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    Ramona Cafe

    3.5 (529 reviews)
    Closed 6:00 am - 8:00 pm

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    RAMONA CAFE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - Ramona Cafe

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    5/23/2026.
    Zeela D.

    In the city of Ramona and looking for American diner food that happens to be famous for being featured on Food Network's "Diners, Drive-ins, and Dives" aka Triple D? Then look no further than Ramona Cafe in Downtown Ramona and park in the back for free or on the street, and get ready to eat! I ordered a pepsi (soda has free refills), chicken fried steak with over easy eggs that came with a biscuit with butter, and the famous cinnamon roll for my complete lunch (breakfast is served all day). The chicken fried steak tasted more like a sausage patty than ground beef, but the server assured me that it was made of beef and that the gravy is made of pork sausage. I had hash browns (shredded potatoes) versus the home fries (diced potatoes) and topped it with ketchup and Tapatio. The biscuit was warm and soft, but the bread that was worth coming to this diner was the Cinnamon Roll, it had a burst of cinnamon in every bite, wish it had a bit more sugar and frosting, but it was delicious nonetheless. I took a photo next to the framed autograph poster of Guy Fieri and was happy to give this diner a try due to Ramona Cafe being featured on this popular show. So if you want American Diner style food in the city of Ramona, then make a pit stop at Ramona Cafe and order the cinnamon roll, and roll out of there!

    Banner
    Ed S.

    I was in Ramona, CA (San Diego) visiting my sick brother. I wanted to try a local breakfast place so he recommended the Ramona Cafe at 628 Main St, Ramona, CA 92065. He told me it was his favorite restaurant. So I went there two days and what an experience. The menu covered breakfast, lunch and dinner. Just about anything you wanted, it was there. The first day I had to try the 1/2 Lb cinnamon roll, as featured on a TV show. It was incredible, fresh made, lots of cinnamon and frosting. I only ate about 1/4 of it due to its size. I enjoyed a senior ham and cheese omelette with potatoes and a biscuit. The star of the meal was the home made salsa. The omelette was faboulos-great quality ingredients and cooked the way I liked it. The second visit I had their house specialty-seafood omelette filled with crab and shrimp. This was real crab, not the imitation you find in most restaurants. I give the omelette 5 Stars. I even tried the pancakes, which I really liked-thin, not thick or fluffy, my favorite style. I even had a slice of the boysenberry apple Pie. One of the best pies I've tasted! Quality ingredients that was not store bought. The restaurant itself has been around for many years. It is very rustic looking inside but clean and well maintained. The service is outstanding. On the first day I had a very nice server that made sure that I was provided with excellent service. The second day I had a young lady named Kelsey who really was very attentive and polite. The owner of the store was also working, serving customers. The restaurant had a lot of customers, so I checked out what they were ordering such as sandwiches and other items. If I lived in Ramona, I would be visiting the Ramona Cafe often. I therefore HIGHLY RECOMMEND it!

    The Farmhouse Skillet
    Stephanie T.

    We called ahead and they reserved a table for our party for brunch. They have a nice menu for breakfast items. I got the farmhouse skillet. They were able to alter it to my liking. I got the gravy on the side, which was really good. I think, for me, with it on it it could have been too much. But with me having it on the side, I was able to add it to my liking. Without it, it tasted rather bland. But either the gravy, it was quite delicious. The staff there were all friendly and helpful. They definitely showed patience with the group I was with haha

    Breakfast Menu.
    Todd M.

    Excellent food, reminds me of a great New Jersey diner. Great selection of foods. Great ambience and friendly staff. Thank you! Highly recommend.

    Ella R.

    Went for breakfast and Greasy omelette cinnamon roll wasn't bad kinda dry and frosting super sweet

    Best spot ever!
    Lauren T.

    Cami is by far the best server! So much fun and so sweet! Had the best recommendations. We for sure be back next time we are up here. And for sure grab a cinnamon roll! Old school atmosphere. Perfect cafe.

    2/3 chopped steak
    Tiffanie R.

    We come to Ramona Cafe every time we get a chance to go to Ramona. Food and service is always good and super friendly.

    Cinnamon-Pecan Roll.  HUGE!!! enough for at least 3 people
    Maria Q.

    This was a great breakfast spot. Their cinnamon rolls are soooo good. Everything we ordered was delicious and portions were huge. The waitress was very nice and service was great!

    Corn tortillas and homemade salsa
    Nadine B.

    Amazing cafe where you can sit inside or outside. You pick a table and sit down - no hostess. I love that! We had Amber as our server, and she was super accommodating and friendly! I had the Baja Scramble- sooo good! It was a lot of food, and I couldn't finish it all. But I'm having the leftovers for breakfast now at my house and loving the scramble once again! I can't wait to be up in Ramona, so I can go there again!

