My friend and i came here for Houston Restaurant Week and i really enjoyed their brunch! Not pictured was their complimentary bread which was SO GOOD! We also ordered the crab and artichoke off the regular menu. I got the cream of crab cup and loch french toast. I would come back for the french toast, the flavors meshed well together bc there was a matcha cream on top with bacon bits. read more

Loch Bar - CREAM OF CRAB - CUP - Seafood Near Me - Houston, Texas

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Had a lovely happy hour this weekend at Loch Bar. Enjoyed raw oysters, mussels and fries, gumbo, and the chargrilled oysters. All the food was fresh and tasty. The fries were flavorful. The chargrilled oysters were good - not great. I felt like that were a little lacking in seasoning, but I added a tad bit of salt and that did the trick for me. The bar area was lively. Everyone there seemed to be having a good time. Definetely a place I would like to stop by again The bar has a large television that was playing the soccer match. The sound was on - but it was very audible over the music that was playing. Something to note is that there is live music that plays here daily that I believe begins around 7 p.m. TJohnross (bartender) was a great host who was attentive and provided suggestions on menu items. The service was fast. It was raining so I opted for valet in front which is $10. Parking in the garage is free. read more

There's a certain kind of restaurant that doesn't try to reinvent anything it just takes the familiar language of seafood, cocktails, and late-afternoon noise and speaks it fluently. Loch Bar fits that category, but what separates it from the pack is execution and energy. It feels alive in the way only a well-run bar-restaurant in a high-traffic district can feel: polished, but never sterile. We came in on a Saturday lunch service, the kind of in-between hour where the bar is already awake but the night crowd hasn't arrived yet. The space sits comfortably in the Galleria corridor, dressed in a way that suggests money but doesn't scream it. Brass, glass, and a kind of curated coastal aesthetic that works better in practice than it sounds on paper. It's a room designed for long meals that slowly turn into longer drinks. The table started with variety because that's really the only way to do a place like this justice. The chicken and sausage gumbo arrived first, though "gumbo" feels like a polite translation. This wasn't a thin, dark roux-heavy New Orleans classic. It leaned thicker, more stew-like, closer to comfort food than tradition. Rich, hearty, and slightly reinterpreted. Purists might argue, but flavor doesn't ask permission. From there, the table kept moving: mussels in a white wine-style preparation, clean and aromatic; lettuce wraps with skirt steak that hit that sweet spot between freshness and charred beef; bread service that did exactly what bread service is supposed to do disappear quickly and make you consider ordering more; potato skins elevated with caviar, a dish that sounds like excess but lands as indulgence done with intention. The real strength of Loch Bar, though, isn't just the menu it's the range. The oyster selection alone feels like its own ecosystem, a reminder that someone in the kitchen actually cares about sourcing and variety rather than defaulting to the safe middle ground. It's the kind of seafood program that invites repetition, not just curiosity. Behind the bar was John Ross a bartender with two first names and the kind of presence that makes a busy room feel personal. Attentive without hovering, knowledgeable without lecturing. The drinks came with quiet confidence, and more importantly, so did the recommendations. Good bartenders don't just pour they steer. He did both. What stood out most, though, wasn't just the food or even the service it was the room itself. The bar was alive in that Saturday way: conversations spilling over, strangers slipping into dialogue, the low hum of people who are exactly where they want to be for the next couple of hours. We ended up talking with other patrons without forcing it. That doesn't happen in every restaurant. It either has that social gravity or it doesn't. By the time we left, the place had fully shifted into afternoon rhythm still relaxed, but with the sense that the night was being quietly assembled in the background. Loch Bar doesn't try to be profound. It just understands its lane: seafood, cocktails, atmosphere, and a room that knows how to hold people. read more

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We picked Loch Bar for a Friday date night, in part because of an offer they had in the InKind App. The restaurant is located in the same complex at Equinox and many high end shops. You can valet at the front for 10 dollars or parking in the parking garage for free. We made our reservation for 6:30 because they do happy hour from 3-7 every day. However, I was disappointed to hear that they only offer happy hour at the bar, not in the main dining area. The menus were way too big for our small table, so we quickly chose what food we wanted so we could get rid of them. We ordered 3 raw oysters (best bite- great quality and set up), the cream of crab soup (tasty but also so rich), the chicken and shrimp gumbo (decent) to start. We also ordered the tuna poke (wouldn't recommend and needed a cracker/ vessel), the mussels (large portion but lacked flavor), the fried lobster tail (honey butter flavor was unique but was way too rich) and the crab cake sandwich (fine and great crab chunks, but nothing special). Our server was very nice and attentive, even when her coworkers dropped the ball. She went and found us bread when it didn't arrive. Our waters were always filled. We sat by the front door and the waitress computer station. During this time, a man was very frustrated with a service charge on his bill and was fussing at the manager right next to our table. The manager was sweet and took a moment to apologize to us for the commotion and sent us a complimentary passion fruit creme brûlée. It was really tasty (another best bite) and we appreciated the gesture. I would come back for oysters and a drink, but I can't say I'll be craving another full dinner in the future. read more

