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    Q K-BBQ

    4.6 (396 reviews)

    Q K-BBQ Photos

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    Q K-BBQ ATMOSPHERE

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    Casual
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    Moderate noise
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    Outside

    Tried Q K BBQ in Buena Park, right across from Knott's, and it was a solid experience overall. The food was good and the prices felt fair. I've had better K-BBQ, but this was definitely not bad and still very satisfying. What really stood out was the service -- our server was super nice and patient, explained the whole process, and even helped with grilling when we needed it (much appreciated since I'm still kind of a novice at K-BBQ ). That made the experience way more enjoyable and stress-free. The restaurant is big, clean, and comfortable, and they offer multiple grill changes, which is always a plus. Not my absolute favorite K-BBQ spot, but a solid choice if you're in the area.

    Gionne S.

    Decided to go here as an Xmas gift for my family. Had an awesome experience here. The service was top-tier from start to finish, super attentive and friendly. The wagyu beef belly was incredible.. rich, tender, and cooked perfectly. Corn cheese and all the banchan were on point too. They even gave us a free printed picture at the end, which was a really nice touch. Definitely coming back. Highly recommend!

    Cindy N.

    the area inside was clean & the staff were very nice (though busy)! i got the supreme menu which was, of course, pricier than other places but honestly so worth because the quality is SO good. there are also other menu options available which still have good selections. the lobster (1 per person) was bouncy and fresh & the boneless galbi is to die for. highly recommend the garlic ponzu seasoning as well. lots of yummy side dishes/appetizers too. would def go again!

    Kimchi fried rice
    Christine K.

    I came here today on a Sunday for lunch with no wait. The service was very attentive and fast! Our server went above and beyond and even offered to grill our lobster for us. I really enjoyed the abundance of all the side dishes and appetizers for a very reasonable price! I'm surprised that the restaurant wasn't as busy for the bang for your buck you're getting!

    Standard Kbbq
    Isaac Z.

    Great service, plenty of parking in the back of the restaurant and it felt cozy inside. The quality of the meat wasn't top tier and the portions weren't the biggest but the taste was still good nonetheless.

    Mikee C.

    + Service was good, they were attentive to our needs. - But servers tend to forget certain menu items we asked for (since they get orders by memory at times and they check other customers as well) -- so we understand it. We had to remind them about what they forgot. The beef brisket (a staple of every KBBQ) -- first thing we ordered -- didn't arrive til almost halfway of the meal. + Food was great. + The wagyu belly was sensational. + Lobster tails were good as well. - Scallops were served FROZEN -- so we weren't a fan of it. - Japchae was wayyyy too salty. + Other sides were good. - Never asked for the bill (yet) but they suddenly brought it, placed it on the table and said thank you for eating. I thought that was off. Wasn't even 90 minutes yet. - Was a rainy day. Horrible drainage system where the restaurant is. Pool of water in-front of the parking. Not sure of returning. Lots of KBBQ in Buena Park. Lots of things were "off" today.

    Lobster veggie mix and prime steak
    Angelica L.

    Amazing spot! I had my bday lunch here. I wanted a kbbq place with steak and lobster and let me tell you it was so nice not going to la I went on a Saturday afternoon it wasn't packed no wait it had parking staff was very kind and accommodating. The meats were excellent. Recommend will definitely come back

    Amanda C.

    Saw this place on social media and wanted to give it a try that drew us in with lobster tail (one limited per person) and the taco kit. Arrived Sunday night w/ no reservation and no wait time. Parking is small but easy to get parking if it's not busy. Food was def amazing, we got the supreme and I must say their quality of meats is top notch: bulgogi, beef brisket, and short rib were our fav! Followed by the green sauce for the taco kit and loved the brisket sauce. Service was good; it's a new place that opened 3-4 months ago so they are getting their groove. They changed the grills frequently, refill the drinks, took away empty dishes, and asked if we wanted another round. Only down fall is they forgot my radish paper :( after asking twice but it's okay. :( Ambiance is standard and clean. Music was minimal. We will come back again!

    Front entrance. My daughter wanted to take a picture next to the toads haha
    Vivian R.

