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    Yu Yu Za Zang

    4.3 (374 reviews)
    ModerateChinese, Korean
    Closed 11:30 am - 9:30 pm
    Updated over 3 months ago

    Order Yu Yu Za Zang Takeout or Delivery

    Yu Yu Za Zang Photos

    Business Info

    YU YU ZA ZANG ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Yu Yu Za Zang

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    Reviews With Photos

    Zazang Myun, Fried Rice, sweet and sour pork
    Ray T.

    Had the zazang myun + seafood spicy noodles combo, the fried rice with zazang sauce, sweet and sour pork (Chinese version). The zazang sauce is delicious and the noodles were freshly made. The fried pork was also nicely made. I was trying to order the Korean style sweet and sour pork but accidentally ordered the Chinese version.

    Chicken and broccoli
    Wil G.

    I was around the area and had to come here. The nice warm welcoming from Jay was a great first impression. It's a very clean and organized restaurant. Lots of delicious beverages from Korea! I ordered Jay's favorite oyster noodle soup. My family and I loved the portions of each meal. We had enough to take home. Come drop by to this wonderful place to thank Chef Larry and Jay who is responsible for the entire front end of the store solo. I'll see you soon! True gentleman.

    Tang Su Yuk (Pork) Jjampong /감봉 and black bean noodle
    Jacky S.

    Don't be fooled by the old restaurant look. Wow this place is so hole in the wall, and the pork was so perfectly fried, crispy , seasoned! The sweet syrup too was made with the right consistency, be sure to dip it. The noodles were bouncy and chewy. The service was good too! I saw other Koreans going in, that's how you know it's legit! Will definitely be back!

    Zazang Myun (Black Bean Noodles) / 짜장면 and Tang Su Yook (Sweet & Sour Pork) / 탕수육
    Queenie M.

    Came here for the first time: street parking only, clean restaurants + restroom, and friendly staff! Ordered their Za Zang Myun + Pork Tang Sue Yuk: large portions + good (personally enjoyed the Pork Tang Sue Yuk more since black bean noodle isn't my favorite dish to eat generally). Would come back again with my friends and family next time to try other items on the menu!

    Tang Su Yuk (Pork)
    drew w.

    We were looking around for a Korean restaurant in Oakland and Yu Yu restaurant popped up. Food was delicious and authentic since we were the only non Koreans eating at the restaurant. Service was great and super friendly staff. Parking is a bit confusing on a Telegraph ave

    Braised bean curd
    Linda M.

    Finding parking here can be a little tricky. We parked a few blocks away on a Saturday night. The prices and portions are extremely reasonable! My friend and I each ordered the zazang myun and we split the braised bean curd. We each ate half of our zazang myun and finished off half of the braised bean curd. So plenty of leftovers! The staff was very nice and the food was pretty tasty. Very much a no frills place, would recommend!

    Fried rice and spicy soup on the side
    Aly C.

    ===TL;DR=== - Half jajang half jjamppong noodles - Fried rice wit jajang sauce ===TMI=== The moment you step inside you get that old cool mom and pop restaurant feel. If they're not busy, you get to choose a seat of your liking. Be prepared to order cause they come quick! Haha but if you're not ready yet, just tell them you need a couple more minutes. Seems like many were regulars cause you either hear them order the moment they step inside or once they sit down - no pressure. But damn, the spicy soup on the side was soooooo good. Tasted so rich and homemade. In terms of the half and half noodles, I do enjoy the zampong side more as the flavors mend so well. The zazang gets really heavy quick imo but if you like thick noodles and thick sauces, you might like it. Everything here felt like a home cooked meal, no fuss, nothing crazy, so worth a try! Nothing outstanding but great standard benchmark. Also big proportion!!

    Trisha T.

    I went here years ago and nothing has changed. The zazang bap was something I've been craving so we decided to stop by today. The interior is nice and organized, service was great as soon as we entered. It wasn't too busy and we got seated right away. The food came out quickly. The tangsuyuk was so yummy, nice and crispy and i love that they put the sauce on the side so it doesn't get soggy :) the zazang comes with fried egg and a side soup. Their other items are great too but come by to see for yourself ^_^ the employees are so nice!

    Beef Fried Rice
    Yvonne F.