Loch Bar - Seafood Near Me - Houston, Texas

(4/5) Loch Bar has a nice, relaxing vibe, especially if you grab a seat at the bar. Our bartender, John Ross, was friendly and easy to talk to. He even reminded me of Childish Gambino (Donald Glover)! We ordered the chicken and sausage gumbo (a little spicy ), the complimentary rolls (so tasty!), potatoes with caviar--which reminded me of my bestie eating caviar with potato chips ... bad and bougie! --the mussels and frites, and the lettuce wraps. Everything was fresh and flavorful. We'll definitely be back! And a bonus: Happy Hour is every day from 3:00 PM to 7:00 PM. If you're looking for great food, good drinks, and a laid-back atmosphere, Loch Bar is worth checking out. read more

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We decided to check out Loch Bar on Valentine's Day. Reservations were made weeks in advance for a table of four. Valet is available for a fee, otherwise you can do garage parking within a short walk. It was pouring rain and though the valet had umbrellas, they had me standing in the pouring rain while they got my phone number so they could send me a link to pay for my parking. They have a really nice patio out front facing Westheimer. The check in area was a little crowded especially since it was Valentine's and the weather outside, so getting through to our table was a little rough. Customer service was great. Dee was our server and he did an amazing job from start to finish. He was friendly and gave great suggestions. Our drinks, apps and entrees came out with a quickness as well. I also like that on certain days, they have live music. Even when the live music wasn't happening, they play some good jams and the place stays lively. They had it nicely decorated for the holiday as well. I started off with one of their Valentine's drink specials called You, Me, and whiskey. It was their take on an old fashioned complete with flowers inside. It was good and a generous pour. As far as the menu goes, seafood is their thing, but they have non seafood options as well. For an appetizer, we shared the Crispy Calamari. Portion was kind of small for the price but it tasted really good. For my entree, I went with one of the popular items, the Blackened Redfish. The dish was kind of sloppily plated for a fine dining establishment. To me, the dish had good flavor, but I felt the temps were off. It was just warm and I felt the fish was slightly overcooked. Maybe they premade things to get the crowds in and out on a busy night. When the check came, there was a little sticker shock. The prices online and the ones posted on their actual menus are way off. Now I don't mind paying for a good meal, but they should really be consistent with what they put online and what they actually charge. They also auto gratuity even for a table of four. Just a few things that made my visit here less than stellar. I don't see myself coming back anytime soon. read more

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Loch Bar's Happy Hour menu is great with a large variety and definitely shareable. The host greeted and gave us a warm welcome. Our favorite dishes were the calamari and the beef tenderloin chops. While the moules/mussel frites didn't quite hit the spot for me, the overall dining experience was great. Perfect for date night or girls night out. It is also very dark inside. read more

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Food was amazing Osyter Rockerfella Gumbo Cream of crab Brussels Shells N Cheese Ask for Jay Amazing & attentive server read more

This is my first time here and I must say, I am impressed! The food is excellent and the service is even better. Anna, our server did an awesome job. read more

