I wish there are more Indonesian resturants in the city! We ordered: 1. Chips with sambar. The sambal were all very flavorful and tge chips are more premium then the ones you get if your ordering at a street food vendor in Indonesia. 2. Pempek. This was good but the sauce came warm. I think traditionally it comes cold so this was a surprise. 3. Yellow coconut rice. This was a bit disappointing. The Tice was under cooked and wasn't as fragrant as I like it to be. 4. Beef rendang. Thus was good with tender pieces of beef. The sauce didn't seem like it was simmered all the way diwn like traditional re dang though. 5. Rica rica. This dish was not something I was expecting since Indonesian dish normally don't have pork (due to majority Muslim population) unless your in Bali. It was quite tasty and has a good ginger taste. Service was good and quick. Overall this spot was okay. read more

service is amazing. Place is great, but food is not so good. Fish cake: very tough, bland, and VERY watery cuko. Hella sour too. I get that it's vinegar, but there's not a single spices went into it. Very disappointing. Gudeg: hella sweet, terrible. No other flavor but sweet. Some peanut tofu: mediocre seasoning, it's as if they're using old peanut. You can taste the "old"ness in it. Cassava: so hard. They could have boiled first before frying it. Crackers: for $5??? It's so hard it actually makes the roof of my mouth bled. read more

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Rasa Rasa began as a food truck but has now opened a brick and mortar restaurant to showcase their bold Indonesian-inspired food! One of my favorite dishes was the Pempek, a chewy fish cake with a stuffing of hard-boiled egg, served in a sweet, savory, tangy Cuko sauce. The Gado Gado was a salad of chopped lettuce, cabbage, cucumbers, bean sprouts, carrots, tofu, and tempeh, all mixed in a creamy dressing and topped with peanuts, a sliced hard-boiled egg, and garlic chips, and served over a fried tortilla (in a nod to the taco salad). Gado Gado is usually one of my favorite Indonesian dishes, but this one lacked a strong peanut flavor in its dressing (usually my favorite component). The Chicken Soto Kediri Soup was a spiced broth (made with turmeric, lemongrass, ginger, and lime leaves) with slices of chicken, tofu, potato, and egg, served with a bowl of rice on the side; and the Beef Rendang Bowl was a dry beef curry made of huge chunks of tender beef cooked with spices and served (of all things) in a bread bowl! The dish wasn't particularly authentic in its flavor or presentation but was super creative and interesting for what it was. Finally, we had the Balado made of large shell-on prawns in a deliciously sweet and mildly spicy red chili sauce. The huge prawns were super juicy, and the sauce was addictively delicious (and made this one of my favorite dishes)! Overall, the food here was super creative, and the flavors, though not authentic, were definitely on-point. read more

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Enjoyed a very delicious and wonderful dinner tonight before a show. Owners, Chris and Joe, were so warm and welcoming too. Ordered their Padang and Nona Rica platters and had leftovers to go. The platters included their amazing beef rendang, turmeric fried chicken, pork belly, fried egg with sambals, stewed jackfruit, rice, shrimp chip, anchovies, and collard greens. Loved our choices and the friendly vibes. They also have a permanent food truck at Spark Social. Give them a try and you'll be happy you did. read more

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Great food, fantastic service, went above and beyond to make me feel comfortable. The shrimp noodle soup was delicious, perfect flavor and temperature. Also got the coconut rice. Very pleased with their seasonings and presentation. 10/10 recommend this place! read more

Rasa Rasa Kitchen - Shrimp Laksa Noodle Soup + their Ginger drink. Delicious! - Asian Fusion Near Me - San Francisco, California

Cute small place on a corner. As soon as you walk in you can tell the owner truly cares about his restaurant. He was enthusiastic to show and explain the dishes to me, and they even have specials for the soups where they're half off, which is an insane steal ($9 for a bowl of soup!) I've never had Cassava or the Chicken Soto before, but the Soto was a nice clear soup with a strong turmeric flavor, and the Cassava were hearty and fried with a sweet dipping sauce. Seems like a nice place to come with a bigger party, but I enjoyed sitting by myself with an open window looking into the neighborhood. read more

Rasa Rasa Kitchen - Fried Cassava (V)(GF) and Chicken "SOTO KEDIRI" Soup (GF) - Asian Fusion Near Me - San Francisco, California