    N F.

    We ventured out to Ramona for a morning breakfast and wanted to patronize a local restaurant not a corporate restaurant store. Ramona cafe did not disappoint us. A local restaurant with lots of historical and local flair. The Garden skillet breakfast was awesome. Generous portions and attentive support servers. Their greetings and smiles were in abundant supply!

    Denver omelet

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    4 years ago

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    4 years ago

    Great friendly service and food is great. Highly recommended. Great local cafe in Ramona. Hidden gem.

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    4 years ago

    Great eggs benedict. I have had it like 6 times now. Always great. Service fantastic.

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    3 years ago

    Some of the best biscuits and gravy in San Diego, amazing cinnamon rolls as well! I will be back there to have some more breakfast soon!

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    7 years ago

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    4 years ago

    Amazing food. Service was great. Did try the cinnamon roll, but we got 1 to go. The French dip was terrific.

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    Page 4 of 14

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    Marinade On Main - Butterscotch Pudding

    Marinade On Main

    4.6(973 reviews)
    0.3 mi
    $$

    My son took me to Marinade on Main for dinner, I was expecting a different style of dining. I was…read morepleasantly surprised by the simplicity of the decor. Metal chairs and wooden booth/bench that lines the front and side of the restaurant. Pillows are spread across the booth/bench for those needing a little back support. We were seated quickly and our waitress addressed us promptly, which is much appreciated. I ordered the nonalcoholic blackberry mojito. It took all of my might not to drink it all at once. So refreshing, not overly sweet. We ordered the Brussel sprouts appetizer, which appeared faster than we had expected. Yummy I ordered the fettuccine Alfredo with the fried chicken. He ordered the burger. Fettuccine light but with excellent flavor, the fried chicken was moist and not over coated. The burger was oozing with beef juices. Although his mashed potatoes were a bit dry, the gravy was very tasty. I'd say the atmosphere is casual, but not shorts and tank casual. Definitely not business casual or dressy. The staff were all so kind and checked in on us and attended to our needs when requested. Go in and check it out for yourself, you won't regret it. It's a great place but one drawback is the inside dining seating isn't comfortable for "lazy" dining (as you don't want to sit on the seats long)

    Marinade on Main clearly puts significant effort into sourcing local ingredients and supporting…read morelocal farmers and producers. That commitment to quality and sustainability is commendable and something more restaurants should strive for. The staff is knowledgeable, and it's refreshing to see a restaurant that cares about where its food comes from. Unfortunately, that attention to ingredient sourcing seems to stop when it comes to cooking oils. Many of the menu items are prepared with soybean oil, which was disappointing given the otherwise high-quality and health-conscious image of the restaurant. Soybean oil is highly processed and contains large amounts of omega-6 polyunsaturated fats. While omega-6 fats are essential in moderation, excessive consumption relative to omega-3 intake has been associated with increased inflammation in some research. Soybean oil is also more susceptible to oxidation when exposed to high cooking temperatures, potentially producing compounds that some studies suggest may contribute to oxidative stress. In addition, many health-conscious consumers actively avoid industrial seed oils such as soybean, corn, and canola oils in favor of alternatives like olive oil, avocado oil, butter, or tallow. I would gladly give Marinade on Main a higher rating if they aligned their cooking oils with the same local, high-quality standards they apply to the rest of their ingredients. Switching to avocado oil or olive oil or beef talo would be a welcome improvement and would better match the restaurant's otherwise impressive commitment to quality. * also loose the standard strip of high fructose sodas and provide more natural optikns of drinks ...

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    Country Kitchen - Garden Salad

    Country Kitchen

    3.9(471 reviews)
    0.2 mi
    $$

    The moment we walked in the door, it was warm friendly and down home. The waitress was friendly…read moreand let us review the menu. She placed the order while we were talking to her. It came out promptly. He ordered the Western omelet and I ordered the biscuits and gravy with sausage and eggs. His omelet looked good, he loved it. My eggs were perfect, the sausage was tasty and the gravy was tasty. My biscuit was dry. I would still eat here again. We loved the country music. The place was clean and happy

