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    Quilon Restaurant

    4.4 (180 reviews)
    PriceyIndian
    Closed 12:30 pm - 3:00 PM, 6:00 PM - 10:00 PM

    Quilon Restaurant Photos

    QUILON RESTAURANT ATMOSPHERE

    What's the vibe?
    Quiet
    Classy
    Upscale
    Good for groups

    Recommended Reviews - Quilon Restaurant

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    Reviews With Photos

    Halibut appetizer
    Alison B.

    Totally fabulous dining experience. We went for a team lunch and did their fixed menu. Every single item was AMAZING. The halibut appetizer was flaky and beautiful. The mango curry was one of the best curries I've ever tasted in my life. Each dish was beautifully presented and carefully prepared to deliver each flavor perfectly. The staff was so accommodating and their attention to detail for our gluten free diner was impeccable.

    Nicholas D.

    Wow oh wow What a great experience I've been a couple of times with great success Had a party in their private room downstairs for 20 people and it was purely amazing Food Service Ambiance Value All were 5+ stars Can't go wrong with

    Chi Tea
    Grace G.

    I wanted Indian cuisine and my 79 year old mother had never had Indian food, ever! We absolutely loved everything we had. I'm afraid Quilon has set the bar very high for her next Indian food. Haha. Amazing service, amazing food, great location and atmosphere. Everything we ate was simply incredible. I especially loved the Fisherman's Catch starter and the Chi Tea. The Chicken Pepper Masala, Lemon Rice, and paratha were so very good. If I didn't live in the USA I'd come here often. If in London, eat here! It's absolutely worth it.

    Mango pudding
    Cathy H.

    Great tastes, incredible service. Highly recommend the vegetarian dishes. I'll be back

    Jasmine T.

    Wow!!!! Quilon is a different take on Indian food than I've ever had before. I came here by myself on a recent trip to London! The food and service were extraordinary. I was able to make a reservation the same day and was seated immediately. I couldn't decide on what to get, so I ordered a seafood tasting and was assured it wouldn't be too much for just one person, as they would be just bite sized. We'll there wasn't a thing I didn't like. Everything I tasted was unique and delicious. My only complaint is that the tasting menu didn't help my decide what to get for future visits.

    Lemon rice
    Pratik P.

    This is a very fancy restaurant located in the Taj near Buckingham Palace. It serves coastal Indian food but has vegetarian options. The presentation was amazing and the taste was decent - not as mind blowing as other Taj restaurants. The food is on the pricier side. I could easily get a table for dinner on a weekday. The portion sizes are smaller than what I expected - even when I toned down my expectation beforehand.

    Fishermen's selection
    Lan G.

    This place was recommended by the hotel staff and there's not really any dress code. Very easy to get a table on a Saturday night.

    Mini Pappadum with assorted chutneys (all spicy) on right and milder sauces (coconut, tomato) on right.
    Daniel C.

    The first dinner for our London vacation was at 1-Michelin Quilon, which happens to be right next to our hotel! The cuisine here is SW Indian, meaning it specializes in seafood with liberal uses of spices and marinades like coconut to add serious flavor boost. Overall wonderful food - 4.5 stars but rounding up to 5 stars when you factor in attentive service and extras thrown in. I'm trying to cut down a bit on shellfish so we decided to go ala carte rather than their seafood or traditional tasting menus. Total cost for two including VAT (no tips, since they don't take them) was about 130£, not bad! Dinner Highlights: * The free mini-pappadum were light, crispy and come with five different condiments. We found the chutneys far too spicy and instead stuck with the coconut and tomato dipping sauces. * Highly recommend the mini Dosa - a thin, cone-shaped crispy crepe with curried potatoes you can add, along with a nice tomatoey broth. An order comes with two cones. * Pistachio chicken is also a must-get appetizer. Incredibly soft and juicy breast meat with a thin, crispy crust of pistachios and herbs. An order comes with four bite-sized pieces. * For main dishes, the baked black cod is the winner. It reminds me of Asian-style miso black cod, but here they use coconut to keep the fish moist. Very soft and buttery fish, almost like a perfectly-cooked seabass texture-wise. * Fish curry was okay - great broth though the fish was slightly overcooked. Definitely enjoy over steamed basmati rice. * Fried okra was oily but was a pleasant surprise, as okra was sliced thin and yet retained its intense flavor and gumminess after being fried. * Dessert was the pistachio cake and ice cream, light and not excessively sweet. A nice extra for the meal included an awesome Rasam, which is a hot, spicy and tomatoey palate cleanser similar to a Bloody Mary. Also at the end of the meal, they gave more dessert with an assortment of white and dark chocolate thins - each with some herbs to add a gentle, spicy kick.

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    9 years ago

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    9 years ago

    Went to dinner to Quilon. Food and service were fantastic. The scallops, prawns and duck were particularly good.

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    9 years ago

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    13 years ago

    Excellent service, food and decor. This is an upscale restaurant that treats commoners as royalty.

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    8 years ago

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    13 years ago

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    Photo of Pelumi F.
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    11 years ago

    Exceptional dining is really the only way to describe this place. Gives Nobu a run for their money.

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    16 years ago

    Truly excellent food. Had the crispy okra and two small plates: prawns and seared seabass. Very very good. I highly recommend eating here.

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    11 years ago

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    14 years ago

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    12 years ago

    Fabulous service , contemporary atmosphere , creative regional Indian cuisine. Very refined and elegant highest reccomendation!!