4.5 STARS Unicorns in the city: SF natives. Indonesian restos. Commonsense. Ok, ok...the latter is universal these days but it's true. When the city's only Indonesian resto: Borobudur closed, the only way to get my hands on Indonesian food was through my Indonesian co-worker. During the pandemic, she moved back to Indonesia so no more Indonesian food for us. =( But, then Rasa Rasa food truck came along to fill that void of Indonesian cuisine in the city. Pass forward four years, Rasa Rasa just opened their first brick & mortar location in The Mission (formerly John's Kitchen/Rhea's/Deli Up). They're open for takeout and indoor dining only. I remember this location had a cool back patio but no outdoor seating. Hours are wrong on yelp. Correct hours - Lunch: 11 am - 3 pm, Dinner: 5 pm - 9 pm. M E N U Indonesian Cuisine - separate lunch & dinner menus with 10-12 items. There's unique twists like beef rendang (curry) served in a boudin bread bowl and gado gado (salad) served in a tortilla shell. No beer or wine; not sure if a license is pending or if there's BYOB? Order and pay first via QR code, food will then be prepared and delivered to your table. 18% service charge = gratuity. F O O D * Padang Combo: Beef rendang, turmeric fried chicken, egg, gulai greens, crunchy corn + anchovy, crackers, jasmine rice, sambal ($29) // 4.25 stars: https://tinyurl.com/jzzztcs5 --Available during lunch only. This is THE way to go to get a sampling of everything... --Beef Rendang: The slow-braised dry beef curry was tender but not moist (lean). Tasty with savory and slight sour notes but ran salty. The spices + heat aren't as bold as I'm used to, probably to accommodate western palates. --Ayem Goreng (?): Turmeric Fried Chicken: https://tinyurl.com/5fwayxdr Fav part of the platter, the marinated fried chicken is crispy and juicy with deliciously savory warming spices. The leg is on the small side so def not for sharing. --Gulai Greens: The Indonesian collard greens is braised in a curry sauce but I didn't taste the curry. The green's earthy bitterness was a nice contrast to the proteins. --Egg + sambal: The fried boiled egg is smothered in housemade sambal. They say, the sambal is super spicy but I found it to be medium spicy. If you want your bunghole to burn, def ask if there's a spicier hot sauce. --Shrimp crackers & crunchy corn + anchovy: Added satisfying crunchy texture in between bites. --Jasmine rice: Properly cooked - soft and fluffy with ever so slight sticky texture. S E R V I C E Warm, welcoming service. Even tho you order via QR code, the kind manager (?) takes the time to check in with customers. Prompt food service; my order was ready in about 10 minutes. A M B I A N C E Hip and casual with woven bamboo pendant lighting and neon purple accents. There's 6-7 tables and counter seating with an open kitchen. P A R K I N G Challenging residential parking, Overall, Rasa Rasa Kitchen is a great addition to The Mission's rich food scene. While I found the spices and heat levels toned down, the food was still delicious. They're a solid gateway for those new to Indonesian food. read more

Rasa Rasa Kitchen - Padang Combo: Beef rendang, turmeric fried chicken, gulai green, crunchy corn + anchovy, crackers, white rice, egg, sambal | $29 - Asian Fusion Near Me - San Francisco, California

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Service....At 18:30 on Tuesday September 30, 2025 there were 2 people in the restaurant!! Yes, two -- myself and a friend. After the first interaction, the service took a turn to negligent, dismissive, and overtly rude. When the waiter/owner (I am guessing) came to the table for the second time, my friend made a comment about the QR code for the menu -- we are not fans of QR codes. The waiter/owner became visibly enraged, cutting her off, and making rude remarks. From that point on, he never came back to the only table in the restaurant.!!!! Yes, the cook delivered the food and the check. As you can see on the attached picture, he had the audacity to charge for "service". I was not going to leave a penny. I've been a waiter during my college years and I can let it slide most bad service, but I was not going to pay to be mistreated and have zero service. Fortunately for him, my friend is a chef and despite the uncalled rude behavior and lack of service, she was still kind and generous and wanted to leave the tip. Now, the most unfortunate aspect is the food was very good. Unfortunately, he doesn't realize that with a plethora of restaurants and a lot of very good restaurants in SF, he doesn't stand a chance with that kind of attitude. By the time we left around 20:00, there was only 1 other table with 3 people in the place.....in the end, sad. read more