    [TL;DR: Served inedible food I did not eat, charged in full, zero attempt to make it right.]…read more I very rarely leave negative reviews and don't nitpick or blast places over small issues - and you can check my other reviews to verify that. I had heard great things about this place, which makes it even more disappointing. The only positive was the quaint country ambiance, including a nice old mural on the wall. Service was a bit slow, but it was a busy Sunday morning, so that's understandable and not part of my rating. The food, however, was inedible. I should note here that I came in quite hungry and with a specific hankering for a greasy chicken fried steak and eggs, so I was in a very easy to please state. I ordered the eggs "over medium," and the eggs came out with raw, runny whites and were also cold. The toast didn't arrive until 5-10 minutes later, so everything just sat there getting colder. The "steak" was mostly fat and gristle. The first couple of bites I ate were gristly but doable with help from the gravy - but the third bite was a giant glob of gristly fat that I couldn't even chew - i spit it out and that's all I ate. The hash browns tasted like frozen unseasoned potatoes with only a patch of sear on the outside while the bulk of it was mushy and pasty and gross. Of the whole meal I basically only ate my toast plus a bite or two of each thing on my plate. I left feeling sick to my stomach. After dropping off the food (and later the delayed toast), our server never checked back. No refills, no follow-up. When she finally returned, she asked to clear my very full, barely touched plate without any acknowledgment. I had to volunteer that the food was inedible. The response was dismissive and rushed, with no effort to understand the issue or make it right. An offhand "sorry about that" was offered while walking away, followed shortly by the $60 bill. The complete lack of accountability and concern was frankly abhorrent. This was one of the worst dining experiences I've had, and I won't be back. I would have left hungry except that I was queasy from the gristle and paste.

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    Up The Hill Grill

    Up The Hill Grill

    4.1(472 reviews)
    0.7 mi
    $$

    A great experience. Our server, and there's only one, was very friendly and engaging. SHE made the…read moreexperience. We escaped today from the flatlander norms of North County and ventured up a path (State Hwy 78) that we hadn't trekked for a number of years. I think this is the only town with a Bol Weevil hamburger joint. We initially sought after and found it. We just couldn't bring ourselves to having lunch there. Too many good spots up here in Ramona. Searching Yelp, we found this place and decided to try it based on the large menu. We had a couple of delicious sandwiches, but I could see as the plates came outta the kitchen, I should've ordered a burger. They really looked awesome, ; and quite the variety, vbut we were already elbows into our plates along with house-made offerings. We also had the excellent ranch dressing that was offered along with the good onion rings. There are plenty of things to look at inside and out, as there are very much a hodgepodge of collections over the years. This place will be our visiting spot next time. CritDicks

    Decided to take a little drive and ended up here to eat. We went in and there was nobody else in…read morethere except for the hostess. The hostess was also the server who was patient, but also got busy after two more groups came and one other person that sat in the front by the door. Things took a while and the waitress doesn't really smile, but the food was great. We had asked if the crab and one of the appetizer dishes was real crab or imitation and she told me she didn't know. We asked if there was someone in the back who would know and she said no I don't think so. In the end, she went in the back and found out it was imitation crab, so that was helpful. Anyway, the place is decorated pretty cute. Very eclectic. We enjoyed ourselves and had good food so we were happy.

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    Up The Hill Grill - Inside collections

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    Outside

    Farmhouse 78 - Hog Wild Burger

    Farmhouse 78

    4.0(414 reviews)
    11.8 mi
    $$

    This place is a 90 mile round trip from where I live but sometimes you have a free day to fill and…read morewhy not. Road trip! It was worth the drive. Food was so good (burger and grilled chese with brisket.) And even though it's in the podunk Santa Ysabel, there are other things (pie, bread) at the same intersection so you can get a lot done. I'd like to also call out the fries. I have an unhealthy obsession and visceral reaction to bad fries, but Farmhouse 78 hits it out of the park with their fries. It defies logic that other sit-down places will meticulously prepare quality, fresh food, then slap frozen Ore-Idas down on the plate. Farmhouse 78 does not do that. Fresh cut potatoes fried in beef tallow. Doesn't get any better than that. I'd add a sixth star just for the fries if I could. I plowed through them before I even touched the sandwich.