    After a fun (and exhausting) day at Soak City, our group of family and friends rolled into Q K-BBQ on the 12th and what a perfect post-waterpark treat! From the moment we walked in, we were vibing with the decor, the music, and the welcoming ambiance. It's a fun and lively spot, but also super kid-friendly. we had a 4 and 5-year-old with us, and they were totally entertained, especially with the toy claw machines right at the front. Such a smart touch for families! We went all in with the premium all-you-can-eat option and were honestly blown away. The kimchee fried rice? Ordered it twice, it's that good. As for the meats, we had Galbi, Brisket, and Wagyu Beef Belly, and every cut was fresh, flavorful, and high quality. You can really tell when a place takes pride in their ingredients. No overly fatty scraps here, just tender, well-prepared meat that cooked up beautifully on the grill. Drinks? We tried all the flavored sojus (peach is the winner!) and even went for the makgeolli, which was like a sweet, lightly sparkling wine such a fun surprise and so easy to sip on. One of the biggest highlights though? Meeting Brandon, the owner. He's genuinely warm and made us feel right at home, the kind of host you'd happily invite to sit and eat with you. The staff kept the energy high, were super friendly, and stayed on top of everything, which is impressive for a busy weekend. To wrap it all up, the ice cream at the end was a sweet finish, and watching the kids get excited about another round at the vending machines & winning toys made the day even better. We're already planning our next visit and telling more of our friends. Thank you, Q K-BBQ, for the amazing food and truly memorable hospitality!

    Prime Q steak
    Aly H.

    I'm surprised at how positive the reviews are for this K-BBQ spot. I chose the $45 Supreme menu and was extremely disappointed by the meat quality and honestly feel kinda swindled. The meats are labeled as "prime" and the price upgrade implies that better quality meats are used, but it really felt and tasted like USDA Select. The Prime Q-Steak, which is limited to 1 order per person, looked like a thinly sliced USDA Select beef shoulder with some seasonings, a pineapple slice, onions, and quarter teaspoon of butter. I wouldn't call it a "steak" per se, because it's the same thickness as 2-3 pieces of thinly sliced pork belly on stacked top of each other. The wagyu beef belly was served with such a thick perimeter of fat that we trimmed it off to make it edible. The premium beef tongue was very lean and rubbery, which made it feel more like a Standard menu item than a Supreme menu item. The steamed egg did not seem freshly made because it arrived at our table looking deflated as if it were already sitting for a bit. Either that or they just make it really dry there. Our server forgot our water and misplaced one of our orders at another table. The cherry on top for us was the free dessert, which was freezer burnt vanilla ice cream. The best items were the thinly sliced pork belly, lobster, flat iron steak, and Korean fried chicken. The gambijjim was really tender, but the broth was too sugary. The other meats were forgettable. If you still choose to eat here, choose the rainbow sherbet so that your plastic spoon doesn't break mid scoop.

    Salad
    Adriana S.

    We made reservation online; wanted to avoid the wait. Overall everything was really good. We had order about 6 ish proteins. Servers were very attentive and on it! Ready to take your next orders. Place is cozy.

    Duncan A.

    Kind of a hidden gem, this place has delicous sides and good meat quality for it's cheapest menu price at $25. The service is good and always walks by to check if you want anything.. The place itself is kind of dirty especially the bathroom. There's also a lot of free parking in the back.

    Prime Honeycomb Pork Belly (TikTok: @justandyvu)

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    Page 1 of 10

    Q K-BBQ Reviews in Other Languages

    Ask the Community - Q K-BBQ

    Do they have rice paper?

    Yes they do!

    Do you only get 1 lobster tail per visit or per order lol?

    hello! yes on our supreme menu the lobster tails are limited to 1 per person!

    How much is it?

    Based on the menu photos for adult prices: Standard is $24.99/person, Premium is $37.95/person, Supreme is $44.95/person. Kids prices vary based on heights

    How's parking? During weekdays? Weekends? Lunch Time? Dinner Time?

    There are only a few parking spots right in front of the restaurant but there are more in The same strip mall/plaza

    Don’t See Your Question? Ask Away!

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    Strong Water Anaheim - Loco Moco Burger