Rasa Rasa Kitchen - The ridiculous 18% service charge for a service that was absent and rude when the 2 occasions the server/owner? came to the table - Asian Fusion Near Me - San Francisco, California

Indonesian restaurants are difficult to find. We were happy to try this new place. Food - Soto Ayam kediri - not exactly what I expected because I like the version from Jakarta 3.5/5 - Padang platter - a little of everything beef rendang, fried chicken, egg, cooked kale 4/5 - tumeric fried chicken 4/5 with salad rather than cooked kale - chicken mushroom noodles 3/5 Service 4/5 You order on app and pay in advance. Service charge is included about 18%. Ambiance 4/5 Newly remodeled. Mostly bench seats and stools. Only one table with chairs with backing which I prefer. Nice music playing read more

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The chicken was so damn dry that I could barely swallow it. Do not recommend, better off to go to Jolibee

I ordered Padang platter combo, fried calamari & cassava, and rica2. They are yummy. My favorite is the fried cassava; so addictive. The restaurant's ambiance is also very cozy. Service is excellent. read more

We check out this new spot in the neighborhood! The place was nicely decorated and had a cute street stall setup. The standouts were the sambals and fried shrimp chips appetizer (5/5). The pork belly (4.5/5) and fried noodles (a little sweet 4/5) were also very tasty. Service was super quick. You order and within 5-10 minutes we had all our food. read more

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order: turmeric fried chicken, pempek new Indonesian restaurant in the mission! open for lunch and dinner and i came here for dinner. the food was flavorful and yummyy! i think the turmeric fried chicken was pretty good, the skin was rlly crispy and flavorful, but would've preferred the meat to be more juicy and have more flavorful. there was this spicy sauce on the side though that i liked and added it to the chicken and the rice. the pempek was surprising, never had something like it before and was sweet. it had this fish cake with egg in it and i thought it was definitely yummy, just never had something like it before. there was vegetables and noodles in the soup and i added some of the spicy sauce from the chicken to it and was delicious yummy rating: 7.5/10 read more

Rasa Rasa Kitchen - Asian Fusion Near Me - San Francisco, California

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Indonesian comfort food + cozy/unpretentious setting = a great place to catch up with the homies without breaking the bank. The owner was warm and welcoming and come to find out he's from Surabaya, East Java where I used to travel for work twice a year! Sometimes those connections help elevate the experience and I definitely vibed. Between the bestie and I, we ordered the beef and fried noodles, and both the coconut rice and jasmine rice to share. Admittedly, I'm not as versed with Indonesian food and for some reason expected the coconut rice to be more...coconutty? It didn't have much coconut flavor and a little on the dry side but that being said, went well with the beef (def recommend to eat with rice) and the sauce. I'll take drier rice over wet/mushy rice any day, honestly. The jasmine rice was as expected and the fried noodles were decent. Texturally a tiny bit on the softer side but not uncommon in most asian fried noodles that I've had in the past. While it's not something I'd write home about, the flavor is balanced and the vegetables aren't overcooked. Would order again. There was a table of 6 next to us and looked like they were celebrating something and just having a blast. Low key, I really think this place is a hidden gem if you don't want to overthink, overspend, or just over it trying to find a reservation just to eat, this is the jam. We did walk-in dining on a Thursday night at 7:30pm (they don't currently take reservations) and got seated right away. Don't let the empty seats in there during peak hour convince you that it's not good because it is! If you're one to enjoy Lunette or Farm House Thai and want to try something different and authentic, give this place a try! read more

Rasa Rasa Kitchen - Beef Rendang - Ala Carte - NO RICE Yellow Coconut Rice White Rice Pan Fried Noodles - Asian Fusion Near Me - San Francisco, California

