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    R' Noodles

    4.0 (74 reviews)
    ModerateChinese
    Closed 8:00 am - 6:00 pm
    Updated 3 months ago

    R' Noodles Photos

    R' NOODLES ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups

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    Por D2. Potsticker
    Edwin R.

    This place has reopened for several months now. It's no longer sit down, instead it's a grab to go. They sell frozen dumplings, pot stickers, many other frozen goods, but I also come here for their baked goods. They're really fresh and delicious and price is very reasonable. Service have always been excellent and the quality is very high. I highly recommend and I think, they have one of the best pot stickers in Oakland. Very fresh too. Cheers!

    Similar to uncle tetsu Japanese cake
    Alex F.

    Prices seemed a bit high for frozen dim sum but you get what you pay for here. Definitely higher quality than the frozen stuff at supermarkets. The Shanghai bun was juicy and on par with some actual restaurants. Great to have in your freezer for those random dim sum cravings at home. The cake was moist and slightly sweet, similar to uncle tetsu's Japanese cheesecakes. Minus a star for not having cooking instructions.

    Margaret H.

    This places has re-opened as R Noodles & BAKERY. They are selling fresh pasta and fresh baked goods. Their egg custard tart is the bomb! I snagged the last two tarts today and they are delicious. I also picked up some cookies - pistachio, something I have never had. They now sell fresh pasta and Shanghainese or Cantonese "tamales". I also spotted a lot of handmade frozen dim sum type dumplings - xiao mai, jiaozi, and xiaolong bao - not the mass produced brands. This is a welcome addition to Oakland Chinatown. The staff are very friendly and happy to answer questions about their products. They told me they only open back up last week. The place is very clean and well lit. I'm very excited about their new concept.

    Green tea and pineapple (the winner!) cookies.
    Julie T.

    Discovered this place randomly from the delicious fresh baked bread smell coming out the door. A very no nonsense place selling bread, cookies and cakes. Service prompt and friendly.

    Still open for takeout!
    Kristin Q.

    Food:7/10 Wait time: 10 minutes to get food for takeout Portion size: medium The place we normally go to for Guilin noodles was closed so we decided to try this place out. They have other options too which is a nice variety. I think next time I might try the beef stew noodle soup. Anyways we got two orders of the Guilin noodles and the cold fungus appetizer. It was nice because since we got it to go we got to adjust our own saltiness with the sauce and they also gave us a lot of soup for each order. It was delicious. It comes with two different types of meat, fresh garlic and green veggies, tiny green pickled veggies, half an egg, and peanuts. Make sure you only put a little soup at a time because the noodles absorb it pretty quickly (but I'm also a slow eater too so that doesn't help). The appetizer was good. I could make that myself but also trying to support local businesses! But yeah its fungus with sesame seeds in a vinegar spicy sauce. It's good a refreshing.

    pigs feet - don't get this
    Marie S.

    For the love of all that is holy, please do not get the pigs feet rice combo. As someone who loves braised dishes and is obsessed with collagen, I was very upset to be served two small pieces of tough, rubbery meat with cucumbers and peanuts. I was so hungry afterwards. My SO got the snail noodles (interesting translation), and felt that it was fine but nowhere near the quality he would expect from a restaurant specializing in the dish. Not being familiar with it, I personally thought it tasted very good after adding vinegar. Given the few stellar options in Oakland Chinatown, I think it is is still worth a try. Maybe the beef stew would have been a better choice over the pigs feet.

    Mold on mocha roll
    Wathanyu S.

    Terrible please avoid to buy bakery from this shop my wife bought this Mocha roll yesterday August 27th, in the next day morning we found mold lucky she ate just only outside layer then found mold.

    Chocolate Mousse Cake
    Allison H.

    This location reopened as a bakery (now called R' Noodles and Bakery). They sell fresh baked goods, frozen baos, frozen dim sum items, joong (in Cantonese) and cakes. Currently, they have pastries and mousse cake slices for $1 each. They have a wide variety of mousse cake flavors, such as chocolate, chocolate banana, strawberry, taro, pandan coconut, coffee, tiramisu, chestnut, mango, black forest, raspberry, orange, and lemon. The cakes are light and not too sweet. I've tried almost all the flavors and, so far, chocolate and pandan coconut are my favorite!

