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    Raku Sushi Hibachi AYCE Buffet

    3.7 (53 reviews)
    Open 12:00 pm - 10:00 PM
    Updated 3 months ago

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    Michelleexo R.

    Raku Sushi Hibachi AYCE Dinner AYCE is $32.99. Our top 3 favorite is .... Sashimi Platter (customizable) :super fresh, especially the salmon. Buttery, clean, and melts in your mouth. Our favorite of the night. Salmon Carpaccio : great texture, but we personally wanted a little more citrus kick. Baked Mussels : topped with a yum-yum style sauce (idk what exactly that sauce is). Paired with the fresh mussel underneath, such a good combo. Salmon Cream Cheese Hand Roll : MUST GET if you love cream cheese like meee. They're generous with the salmon and it's so rich and satisfying. Not a fancy spot, but good service and great value if you want to try a little bit of everything. Also, they are out of crab legs during our visit... Overall: 8.5/10

    Sashimi
    Vic N.

    Great service (shoutout to Ryan if you see this!) Very reasonable price for the amount and quality of food. Ordering was easy and quick - you order on the iPad and they bring out the food. Salad bar had a variety of desserts, drinks, and sides. Everything we had was tasty. Overall a good place for solid and affordable sushi and sashimi.

    Sushi Rolls
    Feng W.

    Me and my partner arrived on a late Thursday night at around 9:00 PM. We were notified that the last call was at 9:30 PM and they close at 10:00 PM. However, we were still seated fairly quickly and manage to get a full belly within the time limit. Food was all fresh out of the kitchen, the cold side bars were good as well. I was especially surprised at the fact that they offered gummies as a dessert. Ambiance is very modern and renovated eatery. For the price of $32.99 per person. This place is superb!

    Duluth Roll
    Rachel W.

    Our server, Leo, was fantastic and ensured our large party had a great experience! He was very proactive about asking if we wanted to get some sashimi/nigiri going since we were waiting on the rest of our party - and it came out in perfect time as the rest of our party arrived! It was plated beautifully and made for a great start. The rest of the time we were able to order whatever we wanted through the ipads - I love ordering AYCE on ipads because people can just order whatever they want, pass the ipad, and repeat without having to flag a server down. All our food came out in a timely manner and tasted fresh! My only critique is that on the rolls they tend to put unagi sauce and spicy mayo on everything, so the flavor profiles started to get a little old towards the end. The tuna sashimi was also quite fishy in my opinion. Leo was also very attentive with clearing out empty plates. They offer more items at the cold bar, but I didn't check it out - I was too occupied with the sushi. I love their freezer of individually packed ice creams! Perfect way to finish an AYCE meal.

    Our sushi boat with some of the "only one order per person" options
    Cindy T.

    For $32.99 (dinner and weekends), this place absolutely understood the assignment. Just a heads up: if you're ordering any of the "one-order-per-person" items, tell the waiter, not the iPad. The iPad is clearly not emotionally prepared for responsibility. The sushi boat has a 5-person minimum, but after some light negotiation, we successfully counted our infant as guest #5. Teamwork makes the dream work. Not pictured: More rolls, more hibachi, delicious fried rice, baby octopus (1-per-person and excellent), conch sashimi (also 1-per-person and also excellent), desserts, and drinks. Snow crab legs are also one per person but tasted good with good meat quality. What's Good: * The limited items are legit and honestly could fill most people up on their own. * Solid rice-to-protein ratio in nigiri and rolls. No "here's a rice brick with a whisper of fish" nonsense. * A rotating fruit lineup that felt like a global tour: rambutan, Korean melon (chamae), golden kiwi, star fruit and then just whole bananas. Haha * I'm not really a roll person, but everything looked good. * Any AYCE spot that includes spider rolls (soft shell crab) automatically earns 2 thumbs up. * Not a fan of eel but the offering was delicious Service was also spot on. At one point, we had to ask them to slow it down with the made to order items since we were running out of room and couldn't eat fast enough. Impressive considering majority is made to order. What's Meh: * Tamago tasted frozen and was weirdly wet in some pieces. Not tragic, just confusing. * Hibachi unagi was forgettable. * Drinks were bland. Matcha latte was way too light more "matcha-adjacent" than matcha. What's Bad * White tuna. Everywhere. * Cheesecake was stale (sad), but all the other desserts were solid. * They ran out of Thai tea at 8:30 pm even though they close at 11...which is rude because it was good and we wanted more. Final verdict: Incredible value, excellent selections, good service, and just some minor misses. Would 100% go back!