I recently stopped by this spot for a late lunch during my regular day trip to San Francisco. As someone who often gets asked for recommendations on authentic Indonesian cuisine in the U.S., I'm always excited to try new Indonesian restaurants. This place was easy to spot, though finding street parking can be a bit tricky due to the busy area. I eventually found a spot about two blocks away. The décor is inviting, with plenty of greenery that gives it a fresh, casual vibe. The glossy wooden benches remind me of an upscale version of the typical Indonesian street vendors or cafeterias. The fun, quirky posters in the restroom also added a nice touch. From the moment I stepped inside, I was warmly greeted and seated right away. The staff was friendly and pointed me to the QR code for the menu, even taking the time to chat a little (and later on checked on me if I needed anything, without being intrusive). They also brought a pitcher of water to the table. I ordered the Nasi Padang Platter ($29) and Teh Kotak/Indonesian boxed Jasmine Tea ($3). The food arrived quickly, which was great since I was starving. The Nasi Padang Platter was delicious, though I'd describe it as more "Indonesian-inspired" than truly authentic, which surprised me since one of the owners is reportedly Indonesian. The rendang, for instance, was tender and savory, but it didn't quite capture the traditional flavor of Indonesian rendang. The fried chicken leg quarter was excellent, though. I was expecting a balado egg (as is common with an Indonesian rice platter), but it was served with green chili instead. Their version of corn anchovy fritter (which from the description I thought was Bakwan) wasn't typical of Indonesian cuisine either. The gulai greens needed more depth in flavor, and the green chili reminded me more of salsa verde than Padang-style green chili. Portion-wise, the platter was huge, and the price reflects that. It certainly filled me up before my red-eye flight. While I think the flavors could use some fine-tuning to better reflect the authentic Indonesian taste, the food was still very good, filling, and satisfying. If you're looking for hearty, delicious food, this place will definitely hit the spot. The service was another highlight--super friendly and personable. As I was leaving, I noticed the staff enjoying a family-style pizza lunch, and they even offered me a slice, which I politely declined after finishing my big platter. Suffice to say, I definitely left well-fed. read more

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Food was amazing! Overall it was a very tasty experience with quick and courteous service. read more

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looking for indonesian flavors in sf. flavors are ok but could give more emphasis on different flavors for each dishes. satay meat is a bit dry. got nastar for dessert and it was okay too. seating inside is small. owners are nice read more

Rasa Rasa Kitchen - Asian Fusion Near Me - San Francisco, California

Rasa Rasa Kitchen has become one of our favorite spots in the city. The food is consistently delicious and full of flavor. We always get the mie tek tek and I make sure to ask for the spicy version. The collard greens (sayur daun singkong) are rich and comforting, and the turmeric chicken is tender and perfectly seasoned. We also love the babi rica rica, spicy, savory, and just the right amount of heat. Recently, my husband tried their Indonesian-American spicy chicken sandwich and it was incredible. The flavors came together so well and felt like the best of both worlds. Everything we've tried has been a hit. The service has always been friendly and attentive, which makes the experience even better. The cozy ambiance makes it a great place to relax and enjoy a meal. read more

Fantastic experience and a real trip down memory lane to the last time I was traveling through Indonesia. The long rectangle table by the window was fantastic on a warm day. Nothing bad to say about the place! I'll be back! The Gado Gado was awesome. read more

Authentic Indonesian Delight in SF! We arrived around 7:08 and were warmly greeted by the owner, Joe. He is absolutely wonderful--very friendly and accommodating! The ambiance is cozy and welcoming, and the food is incredibly fresh and flavorful. My son enjoyed the Rendang Combo, Nasi Goreng, Laksa, Tofu Tex, and Tamarind Juice--every dish was absolutely delicious! We're so happy to have found amazing Indonesian food right here in San Francisco. Thank you so much to the lovely owners, Cris and Joe, for their kindness and 5-star service. We'll definitely be back! read more

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Ordered take out from Rasa Rasa and got the Padang Platter. I had high hopes as I really enjoy Indonesian food and have had Indonesian food I really enjoyed before, but the Padang Platter was a huge let down. The meat was not very tender and every part in the dish had the same seasoning I felt. The beef was tough and I personally wished that the beef was slightly more saucy as well. They added these dried corn kernels but they were so dry that they really retracted from the whole taste. The same aspect for the anchovies. I could not finish the meal unfortunately. read more

A casual Indonesian restaurant in mission district. The food was great, especially enjoyed the chicken skewers. You order from the app and the service was good. read more