    Strong Water Anaheim

    4.6(1k reviews)
    4.8 mi
    $$

    We have returned to Strong Water several times in recent months, so it's time for an update. We…read morefirst returned in early June since they introduced some new cocktails and food to the menu. The other visits were just because this is by far our number one place. Recently added cocktails: Buzzin' Jungle Bird (Jamaican gold rum, coffee infused campari, dark rum, pineapple, lime, hemp orgeat, cane, Angostura bitters). This is a great spin on a jungle bird, with some complexity and coffee flavor. I'm usually not a big fan of coffee, but it is at a good level. Chi Chi (Whey vodka, pineapple, lime, date, honey, coconut, salt). This has a great creamy texture which I believe comes from the dairy component of the whey vodka. It is well balanced with some sweetness, and I could taste the coconut and date flavors. Lapu Lapu (Asian rum, Jamaican rum, dry curacao, lime, orgeat, demerara). It is juicy, well balanced, and served with a flaming sugar cube on top. This is the cocktail they chose to serve at their booth at Tiki Oasis recently which says a lot, try it! Thai Me Down (Barbados rum, coconut liqueur, papaya, lemon, demerara, Thai basil). It is served old-fashioned style, and was light and perfectly balanced. Those Thai inspired flavors were all noticeable. Demerara Dry Float. They added and took this one off the menu as of now. It was a balanced light citrusy drink which was served with a delicious sidecar of Hamilton 151 rum infused with banana chips. I sipped half of that and mixed the rest into the cocktail. It was served with a beautiful ice shell. I'm guessing it was too labor intensive, and took up a lot of space in their freezers. Recently added food: Ahi Poke Nachos (marinated ahi tuna, masago, avocado, cucumber, spicy mayo, furikake, green onion). This is such a tasty starter with so many textures and flavors. I love that the nachos are wontons too, and not just chips. Crab & Cream cheese wontons. Nice crisp wontons with a good amount of crab and cream cheese inside. The chili sauce and spicy mayo adds another layer of flavor, and there is a slice of jalapeno on top for a little heat. Pan-Seared Scallops. This was an excellent lighter entrée. The four scallops are cooked perfectly, and even have a little dollop of caviar on top. I liked the mix of veggies and really liked the bed of potato puree underneath. Steak & Eggs (8oz hanger steak, crying tiger glaze, Nam Jim Jaew sauce, sunny eggs, rice). I normally wouldn't try steak & eggs for dinner, but I can't resist a good hanger steak. It was cooked a perfect medium rare and I appreciate that it was pre-sliced. The crying tiger glaze and sauce were so flavorful. There's plenty of rice to soak up any left egg yolk or sauce. Recently added desserts: Dubai Chocolate Lava Cake. This was excellent, but it's definitely sweet and rich. Save some room if you plan on ordering this. Ube Flan Cake. I'm usually not a fan of flan, but I have to try anything with ube and this was good. The cake had nice ube flavor, and I liked that the flan was a little firm since the looser custardy/gelatinous texture is not for me. This is definitely a lighter dessert than the lava cake. It's not a new drink, but I also had the Naval Grog for the first time. (Lost Voyage rum, overproof white rum, allspice dram, lime, grapefruit, demerara, honey). It is boozy with nice spice notes. Other repeat cocktails enjoyed were Tales from the Black Lagoon (my favorite), Missionary's Downfall, Agave Parrot, Singapore Sling, and Serpents Grasp all of which are excellent. Their cocktails, food, ambiance, and service are always top notch. Thank you Ying, Erica, Greg, Jordan, Joey, Iris, Karen, Kyle, Joy, and John for your wonderful hospitality during our visits. We will return again soon!

    Do you guys remember the infamous rainforest cafe that used to be at Disneyland? Well this place…read moregave those vibes and I really miss rain forest! This was such a gem of the place. The inside was decorated all throughout and made you feel like you were truly in a different place. It's dim, intimate and gave such a cool atmosphere! I heard this place is hard to get a reservation but one of my girlfriends was able to snag one the week prior! The inside of the restaurant is a smaller establishment so I can see why reservations would be difficult. They have a plethora of drinks! Mostly specializing in specialty rum cocktails. Ordered the ritual of the Queen which was a specialty drink with tequila and coconut rum. Very delicious! For food our table shared the Loco Moco and chicken katsu. Both delicious! There is also another smaller bar area behind closed doors that give speak easy vibes. I'm not sure how or if this place accommodates big groups as the tables are good for maybe 4-6 people. I'd definitely come back her

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    Strong Water Anaheim - Lapu Lapu cocktail

    Lapu Lapu cocktail

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    3 Dots & A Dash and Tales from the Black Lagoon