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Loch Bar Happy Hour is a hit!!! On a random Wednesday, my boyfriend and I decided to go to this happy hour (that I've seen good things about on social media). It's always 50-50 seeing viral spots online, but I decided to give it a try since the menus I saw online seemed promising. Loch Bar is located in River Oaks - when you first pull in, you'll have to look for the parking garage behind the restaurant for free parking. The front lot is just for valet ($10 valet). The garage is not a far walk from the restaurant, you'll just need to drive up 3 floors to get to free parking/non-reserved parking. It was not busy on a Wednesday at 5pm. It's open bar seating, and thankfully there were spots at the bar. There were two menus - a special oyster menu (discounted $1 oysters, originally $1.50 on regular HH days, other specialty oysters + grilled oysters for $2.50 which is a steal) and the normal HH menu. I was SO excited to see $1 oysters! I haven't found a place in Houston that generously serves dollar oysters. They were sweet, briny, and came with toppings like vinegar, lemon, tabasco, cocktail sauce, and horse radish. I order a second round after I finished the mere 4 I initially ordered. They varied in sizes, some smaller, some big. Other items I ordered: - Brussel Sprouts 4.5/5 -- these were delish! For me, a little heavy on the honey. They were pretty sweet, but my boyfriend loved them because they were that way. The red peppers they garnish on top are spicy, as a warning lol. - Loch Burger (split between 2 people) 4/5 -- double patty burger. This burger was standard. It wasn't bad. Good for the price and juicy as well. - Cheesy Tater Tots 5/5 -- Not your typical tots, they were layered and deep fried and slightly cheesy. You only get 5 pieces, but they complemented the burger nicely. They even put caviar to top! Granted, it didn't have much texture aside from being salty, but still, very fancy. The service was great. Our waters were filled at all times, and the bartenders were attentive. Only downside was, I think they gave pull apart bread with butter to some people, but we didn't get any when we sat down. I didn't see it on the menu, so not sure if they just missed us. Highly recommend this spot for a happy hour spot to chit chat and have a change of pace to your weeknight, all without breaking the bank and having good food! read more

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I love the atmosphere of loch bar! The live music is always a nice cherry on top. The food is mediocre along with the service. Great bar area and lobster roll. read more

Loch Bar - Flight of drinks - Seafood Near Me - Houston, Texas

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$5-$10 bites for happy hour and pretty generous portions. We came towards the end of happy hour and were seated outside on the patio. Heaters were very warm! Service outside was a little on the slower side but our food and drinks came out relatively quickly. Great ambiance for a date or happy hour! - Crushed drinks: tastes like a highball, not too strong. - Moules frites: big fan of the white wine sauce, perfect for dipping bread in. Mussels were on the smaller side and fries were a little disappointing. - Brussels sprouts: so heavenly! Loved the sweetness. - Calamari: not bad but I wouldn't order it again, was on the saltier side. - Oyster shooters: would recommend the vodka over Houston style (beer) but that is personal preference! Overall great vibes will definitely be back for happy hour. read more

Loch Bar - crushed - Seafood Near Me - Houston, Texas

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Yum, had a great experience at Loch Bar! We stumbled in after some shopping and were pleasantly surprised to find it was happy hour on a Saturday (3-7 daily!). We were greeted by kind servers and started with complimentary pull-apart bread and butter (amazing). Our table shared the chicken and sausage gumbo (slightly too peppery for our taste, but still so good and I'd absolutely order it again), moules frites, and the Loch Bar burger. The burger was the clear standout. Piled high yet somehow light with every bite rather than overly dense. Paired with a $6 draft beer, it made for a fantastic lunch. The daytime vibe was lovely with the windows open, but I feel like this spot would shine in the evening with the lights low. Can't wait to go back! read more

Loch Bar - CHICKEN & SAUSAGE GUMBO - CUP, MOULES FRITES, LOCH BURGER - Seafood Near Me - Houston, Texas

Literally the happiest hour on earth! Move over, Disney, there's a new happy place in town! Located in the beautiful Galleria row of high end and luxurious shops and restaurants, the Loch Bar is just another place to be and be seen. Every thing we ordered was absolutely delicious! The raw oysters for $1 each was the major win here. I posted the pic of the HH menu and literally ordered everything on there with no regerts. The drinks were also delicious, however, I would skip the oyster shooter with vodka. Yuck! Otherwise, the HH value, service, great tasting food and beautiful ambiance are the total package. Now, Loch it in and get your Happy! read more

Loch Bar - Challa bread - Seafood Near Me - Houston, Texas

Cute place with a GREAT happy hour! Visited Houston for a work trip and stumbled upon this place after looking for Happy Hour deals. Keep in mind it's only for the Patio and Bar areas, but there was plenty of seating. The venue was beautifully decorated and had an elevated vibe to it. My waiter was great as well. The only issue I had was that when I asked if it was possible to order a small side salad, he said yes, and it turned out to be the full sized salad listed on the menu as $15. I thought the size was weird when it initially came out, but didn't think anything of it... & didn't realize it was the full salad until the bill came. I felt like a bit of transparency would've been great. Other than that, the Oysters on the Half Shell and the Moules Frites were delicious. As well as the complimentary bread. All in all I had a pretty good experience here. I would probably come back and make sure to ask clarifying questions. read more

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The food , the cocktails, the service were 5 star 4 me. Oysters were amazing, Wednesday's are $1 local and $2.50 east coast oysters. The gumbo was so tasty, the stuffed tator tots were the bomb. Hand cut fries, old fashioned and martini. read more

