tried the chicken and honestly, if they offered an option for just wings, I would definitely order that because it was tasty. Overall, great vibes and worth checking out.

    Butter Cake

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    18 days ago

    Great atmosphere and customer service phenomenal. Get the crab cake egg rolls & seafood trio...chef kiss. Thanks Joyce

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    25 days ago

    Imani was awesome! she made sure my mom had a great first time experience at Provare. The tower was so d* good. Everything was goooodt!

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    17 days ago

    Crystal was great will be back soon, the drinks was amazing and she took great care of me and my friends.

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    Kayla L.

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    17 days ago

    Rachel is one of the best bartender here I only come for the bar service very attentive! I will be back

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    Ask the Community - Provaré

    Is there parking fees in their lot? Automatic gratuities? Or Services fees?

    Is it true about all of these fees before you even order?

    I'm not sure what type of fees you are referring to but there is a $2.50 pre-paid deposit per person to make a reservation. However, we were walk-ins and didn't have to pay a fee. Gratuity is automatically included in the bill.

    Don’t See Your Question? Ask Away!

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    Bar Buena

    Bar Buena

    4.6
    (16 reviews)
    1.2 mi

    Dark, moody, took a minute to adjust from the bright sunshine into this little haven. But the…read moreMexican wine and tequila selection? Absolutely worth staying for.

    Bar Buena was a surprise find after we participated in a cooking class at Sur La Table across the…read morestreet. After the byob cooking experience, we figured "why not!?" So we walked on over to this little speakeasy and were immediately greeted by the bouncer. On a Thursday night, it was quite crowded, but were able to find the last remaining seats at the bar. We were seated at the left end of the bar, which was nice because we had our own little "nook" away from the rest of the bar. Adjacent to us was the server station - the one server tending to the tables, Marilyn, frequently came by and we immediately befriended her. She gave us excellent recommendations and provided her opinion on several drinks. Robin was the bartender who took care of us throughout the night. She was super friendly from the moment we sat down and gave us stellar recommendations on food and drinks. She was happy to tweak a couple of their seasonal drinks to our liking, and even offered to mix other drinks that weren't on the menu. Fantastic service from Robin throughout the night. I started out with Tommy's Margarita - this was just their take on a classic margarita, nothing super special. I then ordered the Oaxacan Old Fashioned - think of an old fashioned made with tequila and mezcal in lieu of bourbon. I was a bit cautious about this one since I am not a fan of mezcal, however the smoky flavor was not very apparent in this one, which was a huge plus! I also got the Ardilla - very unique drink made with mexican corn whiskey, cocoa nibs, sherry, and a milk punch. I award this drink for most unique I've had in a while, definitely give it a try if you're up for something new. To finish, I had the Cariña - their take on an espresso martini made with reposado tequila. I really liked this espresso martini - it was a great way to finish out the night and I left feeling inspired to make my espresso martinis at home using tequila now! With the little room we had left in our stomachs, we tried the Pato Tinga Memela, which was duck leg (no bone) with beans and onions and cilantro atop a memela. I haven't had memela specifically per se, but consider me a fan. It is basically a mini "cake" of masa that is pan fried to a slight crispiness. An Oaxacan speciality, where else can I find these in Houston!? We also tried the Guacamole y Tostadas. The guacamole was unique in the sense that it was Oaxacan style, so contains pepitas, pickled onions, and queso fresco. The tostadas were super crispy and reminded me of how they serve guacamole in Mexico (rather than with chips/totopos). Fun fact is that this bar is owned by Goode Company. Next door to this is Goode Co. Cantina, so it's nice that they created an adjoining restaurant + speakeasy concept within the same strip. At one point in our visit, Levi Goode was standing next to us. We didn't know until after he left and Marilyn informed us, that that was THE man. Just doing a casual check-in of his bar. We really had a good experience at Bar Buena and look forward to returning. The food menu has quite a few offerings I wanted to try had I not come from a cooking class. We were also told that the seasonal drink menu was set to change shortly after our visit, so I look forward to trying these drinks!

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    Bar is bueno
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    Clarkwood

    Clarkwood

    4.5
    (608 reviews)
    1.1 mi
    $$

    This was a one of a kind experience. I made a reservation for one along with a group of six other…read moreladies for the Arc Room. This was a tasting room in between Clarkwood and Casa Kenji. They told a story of the history of Italy through drinks. The presentation was and the bartenders were warm and funny. I will come back for a date night. More people need to experience this!!