    We had high hopes this place would improve... but nope. This was my second visit--and definitely my…read morelast. I even brought friends who had never been here before, thinking it could become one of our regular stops when we're out hitting the trails. Instead, it left a bad taste in everyone's mouth... and not just from the food. Waitress: Where do I even start. She claimed she was hard of hearing--but her attitude spoke loud and clear. Tossing menus on the table, aggressively slamming salsa down, and getting snarky over being off because our party count was off by one person. Seriously? It took two seconds to adjust the table, but apparently that was just too much. Yes, she technically did her job... but with such a cold, unwelcoming, and rigid attitude that it made the whole experience uncomfortable. What really stood out? We were there first and ready to order, yet she chose to take care of every smaller table that came in after us. No communication, no "I'll be right with you," nothing. Just ignored. Basic courtesy clearly isn't part of the service here. And trust me--I used to be a waitress. I handled large parties all the time and actually communicated with my tables. It's not that hard. Honestly, if gratuity hadn't already been forced onto the bill, she would've gotten $0. The only pleasant person we encountered was the busser--quick, friendly, and actually seemed like he wanted to be there. Maybe swap their roles, because he outperformed her by a mile. Food: Let's talk about the food... if that's what we're calling it. Everything came out cold. Not "warm-ish," not "could be hotter"... just straight up cold. It felt like our plates were sitting under a heat lamp for way too long before making it to the table. One "white" friend asked to have her meal fixed--fine, no problem. But when another "Hispanic" friend asked the same thing? Suddenly there was attitude, menu slamming, and mumbling under her breath. So... what exactly was the difference? Why the inconsistency and hostility? If the kitchen is that backed up, maybe management should step in and help instead of letting food die in the window. Just a thought. Final Thoughts: This place had potential... but that waitress single-handedly ruined it. We'll be taking our group (and our money) elsewhere--Dudley's Bakery is looking like a much better option moving forward. I usually bring large groups out here, so this isn't a small loss. Unfortunately, if this is the level of service they're okay with, this place isn't going to improve anytime soon. At this point, it's less "Farmhouse charm" and more "junky barn energy."

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    Farmhouse 78 - Inside vibes. Cozy and clean

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    Farmhouse 78 - Chicken pot pie, yummy, yummy!!!!

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    Pete's BBQ - Pulled Pork Sandwich with 1 Side

    Pete's BBQ

    3.7(376 reviews)
    0.4 mi
    $$

    Brisket: VERY nicely seasoned with a great smoke profile and texture! The smoke flavor is…read morelight-to-mid, beautifully complementing the seasoned bark. Visually, it's a stunning cook--great muscle texture, a beautiful smoke ring, and a perfect bark. All the intense flavor and smoke live between the surface and that inner pink ring, so make sure your bite includes a bit of both. Man, what a delicious bite. I've been to that Michelin-recommended BBQ joint east of DTLA, and Pete's 100% blows it out of the water. This place makes California BBQ proud (that other spot is an embarrassment). I only wish they offered some zesty sides to pair with the meats to take it to the absolute next level! 1/3 lb Sausage: First bite delivers a perfect snap followed by great meat texture. Initially, you get hit with a slightly heavy saltiness, followed by a sharp, spicy goodness. I was on the fence after the very first bite, but the more you eat, the more the saltiness balances out. That snap, texture, spice, and salt combo just gets better and better until you realize you can't stop eating it. It is incredibly good. Pairing it with a creamy side perfectly complements the kick. Cornbread Upgrade: YES! The cornbread itself is delicious--excellent texture, great corn flavor, and a very mild sweetness. Plus, it comes with a honey butter blend that is next-level delicious. It was a very pleasant surprise just how good this was!

    Was starving! Woman on her luteal phase needing red meat! Got their brisket burrito with fries…read moreinside, the menu said there's white onions and cilantro in it but I'm eating it right now and there is no cilantro at all! I do not like being lied to! It's honestly not worth coming back for, food is mediocre.

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    Pete's BBQ
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    Franco's Flapjack Family Restaurant - Carmel stuffed French toast

    Franco's Flapjack Family Restaurant

    3.9(466 reviews)
    11.3 mi
    $$

    My cousin was craving pancakes, so I took her here based on Janet T.'s suggestion. The restaurant…read morelooked a little run-down, so I was a bit worried at first. But breakfast turned out to be good, and my cousin loved her pancakes. My aunts also loved their French toast. The fried potatoes were better than the hash browns and had a delicious seasoning on them. The service was great too. My only gripe was the cost of the regular black coffee, and the lack of choices.

    The ambiance was clean, and we were seated right away, which was nice…read more The food overall was underwhelming. The eggs and hash browns were mediocre at best, and the bacon was so overcooked it had the texture of a chip and was way too salty. It was all fine, just nothing special--something I could've easily made at home for better taste and a lower price. The menu overall felt overpriced for the quality, especially since most items were $17+. Customer service was fine, but nothing stood out or made the experience better. The food did come out quickly, which I appreciated, and our drinks were refilled in a timely manner, which made the experience smoother. The one true highlight was the sourdough toast--it was actually really good. For comparison, places like Broken Yolk Cafe offer breakfast-style meals at a lower price with comparable (or even better) quality and portion sizes, which made this restaurant feel overpriced for what you get. Their website lists prices as $10-$20, but in reality most items I saw were $16+, so the pricing felt higher than expected and feel that should be updated ! That said, I personally find this place a bit too pricey for the overall food quality.

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    Franco's Flapjack Family Restaurant - Franco's Flapjack Family Restaurant

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    Ramona Cafe - breakfast_brunch - Updated September 2026

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