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I've come here twice now for happy hour and I love! I've actually had the same server (Dwayne) both times and he is incredible! Super knowledgeable about the menu and very attentive. The vibe is definitely upscale. Perfect for a girls night or a date night. They even have live music on Saturday nights. And the happy hour?!? Every single day from 4-7 plus reverse happy hour from 10-1 on Sundays and Monday's I believe? So I've tried the oysters (which was my first time trying raw oysters and I think I prefer them chargrilled), the beef tenderloin (perfect), and the calamari (on the saltier side but also delicious). For drinks I've tried the sparkling house wine which I enjoyed, the lemon drops, and a French 75 which all were tasty, and more importantly, STRONG. Plus it comes with free bread which has this delicious compound butter on top - so good. Definitely need to come back to try more things on their menu :) read more

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I've been here 3 times, and each time I have enjoyed my experience. My absolute favorites are the cream of crab soup, the potato skins & caviar, crispy calamari, cheesy tater tots and their raw oysters. I also have had the redfish which I liked. They even have live music on certain days, which can make it pretty loud, but I enjoy the vibe. read more

This place is pretty good .. I like the gumbo and the oysters are good too. They have a happy hour but you have to be seated at the bar or near it. Wish it say that online ..the ambiance is mixed , they have a lot of options to choose from . This is my 3rd time here now . read more

Loch Bar's happy hour is one of my favorites in the city. The drink deals are very good and the food is delicious. I wouldn't recommend this place for anyone who dislikes seafood and raw shellfish, however, since they really pride themselves on their fresh oysters. We arrived at an odd hour around 4pm on a Sunday afternoon and the bar area was very busy and already almost full. I'm not sure the best time to arrive since the bar remained pretty full the entire time we were there, but I would say it is worth the wait. My favorite items were the raw oysters, the mussels and fries, and the complimentary bread. The oysters were a little inconsistent in size and we had a few with shell fragments in them, but overall the oysters were very fresh and sweet. The bread comes out soon after you place your order and the garlic herb butter paired with the slightly crispy crust is an elite combination. The star of the show for me was definitely the mussels and fries. The broth that the mussels come in is perfect for dipping the fries in (and bread if you have any left over at that point). The server that we had was very kind and made us feel comfortable. I would recommend going with a small group and ordering a lot of food and drinks. This place is a great time! read more

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Came here for a quick girls night out ! It's been a minute since the last time I came so I was excited to be back. Service was amazing- thanks Kyanna for the recommendation on my dinner ! Drinks - my friend had the frose and I had the flight "three crush and a slush" which is all their crush cocktails and the frose (pretty good deal if i say so myself) Food - first time I came i had the lobster roll & wasn't impressed but this time around I tried the blackened redfish and it was the best decision i made that night ! Overall - i heard loch bar has a good HH so I'll be back! read more