    Pandan coconut cake
    Roschelle L.

    They reopened as a bakery with a wide range of pastries, tarts, and cakes. They also have a lot of frozen baos and dumplings to go. I stopped by to grab a birthday cake for my mom. They had one whole chocolate mousse cake on display, and several other cakes by the slice (coffee, pandan coconut, mango). I asked if I could get a whole pandan coconut cake with some birthday decorative topping on it and it was ready for me in 20 minutes! It was such a fluffy, light, and delicious cake. My mom gave it the ultimate dessert compliment - "really good, not too sweet."

    wo bowls of food with chopsticks
    Tiffany F.

    We ordered the Liuzhou style escargots (snail) rice noodles and braised beef noodle soup (among the most popular choices). Overall, decent noodles with generous toppings. The braised beef is soft and tasty, and the soup that goes with it tastes delicious as well. Ordered through Doordash and the packaging is good. Noodles and the soup are separated.

    Madeleine cookies from  R noodles and bakery!!!!!!

    6/10/2024 bought some madeleine cookies taste like chemicals spray on it now I'm in Kaiser hospital the doctors tested and it shows chemical agents of bleach !!!!!!!! Doctors now pumping my stomach

    Ella C.

    Wonderful restaurant. Although they have a bakery portion, they still serve noodle dishes. As a noodle fiend, I love their river snail noodles. How to describe it? Don't let the name deter you. It's like a melody of different contrasting textures and flavors, from the sour bamboo to the condiments and hearty broth, and as a whole, bursting full of flavor. It's a perfect combo with their soy milk. Yum! The restaurant staff always are so friendly too.

    As delicious as it looks!
    Z M.

    This was my second time visiting and I decided to try the beef stew, egg, veggie and rice with soup (Combo A). For a to-go order, the presentation was excellent. No spillage or leakage. The beef was tender and flavorful. The combination of the beef, rice, parsley, greens and egg was delicious. The soup was a hot broth and it's just that-a hot broth. Tasty and filling!

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    2 years ago

    Loved the pastries and buns! Get there early and avoid the long line's, lots to choose from and fresh! !

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    R' Noodles Reviews in Other Languages

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    0.0 miOakland Chinatown
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    One of my favorite local spots to bring friends and family from out of town to experience. This…read moreplace does not disappoint. My favorites are the Shandong chicken and their signature hand-pulled noodles, so delicious! They are a popular spot so depending on when you go, can be a bit of a wait to get seated. It's not that big and can be a little tight inside. However, there's a reason why they stay busy, because their food is worth the wait! This place is a must when in Oakland and looking for some really tasty Chinese food.

    Shandong Restaurant features authentic Northern Chinese dumplings and handmade noodles in a rowdy…read moreenvironment with absolutely horrendous service. And yet, the crowds keep on lining up to dine here. One of their highlight dishes was the Sesame Paste Noodles, made of super chewy noodles mixed with spinach and a deliciously creamy, slightly sweet sesame paste. Another must-try dish was the Special Shan Dong Dumplings, a thick-skinned dumpling filled with minced pork and vegetables. We also tried the House Special Pancake Stuffed with Leeks, a set of three pan-fried pies with a filling of chives, vermicelli, egg, and woodear mushrooms; the Dry Braised Green Beans, stir-fried with black beans and preserved vegetables; the Sautéed On-Choy; and Sliced Fish with zucchini, woodear mushrooms, peas, and carrots in a mild sauce. Overall, the dishes here came in generous portions at decent prices and made for a delicious, balanced meal. The vibe might be loud and the service rude, but the food was worth a visit!

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    Gum Kuo Restaurant - Egg White Dry Scallop Fried Rice

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    3.9(1.2k reviews)
    0.1 miOakland Chinatown
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    I ordered Salted chicken rice plate and roasted duck…read more Definitely one of the spots I've grown up going to get my chinese bbq fix. Salted chicken rice plate 4.5/5 It's a simple clean meal. Definitely very filling. Chicken is very tender and juicy. Don't be afraid of the pink or red in the bone, it's myoglobin and still safe to eat. Roast Duck 4.5/5 It's nicely roasted, tender and juicy. The sauce is very flavorful and tasty. Ambience 4/5 Very quick and casual small dining area. It does get loud when packed but that is just the nature of chinatown. Also means the food is very good. Staff 4/5 Very friendly but because they are hustling around too much it's a little hard to get their attention.