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    The Blind Rabbit

    The Blind Rabbit

    4.5(3.5k reviews)
    5.0 mi
    $$$

    I think this is on everyone's speakeasy list!…read more Make sure you make a reservation It is very packed. They offer bar seating and booth / table Follow the wall from Randy's donuts and Look for a wall of Japanese sake/beer barrels and head towards the restaurant - the rolling boil. There will be a check in host and stand there and wait (it will be located up against the wall with a big secret door right next to the hostess station) It's very New York inside. When I first came in Spring with the amazing, Karen, the menu and everything was great Now, I took my friend who was in town from Nashville and it was a brand new theme. It's the great Gatsby. Even our waitress, Jasmine was dressed for the occasion. I would say this place is known for Absinthe. They have cocktails featuring it or you can get one of the huge apparatus (huge and glowing green) which, if you are into it? I highly recommend. Just one of the huge apparatus makes one regular drink. Or, what Karen and I did, was split it and make it into a shot for the both of us. The waitress comes out and shows you how it works and goes over everything. Karen, who I came with, was a pro and knew her way around it. She showed me the ropes lol. Honestly, if you are here? When in Rome. Go all out and try it, since it's where they shine here. They took off a few menu items and added some themed drinks. ( a couple new champagne themed drinks) They have big entree items but I suggest small bites and sharing and mostly coming for the drinks. There's no bathroom inside, so you do have to leave the bar and go to the closest one (over behind Randy's donuts) and then enter the speakeasy again Both times coming here I've never had an issue. It's a small, packed place. And yet they still have the cocktails flowing and the food coming out in a good time. So the food and drinks are good Atmosphere is lovely. Service is good. Especially for it usually being very busy in here This place is located inside the Anaheim packing district. So I suggest hitting up a couple other spots before or afterwards for some more food or drinks P.S. it is very dark In here. They never cared if we used our light to look at the menu. However, they do not want flash photography They also do not strictly enforce a dress code (my friend from Nashville asked) however, they suggest dressing business casual and not too underdressed

    Date night for mom and dad away from the kids type of night. Very mellow and chill. Small but cozy…read more I loved the Gatsby decor. We chose to be seated at the bar. Service was decent. I really liked the clarified strawberry drink, similar to strawberry and cream. I ordered a drink after that unfortunately forgot the name (photo attached with a tall glass) but there was no special cocktail craft taste to it. Just hard liquor taste and undrinkable :( the bartender kindly offered another drink. Unfortunately none of the food was the least bit good. Steak and fries was ordered medium rare and cooked to medium well with what seemed like no seasoning was on there at all. Crab cake was just ok and the slaw beneath it was drenched in a vinaigrette that was just sour and unpleasant. And the Mac and cheese, as we were very hopeful and looking forward to, was probably the blandest Mac and cheese we ever had. We asked the lady bartender for salt and she handed us, no exaggeration (and you guys will probably think I am) a salt shaker with 10 grains of salt in it and said "looks like there's a lil something you could still get out of there" My jaw dropped. But yeah. The shredded meat on top of the Mac and cheese was cooked beyond the point of edible. That one was unfortunately sent back bc we just couldn't eat it. We were bummed over all mostly about the food.

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    The Blind Rabbit - Make My Millennium: Berry, Anise, Bold

    Make My Millennium: Berry, Anise, Bold

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    It's Showtime: Umami, Rich, Floral

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    Isla Cuban-Latín Kitchen & Rum Bar - Mufongo and Oax Tail

    Isla Cuban-Latín Kitchen & Rum Bar

    4.5(2.7k reviews)
    2.2 mi
    $$

    Or last night and Buena Park Anahiem area. What a find!!!!…read more We were so happy with this place. Service was amazing place was beautiful. We felt underdressed. Everybody was to the nines in their attire. The hostess was so friendly and welcoming. She sat us on a high table in the outside patio area. We didn't even have reservations but she still managed to make it happen. Our server was great (Migel) as well throughout the whole night he had about like maybe six or eight tables still managed to serve our table in an orderly manner, orders take drink orders and maintain it throughout the whole time we were there for dinner. Food here is so next level... The beautiful cuisine to match, so so delicious. Latin flare is alive and well here they had a live band from Miami. It was a cherry on top. It was PERFECT Definitely will be saving this place for future visits when in the area! Great food, service impeccable, and establishment clean, and well presented. Thanks for all make this place special. We enjoyed ourselves me and my family.thank you Migel for making it great.