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" A FAMILY AFFAIR, HOME AWAY FROM HOME" My first time visiting this restaurant and it is surely wears it names well. LOCH means a lake, which offers a feeling and ambiance of relaxation and calmness. This restaurant did not disappoint in taste, ambiance or hospitality. Where do I begin sharing my heartfelt night with this amazing staff. Parking can be a hassle but you have two options, you can self park in garage located on side of building or you can valet park for $10 flat rate. The parking attendant was very kind and nice. He immediately was able to pick up on my accent and gathered my roots are from Louisiana which he shared he also is from Louisiana mainly Lake Charles. He greeted me with the utmost kind gesture, opened my door and he made me feel at home immediately. As I stepped out of car, he requested my phone number for references purposes of obtaining care as we are closing the tab and minimize the wait. As I walk up to the restaurant I cannot help but notice the patio with the beautiful and elegant esthetics. ATLAS group surely outdid themselves with this location and style of restaurant. As I walked in door, I was greeted by THE MAESTRO HIMSELF CHRISTOPHER JOHN ALEXANDER (Manager on DUTY). He immediately sat us in the first booth and I requested to be moved due to the traffic of other guest. He immediately accommodated us but I looked and felt it would have been small because I am a PLUS SIZE WOMAN. He saw the look on my face and moved quickly with asking if I was comfortable, he moved the table and asked several times if I was okay. THIS ALONE WAS A HUGE GESTURE OF KINDNESS. It can be uncomfortable at times having to ask for a larger seat. I was okay after table was moved slightly and shared with him we were celebrating two birthdays as well as all of us turned 5O this year. He kept congratulating us and welcoming us. The Esthetics and scenery is very nostalgic, western, chivalry, dark, moody and romantic. There are two bars, live music, booths, tables and smoothly lit. Then we were greeted by the amazing MACKENIZE OUR WAITRESS. She did not disappoint and we all could not stop thanking her for all of her kindness. She made each one of us feel so special. Her knowledge of the menu as well as making sure as we ordered we understood all of the ingredients would be to our liking. (A MAJOR PLUS to make sure we don't send it back unhappy). Her poise, character, smile, wit and keen sense of humor made this one the most enjoyable nights ever. COMPLIMENTARY GARLIC BREAD ROLL TO DIE FOR AND COME BACK AGAIN. OUR KRYPTONITE!!!! STARTERS CRAB AND ARTICHOKE DIP X 2. Chile after we ate it the first time we politely and quietly requested a second helping. The lump crab meat, speckled amounts of spinach for those who may not like an overpowering amount of spinach, celery, carrots coupled with parmesan cheese and FRESH BAGUETTES. ( reminder of NOLA French bread). ENTREES Lobster Pasta - Very spicy lobster cream sauce (SPICY CAJUN) pieces of whole Maine lobster and bucatini. (Need a little more lobster in my opinion). Blackened Gulf Redfish - Grilled blackened redfish, crawfish cream butter, coarse jalapeno grits, chives and crawfish. (Grits/sauce were room temperature, fish was hot). CHRISTOPHER immediately apologized and explained the plating process; however, he made it right and it was delicious. Lobster roll - Tuesday $25 roll with salad. It is very small with a great helping of Maine lobster on a soft roll. I would suggest ordering two if you are hungry or maybe adding an additional appetizer as a meal option depending on your appetite. Dessert Espresso Martini Smith Island Cake - OH MY GOODNESS. A Seventeen layer cake which includes the ganache and yellow cake (YES I COUNTED). This alone speaks volumes of a restaurant that literally provide exactly what they describe. What you read is what you get. We also received a glass of PAUL CHEVALIER BRUT in celebration of our 50th birthday which was pretty tasty and on the sweet side of the palate. Then to top the evening off CHRISTOPHER kept checking on us, remembered everyone's name and made sure to keep us smiling. He is a great asset to this company. He was even our photographer to make sure our memories were captured perfectly. Mackenzie needs to be the TRAINER because her wit, tactics and attention to preciseness was on point. She made us feel like we were at a FIVE STAR DINING EXPERIENCE. I cannot wait until we all return just to visit CHRISTOPHER AND MACKENIZE AGAIN. read more

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TikTok brought me here and I was pleasantly surprised. While at the dentist I realized this wasn't too far and decided to stop by for happy hour. I got there right in time because it began filling up fast. The hostess is very nice. She explained that open seating is at the first bar but to come back if I didn't find a seat. After a quick walk to the first bar I realized there wasn't any seating and she was able to squeeze me in to a seat at the raw bar. The happy hour menu has a lot of options. The $1 oysters were delicious. I ordered that to start. You have to order at least 3. From the look of the full menu they have a variety of oysters from east to west coast. My waitress Mackenzie was so helpful answering all my questions. She was very personable checking in and making sure I enjoyed everything. To start I ordered a espresso martini with Kahlúa due to her suggestion and oysters. It was delicious! For my second martini I ordered the regular espresso and that was good too followed by a burger. The service was impeccable. The ambience very chic and clean. I will definitely come back here. I would like to experience the live music and etc. read more

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Great music and food, and it's right next to my gym which makes it super convenient. I recently moved to Houston for work and have been trying different spots around the area, and this one definitely stood out. Came here on a Wednesday night and it was pretty busy but not overly crowded. Tried the chicken & sausage jambalaya and it was so yummy. We sat at the bar and tried the margaritas, which were great, and the bartenders were really nice and welcoming. There was also live music a guy playing guitar which gave the place a really cool vibe. The whole place felt very upscale but still relaxed. Definitely a spot I'll be coming back to read more

Visited for dinner with a friend and was pleasantly surprised. The restaurant was beautiful and servers were friendly. For cocktails we ordered the Tiny Dancer and Orange Crush The former was refreshing and crisp, and the latter was nostalgic of an orange cream soda. As an appetizer, we ordered the crab and artichoke dip which was pretty good. The bread was a bit too crunchy for me but I used for delicious complimentary bread we received as a vessel. For entrees we ordered the Maine lobster roll, a cup of the cream of crab soup and a side of mashed potatoes. Initially I liked the soup but after a few spoonfuls it started to taste a bit salty. The mashed potatoes were dreamy and delicious. My friend enjoyed her lobster roll. As we were leaving they were setting up for live music for the evening which would be great for a date night. I would dine here again. read more