Rasa Rasa Kitchen - Chicken Satay - 6 skewers - Asian Fusion Near Me - San Francisco, California

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Been here a few times now and the food is next level good- I haven't had a bad dish yet. Chris, the server is super sweet also. read more

Rasa Rasa Kitchen - Pork Belly, Pan Fried Noodles w/ tofu, collared greens w/ chips, and coconut rice - Asian Fusion Near Me - San Francisco, California

Last Saturday my wife and I wanted to have a special meal to celebrate our 43rd anniversary so we returned to one of our favorite restaurants. It was a wonderful way to celebrate our anniversary. We really enjoy the quality of the Indonesian food at this restaurant we just returned from another trip to Indonesia 2 weeks ago and know the authenticity of the food they serve. It is a lovely place and the service is great. We highly recommend Rasa Rasa. read more

Stumbled in here randomly and was so impressed by the service and food. I've never had Indonesian food so I took their recommendation to try Beef Rendang. SO GOOD. Perfectly cooked, just the right amount of spice that went perfectly with the coconut rice. Highly recommend--will be back! read more

Rasa Rasa Kitchen - Beef Rendang - Asian Fusion Near Me - San Francisco, California

Service was excellent and portion sizes were liberal. However the rendang was not the flavour bomb I was expecting. The prawns were really fresh and the sambal that was tomato based was great. The prawn based sambal needed a little bit more umami and a little less salt. Friendly environment, very clean. Great quick meal. Only deducted points as it was not exactly what I really wanted to have in my rendang but it's very subjective. read more

Rasa Rasa Kitchen - Asian Fusion Near Me - San Francisco, California

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Joe is the owner and the food is super good and authentic. This is coming from a family that has immigrated from Indonesia. Everything is super delicious. The atmosphere is fun and welcoming. We will definitely be visiting Joe again! read more

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Awesome food! Awesome people! Wish I could give it more stars! If you have ever been to Bali, Jakarta, or any other place in Indonesia the food will remind you of it! read more

We love their turmeric fried chicken. I could eat it everyday if I could afford it. It's easily become our weekly take out order. I love it with both red and green sauce. It was relatively empty last time I went for pick up, I hope it's getting enough appreciation because their food is delicious and the owner is super nice. read more

I visited this restaurant with friends from Trinidad, as it would be something unique also for them to enjoy. Joe was our server/ cashier. His style was friendly and welcoming he recommended a few dishes and left us alone to decide. we all were hungry and ordered chicken and beef platter with turmeric rice. The food was delicious and the price was economical with plenty to dine on. The restaurant was small but clean and not cluttered. We all enjoyed the food. Habib read more

First visit to Rasa Rasa, five of us started out with a trio of sambals - shrimp paste, tomato, and habanero - and a large bag of house-fried, crispy tapioca chips. All the sambals were flavorful, with varying degrees of heat, but the habanero one really sneaks up on you. Joe put together a family style Tumpeng tray of Gado-gado, padi oat crackers, Gulai greens, turmeric fried chicken, pan fried noodles with tofu, beef Rendang, yellow coconut rice, and another little bowl of sambal. The Gado-gado here was lettuce, par-cooked cabbage, cucumbers, bean sprouts, carrots, tofu, and tempeh, in a creamy peanut dressing, and came topped with peanuts, a sliced hard-boiled egg, and garlic chips. The crackers - different from the tapioca ones we were served earlier, were Padi oat crackers, Joe explained, and are made from the seeds of Melinio, a flowering plant native to East Asia, and a typical snack food of Indonesia, with a slightly bitter taste. The rendang had great flavor, and though i read some Yelp reviews saying it wasn't "authentic" (which to me probably means it's not as spicy as people would like), we loved it. My only complaint with the rendang was that I found the texture of the beef a little tough/woody. The fried chicken was fantastic, marinated in turmeric and lemongrass, moist and tender. The pan-fried egg noodles with tofu had a great, springy texture. The fragrant, yellow coconut rice may well have been my favorite thing of the evening. Also, the wonderful Gulai greens - collard greens in a curry, slowly stewed with toasted cumin and cardamom, among other things. Rasa Rasa serves no alcohol, but you can pick up anything you'd like to drink from the liquor store across the street - with no corkage fee. We were pleasantly surprised by the bill, too - $126 for dinner for five! On my second visit at lunch, I ordered the Rica Rica pork, coconut rice, and the chicken Soto Kediri soup, which comes with plain white rice. (There were plenty of leftovers to take home.) Both dishes were extraordinary in their depth of flavor. and was only mildly spicy, with a lovely, sweet tanginess. Again, my only quibble is that some bites of the meat were a bit tough (surprising, for pork belly), but overall, I'd get it again. The Soto Kediri is a traditional Indonesian chicken soup, flavored with lemongrass, turmeric, ginger, and lime leaves, with raw shredded cabbage, thinly sliced chicken, and a hardboiled egg half floating in the aromatic broth. I'd absolutely have this again as well. Warm, welcoming service, and the space is elegant yet casual and relaxing, with a street food vibe. Definitely will be back! read more