    $200 to Get Cancelled On: A Masterclass in Hospitality…read more We had reservations for the 6:00 p.m. cocktail tasting in the Arc Room and were required to pre-pay $200--because nothing says "relaxing evening" like a firm financial commitment. Naturally, if we hadn't shown, we would have been charged in full. However, when we arrived right on time, we were informed the event had been canceled. Apparently, a text was sent. Equally apparently, none of us received it--nor did at least three other couples standing there having the exact same delightful surprise. The double standard was...impressive. The hostess was apologetic but clearly overwhelmed and not exactly presentation-ready (stained shirt, visibly frazzled), which didn't inspire much confidence that this was an isolated hiccup. The proposed solution was to seat us in the bar--with the added charm of a strict "out by 8:00" timeline. A bold recovery strategy for canceling a prepaid experience at the last minute. We ordered the Clarkwood gin and tonic and a lychee martini--both recommended--along with a charcuterie board. Neither drink made it to the finish line. The martini leaned aggressively sweet, and the gin and tonic featured fruit-infused ice that sounded creative but tasted...confused. It also arrived in a shade of neon blue that felt less "craft cocktail" and more "science experiment." The charcuterie board was, somehow, the standout disappointment. The almonds were oily, the meat had those telltale dried edges of something that's been sitting out too long, and the accompaniments included what appeared to be Wheat Thins and plain animal crackers. It was an unexpectedly nostalgic trip to a child's snack drawer--just not one anyone asked for. Overall, this might pass as a novelty stop for a 21 run looking for something flashy, but between canceling prepaid reservations, questionable communication, and execution that missed the mark at every turn, it's difficult to find a compelling reason to return.

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    Mini Matcha Martini shot with Tequila
    Mini Matcha Martini shot with Tequila
    Seating area
    Seating area
    Great drinks, music and location!

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    Great drinks, music and location!
    Kanpai Club

    Kanpai Club

    4.5
    (73 reviews)
    1.5 mi

    Great drinks, friendly service, and delicious HH appetizers! We enjoyed our first time here and…read morehope to come back again!

    After enjoying a late night snack at Handos, we decided to mosey on over to Kampai Club. I had…read moreheard good things for years, and I remember driving past it a couple times and not seeing it or any signage. Even this time the GPS took us to an entrance that had us going the wrong way down a one-way, but we eventually figured it out I will say that the parking isn't all that great, but we were able to find a spot. If the parking lot is full you should be able to find street parking nearby Kanpai Club is a sister location to Handos. They share a kitchen and you can walk through an inside door access either. You can find the same cocktails and bites from Handos on the Kanpai menu, but there's also additional drinks and bites The bar feels like a Japanese Izakaya. It's a narrow space resembling a Japanese outdoor bar. It's intimately lit and well decorated. We did have to wait for two spots to open up, but that didn't take too long The bartenders were friendly, professional, and efficient. We went on a Friday night (fairly late), and they had two dedicated bartenders The cocktails were fun and were beautifully crafted. Most were served in novelty glassware. You can order classic cocktails, but both Kanpai and Hando offer a variety of signature cocktails. Most having some sort of Japanese or Asian fusion. They have beer, wine, and extensive sake list, as well as green tea and other nonalcoholic options The cocktails were tasty. The only one I was iffy on was their Espresso martini. It was poured from a machine and I guess there were having issues with it. The presentation was phenomenal. There was a roasted marshmallow garnish. The drink itself was far too Smokey in flavor than I like, or at least in terms of my espresso martinis The Yuzu Kosho fries were incredible. The flavors really hit the spot. The Okinawa Potato salad was both questionable to looks and and to eat lol. This purple mound of potato's had an interesting taste, look, and consistency. It wasn't bad, just... interesting and new Some tips: If you can't find this spot from the street, look for Handos. It's part of this restaurant Ask the bartender about the happy hour menu. And most nights they're open until 12am, but on Fridays and Saturdays they are open until 2am If you order food online (technically from Hando's) you can get 10% off using code: HANDO10. This is part of their "Hando and Chill" special Cheers!!

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    Welcome to yam rock
    Welcome to yam rock
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    Hidden Bar

    Hidden Bar

    4.6
    (63 reviews)
    3.2 mi

    Now THIS is a speakeasy. I had no idea that I was going to get this experience when coming to…read moreHouston, but I couldn't be happier. The origami ceiling, lively bar, friendly staff, unique cocktails, fun bathroom, and photo booth in the corner made for an unforgettable experience. My friend said it was the busiest he had ever seen the place, and it was loud. But we got some awesome drinks that I swore I could've taken pics of -- the lighting was a little crazy, so I think I ultimately changed my mind with that. One was the periscope which was a refreshing and summery gin drink... And I think I tried the naked and famous too because I like mezcal. I had already eaten so I skipped the restaurant the speakeasy's connected to, but I cannot wait to return to Houston outside of a Con so I can really go all out on exploring. It was an amazing way to end my first night!

    Super cute speakeasy hidden inside a sushi restaurant. We went on a weekday evening and had no…read moretrouble getting a table. I ordered the Side to the Sun Rises (gin, yuzu, mint, cucumber) which was light, refreshing, and well balanced. I would recommend it if you enjoy gin-based cocktails with a slightly fruity flavor. My friends really enjoyed their drinks as well. They have all day happy hour on Sundays/Mondays. We did not get a chance to try the food, but the menu looked great. Overall, a fun spot with great vibes and definitely worth checking out!

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    Love the decor!
    Love the decor!
    Ceiling
    Ceiling
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    Provaré - seafood - Updated August 2026

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