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Let me start by saying that if a few things had been handled differently, my overall experience would have been much better. We had a reservation and requested a booth. My sister also asked if we could be seated facing the TVs because we wanted to watch the semifinal basketball game. Once seated, we were handed menus that, in my opinion, are oversized for the size of the tables and take up far too much room. Shortly after being seated, a gentleman came to the table and informed us that the bartender would also be our server. It was a little confusing, but I have experienced similar setups before, so I didn't think much of it at first. The bartender came over and it quickly became apparent that he was not very knowledgeable about the menu. We had questions about the oysters because they were listed individually at around $4.95 each, which seemed unusual. I'm used to ordering oysters by the half dozen or dozen. What made it more confusing is that the menu also offered half dozen and dozen options. When we asked him to explain the differences between the oyster selections, he really couldn't. We explained that we were looking for traditional raw oysters with lemon and hot sauce, and his response was basically, "Yeah, that's what they are." When we asked what made the different varieties unique, he couldn't tell us and said he would come back after we had more time to look at the menu. We ultimately had to Google the differences ourselves. If you're serving specialty oysters, your staff should be able to explain what makes them different. Once we finally ordered, we selected two different varieties of raw oysters along with a couple of appetizers. I have to say, the appetizer menu is incredible. In fact, I found it more appealing than the entrée menu. The raw oysters were excellent and easily one of the highlights of the meal. They were fresh, flavorful, and exactly what we were looking for. Because I enjoyed them so much, I decided to order a half dozen charbroiled oysters. Unfortunately, they were a complete disappointment. I understand they're cooked, but they tasted like an entirely different product and lacked flavor. For me, they were a 1 out of 10. The crab and artichoke dip was very good and I'd rate it an 8 out of 10. My sister ordered the lobster tail, which was a perfect 10 out of 10. I ordered the lobster roll, which was excellent. I'd give it a 9 out of 10, and the fries were also very good. My biggest issue was the service model. The kitchen was actually very fast, so food preparation was not the problem. The delays occurred whenever we needed something. Whether it was placing another order, asking a question, or simply getting water, everything took longer than it should have because our bartender was also responsible for a busy bar. To be fair, several other employees stepped in and checked on us throughout the evening. However, if five different people have to help one table, that's a pretty clear indication that the setup isn't working. In my opinion, a bartender should not be responsible for serving dining tables while also managing a full bar. We should have had a dedicated server. The live music was enjoyable and the musicians did a great job. However, I found it odd to have live music and a major basketball game happening simultaneously. Many guests appeared to be there specifically to watch the game, and the two experiences seemed to compete with each other rather than complement one another. The valet service was also disappointing. We waited quite a while for my sister's vehicle, to the point that I genuinely wondered whether they had misplaced it. One final observation was the bartender's overall energy. The customer service simply wasn't there. He seemed disengaged throughout most of our interactions. Interestingly, when my male companion interacted with him, his attitude appeared noticeably more engaged and energetic. I don't know if he was annoyed by our questions about the oysters, but the difference was noticeable. Overall, I liked the restaurant and I would return. The raw oysters, lobster tail, lobster roll, and appetizer menu were all standouts. However, I would choose a different seating area and strongly recommend reconsidering the practice of having bartenders serve dining tables while also tending a busy bar. The food is good enough to bring me back, but the service experience kept this visit from being as enjoyable as it could have been. read more

Last night, I enjoyed a food adventure at Loch Bar in Houston. I've had this place on my list for a while, having visited several nearby restaurants and eyeing this one. I chose the chef's three-course sampler: cream of crab soup, oysters, and a half spicy Nashville fried chicken with mashed potatoes and honey sriracha Brussels sprouts. The bread, whose name I don't know, was very good, and for dessert, I had the butter cake. The highlights of the night were the crab soup and the Nashville fried chicken. In my opinion, the cream of crab soup needed jumbo lump crab meat to garnish it. Otherwise, the taste was on point! The fried chicken was cooked perfectly--crispy on the outside and tender inside, with spices that hit the mark. Service was prompt, and the decor and ambiance were lovely. #foodiesaturdays #foodislove #foodiedateswithmemyselfandi #travelnurseswithoutborders read more