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Living down the block from here, I've been eyeing this place ever since I saw the beginning of the remodeling process a few weeks ago. It's always exciting to welcome a new local business to the neighborhood! Funnily, I used to live in Mission Bay and I believe Rasa Rasa has a food truck near there -- seems like we were destined to stay neighbors! The menu at Rasa Rasa Kitchen is a little different from the food truck, but the essence is the same -- Indonesian comfort food! The ordering is all through a QR code and service charge is included, so it was pretty quick and straightforward to sit and pay and eat. We ordered the chicken satay, the javanese rice, and the beef rendang (although several other dishes like the gado gado and the noodle soup caught my eye). Everything we ordered was tasty and full of flavor, and all the food came out super fast. I loved the javanese rice, although there were small clumps of unseasoned white rice in it so it wasn't perfect. I also thought the chicken satay was very good, but a little steep at $20. The beef rendang was probably the most controversial dish of the night. It was served in a sourdough bread bowl which was an interesting choice. It kind of worked (the bread soaked up a lot of the delicious sauce), but my boyfriend and I agreed we both would've preferred it with just rice. Interestingly, I think they do have it as a rice platter for lunch, so I thought it was a little bizarre we could only order it as a bread bowl dish for dinner The servers were super friendly and the food was tasty (and Indonesian food is hard to find around the city) so I'd say this spot is a welcome addition. It's not the cheapest place and since it's new there are still some kinks that could be nailed out, but overall I feel lucky to try them out during their opening week and I will definitely be back to try the rest of the menu! read more

One of the few Indonesian restaurants left in Bay Area. Parking was limited but expected for SF. Nice corner location. You scan a QR code at the table for the website/menu and order and pay through there. Our server was Chris? Ordered the Pempek, Padang platter combo, and martabak. Food was fairly authentic (I'm Indonesian myself) and good, but expensive. They charge an automatic 18% service fee, BTW! We were a party of 2. read more

This is a really nice Indonesian restaurant. The food was amazing and the staff super friendly

Good food, chill ambiance, and warm service just like eating in Indonesia. Their fried chicken platter reminds me of what I used to eat after high school in Jakarta. Thanks Joe! read more

Rasa Rasa Kitchen - Asian Fusion Near Me - San Francisco, California

Great food and amazing service, the Javanese fried rice was especially good. We ordered with a QR code, paid in advance, and the food came out very quickly read more

Rasa Rasa Kitchen - Javanese Fried Rice - Asian Fusion Near Me - San Francisco, California

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As someone born and raised in Indo, this place is yum!! The mie goreng and fried chicken is great and always hits. Dont forget to get extra sambal! read more

Rasa Rasa Kitchen - Asian Fusion Near Me - San Francisco, California

Definitely a hidden gem in San Francisco! Tried this new Indonesian restaurant that opened earlier this year. The food was full of flavor, it was spicy, and it was delicious. We ordered the Pempek (fish cake appetizer) and Padang Platter. The Padang Platter is a great way to taste a little bit from the whole menu! Reasonably priced and authentic - will definitely be coming back. Very cute seating indoors as well. Highly recommend for anyone looking for good Indonesian food in the Bay. read more

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Excellent food! The beef Rendang was delicious! Very flavorful. Service is quick. Will definitely be back to try other items.

Amazing food with outstanding service! For a diverse taste of flavors, recommend both the Padang Platter and Nona Rica Platters. Will be back! read more