    Assorted nigiri, spicy tuna hand roll, 5pc yellow tail and jalapeño.
    John F.

    Raku sushi hibachi is not like your typical buffet. Instead of having everything on the hot/cold bar items are made to order. Customers order via tablet, the kitchen receives the order and makes the food, and the server delivers it to your table. When placing the first order that begins a 90 minute countdown where you may order your fill. If you've been to some of the newer AYCE places in the area you're familiar with the setup. The host will give you a physical menu to look at when you first arrive and are seated. The server will bring a tablet to the table which is better since almost every dish has a picture unlike the printed menu. Most everything you can order an unlimited quantity. There is a section of the menu where the more exotic items are limited to one per person per visit. I ordered mostly nigiri and hand rolls. When you have AYCE you don't want to waste the time or room on salads, fruit, etc. When I walked past the bar I decided everything there was a waste so I didn't inspect how fresh it was or if they let the ice levels get too low for the cold items as another reviewer noted. The hand rolls are absolutely huge. The way the order and delivery system operates makes hand rolls a lot better than many other places. When it reaches your table the seaweed wrap is still crunchy if you eat it immediately. I've only had this experience at omakase where the chef toasts the seaweed, makes the roll, and hands it to you. The mackerel was fresh and juicy. It was not soaked in vinegar and dried out as you would find with supermarket sushi. Overall I like the system for a sitdown restaurant. Volcano sushi next door is still one of the best take out places in the area. The AYCE concept means that inventory is constantly turning over and the food is fresh. Since everything is made to order you don't have to rely on the restaurant being busy to keep everything on the hot/cold bar refreshed. The prices are reasonable compared to the other giant buffet place on Pleasant Hill which is $10 more. If you're in the mood for sushi Raku is a much better value. It's easier to get to break even vs. going to a different place and ordering nigiri or sashimi ala carte. Value, atmosphere, and service make Raku standout and a worthwhile place to visit.

    Mai T.

    Came back again and still impressed. The fresh sushi, sushi rolls, and sashimi are made to order and taste high quality. They also have delicious Japanese noodles, flavorful hibachi, tasty Japanese sides, and unlimited boba, which is such a nice bonus. No hot bar anymore--now it's a cold bar with desserts and sides. Crab legs are available daily (1 cluster per person). Came with a group and loved the sushi boat. Plus, soju is only $7.50. Like, come on... $33 for all of this? It's a great deal if you're big on sushi. I'll definitely be back.

    Danielle W.

    There's a new AYCE sushi & hibachi spot in town, and it's definitely worth checking out! I recently visited Raku Sushi in Duluth and had a great experience overall. They offer all-you-can-eat at a really solid price -- $32.99 for dinner and $21.99 for lunch, which is hard to beat for the variety you get. The interior is modern and nicely decorated, making it a comfortable spot for both casual outings and group dining. I loved that they have tons of options. There's a cold bar you can walk up to, but most of the menu is ordered directly from an iPad at the table, and everything comes out fresh from the kitchen. Service was smooth and efficient. For a buffet-style restaurant, the food was surprisingly fresh and tasty, especially the sushi. I was also impressed that they had Japanese wine, which was a nice bonus and paired well with the food. Overall, this place exceeded my expectations for AYCE. Great value, good variety, and solid quality. Definitely worth a try if you're in the area!

    Carmen P.

    Stopped by for dinner on a weekend during the soft opening. Inside the fan was blowing and it was cold so had to ask to move tables. The hot foot area included crab legs, snail, clams, and more but the food was room temp. There was an area with bottled drinks such as teas, soda, and flavored sparkling water. The rolls tasted like ones you would find at the grocery store. The raw fish in the rolls tasted dry and flavorless. The masago had a dish soap taste to it and we brought it up to the manager. It is an average priced buffet option but not worth the price and will not be returning.

    For from self serve area inedible not at right temperatures and tasted spoiled.
    Betty W.

    Food on salad bar had no ice and very warm. Second they will need to work on there food most items we got on the all you can eat tasted really bad. I will say the sushi was good but also tasted like some of the ingredients not kept at the right temperature. Also they have no free refills on drinks that is stupid. Service was poor and this was the soft opening so I can't imagine how bad it will be when they are open. Ambiance it was okay they are trying to go for trendy but it's a miss. I will not be bac

    Sheau L.

    Another AYCE sushi restaurant! Sushi was good. You order via a tablet and a server will bring it to you. They also have a cold buffet bar with cold dishes, drinks, fruits, and desserts.

    The inside of the restaurant.
    Hannah H.