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Great happy hour daily that happens daily; including the weekends! You can't beat that! The chops were delicious. Loved the Brussels and the sweet chili sauce it was in. The raw bar looked amazing although I did not get any oysters I heard they taste amazing. The fried calamari was so delicious that I had to order another one. The cocktails were also great! The service was quick and all the food was fresh! Definitely reasonable happy hour prices and deals! read more

Loch Bar - LOCH BURGER CALAMARI HONEY SRIRACHA BRUSSELS SPROUTS - Seafood Near Me - Houston, Texas

I've been here a couple of times now and it's a solid choice! They have a good happy hour and on Tuesdays they have their lobster roll special. The space itself is nice and perfect for a girl's night or date night. The first time I sat at the bar and the service was great! The next time wasn't the best. We had to ask for our server several times, waited around for refills, etc. He did say he had several tables, but I feel he still could have at least checked in more often. My favorite items were the lobster roll, calamari and Brussel sprouts. They also have valet for $10. Overall I would recommend dining here! read more

I visited Loch Bar recently and WOW they increased the prices from my last Happy Hour visit. The price increases are ridiculous. Old vs. New prices: * Crispy Calamari: jumped from $5 to $14 (because nothing says "luxury" like flash-fried squid that suddenly costs 280% more. Did they start hand-catching each ring with golden tweezers?) * Beef Tenderloin Chops, Loch Bar Burger, Moules Frites: jumped from $10 to $14 What used to be a solid deal is now straight-up gone. For these prices in Houston, the value has disappeared. read more

Loch Bar - Huge price jump on pretty much everything. Happy Hour Menu - Seafood Near Me - Houston, Texas

Happy Hour Happy Hour HHHAAAPPPPYYYYY HHHHOOOUUURRRR. Let's start off with the fact that they have happy hour daily from 3 -7 and on Sunday & Monday they got 2 happy hours with the second being from 10pm - 1am. The staff here are friendly and attentive. It is a nice place to take your special person for happy hour or just in general. The noise level is low and it is easy to have a conversation. You will definitely feel like it is just you and your party if you decide to sit in a booth. They have bar seating as well for those who prefer to hang solo and honestly, I believe this place is good for that as well. If you looking for somewhere classy and chill, I would recommend here. Now mind you, I went on a Sunday afternoon.. so.... Tequila & Soda: 10/10 - this was perfectly balanced Loch Bar Burger: 10/10 - flavorful and cooked to the perfect temperature. There was no need to add anything to this burger. I finally had a good burger in Houston. Brussel Sprouts : 10/10 - it was sweet, seasoned, tasted good. I honestly have no complaints about them and it's a must try. read more

This place was soo good! I went here on a random Monday and I enjoyed everything about this place! The food was mouthwatering and the people working there were so friendly and accommodating. Had a variety of east coast oysters that were delicious! 10/10 The pull apart bread with a garlic butter sauce which was absolutely heavenly. Just nice and warm and fluffy 10/10 Cream of crab soup was pretty creamy and light. It wasn't really my cup of soup ( get it lol) but it was a good palet cleanser and the flavors were nice. 8/10 My skirt steak wraps stole the show! They were spicy and filling and just the perfect blend of Korean flavors. 12/10 Definitely have to return to try more things! The menu has so much! read more

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Brussels Sprouts: 10/10 Chicken and sausage gumbo: 9/10 Oysters: 7/10 Bread: 10/10 Strawberry Lemon Drop with Tequila: 7.8/10 Service: Excellent Ambiance: Casual cute read more

I came by here today for a work meeting / lunch. I noticed the special for today was a Cowboy Burger, which if you know me and the season, It's on brand. It was served on a wooden board, which added a nice touch, but I couldn't help but think that just meant I was getting less fries and had it been on an normal plate. The burger itself had a lot going for it--the fried pickles, fried onions, cheese, and bacon jam were all flavorful, and the bun was soft, fresh, and high quality. However, the two thin, well-done patties weren't as juicy as I would have liked; a thicker, more medium-cooked patty would have made a big difference. The fries were just average--not much flavor but decently cooked. Given the burger's toppings, I think it would have been even better if it came with onion rings or extra fried pickles on the side instead of just a couple squeezed between the burger and the bun. The jalapenos on top were a nice touch snd I ended up eating those with the fries. Service was good, and the atmosphere was nice, though the booth seating felt a bit snug. Overall, a solid experience, but a few tweaks could have made it even better. read more

Loch Bar - Cowboy burger - Seafood Near Me - Houston, Texas

Always a favorite of mine. Happy hour, patio, live music and seafood? What more can you want?