    Went to ISLA for lunch with a client. I've never really had Cuban food before, so I wasn't sure…read morewhat to expect, but the food was really good. We started with the ceviche and empanadas. The ceviche was a little sweet, which was different, but still really good. The empanadas were good too, we had the beef so next time i want to try a different protein I got the chicken sandwich. Pretty simple, but really good. The fires were good, i like the shoe string ones. My coworker got the habanero salmon and I tried some of hers. I was expecting it to be spicy, but it really wasn't. I don't have a high spice tolerance and it was fine for me. Service was okay, but the restaurant was clean and modern. Prices were pretty reasonable too, especially nowadays. Overall, good food, reasonable prices and for sure somewhere I'd go back to

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    Isla Cuban-Latín Kitchen & Rum Bar - Seating area

    Seating area

    Isla Cuban-Latín Kitchen & Rum Bar - A very dry and bland Cubano Sandwich and limp fries

    A very dry and bland Cubano Sandwich and limp fries

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    QUA Contemporary Chinese Cuisine - Chili Crunch Burrata

    QUA Contemporary Chinese Cuisine

    4.1(603 reviews)
    8.6 mi
    $$$

    QUA Contemporary Chinese Cuisine is tucked into a pretty busy plaza, so parking can get a little…read morehectic with so many restaurants and businesses nearby. The shrimp wonton noodle soup was light and delicate, and I also really enjoyed the wood ear mushrooms, cucumber, and cabbage salad. Everything felt fresh and balanced. The restaurant itself is spacious, beautiful, and looks newly renovated. A really nice setting for a more modern Chinese dining experience. I also liked that the base of the dish is vegan, and you can have the meat served on the side, which makes it easy to accommodate different dietary preferences.

    The last time I was in OC, Qua was just getting ready to be opened. We generally like the Kei…read moreConcepts restaurants and were excited to try out Qua. We came when happy hour was going on (2-5 pm M-F), and it seemed they had a good selection for that alone. Otherwise, their regular menu was pretty extensive and they had so many unique options. We had dinner to go to so unfortunately we couldn't order too much. I would have loved to order more food! We ended up ordering the following: - Chili crunch burrata: This is chef's kiss. I love burrata in general and it was so unique to have chili crisp mixed with the burrata. The pickled shallot provided a nice balance. I loved the Chinese donut to eat with the burrata. It was hot and fresh, and contrasted very nicely with the burrata. I really wished they gave a bit more Chinese donut so that the ratio of cheese to dip was better. We really had to eat a LOT of cheese to go with the Chinese donut we had left. The hostess said this was also one of her favorite dishes. - Chicken cartilage with Mala BBQ spice: This was surprisingly meatier than I thought (thought there would be more cartilage). It was deep fried and the mala dip was spicy, as promised! - Stir fried ong choy with garlic (not part of happy hour): This was solid, and they gave a generous amount of ong choy. Service was very friendly at the front and when they served our food. The restaurant is beautiful, and feels upscale. It is nice enough for entertaining guests and for dates. I would totally come back to try their other dishes.

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    QUA Contemporary Chinese Cuisine - Fan Tuan, available in 3 different variations.

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    Misoolkwan OC - Grilled pork belly

    Misoolkwan OC

    4.6(1.9k reviews)
    0.7 mi

    There's a Korean-style pocha (Korean drinking bar) called Misulkwan located inside the Sauce Mall…read morein Buena Park, Orange County, and I've actually been here twice with members of my group. On July 23, 2022, we came here with a whopping 20 group members! The place had only recently opened at the time and was incredibly popular, so there was a line to get in. A few of us drove all the way from LA to Orange County together, arrived early, and waited in line. I still remember how surprised the server was when we told them we had a party of 20! Then, on March 30, 2025, we came back again with 10 members from our group, and we had such a fun time together. All of the dishes and drinking snacks here are delicious, the servers are always friendly, and the restaurant is spacious enough to comfortably accommodate a large group. It's definitely a great spot for group gatherings. A few days ago, we were talking in our group about where we should have our next gathering, and someone mentioned this place. It reminded me of all the fun times we've had here, so I decided it was finally time to write a review! I definitely recommend this place, especially if you're looking for a fun Korean-style pocha that can accommodate a large group.

    Great place if you can get a table. The wait here on a Friday-Saturday is 1-2 hours and if you have…read morea large party, you might not get a seat in the main area. The main area has great decor and it transports you to a gastropub in Korea. The food is amazing, especially the kimchi pork belly with garlic. I really liked the boneless fried chicken. It's pieces of dark meat in a flavorful sauce. Food and beer prices are reasonable.

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    Misoolkwan OC - Stir fried pork belly and kimchi

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    Misoolkwan OC - Kkanpung Chicken

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    Q K-BBQ - bbq - Updated September 2026

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