    First time here. Stopped by because I saw the IG posts about this place and wanted to try it. The food is great and fresh. Nice atmosphere. Great service. Definitely will be back.

    Shrimp tempura
    Nicole Z.

    I like the appetizer carrots and seaweed salad which is good to go with the seafood. I also like the shrimp tempura, yellowtail sashimi, and eel sushi. Besides sashimi and sushi rolls, you can also get takoyaki, spring rolls, and ice cream! Friendly staff!

    Great food!

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    1 month ago

    went in on a whim with two hungry kids. kids were impatient, but they were accommodating. very nice people! sushi was good and fresh.

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    2 months ago

    Food was decent , price point was OK kitchen seems clean host and server could've done a lot of work, but nonetheless, I said try it out

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    Ask the Community - Raku Sushi Hibachi AYCE Buffet

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    I was a huge fan of this place when it was strictly Japanese...and was quite bummed when I heard…read morethey changed this restaurant from Japanese to Asian fusion. In any case, I finally decided to check out the place for dinner. Well, right away, I saw that they added more tables. Even with more tables, the restaurant still seemed pretty spacious. I've always loved the spaciousness of this place...but I find the layout a bit awkward. Unless you come with a group of 4, you'll most likely be seated in the open area...where there's just this utter lack of privacy. So yeah, as nice as this place is, there's a certain lack of comfort and coziness? I also noticed that their menu/menus looked quite different. Initially I was handed just this Korean-Chinese menu...and when I asked if they had Bento Boxes, they handed me the Japanese menu, but I didn't see any sushi rolls on the menu (??). I should have asked, but I just let that go. In retrospect, I really regret not asking. But then again, I wonder why they didn't hand out ALL the menus right off the bat? Who knows...Maybe they had a third menu with a list of sushi rolls?? ANYWAY, I ended up ordering their Bulgogi Bento, which turned out to be quite substantial in portion, and well presented. The thing I didn't like was the bland, undercooked Bulgogi, with excessive fat. I've been getting served a lot of Bulgogi like this lately around town..and it has somewhat turned me off to Bulgogi in general. I personally prefer a much better cooked Bulgogi, with less fat. I enjoyed the Japchae, as well as the fried sides, but frankly, all the foods were all lacking in full Korean flavor. Some of the sides in the bento just seemed off...like these lackluster Avocado Sushi Rolls and a generic Salad (??). I felt that for the 32-dollar pricing, the sides should have been much better. This bento also came with Egg Drop Soup...but again, too bland. Guess I should have poured some soy sauce. As usual, the service was really good though. They even added this complimentary post-meal drink...this might have been the best part of my entire meal? I still think this is a really nice restaurant, with a lot to offer. I just didn't like how it got rid of many of its stellar Japanese menu items. Also, unfortunately, I just didn't like what I ordered. Again, the Bulgogi was too mild and too fatty...and all the foods in the Bento tasted a bit too bland. If I was to return, I would definitely not repeat the Bulgogi Bento. If they really don't have any sushi rolls, guess I'd order something Chinese?

    Over order we did! The food portion/size are huge!!!…read moreWe took home most of the food - and finished them within 2 days. Very good value considering the amount of food received for the process tag. Everything is delicious. Service is good as well.

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    This sushi spot is nestled in a strip of other business, but deserves it's OWN standalone location!…read more I've had sushi from many establishments. Yet, there is something special about Flying Roll. Anything from it's cozy, quiet atmosphere to the flavor-forward rolls, I'd go so far as to say, there's nothing that would disappoint. We dined on Shumai and Rangoon with our hot green tea. The rolls arrived in very good time following - The Triple X, Lobster Love and Snow Mountain rolls. The Shumai was very tasty, but the Rangoon had with more crab than cream cheese - a first, much to our pleasure. For the rolls, each was enough for one person. The standout was the Lobster Lover, followed very closely by the Triple X. The snow mountain roll was a bit heavy with the tempura flakes ( the Snow? ) but decent overall. Recapping, the service, flavors and vibe all warrant future visits for certain, if for no other reason than to try their other offerings, which are plentiful! Even the drive itself would not be a factor. BON APPÉTIT

    I went to flying roll yesterday. It is one of my favorite sushi spots in Duluth. The food is…read moreALWAYS fresh and on point. The service is always spot on as well. I love the ambiance. I've been going to flying roll for years now. Yesterday I ordered the yellowtail sashimi, spicy tuna roll and love potion no. 9. They were are so good and the sushi was so fresh! If you have never been to flying roll you have to go check it out! It's one of my absolute favorite local sushi spots! I promise you.. you will NOT be disappointed!

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