    Since moving closer to the Bay, I've been looking to satisfy my jajangmyun and tangsooyuk craving and am so glad that I found Yu Yu Za Zang. In fact, their tangsooyuk tastes much better than my usual spot in SJ, the batter is much more light and you are able to taste the meat better! The noodles for the jajangmyun were bouncy and the sauce was rich and packed with pork and the vegetable fixings. We also ordered a dish of beef fried rice, it was tasty and what you expect. The restaurant is well-kept and located on a busy street on Telegraph and it is street parking only. The restaurant is very mom-and-pop like which is nostalgic, it seemed like the couple who took care of everything might be the owners and they were very kind.

    Menu
    Jude D.

    You know, I've walked past this place a million times cause it seems like a pretty hole in the wall Chinese take away spot- Nothing special. But I went on Xmas day when I didn't feel like cooking and they were one of only a few places open. While the prices are a bit high and the restaurant itself is not flashy, the food was delicious. I had kung pao chicken with rice. It was a ton of food, actually spicy and came out super fresh. Also they had an interesting selection of soju including a sugar free peach one that was really good!

    Jjajjangmyun
    Jabez P.

    Food was pretty good it's a small restaurant that was packed on a Sunday. The service is friendly and spot was relatively clean. We ordered the jjampong/jjajjang split as well as just the black bean noodles. It was fresh and had lots of vegetable ingredients + meat. The food was tasty however the portions felt a bit small. Still a nice little gem in the city of Oakland. Parking can be tough but there is a back lot about a block away

    James B.

    My korean friend brought me here--delicious! The meat onion black bean sauce was really rich and tasty, though it may have messed my stomach up the next day...

    Tang Sue Yuk, chicken Fried Rice, jajangmyeon/jjampong
    Megan L.

    Delicious korean-chinese food! One of my favorite spots in the Berkeley/Oakland area. Homey and authentic vibe with good flavor and big portions.

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    2 months ago

    delicious delicious! Ordered jjambong and za Jiang mian and tang cui rou for World Cup. So fitting and comforting

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    Page 1 of 10

    Ask the Community - Yu Yu Za Zang

    Are all the jjajang sauces made with pork?

    Yes except the gan jjajang aka the dry version you can change the meat for that dish.

    Don’t See Your Question? Ask Away!

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    This place can do no wrong in my eyes--or stomach. I've been coming here since 2018, and the…read morequality hasn't skipped a beat. I usually come with my family, and we order damn near everything on the menu. The aunties serving dishes actually laugh when they see how much food they're dropping off at the table. My favorites are the chili oil wontons, hot and dry noodles, bok choy, and General Tso's chicken. The wontons have just the right amount of heat, the noodles are thicccc and chewy, and every dish somehow manages to disappear before we can even think about leftovers. Honestly, you can't go wrong with anything you order. One of my favorite parts is watching them make the noodles by hand. Half the restaurant is dedicated to the noodle-making station, while the other half is for seating. It's not a huge dining room, but they do offer the Yelp Waitlist, so you can check the live wait before heading over. The vibe is very, get your food and head out so they can keep up with table space for incoming guests. Always a hit, never a miss.

    Very tasty!! Everything was delicious - definitely recommend the Shan Dong chicken and the Sesame…read morepaste noodles. Highly recommend upgrading to the hand made noodle The staff are all friendly and the food comes out very quickly. Portion sizes are also very generous. Restaurant is on the smaller side so there was a wait for a party of 4.

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    Gum Kuo Restaurant

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    Used to really enjoy this spot but hadn't been in years so recently gave it another try and I'm so…read moreglad I did! When we first walked in, no other diners were there which made me a little suspicious. We were promptly seated and offered hot tea though so we were locked in. I initially ordered to seafood claypot but was told it takes 45 minutes...so pivoted to chicken wonton soup (no noodles). My partner got kung pao chicken. while we waited for our food, a handful of people came in to pick up their to go orders, which made me feel better. Another party eventually dined in as well. Fyi the interior isn't much to write home about but comfortable. Then the food came. My soup was freaking delicious! Loads of chicken meat (just chopped up with the bones so be careful for shards), plenty of dumplings, and the broth was sooo good! I couldn't finish and took some left overs home; the next day, my soup coagulated (full of collagen)!! Partner enjoyed their kung Pao chicken but said they'd order something else next time. Best part - our meals + tax came out to less than $40! Gawd I love Chinatown!

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    I have ordered from here many times and I absolutely adore Mei and her family. I knew Mei was…read morebattling cancer. My deepest condolences to the family. I was just about to place an order when I saw the post about Mei's passing. I am about to order wings, and the slammin salt and pepper fish, fried rice. DELICIOUS.

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    Perfectly packaged for catering to go.

    Yu Yu Za Zang - chinese - Updated August 2026

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