    Used to really enjoy this spot but hadn't been in years so recently gave it another try and I'm so…read moreglad I did! When we first walked in, no other diners were there which made me a little suspicious. We were promptly seated and offered hot tea though so we were locked in. I initially ordered to seafood claypot but was told it takes 45 minutes...so pivoted to chicken wonton soup (no noodles). My partner got kung pao chicken. while we waited for our food, a handful of people came in to pick up their to go orders, which made me feel better. Another party eventually dined in as well. Fyi the interior isn't much to write home about but comfortable. Then the food came. My soup was freaking delicious! Loads of chicken meat (just chopped up with the bones so be careful for shards), plenty of dumplings, and the broth was sooo good! I couldn't finish and took some left overs home; the next day, my soup coagulated (full of collagen)!! Partner enjoyed their kung Pao chicken but said they'd order something else next time. Best part - our meals + tax came out to less than $40! Gawd I love Chinatown!

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    Yu Yu Za Zang - Chicken and broccoli

    Yu Yu Za Zang

    4.3(380 reviews)
    2.5 miTemescal, North Oakland
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    This place has been around for a while!!! and they remodeled it…read more Came here yesterday after a bad experience at another place to have our lunch/now dinner. We were greeted and seated right away with the choice of any opened table. The server offered a booster for the baby and we told him it wasn't necessary. We order jajangmyeon, gan jajangmyeon, tangsuyuk, yangjangpi, and jjampong. Still as delicious as I remember. While we were eating my niece (the baby) was giggling and we saw that the server was playing with her. He was attentive and provided us everything we needed...thank you for showing us what really customer service is!!!!

    So, I asked people on the Internet what are places in the Town that I need to visit because my…read moreparents never took my siblings and I there as kids. One place people brought up is Yu Yu Za Zang. Yu Yu Za Zang is a Chinese-Korean spot on the Oakland Temescal intersection of Telegraph and 49th. The noteworthy part about the place is its jajangmyun. There are other dishes like tangsuyuk and the not as common kanjangmyun. The good parts of the place? What I remember is the guy serving me being friendly, taking my order and also running the register along with the phone. The place has an old school look, and this is kind of like an Oakland Chinese-Korean version of Shiki's if you southern Bay Area residents remember the place. I can type that this is the best jajangmyun in the East Bay even though I had maybe two others, and I don't remember the prior experiences that well. Some people type that Paik's jajangmyun is better, but for me, while Paik's has the better technique, Yu Yu's is more homey obviously. (Neither can beat this one place in Los Angeles I forgot though.) I also like how the place has the Pororo drinks because I so can't drink soju if I'm doing a solo drive. The value's actually good as well, and I wish I got the tangsuyuk. The flaws of the place? The parking's tricky. The scenario though is that a star's deducted more so because of the basic service. Yu Yu Za Zang's a good place. While it does have it's there service, its food and drinks make up for the bother. Bay Area folks and non-Bay Area folks, go here for some really good jajangmyun! +/Yu Yu Za Zang makes me think internally "Yay, the place is in the zone!" because of the friendly guy being a one man wrecking crew up front and a batch of really good food and drinks overall. -/The basic service turns its opportunity for a perfect score to ash.

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    Terrible place to go if you are a vegetarian. Non starter. The only options are plain noodles,…read moreplain rice, or plain veggies. I had to make do because I was with a group. I asked them to show me what was vegetarian and took special care to note that I cannot eat shellfish. They circled things in CHINESE, not in English, so I ended up ordering something that had shrimp in it!!! And then I told the guy and he would not refund it because he "told us in advance" even though he circled in Chinese and still allowed me to order it after I just told him I couldn't eat that. So annoying. How do you have that level of incompetence at a restaurant?

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    R' Noodles - chinese - Updated September 2026

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