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    11 years ago

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    Page 4 of 5

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    Dishoom - Paneer Tikka

    Dishoom

    4.5(873 reviews)
    1.0 miSoho
    ££

    I wish I had taken more pictures so I could reminisce on this meal when I am not able to enjoy it…read morein person. This restaurant was recommended to me by someone who comes here whenever they're in London and it did not disappoint. There is indoor and outdoor seating, and the restaurant is very busy/popular. I decided to have lunch on my own and there was about a 15 minute wait. All of the staff I interacted with were very kind, and the inside of the restaurant is dimly lit so it sets a cool and intimate vibe. It's a very vibrant atmosphere. The menu had so many delicious options to choose from. I went with the vegetable samosas to start and a fresh nimbu soda which was very refreshing. For my main dish I had the chicken ruby and a said of garlic naan. Everything was so incredibly fresh. The food was served as soon as it was done being prepared and the flavors were immaculate!!!! 10 out of 10! No notes! And I highly recommend this restaurant to anyone looking. For delicious Indian food.

    Dishoom literally never fails to disappoint. My first experience was at Convent Garden location and…read morethe Carnaby location was just as amazing! We managed to snag a reservation here before coming to London on a Saturday around 6:30 PM. We got there right on time and and our table was ready immediately. We had great booth in the back of the restaurant so it wasn't too loud. We all ordered some drinks when we sat down and opted for a Kingfisher to drink. For appetizers, we got some samosas and chili chicken which were delicious! They also gave us some of these rice crackers with different sauces which were delicious. For our entrees, we got some biryani, ruby chicken and rice, malai chicken, the gunpowder potatoes and 3 orders of naan! It was all delicious! The biryani with the yogurt sauce is my personal favorite but their garlic naan is great too. For dessert, we got the chocolate cake and I opted for the chai to end the meal which was delicious! This meal was stunning and you must stop by Dishoom while in London.

    Photos
    Dishoom - Interior

    Interior

    Dishoom - Wrestler's Naan Roll

    Wrestler's Naan Roll

    Dishoom - Interior

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    Interior

    Dishoom - Lamb chop

    Dishoom

    4.6(616 reviews)
    2.7 miKing's Cross
    ££

    What a cool spot! The neighborhood is awesome, and this restaurant is incredible. It's got so many…read morecool levels with bars on the main level and also downstairs. Service is super professional and on point. The food comes out fast (almost too fast), and is perfectly cooked. Everything smells so wonderful and spicy. We went for breakfast before a show at the nearby Lightroom, but I'd love to go back for lunch or dinner!

    This was my second time at Dishoom but my sister's first time. I would say if you're making a trip…read moreto the UK, a pilgrimage here is needed at least once (I would say once being the maximum, given there's so many other Indian restaurants in the UK). I went for the bottomless chai , which is an absolute must and it was really good. They serve it in a glass , which to be honest feels a little bit convenient since it's piping hot. We got the chicken tikka masala with garlic naan (nothing to write home about here). We also got the Samosa chaat as an appetizer, which me and my sister both enjoyed. I also decided to get the chicken ruby curry, which seemed to be very popular across all the review platforms. It was.... OK. lol. Overall, none of the food here is bad. It's just I think this establishment gets so much hype for what it is. This location is particularly historic as it was built on a trade spot between Indians and the British; the place maintains most of the architecture from more than 100 years ago. Service here is pretty good too. We walked in on a Sunday afternoon and were able to get high table seatings.

    Photos
    Dishoom - Interior

    Interior

    Dishoom - Okra fries

    Okra fries

    Dishoom - Jackfruit biryani

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    Jackfruit biryani

    Kutir - Chocolate (£10)

    Kutir

    4.6(37 reviews)
    1.1 miChelsea

    Our final meal in London before we headed back home was absolutely spectacular, thanks to the…read moredelicious food cooked by Chef Rohit. A friend of the chef organized this dinner for us, and like many other fancy Indian restaurants, they do have a rather silly children policy, but thanks to our host, an exception was made for us. Kutir's experience begins with it's thoughtful setup. You are indeed welcomed in a home with pretty compact seating. Their rooftop seating is really inviting, but we could not seat there because the restaurant wasn't as busy on a Sunday evening. Aarav, our server made food recommendations which included a brilliantly tasty serving of Crab ~ Pepper Fry (£14), Lamb ~ Black Cumin (£24), Jheenga ~ Moilee (£26), and a Bread ~ Basket (£12). Our little one enjoyed the Double Tadka ~ Dal (£8) with some Steamed ~ Rice (£5). The Crab and Jheenga were absolutely spectacular. Desserts were on the okay-ish end and included Chocolate ~ Peanut (£10), and Cassata ~ Rose (£9) which had a very grainy texture. Aarav was very attentive, and friendly towards our little one. Very very good service. Noise levels were on the lower end, and it was easy to have a quiet conversation when we weren't eating all the delicious food! Highly recommend this place for an absolute unique take on Indian food!

    A wonderful Indian restaurant in Chelsea. Hidden away on a side street but in a beautiful building…read morewith skylights and great decor. I had a tasting menu and it was superb. Service was great. If you are looking for great Indian food in Chelsea, Kutir can't be beat.

    Photos
    Kutir - Reception/ lobby

    Reception/ lobby

    Kutir - Double Tadka Dal (£8)

    Double Tadka Dal (£8)

    Kutir - Cassata (£9)

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    Cassata (£9)

    Quilon Restaurant - indpak - Updated July 2026

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