Loch Bar delivered on every front! We came specifically for the raw oysters and left already planning our next visit. They had an impressive selection from both coasts, and every oyster was fresh, cold, and briny in the best way. My personal favorites were the Pink Moon and Matagorda Pearls. Pink Moon was sweeter while the Matagorda Pearls had a saltier note. While we didn't explore the rest of the menu this time, the oyster experience alone has me excited to come back and try more. Service: From start to finish, the service was top-tier, attentive, and very welcoming. Ambiance: We sat outdoors, which was lovely. The vibe was upscale but relaxed, with a subtle buzz in the air that made for a perfect evening. You can tell Loch Bar knows how to create a refined yet inviting atmosphere. If you're a raw oyster lover, this place is a must. Easily one of the best oyster experiences I've had in Houston. Can't wait to return and explore the rest of the menu. read more

Loch Bar - 12 Raw Oysters - Seafood Near Me - Houston, Texas

Their happy hour was great! Tons of items for $5 and it was a great atmosphere. At first we could only be sat outside, but I asked if a table inside opened up, could we be moved? The hostess was so sweet and let us know we could move inside and sat us quickly. I would go back for the cheesy tater tots and Brussels sprouts. The crush drink was also nice and refreshing. The burger seemed kind of average. The garlic bread roll is amazing and flavorful! Great happy hour! read more

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Loch Bar was such a fantastic, unexpected and pleasant surprise. I had my wife for the afternoon and wanted to hit up happy hour around the galleria area. I was struggling mightily as to where to go as some didn't really meet my criteria and time table. However we ultimately decided on Loch Bar since it was close to us at the moment, had a simple and reasonably priced happy hour menu all the while fitting our schedule. Fancy, sophisticated and minimalistic, the faculty is tucked in the front in-between store fronts. Holy cow, so glad we came. We were instantly greeted with a very enthusiastic host and explained that their happy hour was the best in town. His energy really seeped into us as we were both giddy getting into our booth. Once there, we were greeted with the same energy. We loved it from the get go. We ordered the Arnold Palmer slush and house red wine. The sheer amount of these drinks can knock the boots off of you. The Arnold Palmer slush was a healthy full 16 ounces of booze that tasted delicious too. The house red wine was also more generous than the standard 4 ounce pour which I absolutely loved! Food: We got 3 oyster shooters, mussels, - 2 vodka and 1 beer shooters because I wanted to taste the dif. Holy cow, you can't shoot 3 ounces bro. The shot glasses came in those 4 ounce beer sample cups filled with at LEAST 2 ounce vodka, bloody mary mix and an oyster. Man you can get drunk off your butt with a few of these for under $10. Srsly bro so GUUUUUD. Mussels - Wine sauce, fries, mussels really you can't go wrong. 1 dozen oysters - $1.50 each. Fresh, slurpy and delicious. They have other kinds of oysters there for order as well, but the gulf oysters were on the happy hour menu. Ceviche - WOW, If I came to get one dish the ceviche here would had been it! Healthy portioned and with good amount of bread/crackers it was fantastically sour/spicy. Gumbo - Wife wanted the cup of gumbo. Good but wasn't great in my book. I coulda saved the $6 dollars and added more oysters or ordered 3 more shooters! Complimentary bread with garlic butter. A great snacky snack by itself Loch Bar has rocketed to the top of our favorite happy hour spot. It was such a refreshing surprise to find a gem like this with zero expectation. I couldnt' give it a full 5 stars because we didn't try the main menu but we're blown away by the happy hour. WILL be back. read more

I've been coming to Loch Bar Houston for sometime, and this was the first time I've ever had an experience like this. I've parked in the front spots many times before while dining here, so I was surprised to return to my car and find a green sticker on my window. When I politely asked the valet staff about it, they were incredibly dismissive and condescending. One attendant (a man with dreadlocks wearing a black shirt) simply said, "Talk to security. It's not our problem," with no willingness to help. The sticker also left residue on my window that I had to get cleaned. I understand parking policies, but there's no excuse for treating loyal customers this way. If this is the first interaction guests have when they arrive, it's not a good reflection of the restaurant. The attitude alone was enough to make me never want to go back again. Management should seriously address how guests are treated read more

One of the best crab cakes in town. Big chunks of fresh crab meat, perfectly cooked. Very satisfying dish without the calories. The oysters are so fresh and tasty. They are from different areas every time and a must try if you are into sampling different east coast oysters. Only thing they should improve is to maintain the restrooms more frequently. Sometimes the paper towels were not refilled in time. read more

Loch Bar - MARYLAND CRAB CAKES - Seafood Near Me - Houston, Texas